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Menu
Brunch Menu 9Lunch Menu 5Dinner Menu 12
Brunch Menu
$24.95 for adults $8.50 for children 11 and under Free for children 4 and under You are now invited to select items from our brunch buffet. Return to the buffet as often as you wish during your visit with us. Please feel free to select items from all the different sections of the buffet.
Breakfast Specialties (Saturday 10Am-2Pm)
11.95
Pull apart sticky buns topped with chocolate sauce, vanilla swirl, caramel sauce, pecans and dusted with powdered sugar.
Buttermilk Waffles
11.25
Buttermilk waffles, topped with sweet butter and dusted powdered sugar. Served with your choice of applewood smoked bacon, maple sausage or turkey sausage, and maple syrup.
Blackened Salmon & Grits
21.95
Hand cut fresh salmon blackened and served over sautéed garlic, spinach, corn and tomatoes, shrimp-infused grits and our Créole spicy cream sauce.
Jasper's French Toast
12.75
Our soft rolls dipped in vanilla batter and topped with caramel and dusted with cinnamon and powdered sugar. Served with your choice of applewood smoked bacon, maple sausage or turkey sausage and maple syrup.
Home-Style Breakfast
12.50
Three farm fresh eggs, hash browns, and your choice of applewood smoked bacon, maple sausage or turkey sausage, and a bagel.
Louisiana Shrimp & Grits
19.55
Jumbo shrimp, Andouille sausage, diced tomatoes, and onion, finished in a Creole Meuniere reduction, served over shrimp-infused grits.
Fried Chicken & Waffles
17.50
Two buttermilk fried chicken breast, Cajun flour, maple syrup and Asiago cheese.
Omelets (Saturday 10Am-2Pm)
All Omelets are served with a choice of hash browns, spicy cheddar grits or hushpuppies.
Western Omelet
13.50
Three whipped eggs, folded with sautéed onions, peppers, tomatoes & ham with cheddar chees
Create Your Own Omelet
12.95
Make it your own with three ingredients of your choice.
Garden Omelet
12.25
Three whipped eggs, folded with grilled asparagus, mushrooms, baby spinach, tomatoes and creamy feta cheese.
Additional Ingredients 1 Each
Cheese: Cheddar, Swiss, Monterey Jack, Romano, Feta Meats/Seafood: Applewood Bacon, Andouille sausage, Country Ham, Turkey Sausage, Maple Sausage, Lump Crab add $3, Shrimp add $1 Vegetables: Green Pepper, Carrots, Spinach, Onion, Mushroom, Tomato, Asparagus, Avocado
Breakfast Sandwiches (Saturday 10Am-2Pm)
Salmon B.L.T.
16.95
Blackened salmon filet, Applewood smoked bacon, lettuce, tomato, and Creole mustard aioli. On a brioche bun with fries.
Jasper's Breakfast Sandwich
10.80
Two fried eggs, crispy bacon, tomato, cheddar, red pepper aioli, and arugula on a toasted brioche roll. Served with hash browns.
Skillets (Saturday 10Am-2Pm)
Salmon Skillet
17.25
Hand cut fresh salmon filet blackened and served over sautéed spinach, Cajun spicy cream sauce and hash browns. Topped with chopped bacon and jack & cheddar cheese.
Chicken Skillet
13.95
Roasted chicken, sautéed green & white onions tossed in a Cajun spicy cream sauce and served over hash browns. Topped with chopped bacon and cheddar cheese.
Veggie Skillet
12.25
Sauteed zucchini, peppers, onions, broccoli, mushrooms, basil and garlic served over hash browns. Topped with jack cheese and Pico de Gallo.
Breakfast Skillet
13.25
Three eggs scrambled and served over maple sausage, bacon, hash browns and jack & cheddar cheese. Topped with Pico de Gallo.
Crab & Shrimp Skillet
17.95
Lump crab, blackened baby shrimp and sautéed tomatoes tossed in a Creole Meuniere reduction and served over hash browns. Topped with chopped bacon and jack cheese.
Sides (Saturday)
Applewood Smoked Bacon
3.00
Bagel
2.00
Hushpuppies
4.25
Spicy Cheddar Grits
3.00
Maple Or Turkey Sausage
3.00
White/wheat Toast
2.00
Hash Browns
3.00
Strawberries & Cantaloupe
3.00
Kids Breakfast (Saturday)
Ages 10 & Under
Cheesy Scrambled Eggs
5.50
Served with hash browns and bacon.
Kid's Buttermilk Waffles
5.50
Served with bacon.
Drinks (Saturday)
*Free Refills on Soft Drinks, Coffee, Ice Tea
Soft Drinks
3.25
Coffee
3.25
Milk
3.25
Cranberry Juice
3.25
Tomato Juice
3.25
Apple Juice
3.25
Iced Tea
3.25
Orange Juice
3.25
Pineapple Juice
3.25
Grapefruit Juice
3.25
Spirited Beverages (Saturday)
Mimosa
4.00
Breakfast Shot
5.00
Butterscotch Schnapps, Jameson Whiskey, a shot of OJ and a strip of bacon. Close your eyes and it tastes like a "short stack" with maple syrup.
Split of Champagne
9.00
Sunday Brunch Buffet
Egg & Omelettes
Chef prepared, just the way you like it while you wait! You may choose from the following ingredients: Sharp Cheddar, Bacon, Shrimp, Broccoli, Monterey Jack, Ham, Tomato, Mushroom, Onion, Spinach, Jalapenos, Green Peppers
Chef Carved Oven Roasted Beef and Ham
Cooked just the way you like it
Salad & Desserts
Our traditional array of Caesar and pasta salads, fruits, cheeses and scrumptious breads and desserts await you
Beverages
Your server will serve you a beverage. Choose from the following: Juices, Milk, Iced Tea, Coffee, Hot Tea, Soft Drink
Ledomaine Champagne Split
5.99
Belgian Waffles
Made right at the buffet, thick and crisp. Select many great toppings and enjoy
Fajita Bar
Sizzle as you watch. A selection of fajitas with toppings you love
Other Brunch Selections
Sausage, bacon and seasonal selections will complete your dining experience
Champagne Mimosa
4.00
Lunch Menu
Salads
Caesar Salad
7.75
Crisp romaine, fresh grated Reggiano, sundried tomato and rustic croutons.
Grilled Chicken Caesar Salad
11.25
Feta cheese, chopped tomatoes, eggs, and grilled hot chicken breast. Bacon upon request.
Cajun Blackened Salmon Caesar
14.95
Feta cheese, chopped tomatoes, eggs, and Cajun blackened filet of salmon. Bacon upon request.
Spicy Tiger Shrimp Salad
14.25
Mixed greens, cool avocado, mango, tomatoes, and fried tortilla strips. Tossed in our creamy Italian dressing and topped with baby shrimp coated in our famous Tiger sauce.
Chop Salad
7.75
Mixed greens, corn, tomatoes, cucumbers, red onions, carrots and cheddar cheese.
Buffalo Chicken Salad
10.95
Fresh salad greens tossed in our House dressing with diced tomatoes, chopped bacon, fried tortillas and green onions. Topped with hot fried breast of chicken covered with spicy Buffalo sauce and bleu cheese
The Club Salad
11.95
Buttermilk fried chicken tenders mixed with baby spinach, mescaline mix, bleu cheese, chopped tomatoes, eggs, bacon and avocado. Served with our house-made buttermilk ranch or bleu cheese dressing.
Sandwiches
Lump Crab Cake Special
Crab Explosion, brioche bun. With either a cup of lobster bisque and a Chop salad or fries and coleslaw.
Biltmore Chicken Sandwich
11.95
Grilled chicken with smoky barbeque sauce, Jack cheese, mayonnaise and bacon. On a grilled brioche bun, served with fries.
Blackened Catfish Sandwich
11.95
With lettuce, tomato, and bistro sauce. On a brioche bun with fries.
Spicy Catfish Tacos
11.95
Crispy fried catfish on three soft tacos with sweet cabbage, tomato, avocado, mint, mangos and honey mustard dressing.
Crispy Fried Chicken Club
11.75
Jack cheese, Applewood bacon, lettuce and tomato on ciabatta bread with red pepper mayo and fries.
Jasper's "Down Home" Chesapeake Fried Chicken Sandwich
13.25
Fried chicken breast topped with our crab dip, cheddar cheese, pickles, shredded lettuce and mayonnaise. Served on a brioche bun with fries.
Salmon B.L.T.
14.75
Blackened salmon filet, Applewood smoked bacon, lettuce, tomato and Creole mustard. On a brioche bun with fries.
Burgers
Premium Certified Angus Beef. A half-pound of Angus Beef served on a grilled brioche roll with lettuce, tomato, pickle, red onions, and fries.
Cheeseburger
11.75
With melted cheddar cheese.
Turkey Burger
9.99
With melted jack cheese and spicy Bistro sauce.
Bacon Cheeseburger
12.75
With applewood bacon and melted cheddar cheese.
Lunch Entrees
Spicy Shrimp & Chicken Pasta
11.25
Sautéed shrimp, Cajun blackened chicken, mushrooms, fresh broccoli and scallions in our rich, spicy cream sauce with penne pasta. Served with garlic bread and a salad.
Fresh Chicken Tenders
9.95
Hand breaded and served with honey Dijon and fries.
Fried Chicken & Waffles
13.25
Two buttermilk fried chicken breasts, Cajun flour, maple syrup and asiago cheese.
Vegetable Pocket
9.95
Grilled zucchini, peppers, onions, broccoli, mushrooms, basil and garlic, served open-faced on warm flat bread, with melted Jack cheese and tomatoes. Served with house-made beans and rice.
Blackened Salmon & Grits
14.95
Hand-cut fresh salmon blackened and served over sauteed garlic, spinach, corn and tomatoes, shrimp-infused grits and our Creole spicy cream sauce.
Blackened Salmon
14.95
Hand-cut salmon filet blackened with Cajun spices. Served with garlic mashed potatoes and fresh steamed broccoli.
Hot Wings, Honey Barbeque Or Spicy Tiger Wings
13.75
Eight fresh plump wings fried golden and covered with our special sauces. Served with a salad and creamy Italian dressing.
Louisiana Shrimp & Grits
13.75
Roasted shrimp, Andouille sausage, diced tomatoes and onion. Finished in a Creole spicy cream and served over shrimp-infused grits.
Cajun Jambalaya
11.25
Shrimp, chicken, ham and andouille sausage in a spicy Creole sauce over sticky jasmine rice. Served with garlic bread and a salad.
Spicy Tiger Shrimp & Broccoli
14.50
Fried baby shrimp tossed in our Tiger sauce, over sticky white rice, broccoli, and matchstick carrots.
Soup Calendar
Monday
6.75
New England Clam Chowder
Wednesday & Friday
6.75
Chicken & Sausage Gumbo
Daily
7.50
Lobster Bisque. A best seller since 1948
Tuesday & Sunday
6.75
Baked Potato
Thursday & Saturday
6.75
Chicken Tortilla
Dinner Menu
Appetizers
Tiger Thighs
12.65
Bone-in chicken thighs, fried and covered in our spicy Tiger sauce. Also available in our Buffalo or Honey Barbeque sauce.
Crab Dip
14.95
Hot and creamy served with fried tortillas and French bread.
Hot Wings
14.65
A pound and a half of fresh plump wings fried golden and covered with your choice of signature sauce: Traditional Buffalo, Spicy Tiger, Honey Barbecue, Old Bay or Blackened Seasoning.
Fresh Chicken Tenders
9.95
Hand breaded tenders served with honey Dijon.
Tiger Shrimp
12.75
Baby shrimp lightly fried and tossed in our spicy Tiger sauce.
Spicy Catfish Tacos
12.75
Crispy fried catfish on two soft tacos with sweet cabbage, tomato, avocado, mint, mangos and honey mustard dressing.
Crab Cake Egg Rolls
Two crispy eggrolls stuffed with our crab explosion. On a bed of spicy red cabbage slaw and Sriracha-lime aioli.
Super Combo
16.75
Three of our most popular appetizers to share! Buffalo wings, chino Latino egg rolls and chicken fingers. No substitutions.
Chino Latino Egg Rolls
11.75
Stuffed with spicy chicken, roasted corn, black beans, green onions, cilantro and Jack cheese. Served with sour cream.
Boneless Wings Trio
12.70
Tossed in our Spicy Buffalo, Honey BBQ and Spicy Tiger sauces, served with creamy Italian.
Mahone Bay Calamari
12.75
Crispy calamari tossed with sweet & spicy pepper jelly. Original Available
Spinach & Artichoke Dip
11.95
Creamy spinach and artichokes topped with Romano cheese. Served with tortilla chips and French bread.
Soup Calendar
Monday
6.75
New England Clam Chowder
Wednesday & Friday
6.75
Chicken & Sausage Gumbo
Daily
7.45
Lobster Bisque. A best seller since 1948
Tuesday & Sunday
6.75
Baked Potato
Thursday & Saturday
6.75
Chicken Tortilla
Salads
Caesar Salad
7.75
Crisp romaine, fresh grated Reggiano, sundried tomato and rustic croutons.
Grilled Or Blackened Caesar Salad
15.95
Romaine, feta cheese, chopped tomatoes, eggs. Tossed in our creamy Parmesan Caesar dressing. Bacon upon request.
Chop Salad
7.75
Mixed greens, tomatoes, cucumbers, red onions, corn, carrots and cheddar cheese.
Spicy Tiger Shrimp Salad
17.75
Mixed greens, cool avocado, mango, tomatoes, and fried tortilla strips. Tossed in our creamy Italian dressing and topped with baby shrimp coated in our famous Tiger sauce.
Pasta & Rice
Served with garlic bread and imported Parmesan cheese. Add a Chop or Caesar salad 3.55
Cajun Jambalaya
17.75
Shrimp, chicken, ham and Andouille sausage in a spicy Creole sauce served over sticky jasmine rice
Chicken Parmesan
21.00
Two lightly fried chicken breasts topped with marinara and melted Italian cheeses over linguini. Served with garlic bread.
Spicy Shrimp & Chicken
18.95
Sautéed shrimp, Cajun blackened breast of chicken, mushrooms, fresh broccoli and scallions in our rich, spicy cream sauce with penne pasta.
Spicy Tiger Shrimp & Broccoli
18.25
Fried baby shrimp tossed in our Tiger sauce, over sticky white rice, broccoli, and matchstick carrots.
Seafood
Add a Chop or Caesar salad 3.55 Add on six grilled shrimp with Bistro sauce to any entrée 5.99 Add on a jumbo lump crab cake to any entree 12.00
Jasper's Crab Explosion
10-ounces of hand picked colossal crab meat with no filler. Blended with seasoned mayonnaise and baked to a golden perfection. Served with French Fries and Cole Slaw. A Jasper's classic
Baked Stuffed Shrimp
24.75
Jumbo shrimp baked under lump crab imperial served with garlic mashed potatoes and seasoned fresh vegetables.
Broiled Seafood Platter
27.95
Shrimp, scallops, a catfish filet and a lump crab cake. Served with garlic mashed potatoes and seasoned fresh vegetables.
Shrimp Jasper's
16.50
Ten large shrimp butterflied, breaded to order. Served with fries and coleslaw
Blackened Salmon & Grits
21.95
Hand cut fresh salmon blackened and served over sauteed garlic, spinach, corn and tomatoes, shrimp-infused grits and our Creole spicy cream sauce.
Asian Salmon Teriyaki
21.95
Hand cut fresh salmon glazed with teriyaki, served over garlic mashed potatoes and seasoned fresh vegetables.
Fried Fisherman's Platter
27.95
Shrimp, scallops, a catfish filet and a lump crab cake all deep-fried to a golden brown. Served with tartar and cocktail sauces and fries.
Louisiana Shrimp & Grits
19.55
Roasted shrimp, Andouille sausage, diced tomatoes and onion. Finished in a Creole spicy cream and served over shrimp-infused grits.
Chicken & Ribs
Add a Chop or Caesar salad 3.55
Fried Chicken & Waffles
17.50
Two buttermilk fried chicken breasts, cajun flour, maple syrup and asiago cheese.
Slow Smoked Baby Back Ribs
25.95
"Fall off the bone" basted with your choice of our homemade BBQ sauce or Spicy Tiger sauce. Served with creamy mac & cheese.
Southern Fried Chicken
17.75
Two buttermilk fried fresh chicken breasts served with garlic mashed potatoes, country gravy and mac & cheese.
Fresh Chicken Tenders
12.99
Hand breaded and served with honey Dijon and fries.
Steak
Add a Chop or Caesar salad 3.55 Please choose if you would like your steak blackened or topped with maison butter
Ribeye
32.95
14 oz. hand-cut ribeye served with seasoned vegetables and a true Idaho baked potato.
Prime Center-Cut Sirloin
18.35
Simply seasoned and grilled, served with garlic mashed potatoes and seasoned vegetables.
Sandwiches
Salmon B.L.T.
16.95
Blackened salmon filet, Applewood smoked bacon, lettuce, tomato, and Creole mustard aioli. On a brioche bun with fries.
Crispy Fried Chicken Club
13.95
Jack cheese, Applewood bacon, lettuce and tomato on ciabatta bread with red pepper mayo and fries.
Lump Crab Explosion
Hand picked lump crabmeat on a potato roll served with Sriracha-lime aioli, fries and house-made coleslaw.
Burgers
A half-pound of Angus Beef served on a grilled brioche roll with lettuce, tomato, pickle, red onion, and fries.
Cheeseburger
13.45
With melted cheddar cheese
Turkey Burger
10.95
With melted Monterey Jack cheese and spicy Bistro sauce.
Bacon Cheeseburger
14.45
With Applewood bacon and melted cheddar cheese.
Combinations
Add a Chop or Caesar salad 3.55 Add on six grilled shrimp with Bistro sauce to any entrée 5.99 Add on a jumbo lump crab cake to any entree 12.00
Blackened Salmon, Scallops & Shrimp
26.95
Salmon, scallops, and four shrimp seasoned and grilled. Served with sautéed spinach, corn and red peppers. Finished in a spicy brown sauce and served over mashed potatoes.
Grilled Salmon & Crab Explosion
26.95
Hand-cut fresh salmon, seared with lemon-garlic sauce and our signature 5-ounce Crab Explosion. Served with fresh seasoned vegetables.
The Great Jamaican Grill
27.75
Hey Mon! An employee favorite! A grilled prime sirloin steak and lump crab cake all covered with a blend of Caribbean grilled shrimp, peppers and onions. Served with house-made beans and rice.
Grilled Salmon & Shrimp
23.50
Hand-cut fresh salmon basted with a lemon-garlic sauce and six jumbo shrimp. Served with fresh seasoned vegetables and garlic mashed potatoes.
Shrimp & Chicken Tenders
16.50
Hand breaded deep-fried shrimp and chicken tenders. Served with fries.
Sides
Sweet Potato Casserole
3.65
To die for - contains pecans
Fire Roasted Asparagus
3.65
Cauliflower Mash
3.65
Southern Style Green Beans
3.65
Creamy Mac & Cheese
3.65
Jasper's "Famous Sunday Brunch" Collard Greens
3.65
Red Beans and Rice
3.65
True Idaho Loaded Baker
3.65
With melted cheddar. Add crispy bacon no additional charge
House-Made Coleslaw
3.65
Garlic Mashed Potatoes
3.65
Fresh Mixed Vegetables
3.65
French Fries
3.65
Steamed Broccoli
3.65
Hush Puppies with Honey Butter
3.65
Desserts
Add a scoop of ice cream to any dessert 1.00
Homemade Cheesecake
7.50
With your choice of cherry or fresh strawberry topping.
Ultimate Brownie Sundae
7.50
Warm fudge brownie with vanilla ice cream, hot fudge, whipped cream, pecans and a cherry on top.
Apple Walnut Cobbler
7.50
Served warm with vanilla ice cream.
Homemade Key Lime Pie
7.50
Baked in our graham cracker crust with pecans and macadamia nuts and topped with whipped cream.
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