Lil' Frankie's

Lil' Frankie's

Ristorante italiano e Pizzeria$$$$
East Village, New York
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  • buono per
  • pizza
  • vivace
  • accogliente
  • autentico
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  • Johannaicona di cuore sull'immagine utente
    JohannaNovembre 8, 2015
    Spaghetti al limone, Spaghetti al limone, Spaghetti al limone.
  • Maria R.icona di cuore sull'immagine utente
    Maria RemisGennaio 15, 2019
    Pizza pizza pizza ! Ah and nutella focaccia !
  • Chris M.icona di cuore sull'immagine utente
    Chris McDermottDicembre 27, 2019
    Pizza and pasta are delicious
  • Steven L.icona di cuore sull'immagine utente
    Steven LambiaseLuglio 10, 2019
    Spaghetti limon!
  • Ms H.
    Ms HeleneGiugno 30, 2016
    Homestyle Italian food, rustic and under seasoned but tasty and pastas loaded with cheese. Best part was dessert-flourless choc cake and tiramisu with berry coulis but skip pannacotta
  • Kayleigh H.icona di cuore sull'immagine utente
    Kayleigh HarringtonOttobre 24, 2016
    Whatever you do, get the burrata. The spaghetti limone, and the rigatoni were also unbelievable. Even the olives and olive oil for the table are amazing. Come hungry.
  • Sarah S.icona di cuore sull'immagine utente
    Sarah SpagnoloFebbraio 21, 2015
    Busy, cash only, they'll only seat you when your entire party arrives, and hold your table for 15 minutes max. Order the roasted eggplant; they carve it up at the table.
  • Theophilus London
    Theophilus LondonOttobre 21, 2011
    Oh man. You gotta talk to the owner Frank. Say ‘listen, Frank, I got a little hot date here, you gotta open up the back room for us.’ There’s a private room in the back with a private menu.
  • Marie
    MarieOttobre 8, 2014
    I love it here! Everything is tasty and fresh. The rigatoni with baby meatballs is awesome as is the margherita pizza. Dishes are perfect for sharing. The Sixpoint Lil' Frankie's pale ale is a winner.
  • Karen C.icona di cuore sull'immagine utente
    Karen CooperGiugno 27, 2017
    Wow, all the stars! I lived in Italian Switzerland for 4 years and must say, the pasta here was perfection, as was the Panna Cotta (and I'm a total panna cotta snob). I will be back. Like every day.
  • Karimaicona di cuore sull'immagine utente
    KarimaFebbraio 6, 2016
    Cozy vibes, the pizza is fantastic and reasonable, the nutella calzone/focaccia is amazing and they have an unbeatable 3 for 1 brunch drink situation on the weekends.
  • Alyssa A.
    Alyssa A.Gennaio 18, 2013
    Roasted eggplant appetizer is so yummy! If you can handle a bit of a kick, make sure to get it drizzled with the spicy olive oil.
  • Donnaicona di cuore sull'immagine utente
    DonnaMarzo 19, 2015
    Beyond great pasta and pizzas they're very inventive with their veggie sides: blackened eggplant and portobello arugula salad are both awesome ways to balance a heavy delicious ragu or gnocchi
  • Loriah P.icona di cuore sull'immagine utente
    Loriah PopeSettembre 9, 2018
    We took advantage of the 3-4-1 (3 for 1 brunch drinks) and also got the steak and eggs and the eggs polpette. Delicious! Will definitely be coming back for pizza too!
  • Rachel P.icona di cuore sull'immagine utente
    Rachel PortSettembre 30, 2016
    Spaghetti limone, all of the pizza, the eggplant appetizer... you can't go wrong here!!
  • KE
    KEAgosto 11, 2016
    Burrata pizza was out of this world. It's always lively and packed when I've been around 9:30-10pm. The back gets loud but the bar is perfect for sharing din and drinks. Cocktails are strong 💪
  • Keren A.icona di cuore sull'immagine utente
    Keren AtzlanGiugno 26, 2021
    Wonderful for a birthday party or big group. The salads were garbage but everything else was fire. Mushroom and artichoke definite. Great veggies all around. Goat cheese pizza dipped in red sauce mm
  • Gianna N.
    Gianna NebbiaOttobre 20, 2019
    I felt most of our entrees were eh, including my chicken parm sandwich. Just not as delicious as they look/sound. Same with the pizzas and “mushroom polenta” which was really just eggs Benedict.
  • ᴡ Y.icona di cuore sull'immagine utente
    ᴡ YoungLuglio 8, 2017
    One of the best authentic Italian food I've tried in the city. Be sure to try spaghetti with clams- it's always on the special menu. And the pizza here, amazing!
  • Susan S.
    Susan S.Giugno 25, 2018
    Cash only but such tasty food! The truffle pizza is insanely delicious. The roasted eggplant appetizer was my absolute favorite and the gnocchi was excellent as well.
  • Yaseen R.icona di cuore sull'immagine utente
    Yaseen RoccaNovembre 6, 2014
    Outstanding pizza that oozes simplicity & genius. Burrata starter: ditto. Best tiramisu we ever had; probably the most authentically home-made dessert you can ever eat outside home; must try.
  • Ina L.icona di cuore sull'immagine utente
    Ina LiMaggio 30, 2015
    Lemon pasta is so refreshing and chewy. Perfect for summer! Also love their juicy pizza with crispy crust. Wait gets long after 7
  • Dina A.icona di cuore sull'immagine utente
    Dina A.Marzo 7, 2019
    Consistently amazing. Spaghetti limone and the margherita pizza are my go tos. Wish their wine list was a bit better but they’ve been switching it up recently which I appreciate!
  • Phil G.icona di cuore sull'immagine utente
    Phil GrossMaggio 4, 2016
    My favorite of Frank Prisinzano's E. Villy Italian hotspots - also the only one that serves pizza - you can't go wrong with any za or one of the homemade pastas!
  • Rob F.icona di cuore sull'immagine utente
    Rob ForgioneDicembre 3, 2017
    The rigatoni with ricotta is amazing. The antipasto is great, but very large (too much food as an appetizer for two people, even at the smallest size). Good chianti.
  • Mike M.
    Mike McMasterSettembre 23, 2013
    Ask the waiters what is good here, they're eager to make recommendations. We had the tomato and cheese appetizer that our waiter paired with wine. The grilled eggplant was also awesome!
  • Sara .icona di cuore sull'immagine utente
    Sara 🌈⚔🍾Gennaio 12, 2015
    Amazing! Real brick oven pizza and authentic Italian dishes. I had the salame piccante pizza, which was great. I will definitely go back to try the others!
  • Kirsten P.
    Kirsten PeisselOttobre 14, 2015
    È stato qui più di 5 volte
    Can't go wrong with the baby meatballs, at dinner or with baked eggs at brunch. Also, the pizza Bianca with mushrooms.. Guaranteed to leave fat and happy.
  • Diego J.icona di cuore sull'immagine utente
    Diego JiménezLuglio 22, 2017
    A hole in the wall with solid rock music, al dente pasta, attentive service and delicious bread.
  • Juditmoi M.
    Juditmoi MorenoMaggio 26, 2018
    Por lo general hay que hacer fila ( esperar mesa). La pizza es increíble buena, el servicio es muy bueno. Bueno para una ocasión especial.
  • Grace B.icona di cuore sull'immagine utente
    Grace BarrMarzo 21, 2018
    Spaghetti Limone (amazing!!!! So lemony) and spicy salami pizza
  • shal923hicona di cuore sull'immagine utente
    shal923hGiugno 27, 2015
    È stato qui più di 5 volte
    Try picking 1 or 2 appetizers from their specials menu. They've always turned out to be exceptional. (I've tried the burrata, stracciatella, grilled octopus...)
  • StayNYC R.
    StayNYC RentalsOttobre 17, 2018
    Bring a crew and coat your stomach with very good pizza and spaghetti, without spending too much money. They’ll even let you book a table online for your group of 20. Lil’ Frankies never fails.
  • Marco G.icona di cuore sull'immagine utente
    Marco GomesLuglio 4, 2017
    The best margherita pizza I had in NYC, comparing with Motorino, Eataly and some other places.
  • Jack G.
    Jack GashiMarzo 12, 2014
    Had the b-day here. Deal was really good for all you could eat and drink, love the food, but had to wait 40 mins to get seated. 20+ ppl in middle of the place awkwardly sweating. Beware when reserving
  • Bond Street
    Bond StreetOttobre 7, 2016
    "I mean, Frankie is a character - he’s been around forever, and of course the food is fucking amazing." - Colin Tunstall and Morgan Collett, co-founders - Saturdays Leggi tutto
  • Joe K.icona di cuore sull'immagine utente
    Joe KileyNovembre 22, 2016
    Go for truffle week in November if you can. Otherwise the Gnocci and Buratta are awesome choices
  • Eric F.icona di cuore sull'immagine utente
    Eric FernándezOttobre 17, 2021
    The egg plant as an entry and the napoletana pizza 👌🏻👌🏻👌🏻 awesome 5/5.
  • Leah G.icona di cuore sull'immagine utente
    Leah GeogheganFebbraio 1, 2015
    Pizza Bianca was delicious...white pizza with truffle oil. Great place for big parties...they have a semi-private back room that's super cozy
  • DoubleDeuceicona di cuore sull'immagine utente
    DoubleDeuceDicembre 14, 2014
    È stato qui più di 5 volte
    First note: Don't ever sit in the back by the kitchen. Second note: The truffle shavings aren't worth the $18. Third note: Do come here, it's an awesome spot, good food, cozy atmosphere.
  • Alerrandro C.icona di cuore sull'immagine utente
    Alerrandro CorreaMaggio 15, 2015
    A pizza é boa, bem no estilo italiano. Uma dá para 2 se não comer muito. O destaque são as cervejas. A Sixpoint Sweet Action é muito boa.
  • Ben M.icona di cuore sull'immagine utente
    Ben MackeyNovembre 15, 2014
    The Green Eggs and Ham is a solid alternative to the Eggs Polpettini for brunch.
  • Alexis C.icona di cuore sull'immagine utente
    Alexis CandeeLuglio 27, 2018
    È stato qui più di 25 volte
    Everything! Personal faves: pizza margherita, spaghetti limone and brick oven chicken. Gets the mussels if they’re on special.
  • Lee H.
    Lee HoffmanDicembre 29, 2017
    The rigatoni and meatballs is one of the best I’ve had. The chicken parm is awesome!
  • Elyse E.icona di cuore sull'immagine utente
    Elyse EstradaLuglio 10, 2012
    È stato qui più di 10 volte
    Do. Not. Sleep. On the spaghetti limone. So simple but so delicious. And the polpettine pizza doesn't suck either. Trappolini $38 bottle of montepulciano/Sangiovese blend is a perfect compliment.
  • Jonathan Y.
    Jonathan YehGiugno 15, 2012
    A sunny Friday evening with 1st ave full of people on the street in this trendy downtown neighborhood. I enjoyed fresh salad (nothing canned) and a sausage pizza. Simply fantastic!
  • Jordan M.icona di cuore sull'immagine utente
    Jordan MGennaio 18, 2017
    Great for a group dinner! Spaghetti limone is particularly good 🍝🍋🍝🍋
  • Haley H.icona di cuore sull'immagine utente
    Haley Hughes BryanGiugno 10, 2012
    Arugula & Parmesan salad with a special pizza (they're all to die for!). Mozzarella is always fresh & tasty. Tiramisu is perfection if you're still hungry.
  • markus g.icona di cuore sull'immagine utente
    markus gerdemannGiugno 17, 2016
    Great pizza, fabulous pasta and good wine! All you need! The seasonal lobster ravioli are something else
  • Francisco D.icona di cuore sull'immagine utente
    Francisco De La CruzGiugno 25, 2012
    È stato qui più di 10 volte
    I love this place! though I'm on my second lambrusco reggiano, but yeah..the staff is super friendly, the food is great and the spirits get you there. what more can you ask???
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