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Lobby Lounge

Lobby Lounge

Lounge££££
Westminster, Londra
Salva
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Lobby Lounge
7.7/10
12
recensioni
Foto30 Foto
MenuMenu
Afternoon Tea 12All Day Dining 32
Additional glass of Laurent-Perrier Brut 16.00
Additional glass of Laurent-Perrier Rosé 27.00
Indulge in a choice of English Tea Fancies inspired by the Season
Traditional Afternoon Tea
Price per person
Rosé Champagne Afternoon Tea
Served with one glass of Laurent- Perrier Rosé. Price per person.
Jaffa Cake
Chocolate Orange Pave, Ganache, Mandarin Jam (G)
Crunchy Toffee Cream
Hazelnut Dacquoise, Toffee Biskella Mousse, SugaredCrispy (N)
Rose Choquette
Raspberry Lychee Crémeux, Rose Choux Bun, Crystallised Roses   (G)
Follow with a selection of Warm Scones (G)
Plain and Raisin served with House Preserves and Clotted Cream
Champagne Afternoon Tea
Served​ with one glass of Laurent-Perrier Brut. Price per person.
A Selection Of Finger Sandwiches Served on Artisanal Breads
Snickers
Peanut Mousse, Tanariva, Aerated Salted Caramel (G) (N)
Bubblegum
Macaroon, Hundreds & Thousands (N)
Bfg
Chocolate Cherry  Gateaux,  Kirsch Chantilly, Kirsch Cherries   (G)
Strawberries & Cream
Wild Strawberry Mousseline, Lemon Curd, Confit (G)
The Lobby Table​
We serve a selection of  Traditional Afternoon Tea cakes that change on a daily basis.
Please ask one of our team for our daily selection
A selection of Traditional Afternoon Tea cakes and tarts
Corinthia London Tea Blends​
We invite you to explore the wonderful world of grand and fine teas, especially selected for your delight byHarney & Sons, our master tea blenders, and Corinthia London.
Black Blends​
1885 Afternoon Blend
A smooth, elegant, muscatel Darjeeling, blended with a hint of smoky Lapsang and a touch of Keemun and Oolong.
The Corinthian English Breakfast
A rich, intense tea, malty Assam, hand-blended with a mellow, Ceylon Orange Pekoe, blended with a mild Keemun, perfectly rounded.
The Royal Lady Grey
A large lead China Earl Grey infused with bergamot oil creating a bright and spicy blend.
Black Blends​: Black Single Estate
Assam Golden Tip
A high-grade, bold, Indian tea. Rich and malty with a hint of floral.
Darjeeling
This rare and prestigious tea is grown in the foothills of the Himalayas. With a hint of nuttiness and muscatel, it is gentle and elegant and referred to as the Champagne of teas.
Ceylon Orange Pekoe
A delicious tea from the Nuwara Eliya plantation. The rich heady; brisk tea has wonderful clarity and is the Champagne of Ceylon.
Green Teas​
Pinhead Gunpowder Tea
High grade, and rolled, fresh, mild and cleansing on the palate, perfect all day.
Sencha Fukujyu
High in vitamin C, this large leaf creates a sparkling clear liquor and is typically a delicate Japanese flavour.
Dragon Well Tea
Sweet and creamy with a hint of fruit. A wonderful emerald experience, named after the light rainfall onto a swirling well that resembles a dancing Chinese dragon.
Dragon Phoenix Pearl Falls
This jasmine tea blended with jasmine flower is a high grade finely rolled expensive tea.
Green Teas​: Oolongs
Imperial Ti Kuan Yin - Iron Goddess of Mercy
A special Oolong from the Fujian province - complex, mellow hint of orchids.
Green Teas​: White Teas
Wedding Tea
Created exclusively for the bride to be or for weddings, a wonderful blend of exotic Mutan white, hand-blended with pink rosebuds, vanilla and a hint of lemon, this tea inspires long lasting happiness.
The White Knights
Our homage to the most glamorous and exclusive teas in the world. Two rare White teas blended together, Bai Mudan, with its fresh, smooth velvety aroma, hint of peach gentle blended with the even rarer gentle Silver Needles, making a sweet, delicate yet lingeringly elegant tea - magical and exquisite.
Green Teas​: Historical Teas
Winston Churchill Blend
Lapsang Imperial - A large leaf China black, deep, rich and smoky.
Bert Firman 1921
The violinist Bert became the youngest bandleader in the world at 16 leading the Midnight Follies. A lively Kenyan blend infused with mandarin and midnight blue cornflowers.
Prince Alexander Blend
A China black tea infused with chocolate & caramel in celebration to the first ever England win over New Zealand in Rugby, 1936, considered one of the greatest tries of all time.
Green Teas​: Flavoured Teas
Vanilla Black
A simple flavour of Vanilla with a sweet aroma.
Orange Blossom Oolong
A delicious tea, hand blended with delicate orange blossom and oil.
Rose Pouchong
A delicious soothing tea, amber oolong, infused with rose and rose petals, delicate and elegant.
Pomegranate Oolong
The extra leaves of the Ti Kuan Yin oolong carefully infused with tangy pomegranate create a beautiful pink colour and a wonderful marriage of flavours.
Green Teas​: Herbal Tea Infusions (Caffeine Free)
Peppermint
A fresh, minty aroma with a refreshing flavour.
Chamomile
A bright yellow liquor with a floral aroma and a hint of apples.
Rooibus
An earthy aroma with traces of nuttiness and a refreshing flavour.
Breakfast​
Served Daily from 7 am - 12 noon
Selection of Mini Croissants, Pastries and Muffins (N)/ 5 pieces
14.00
Organic Porridge Made with a Choice of Water or a Full Range of Milks
8.50
Served​ with fruit compotes, preserves or organic seeds
Two Organic Boiled Eggs and Soldiers (V)
9.00
Loch Var Smoked Salmon and Organic Scrambled Eggs (G) (N)
17.00
Served on a Toasted Brioche
Eggs Benedict
15.00
Toasted English Muffin, Maple Cured Bacon and Poached Organic Egg, Spinach, Hollandaise Sauce (G)
Selection of Mini Croissants, Pastries and Muffins (N)/ 1 piece
4.00
Selection of Toasts  (G) (N)
4.00
Served with Bespoke Preserves and Cornish Butter
Northian Dairy Yoghurts (V)
5.00
Omelette Full Egg or Egg White
12.00
Cooked with a choice of English hams, cheeses, field mushrooms or tomatoes
Natural Smoked Haddock and Poached Organic Egg
15.00
Maple Cured Bacon Sandwich (G) (N)
12.00
Starters​
Dressed Crab with Watermelon, Sweet Pickled Radish and Seaweed Emulsion (G)
14.00
Salt and Pepper Squid, Sweet Chilli Sauce (G)
12.00
Loch Var Smoked Salmon, Soda Bread with Capers and Lemon (G) (N)
15.00
Home Smoked Chicken, Charred Corn, Curry Spiced Breadcrumbs and Mango (G)(N)
10.00
Caviar​
Served with Warm Blini, Onion, Egg, Parsley, Sour Cream and Lemon (G)
30g Iranian Beluga
310.00
30g China Osceitra
107.00
Soups​
Chilled Cucumber & English Watercress Soup (N)
7.00
Almond Coated Quail Egg & Crayfish
Crab Bisque with Crab Ravioli and Rouille (G)
10.00
Salads​
Selection of Seasonal Salad Leaves, Shallots and Soft Herbs, Merlot Vinaigrette
6.00
Classic Caesar Salad (G)
20.00
Caeser Salad with Garlic Tiger Prawns (G)
28.00
Avocado, Cucumber, Spring Onions, Sprouted Seeds and Flat Parsley
Dressed with Lemon and Olive Oil 8/12 9.00/13.00
Caesar Salad with Goosnargh Chicken (G)
24.00
Sandwiches​
All sandwiches are served with fries chips please be aware that our breads may contain traces of nuts
Cumbrian Fillet Steak Sandwich, Avocado and Truffle Mayonnaise (G)
25.00
Hot Goosnargh Chicken Sandwich with Tunworth Cheese and Gem Lettuce (G)
18.00
Club Sandwich (G)
18.00
Chicken, Maple Cured Bacon, Egg Mayonnaise and Gem Lettuce
Main Plates​
Cumbrian Beef Burger - Josper Grilled (N)(G)
21.00
Served with Triple Cooked Chips and a choice of:Maple Cured Bacon, Hen’s Egg or Butler’s Secret Cheese
Grilled Dover Sole - Served with Lemon Pickle
39.00
Whole Grilled Native Lobster Thermidor
44.00
Served with thin chips
Traditional Fish and Chip with Mushy Peas (G)
19.00
Josper Grilled Cumbrian Rib Eye Steak
36.00
Served with Thin Chips and a choice of Sauce: Bearnaise, Green Peppercorn, Cashel Blue Cheese, Port and Shallot, or Truffle Hollandaise
Half Grilled Native Lobster Thermidor
22.00
Served with thin chips
Braised Barley and Basil, Confit Egg Yolk, Fresh Peas and Scorched Corn (G)
15.00
Sides​
Glazed Carrots
5.00
Buttered Baby Spinach
5.00
Green Beans with Bacon and Shallots
5.00
Triple Cooked Chips
5.00
Cauliflower Cheese (G)
5.00
Tender Stem Broccoli with Toasted Almonds (N)
5.00
Mash Potatoes
5.00
New Potatoes, Butter and Chives
5.00
Desserts​
Raspberry Pavlova, Raspberry Cream Sorbet and Jelly
8.50
Grue De Cacao Infused Crème Brûlée, Caramel Ripple Ice Cream, Caramel Puff Pastry and Chocolate Ganache (G)
8.50
Coconut and Mango Chia Seed Pudding, Hibiscus Jelly, Lime and Ginger Marinated Pineapple
8.50
Homemade Ice cream and Sorbet Selection, Cookies (N)(G)
8.50
Poached Peach and Raspberry Sauce, Pink Praline and Almond Ice Cream (N)
8.50
Dark Chocolate Mousse, Peanut Feullentine, Purple Grape Sorbet (N)(G)
8.50
Goat’s Curd Cheesecake, Fresh Blackberries, Roast Chocolate Powder and White Chocolate (G)
8.50
Selection of British Artisan Cheeses served with Chutney, Celery, Grapes and Crackers (N)(G)
14.00
Hot Beverages​: Black Blends
Black Single Estate
Green Teas
Oolongs
White Teas
Historical Teas
Flavoured Teas
Herbal Tea Infusions (Caffeine Free)
1885 Afternoon Blend
6.00
A smooth, elegant, muscatel Darjeeling, blended with a hint of smoky Lapsang and a touch of Keemum and Oolong.
The Corinthian English Breakfast
6.00
A rich, intense tea, malty Assam, hand-blended with a mellow, Ceylon Orange Pekoe, blended with a mild Keemun, perfectly rounded.
Assam Golden Tip
6.50
A high-grade, bold, Indian tea. Rich and malty with a hint of floral.
Darjeeling
6.50
This rare and prestigious tea is grown in the foothills of the Himalayas. With a hint of nuttiness and muscatel, it is gentle and elegant and referred to as the Champagne of teas.
Pinhead Gunpowder Tea
6.50
High grade, and rolled, fresh, mild and cleansing on the palate, perfect all day.
Sencha Fukujyu
6.50
High in vitamin C, this large leaf creates a sparkling, clear liquor and is typically a delicate Japanese flavour.
The White Knights
6.50
Our homage to the most glamorous and exclusive teas in the world.Two rare White teas blended together, Bai Mudan, with its fresh, smooth velvety aroma, hint of peach gentle blended with the even rarer gentle Silver Needles, making a sweet, delicate yet lingeringly elegant tea - magical and exquisite.
Winston Churchill Blend
6.50
Lapsang Imperial - A large leaf China black, deep, rich and smoky.
Bert Firman 1921
6.50
The violinist Bert became the youngest bandleader in the world at 16 leading the Midnight Follies. A lively Kenyan blend infused with mandarin and midnight blue cornflowers.
Vanilla Black
6.50
A simple flavour of Vanilla with a sweet aroma
Orange Blossom Oolong
6.50
A delicious tea, hand blended with delicate orange blossom and oil.
Rooibus
6.00
An earthy aroma with traces of nuttiness and a refreshing flavour.
The Royal Lady Grey
6.00
A large lead China Earl Grey infused with bergamot oil creating a bright and spicy blend.
Ceylon Orange Pekoe
6.50
A delicious tea from the Nuwara Eliya plantation. The rich heady, brisk tea has wonderful clarity and is the Champagne of Ceylon.
Dragon Well Tea
6.50
Sweet and creamy with a hint of fruit. A wonderful emerald experience, named after the light rainfall onto a swirling well that resembles a dancing Chinese dragon.
Dragon Phoenix Pearl Falls
6.50
This jasmine tea blended with jasmine flower is a high grade finely rolled expensive tea.
Imperial Ti Kuan Yin - Iron Goddess of Mercy
6.50
A special Oolong from the Fujian province - complex, mellow hint of orchids.
Wedding Tea
6.50
Created exclusively for the bride to be or for weddings, a wonderful blend of exotic Mutan white, hand-blended with pink rosebuds, vanilla and a hint of lemon, this tea inspires long lasting happiness.
Prince Alexander Blend
6.50
A China black tea infused with chocolate & caramel in celebration to the first ever England win over New Zealand in Rugby, 1936, considered one of the greatest tries of all time.
Rose Pouchong
6.50
A delicious soothing tea, amber oolong, infused with rose and rose petals, delicate and elegant.
Pomegranate Oolong
6.50
The extra leaves of the Ti Kuan Yin oolong carefully infused with tangy pomegranate create a beautiful pink colour and a wonderful marriage of flavours.
Peppermint
6.00
A fresh, minty aroma with a refreshing flavour
Chamomile
6.00
A bright yellow liquor with a floral aroma and a hint of apples.
Coffee​
Espresso, Macchiato
4.50
Cappuccino
6.00
Double Espresso, Macchiato
6.00
Liquor Coffee
9.00
Filter Coffee
6.00
Cafe Latte
6.00
Rich Dark Chocolate
7.50
Fresh Juices​
Orange
6.00
Apple
6.00
Carrot
6.00
Pink Grapefruit
6.00
Cranberry
6.00
Tomato
6.00
Soft Drinks​
330ml
200ml
Coke, Diet Coke
5.00
Fever Tree Tonics
5.00
Lemonade, Ginger Ale, Soda Water, Bitter Lemon, Tonic Water, Ginger Beer
Mineral Water​
Still or Sparkling
3.00
330ml
Still or Sparkling
5.50
750ml
Beer​
330ml
All prices are inclusive of 20% VAT. A 12.5% discretionary service charge will be added to your final bill.
Meantime Pale Ale
7.00
Heineken
6.00
Meantime Lager
7.00
Peroni
6.00
By the Glass or Bottle​: Champagne
Laurent-perrier - an independent spirit, which has always been the driving force behind the creative winemaking.
Moutard diligent - using traditional methods and processes from the beginning of the harvest to the bottling.
Laurent-Perrier Brut, NV
150 ml - 16.00, Bottle - 72.00
Moutard, Brut Grande Cuvee Brut NV (Artisan)
150 ml - 16.50, Bottle - 73.00
Domaine Laculle Brut Premier NV (Artisan)
150 ml - 16.50,  Bottle - 73.00
Laurent-Perrier Rose, NV
150 ml - 27.00, Bottle - 125.00
Moutard, Prestige Rose NV (Artisan)
150 ml - 18.50, Bottle - 85.00
Domaine Laculle Rosé  NV (Artisan)
150 ml - 17.50,  Bottle 83.00
White Wine​
Lurton les Hauts de Janiel Grenache Sauvignon Blanc, France, 2013
41.00
Snow Mountain, Nabygelegen, Chardonnay & Pinot Noir, South Africa, 2014
46.00
Macon Blanc, Domaine N. Ferrand, Burgundy, France, 2013
56.00
Piedra Negra Alta Coleccion Pinot Gris, Argentina, 2013
8.50 - 44.00
Chateau Haut Terrier, Sauvignon Blanc, Blaye Cotes de Bordeaux, France, 2013
51.00
Pioneer Swamp Block 2, Sauvignon Blanc, Malrborough, New Zealand, 2014
66
Rosé Wine​
Michel Torino Collection, Malbec Rosé, Argentina, 2014
39
Chateau de l'Aumerade Rosé, Cotes de Provence, France, 2014
48.00
Red Wine​
Domaine Les Fontanelles, Pinot Noir, Pays d'Oc, France, 2013
41.00
Jean Leon 3055, Merlot & Petit Verdot, Penedes, Spain, 2012
48.00
Chateau Julien, Haut-Medoc, Dordeaux, France, 2010
63.00
Alta Coleccion, Piedra Negra, Malbec, Argentina, 2013
46.00
Scaramanga, Nabygelen, Cabernet, Merlot, Malbec & Tempranillo, South Africa, 2013
54.00
Sweet Wine​
Moscatel Oro, Miguel Torres, Catalunia, Spain, NV
43.00
Essencia, Quady, Muscat, California, USA, 2012
43.00
Elysium, Quady, Black Muscat, California, USA, 2013
43.00
Champagne Moutard Grand Cuvee, 1/2 Sec Rosé NV
88.00
Champagne Cocktails​
Lady Hamilton
17.50
Our signature cocktail named after one of our iconic penthouses. A blend of fresh raspberry and peach liquor, topped with Champagne.
Royal Mojito
17.50
A refined twist on a classic cocktail. 3 year old Havana rum blended with lime juice and gomme syrup topped with Champagne.
The Gambler
17.50
A blend of Cointreau, Cranberry Juice and Campari topped with Laurent- Perrier Champagne.
Martini Cocktails​
Rose & Lychee Martini
16.00
One for the ladies! Russian Standard Vodka, Lychee liquor, Rose liquor, lemon juice and Peychaud's bitter.
Black Apple
16.00
A classic Apple Martini reinvented and refreshed with fresh blackberries, Russian Standard Vodka, Manzana Verde liquor, lemon juice and gomme syrup.
Viale Brookling
16.00
A blend of Rittenhouse Whiskey, Noilly Prat, Punt e Mes, Marashino and Ramazzotti
Flower Power
16.00
A​ refreshing blend of Kettle One Zitrone, Creme de Violette, lemon juice and a dash of homemade lavander gomme syrup
Long Cocktails​
Spicy Element
16.00
Element spiced rum, coconut syrup, lime juice, ginger root and Angostura Bitter, topped with soda water.
Sergeant Sage
16.00
Tequila, pineapple juice, lime juice, agave syrup, sage leaves and fresh pineapple served over crushed ice.
Short Cocktails​
Northall's Old Fashioned
16.00
A modern British twist on an old classic. 7 year old Havana Rum blended with agave syrup, Angostura and orange bitter, brown sugar.
P.S. I Love You
16.00
A cocktail inspired by love letters of past Tanquerey Dry, elderflower cocktail, Calvados, strawberry purée and egg white
Spring Sour
16.00
Bulleit Whisky, lemon juice, gomme syrup and Creme de Peche
Virgin Cocktails​
Hello Sunshine
9.50
Lychee juice, mixed berry juice and lemon juice
Pacha
9.50
Elderflower​ cordial, peach purée, apple juice and topped up with soda water.
Tropical Fruit Punch
9.50
Orange juice, passion fruit juice, grenadine and fresh passion fruit
Virgin Strawberry Colada
9.50
Pineapple juice, coconut purée and strawberry purée
Vodka​
Russian Standard
10.00
Ketel One
10.00
Sipsmith
12.00
Grey Goose
13.00
Gin​
Bombay Sapphire
10.00
Hendrick's
11.00
Sipsmith
12.00
Tanqueray
10.00
Cognac​
Remy Martin VSOP
12.00
Ragnaud Sabourin Alliance No.20
30.00
Edgar Leyrat Chais Ancestral
35.00
Delamain Pale & Dry
24.00
Hennessy XO
28.00
Hennessy Paradis
80.00
Armagnac​
Clos Martin 1986
25.00
Domaine Boingnères 1972
60.00
Whisky - Single Malts​
Lowland
Highland
Speyside
Islay
Island
Irish
Rye
Bourbon
Tennessee
Auchentoshan Three Wood
17.50
Glenmorangie Quinta Ruban
14.00
Macallan 18 YO
28.00
Balveine
14.00
Glenfiddich 21 YO
21.00
Laphroaig 10 YO
14.00
Caol Ila 25YO
45.00
Highland Park 12 YO
12.00
Talisker 25 YO
45.00
Jameson
9.00
Sazerac
16.00
Bulleit
11.00
Woodford Reserve
15.00
Jack Daniel's Old No7
10.00
Glenkinchie 12 YO
15.00
Dalwhinnie 15 YO
14.00
Glenlivet 18 YO
16.00
Lagavulin 16 YO
21.00
Talisker 10YO
14.00
Irish Turk Beg
20.00
Rittenhouse
10.00
Maker's Mark
12.00
Jamazaki 12 yo
19.00
Whisky - blended​
Johnnie Walker Black Label
11.00
Chivas Regal 18 yo
18.00
Chivas Regal
12.00
Johnnie Walker Blue Label
45.00

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Lobby Lounge
1 Whitehall Pl
Londra
Greater London
SW1 A 2
Regno Unito
A: Corinthia Hotel
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    • 24 Ore
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+44 20 7321 3150
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