Half-price oysters on Monday when you eat at the bar. The Independent, Union Square, Somerville, MA
There's no menu at all — pay $75; eat what is served. The focus is on delicate, artful preparations of local ingredients. [Eater 38 Member]
One of the city's few restaurants with a vegetarian tasting menu, let alone one that diners regularly rave about. [Eater 38 Member]
L'Espalier is revered for Frank McClelland's hybrid of French and New England cuisine, which makes extensive use of local, seasonal ingredients. Stop by for a Cheese Tuesday. [Eater 38 Member]
Sushi lovers who have not yet embarked on O Ya's grand omakase have not yet lived. Hidden in the Leather District, this tiny spot has accumulated numerous awards. [Eater 38 Member]
