Judie's Restaurant

Judie's Restaurant

(Adesso chiuso)
Ristorante americano$$$$
Amherst
Salva
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Judie's Restaurant
Foto49 Foto
MenuMenu
Main Menu 11
Salads-Caesar Salads
We Are Famous For Our Caesar Salads... These Are Meals!
Caesar Salad
2.95
We are famous for our caesar salads. these are meals! romaine lettuce, romano cheese, artichoke hearts, chopped eggs & croutons tossed in caesar dressing, served with french bread. sub a popover
Grilled Chicken Caesar
13.95
Slices of hot grilled chicken breast, served with french bread. we are famous for our caesar salads. these are meals!
Grilled Salmon Caesar
15.95
Hot grilled salmon (4 oz.) , served with french bread. we are famous for our caesar salads. these are meals!
Combination Caesar
1.00
A small version of our house caesar salad, served with a basket of croissants & a cup of daily soup.
Portabella Bacon Caesar
14.95
Slices of hot grilled portabella mushrooms, bacon crumbles, melted gorgonzola & roasted red peppers, served with french bread. we are famous for our caesar salads. these are meals!
Munchies-a La Carte
Popover
4.75
With apple butter
French Bread
1.50
Daily Soup
3.25
Croissants
2.75
A basket of two freshly baked croissants with apple butter
Fresh Mixed Greens Tossed Salad
4.95
With toasted almonds
Pop N Stuff
Gumbo Popover
14.25
Chicken, chourizo sausage & shrimp sauteed in a spicy, traditional gumbo sauce with fire-roasted corn, mushrooms, tomatoes, leeks & rice
Shrimp Scampi Popover
14.25
Shrimp sauteed in garlic olive oil & lemon slices with artichoke hearts, mushrooms, peas, spinach, roasted red peppers, fresh basil & penne pasta
Turkey Pop Pie
14.25
Thinly sliced breast of turkey simmered in a madeira mushroom sauce with peas, fire-roasted corn & carrots, stuffed in a popover with garlic mascarpone mashed potatoes, topped with cranberry sauce
Basil Pesto Chicken Popover
14.25
Chicken sauteed with spinach, mushrooms, red onions, green peas, zucchini, garlic & pasta shells in a basil pesto romano cream sauce
Sirloin Tip Popover
14.25
Sirloin tips sauteed with caramelized onions, fire-roasted corn, peas, tomatoes & garlic mascarpone mashed potatoes in a madeira mushroom sauce
Dinners-Chicken
Lobster Ravioli & Chicken
19.95
Two grilled chicken breasts each topped with jumbo lobster ravioli sauteed with spinach in a harveys bristol sherry, garlic, cracked pepper, tomato cream sauce, served with a crispy risotto cake
Madeira Chicken Dinner
18.95
Two grilled chicken breasts in rich madeira mushroom sauce, served on garlic mascarpone mashed potatoes topped with caramelized onions, basil & roasted red peppers
Dinners-Steak
Steak & Potato Combo
20.95
A grilled new york sirloin steak* with garlic mascarpone mashed potatoes, a fried tempura potato cup stuffed with bacon, melted cheeses and scallions, breaded onion ring garnish and creamy onion dip
Steak & Mushroom Risotto
20.95
A grilled new york sirloin steak*, served with a three mushroom risotto (shiitake, portabella and white mushrooms) with roasted garlic, spinach, basil and a dash of cream
Southwest Rubbed Steak
20.95
A grilled new york sirloin steak* rubbed with mild santa fe spices, with grilled tomatoes, crumbled bacon, fresh mozzarella and garlic mascarpone mashed potatoes with a three onion bordelaise sauce (leeks, red & caramelized onions)
Dinners-Seafood
Roasted Garlic Salmon
20.95
Grilled salmon filet slathered with roasted garlic, served with sauteed leeks, spinach, portabella mushrooms, capers, lemon slices and penne pasta in a basil cracked pepper butter sauce
Drunken Scallops & Bacon
20.95
Seared sea scallops baked with seasoned bread crumbs and parmesan cheese, served with sauteed spinach, bacon, fire-roasted corn, zucchini, leeks and angel hair pasta in a mild mexican tomato amber dos equis beer sauce
Seafood Gumbo
20.95
A mildly spicy bayou mixture of shrimp, sausage, scallops, salmon and lobster meat with green peppers, onions, roasted red peppers and artichoke hearts, topped with rice in a rich seafood stock, served with a crispy romano dipping bread
Dinners-Burgers
Three Cheeses & Bacon
10.50
Cheddar, provolone, fresh mozzarella, bacon, lettuce & tomato
Cheddar, Onion & Bacon
10.50
Plain Burger
0.75
With lettuce & tomato
Guacamole
10.50
With sauteed leeks & carrots, fresh mozzarella and honey mustard sauce
Gorgonzola & Mushroom
10.50
Shiitake, portabella & white mushrooms
Dinners-Vegetarian
Daily Souper
1.00
A bowl of daily soup with a popover and a mixed greens salad with almonds.
Vegetarian Dinner with Black Bean Sauce
18.95
Risotto cakes served on black bean sauce with mascarpone cheese, topped with grilled portabella mushroom slices, fire-roasted corn, zucchini, broccoli, diced fresh tomatoes and cilantro
Dinners-Pastas
Pasta Carbonara
16.75
Sauteed chicken with chourizo sausage, bacon, peas, fettuccine, striped cheese ravioli with gorgonzola and a blend of five cheeses in a garlic cream sauce
Salmon Saute
17.95
Salmon medallions sauteed with broccoli, zucchini, mushrooms, spinach, carrots, red peppers, onions and brown basmati rice with fresh lemon, fresh basil, garlic, capers, white wine and olive oil. for a gluten free meal request a larger salad instead of french bread
Vegetarian Crispy Risotto Primavera
15.75
Fresh tomatoes, carrots, zucchini and caramelized onions simmered in a white wine, garlic, basil, tomato broth, served over two floating crispy risotto cakes brushed with roasted garlic and mascarpone cheese, topped with grilled portabella mushrooms
Chicken, Ravioli and Walnuts
16.75
Striped ravioli, filled with 4 cheeses, sauteed with chicken, walnuts and garlic, in a romano cream sauce
Vegetarian Angel Hair
14.75
Angel hair sauteed with garlic, broccoli, diced tomatoes and mushrooms in a tomato basil pesto sauce
Dinners-Small Meals
Salmon Small Meal
11.95
A petit filet of salmon grilled with mild creole seasonings, served with lemon praline walnut couscous, paired with dos equis beer sauce
Lobster Ravioli
9.25
Two large chunky lobster ravioli sauteed with zucchini & mushrooms in a vodka tomato cream sauce with fresh basil & garlic
Chicken Little
9.50
Grilled 4 oz. chicken breast with melted cheddar, on a mini roll
Steak Little
9.95
A grilled 5 oz. sirloin steak* with melted provolone, on a mini roll
Burger Little
9.50
A 4 oz. burger cooked to order* with melted cheddar, on a mini roll
Beef Shoulder Tender Small Meal
9.25
Beef shoulder tender medallions pan-seared with leeks, spinach & tomatoes in a lemon butter demi-glace, served with a crisp risotto cake
Scallop & Tomato Tart Tatin
14.95
Pan-seared sea scallops served with an individual tomato tart tatin where the baked half tomatoes create a delicious caramel that becomes a topping when its inverted on puff pastry, sprinkled with goat cheese, drizzled with basil vinaigrette & reduced aged balsamic
Lobster Little
16.95
4 oz. of lobster meat tossed with mayo, on a mini roll
Salmon Little
10.95
Grilled 4 oz. salmon filet on a mini roll, with red pepper caper mayo
Dessert
Ice Cream Desserts
Popover Ice Cream Sundae
7.95
Vanilla ice cream or flavor of the day with chocolate sauce, caramel sauce, or both, with whipped cream
Banana's Foster
6.95
Caramelized bananas with a brown sugar butter rum sauce poured over a large bowl of vanilla ice cream & whipped cream
Derby Pie
4.00
Warm caramel pie with chocolate chips, coconut & pecans- like a warm toll house cookie pie
Ice Cream Flavor of the Day
1.95
Coconut ice cream with chocolate covered almonds throughout
Ice Cream Sundae
3.95
Vanilla ice cream or flavor of the day with chocolate sauce or caramel sauce & whipped cream
Chocolate Decadence
5.95
An individual treat on a chocolate graham cracker crust with a thick layer of chocolate. warmed so the inside is gooey
Molten Chocolate Bundt
4.25
An individual deeply chocolate warmed bundt cake filled with a dark chocolate truffle center unleashing molten chocolate
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Icona di bussola
Judie's Restaurant
51 N Pleasant St
Amherst, MA 01002
Stati Uniti
Come arrivare
Icona Informazioni
Celebrating 37 years in downtown Amherst. Known for our homemade soups, fabulous salads, burgers, creative fare, popovers and desserts!
Icona di orologio
Chiuso permanentemente (Mostra altri)
  • lun–gio, dom
    • 11.30–21.00
  • ven–sab
    • 11.30–22.00
Icona di telefono
(413) 253-3491
Icona World Wide Web
Icona di Facebook
JudiesRestaurant
Icona di Twitter
@judiespopovers
Caratteristiche
Prenotazioni
No
Posti a sedere all'aperto
No
Accessibile ai disabili
Sì
Musica
No
Parcheggio
Strada, Area Pubblica
Bagno disponibile
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
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Stati Uniti » MA » Contea di Hampshire » Amherst »

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