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La Otra Escuela Taquería

Ristorante messicano$$$$

Mid-City West, Los Angeles

Salva

7.3^/10

recensioni

21 Consigli e recensioni

Filtra:

buon servizio
buon prezzo
di moda
buono per occasioni speciali
tacos
ribs
churros
pork
salsa
chips
(5 more)

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Recenti

Monica PaoluzziAgosto 21, 2013
Start with chips (fresh fried!) salsa and guacamole, then get tacos and fish (I tried both lobster and branzino and they were amazing!). If you prefer meat, ribs are really good too ;) Best mex ever!
John RobersonGennaio 11, 2015
2 orders of Carne Asada Tacos and any of the fruit drinks will make an awesome dinner... Random fact this place use to be a shoe 👟 store
Gail HAgosto 31, 2012
Babyback rib pork taco is a must order. Also the branzino is delish. Very accomodating to make the slaw w/o onions so you know its fresh! Jamon & queso also good but salty. Skip the tamale.
311 BallersOttobre 27, 2012
Chicken tamale was alright..but the star of my life is the Pork and Green Chile stew. So flavorful and just hits the authentic spot
Marjorie RutinelMarzo 19, 2013
Excelent service! Good food. Try the swrimp burrito with guacamole. Butternut squash soup and the mandarin Charritos soda.
Tasting TableLuglio 11, 2012
Opt for the pork-and-green-chile stew. Served on a vintage tin platter, it embodies the restaurant’s hip and homey aesthetic: Leggi tutto
Andrea TuckerOttobre 28, 2012
Pork belly tacos, pork rib taco, lobster taco, and the shrimp taco. YUM
Edlin ChoiSettembre 29, 2012
Not as good. But still OK. Prefer the original, just around the corner, when possible. Pork belly is the best there. (2 of 4 petals via Fondu) Leggi tutto
David HosmerNovembre 12, 2012
È stato qui più di 5 volte
Ask for the homemade churros. Not on the menu but delicious, melt in your mouth.
Xavier RamirezMarzo 21, 2013
Weak at best. Tacos cater to Hollywood folk who aren't willing to adventure for the real deal. Saving grace is the BYOB (but I wasn't drinking so...) and that it's two tacos per order.
Alex RappleyAprile 1, 2016
The jamon taco was a surprise hit
bryan ValderramaMarzo 21, 2014
Taco were good but they are very small so be prepared order more sides.
AnnAgosto 15, 2012
Get the Churros!! So good!!
Emilio SmekeLuglio 30, 2012
Excuse me can I have hot salsa? Sorry we are out!.That to me is not returning to this so called mexican taco place peperoncini instead of diced chiles? come on? food is ok but thought they can improve
Jeff KingLuglio 7, 2013
Carnitas are delicious
AnnAgosto 15, 2012
You can bring your own booze!!
Nick FisherLuglio 26, 2013
great taco's
Sarah PattynamaMarzo 15, 2014
For f$&@in' tacos.
mrs clooneyDicembre 18, 2012
Service a little slow....great guacamole.
Maggie BellAprile 25, 2013
È stato qui più di 10 volte
PORKBELLY TACO, AY YAY YAY
Jason AvilaLuglio 14, 2012
Pass! Food is OK, but there's better.

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