New Restaurants
Milo and Olive is one of New Restaurants.

1. Milo and Olive

8.9
2723 Wilshire Blvd, Santa Monica, CA
Panetteria · 131 consigli e recensioni

Los Angeles magazineLos Angeles magazine: crunchy artisanal bread-inspired pizzas offered margherita style or with toppings such as pork belly sausage and braised greens. Branzino ceviche with fennel is a surprise... Leggi tutto.

Papilles is one of New Restaurants.

2. Papilles

6221 Franklin Ave, Los Angeles, CA
Ristorante francese · 14 consigli e recensioni

Los Angeles magazineLos Angeles magazine: Tahitian squash velouté? Balanced, vegetal, and lovely. Smoked tuna with caviar? Like sitting on the wrong side of a campfire. Sea bass, cooked perfectly, is elegant albeit a tad underseasoned. Leggi tutto.

Sunny Spot is one of New Restaurants.

3. Sunny Spot

822 Washington Blvd (Abbot Kinney Blvd), Marina del Rey, CA
Ristorante caraibico · 119 consigli e recensioni

Los Angeles magazineLos Angeles magazine: Pickled slices of dragon fruit make for a light start. The Cuban torta—a stack of pork terrine, prosciutto, provo-lone, and jalapeños—is a taste extravaganza. Leggi tutto.

Maison Giraud is one of New Restaurants.

4. Maison Giraud

1032 Swarthmore Ave (at Monument St), Pacific Palisades, CA
Ristorante francese · 23 consigli e recensioni

Los Angeles magazineLos Angeles magazine: Here we find the best version yet of the chef’s signature vacherin glacé, set atop raspberry coulis. Leggi tutto.

Wolfgang Puck is one of New Restaurants.

5. Wolfgang Puck

8.3
701 Stone Canyon Rd, Los Angeles, CA
Ristorante · Bel Air · 11 consigli e recensioni

Los Angeles magazineLos Angeles magazine: French langoustines with a seaweed emulsion, wild pheasant with sweet and sour red cabbage, and celery root-Fuji apple agnolotti are all superb Leggi tutto.