18
Basil & prosciutto wrapped, pickled melon, garlic dijon vinaigrette
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Jake's Del Mar
Ristorante di pesce, Bisteccheria, e Bar$$$$
Del Mar
SalvaCondividi
469 Foto
MenuLate Lunch Menu 4Dinner Menu 4Sunday Brunch 6Thanksgiving 3Beverage Menu 10Dessert Menu 1Lunch Menu 4Keiki Menu 1
Late Lunch Menu
Set Sail
Ceviche*
16
Lime marinated fresh fish, cilantro, jalapeño, cucumber, red onion, avocado, tortilla chips
Ahi Tostada*
21
Yellowfin tuna, whipped avocado, gochujang aioli, pickled papaya slaw, sesame soy dressing
Burrata & Citrus*
19
Heirloom tomato, micro basil, aged balsamic, extra virgin olive oil, sea salt
Brussel Sprouts
13
Shishito peppers, calabrian chili chimichurri, lemon, black garlic aioli, parmesan
Seafood Chowder
12
Sweet corn, fresh fish, clams, bacon, potato, creamy fish broth, focaccia
Bbq Ribs
19
Compart family farms duroc pork ribs, brown sugar & cumin rubbed, sambal bbq sauce
Caesar Salad
11
Lemon, garlic & anchovy vinaigrette, focaccia crumble, manchego cheese
Pear & Candied Walnut Salad*
13
Organic field greens, goat cheese, cranberry balsamic
Crispy Calamari
17
Macadamia nut panko crusted, sweet & sour sauce
Ahi Sashimi*
21
Shaved jalapeño, cabbage, yuzu shoyu, china rose sprouts
Mussels
17
Coconut tamarind broth, portuguese sausage, green onion, shallots, fresno chili
By Sea
Baja Fish Tacos
19.5
Beer battered, el nopalito tortillas, cabbage slaw, pico de gallo, cilantro cream
Achiote Roasted Fish
24
Farro, corn, roasted tomatoes, baby spinach, roasted tomatillo vinaigrette
Mixed Seafood Pot
25
Fresh fish, shrimp, mussels, saffron tomato broth, risotto cake, fried leeks
Fresh Fish Caesar
19
Daily chef's preparation, romaine, lemon, garlic & anchovy vinaigrette, focaccia crumbles, manchego cheese
By Land
Chef's Burger*
18
Sirloin & brisket blend, tillamook smoked cheddar, grilled onions, iceberg, tomato, special sauce, brioche bun, french fries
Grilled Chicken Mediterranean Salad*
17.5
Baby kale, cucumber, tomato, feta cheese, kalamata olive tapenade, spicy sweet pumpkin seeds, lemon basil vinaigrette
Beachside Vegan
17
Roasted cauliflower, okinawa sweet potato, bloomsdale spinach, french beans, mushroom, sushi rice cake, coconut curry sauce, tomato apricot chutney
Steak & Wedge*
25
Brandt farms all-natural USDA prime sirloin, iceberg, cherry tomatoes, aged balsamic, duroc bacon, blue cheese dressing
Dessert
Hula Pie
14
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Chocolate Peanut Butter Torte
13
Chocolate ganache, peanut butter cream cheese filling, chocolate gelato, bruleed banana
New York Style Cheese Cake
11
Almond cookie crust, coconut and short bread cookie crumble, passion fruit couli
Seasonal Sorbet
9
Fresh berries
Dinner Menu
take any entrée surfing: add a lobster tail $27, add 2 spice grilled shrimp $13, add 2 maine diver scallops $18
Set Sail
Crispy Calamari
17
Macadamia nut panko crusted, sweet & sour sauce
Ahi Tostada*
21
Yellowfin tuna, whipped avocado, gochujang aioli, pickled papaya slaw, sesame soy dressing
Bbq Ribs
19
Compart family farms duroc pork ribs, brown sugar & cumin rubbed, sambal bbq sauce
Ceviche*
16
Lime marinated fresh fish, cilantro, jalapeño, red onion, cucumber, avocado, tortilla chips
Ahi Sashimi*
21
Shaved jalapeño, cabbage, yuzu shoyu, china rose sprouts
Grilled Prawns
18
Basil & prosciutto wrapped, pickled melon, garlic dijon vinaigrette
Brussels Sprouts
13
Shishito peppers, calabrian chili chimichurri, lemon, black garlic aioli, parmesan
Mussels
17
Coconut tamarind broth, portuguese sausage, green onion, shallots, fresno chili
Jumbo Lump Crabcake
23
Pickled corn remoulade, shaved radish, arugula, pickled shiitake mushrooms
Soup & By Garden
Seafood Chowder
12
Sweet corn, fresh fish, clams, bacon, potato, creamy fish broth, focaccia
Caesar
11
Lemon, garlic & anchovy vinaigrette, focaccia crumble, manchego cheese
Pear & Candied Walnut*
13
Organic field greens, goat cheese, cranberry balsamic
Burrata & Citrus*
19
Heirloom tomato, micro basil, aged balsamic, extra virgin olive oil, sea salt
By Sea
Mixed Seafood Pot
35
Lobster, mussels, shrimp, fresh fish, saffron tomato broth, risotto cake, fried leeks
Togarashi Spice Crusted Ahi*
36
Sushi rice cake, stir fry vegetables, yuzu kosho vinaigrette, pickled green papaya
Maine Diver Scallops*
39
Butternut squash puree, white bean cassoulet, duck confit, spinach, salsa macha, citrus
Double Lobster Tail
59
Black rice risotto, bell pepper, brown beech mushroom, spinach, herb butter
Shrimp Mole
29
Black rice risotto, red bell pepper, brown beech mushrooms, spinach, mole sauce, avocado mousse, pickled pearl onions
Achiote Roasted Fish
35
Farro, corn, roasted tomatoes, baby spinach, roasted tomatillo vinaigrette
Sumac Crusted Norwegian Salmon
33
Parsnip puree, french beans, shiitake & brown beech mushrooms, orange fennel salad, blackberry vinaigrette
By Land
Surfing Steak*
35
Brandt farms all-natural USDA prime sirloin, spice grilled jumbo shrimp, garlic whipped potatoes, roasted cauliflower, calabrian chile chimichurri sauce
Beachside Vegan
27
Roasted cauliflower, okinawa sweet potato, bloomsdale spinach, french beans, mushroom, sushi rice cake, coconut curry sauce, tomato apricot chutney
Passion Fruit Soy Braised Short Rib
38
Garlic whipped potatoes, stir fry vegetables, charred pineapple vinaigrette, namasu shaved cucumber
Chef's Burger*
18
Sirloin & brisket blend, tillamook smoked cheddar, grilled onions, iceberg, tomato, special sauce, brioche bun, french fries
Pan Roasted Airline Chicken
28
All-natural, marble potato, asparagus, calabrian chili chimichurri, white balsamic gastrique
Filet Mignon*
49
Greater omaha's corn fed angus beef, peppercorn crust, marble potato, asparagus, fig demi, fig compote
Sunday Brunch
Set Sail
Crispy Calamari
17
Macadamia nut panko crusted, sweet & sour sauce
Brussels Sprouts
13
Shishito peppers, calabrian chili chimichurri, lemon, black garlic aioli, parmesan
Seafood Chowder
12
Sweet corn, fresh fish, clams, bacon, potato, creamy fish broth, focaccia
Pear & Candied Walnut Salad*
13
Organic field greens, goat cheese, cranberry balsamic
Ceviche*
16
Lime marinated fresh fish, cilantro, jalapeño, red onion, cucumber, avocado, tortilla chips
Mussels
17
Coconut tamarind broth, portuguese sausage, green onion, shallots, fresno chili
Grilled Prawns
18
Basil & prosciutto wrapped, pickled melon, garlic dijon vinaigrette
Bbq Ribs
19
Compart family farms duroc pork ribs, brown sugar & cumin rubbed, sambal bbq sauce
Ahi Sashimi*
21
Shaved jalapeño, cabbage, yuzu shoyu, china rose sprouts
Caesar Salad
11
Lemon, garlic & anchovy vinaigrette, focaccia crumble, manchego cheese
Burrata & Citrus Salad*
19
Heirloom tomato, micro basil, aged balsamic, extra virgin olive oil, sea salt
All Day Breakfast
Jake's proudly uses local eben-haezer ranch free range eggs
Avocado Toast*
13.5
Toasted multigrain bread, avocado smash, poached eggs, heirloom tomatoes, arugula, radish, candied pumpkin seeds, white balsamic reduction
Steak & Eggs*
25
Brandt farms all-natural USDA prime sirloin, poached eggs, bearnaise sauce, breakfast potatoes
Huevos Rancheros*
16
Pinto beans, crispy corn tortilla, queso fresco, two eggs, jalapeño salsa, pico de gallo, cilantro cream
Buttermilk Pancakes
15.5
Two buttermilk pancakes, coconut whipped butter, blueberry compote, maple syrup
Signature Brunch
Shrimp & Smoked Salmon Omelet
19
Onion, avocado, gruyere, lemon hollandaise, breakfast potatoes
Togarashi Spice Crusted Ahi Benedict*
21
Poached eggs, buttermilk biscuits, apricot chutney, pickled papaya, hollandaise, breakfast potatoes
Beachside Vegan
17
Roasted cauliflower, okinawa sweet potato, bloomsdale spinach, french beans, mushroom, sushi rice cake, coconut curry sauce, tomato apricot chutney
Eggs Benedict*
18
Poached eggs, buttermilk biscuits, shaved smoked duroc ham, hollandaise, breakfast potatoes
Baja Fish Tacos
19.5
Beer battered, el nopalito tortillas, cabbage slaw, pico de gallo, cilantro cream
Hungry for Lunch
Ahi Poke Bowl*
21
Sesame soy dressing, onion, avocado, pickled papaya, kimchi, jalapeño, sushi rice
Mixed Seafood Pot
25
Fresh fish, shrimp, mussels, saffron tomato broth, risotto cake, fried leeks
Fresh Fish Caesar
19
Daily chef's preparation, romaine, lemon, garlic & anchovy vinaigrette, focaccia crumbles, manchego cheese
Achiote Roasted Fish
24
Farro, corn, roasted tomatoes, baby spinach, roasted tomatillo vinaigrette
Chef's Burger*
18
Sirloin & brisket blend, tillamook smoked cheddar, grilled onions, iceberg, tomato, special sauce, brioche bun, french fries; gluten free bun & veggie burger available
Kid's Menu
kids 10 & under, all items come with choice of breakfast potatoes, rice, fries or fresh fruit
Pancake
9
Buttermilk pancake, warm maple syrup
Egg Benedict*
13
Poached egg, buttermilk biscuits with smoked duroc ham, hollandaise
Mac & Cheese
8.5
Freshly cooked pasta, housemade cheddar cheese sauce
Fresh Fish & Chips
13
Battered, fried crisp
Cheese Omelet
11
Eben-haezer ranch free range eggs, cheddar cheese
Cheeseburger*
9.5
1/4 lb. usda choice beef, cheddar cheese
Fried Chicken
11
Crispy all-natural chicken strips, panko breaded, ranch dipping sauce
Teriyaki Chicken
11
All-natural chicken breast, seasoned & grilled
Sea Drinks
Bubbles
8
Jake's Paloma
16
Bellini
9
Pog Mimosa
8
Fresh Juice
5
Duke's Mai Tai
16
Aperol Spritz
15
Mimosa
8
Powerhouse Bloody
12
Thanksgiving
Thursday Nov. 23 11:00am-7:00pm. Adults $33 | Kids (10 & Under) $16. Join us Thanksgiving Day when we will be serving a traditional Thanksgiving dinner with a Jake's twist. Pre-order 11/10 - 11/19 on our website. Pick up hot Thanksgiving day
Dine in
Full restaurant menu will also be available. Visit jakesdelmar.com for our menus
Herb Roasted Turkey
Black Truffle Turkey Jus
Roasted Local Vegetables
Cornbread Wild Mushroom Pecan Stuffing
Garlic Mashed Potatoes
Cranberry Orange Sauce
Takeout
Thanksgiving Meal to Go
33
A single portion of the Thanksgiving dinner special
Dinner for 4
125
Includes 4 portions of the Thanksgiving dinner special, packed family style
Family Style Sides
Cornbread Wild Mushroom Pecan Stuffing
12
Garlic Mashed Potatoes
11
Cranberry Orange Sauce
9
Whole Hula Pie
110
Black Truffle Turkey Jus
12
Roasted Local Vegetables
9
Caesar Salad
22
Beverage Menu
Sea Drinks
Duke's Mai Tai
16
Duke's signature cocktail made with aloha, fresh hawaiian juices with two kinds of rum
Pau Hana Mule
14
Pau vodka, pineapple, ginger beer, lime
Del Mar Sunset
16
Tanqueray gin, st. germaine, lime, pama float
Spiked Strawberry Lemonade Slushie
15
Big island lemons, choice of vodka, tequila, or rum
Old Fashioned
16
Barrel-aged four roses bourbon, cherry heering, grand marnier, angostura bitters, luxardo cherry
Painkiller
15
Koloa gold rum, pineapple, fresh orange juice, coconut puree, nutmeg
Spicy Cucumber Margarita
15
Cutwater silver tequila, housemade spicy syrup, muddled cucumber, fresh lemon, tajín
Jake's Paloma
16
Herradura reposado, grapefruit, club soda, lime, smoked salt, tajín
Zero Proof
Ginger Lime Fizz
7
Ginger beer, lime, pineapple
Golden Ale
7.5
Athletic brewing co.
Powerhouse Pop
7
Pineapple juice, cranberry, orgeat, gingerale
Cucumber Squeeze
7
Agave nectar & muddled cucumber, soda water, shaken and served on ice
Strawberry Lemonade Slushie
9
Big island lemons
Draft Beer
Jake's Blonde | Stone Brewing | Escondido | 5% Abv
8
Buenaveza Lager | Stone Brewing | Escondido | 4.7% Abv
8.5
Pupil Ipa | Societe Brewing Co. | Kearny Mesa | 7.5% Abv
9.5
Harbor Cruise Kolsch | Eppig Brewing | San Diego | 4.9% Abv
8.5
Abnormal Weisse | Abnormal Beer Company | Rancho Bernardo | 5.3% Abv
8
Carlsbad Crush Mosaic Pale Ale | Burgeon Beer Company | Carlsbad | 5.8% Abv
8.5
Orderville Hazy Ipa | Modern Times Beer | Point Loma | 7.2% Abv
10
Canned
Modelo Especial | Grupo Modelo | Nava | 4.4% Abv
7
Swami's Ipa | Pizza Port Brewing Co. | Solana Beach | 6.8% Abv
9
June Shine Hard Kombucha | Blood Orange Mint
8
Mango Margarita | Cutwater, San Diego
8.5
Coconut Hiwa Porter | Maui Brewing Co. | Maui, Hi | 6% Abv
8
Societe Light | Societe Brewing Co. | Kearney Mesa | 4.5% Abv
7
Ashland Hard Seltzer
7.5
Mango strawberry or blackberry lemonade
Wines By the Glass
Poema | Brut | Cava, Spain
12
Selbach 'Incline' | Riesling | Mosel, Germany
11
Morgan | Sauvignon Blanc | Arroyo Seco
14
Chamisal | Chardonnay | San Luis Obispo Coast
11
Barrel to Glass
Rombauer | Chardonnay | Carneros
20
The Day Project 'Rosé the Day' | Rosé | California
12
Lioco | Pinot Noir | Mendocino County
15
Santa Julia | Malbec | Mendoza, Argentina
11
Robert Hall | Merlot | Paso Robles
16
Bollini | Pinot Grigio | Vigneti Delle Dolomiti, Italy
11
Mohua | Sauvignon Blanc | Marlborough, Nz
12
Barrel to Glass
Merry Edwards | Sauvignon Blanc | Russian River Valley
20
Tyler | Chardonnay | Santa Barbara County
15
Mont Gravet | Rosé of Cinsault | Pays D'oc, France
11
Banshee | Pinot Noir | Sonoma County
13
Barrel to Glass
Stolpman 'La Cuadrilla' | Syrah Blend | Ballard Canyon, Santa Barbara County
13
Cape D'or | Cabernet Sauvignon | Western Cape, South Africa
12
Daou | Cabernet Sauvignon | Paso Robles
22
Wines By the Bottle
Bubbles
Fratelli Cosmo | Prosecco | Italy
42
Veuve Clicquot 'Yellow Label' | Brut | Reims, France
48
Krug 'Grande Cuvèe' | Brut | Reims, France
299
Doyard 'Vendémiaire' | Blanc De Blancs Brut | Champagne, France
92
Taittinger 'Prestige' | Brut Rosé | Champagne, France
105
Whites & Rosé
Lieu Dit | Sauvignon Blanc | Santa Ynez Valley
48
Duckhorn | Sauvignon Blanc | Napa Valley
28
Domäne Wachau | Grüner Veltliner | Wachau, Austria
42
Foxen | Chenin Blanc | Ernesto Wickenden Vyd, Santa Maria Valley
44
Chanin | Chardonnay | Los Alamos Vineyard, Santa Barbara County
64
Mount Eden | Chardonnay | Santa Cruz Mountains
85
The Hilt | Chardonnay | Sta. Rita Hills
90
Château Miraval | Rosé | Côtes De Provence, France
52
Kings Ridge | Pinot Gris | Willamette Valley, Or
44
Pierre Riffault 'Les 7 Hommes' | Sauvignon Blanc | Sancerre, France
58
Tresomm 'Mezcla Blanca' | White Blend | Valle De Guadalupe, Mexico
44
Domaine Barat 'Vaillons' | Chardonnay | Chablis 1Er Cru, France
62
Zd | Chardonnay | California
66
Chateau Montelena | Chardonnay | Napa Valley
88
Far Niente | Chardonnay | Napa Valley
92
Wayfarer | Chardonnay | Fort Ross-Seaview, Sonoma Coast
120
Lighter, Brighter - Reds
Presqu'ile | Gamay Noir | Santa Maria Valley
52
Piro Wine Co. 'Points West' | Pinot Noir | Santa Barbara County
68
Scribe | Pinot Noir | Carneros
68
Cobb | Pinot Noir | Rice-Spivack Vineyard, Sonoma Coast
102
Domaine Henri Gouges | Pinot Noir | Nuits-St-Georges 1Er Cru, France
58
Lichen 'Moonglow' | Pinot Noir | Anderson Valley
56
Storm | Pinot Noir | Presqu'ile Vineyard, Santa Maria Valley
72
Goldeneye | Pinot Noir | Anderson Valley
84
Tyler 'Mae Estate' | Pinot Noir | Sta. Rita Hills
150
Bigger, Bolder - Reds
Finca Decero | Cabernet Franc | Remolinos Vyd., Agrelo, Argentina
48
'the Barrel' | Red Blend | Napa Valley
52
Saldo | Zinfandel | California
30
Pax | Syrah | North Coast
48
'the Prisoner' | Red Blend | Napa Valley
72
Mayacamas | Cabernet Sauvignon | Mt. Veeder, Napa Valley
59
Silver Oak | Cabernet Sauvignon | Alexander Valley
99
Shafer 'One Point Five' | Cabernet Sauvignon | Napa Valley
135
Duckhorn | Merlot | Napa Valley
75
Jonata 'Todos' | Red Blend | Ballard Canyon
44
Bedrock | Zinfandel | California
44
Railsback Freres 'Cuvée Chloe' | Syrah | Nolan Ranch Vyd., Santa Barbara County
64
Charles Smith 'Substance' | Cabernet Sauvignon | Washington
52
Matthiasson | Cabernet Sauvignon | Napa Valley
95
Chappellet 'Signature' | Cabernet Sauvignon | Napa Valley
115
Arietta 'Quartet' | Bordeaux Blend | Napa Valley
135
Dessert Menu
Dessert
Hula Pie®
14
Chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
Chocolate Peanut Butter Torte
13
Chocolate ganache, peanut butter cream cheese filling, chocolate gelato, brûléed banana
New York Style Cheese Cake
11
Almond cookie crust, coconut and short bread cookie crumble, passion fruit coulis
Seasonal Sorbet
9
Fresh berries
Lunch Menu
Mon-Sat 11:30am-2:30pm
Set Sail
Crispy Calamari
17
Macadamia nut panko crusted, sweet & sour sauce
Grilled Prawns
18
Basil & prosciutto wrapped, pickled melon, garlic dijon vinaigrette
Ceviche*
16
Lime marinated fresh fish, cilantro, jalapeño, red onion, cucumber, avocado, tortilla chips
Ahi Sashimi*
21
Shaved jalapeño, cabbage, yuzu shoyu, china rose sprouts
Brussels Sprouts
13
Shishito peppers, calabrian chili chimichurri, lemon, black garlic aioli, parmesan
Bbq Ribs
19
Compart family farms duroc pork ribs, brown sugar & cumin rubbed, sambal bbq sauce
Mussels
17
Coconut tamarind broth, portuguese sausage, green onion, shallots, fresno chili
Ahi Tostada*
21
Yellowfin tuna, whipped avocado, gochujang aioli, pickled papaya slaw, sesame soy dressing
Soup & By Garden
Seafood Chowder
12
Sweet corn, fresh fish, clams, bacon, potato, creamy fish broth, focaccia
Caesar
11
Lemon, garlic & anchovy vinaigrette, focaccia crumble, manchego cheese
Pear & Candied Walnut*
13
Organic field greens, goat cheese, cranberry balsamic
Burrata & Citrus*
19
Heirloom tomato, micro basil, aged balsamic, extra virgin olive oil, sea salt
By Sea
Achiote Roasted Fish
24
Farro, corn, roasted tomatoes, baby spinach, roasted tomatillo vinaigrette
Baja Fish Tacos
19.5
Beer battered, el nopalito tortillas, cabbage slaw, pico de gallo, cilantro cream
Mixed Seafood Pot
25
Fresh fish, shrimp, mussels, saffron tomato broth, risotto cake, fried leeks
Ahi Poke Bowl*
21
Sesame soy dressing, onion, avocado, pickled papaya, kimchi, jalapeño, sushi rice
Fresh Fish Caesar
19
Daily chef's preparation, romaine, lemon, garlic & anchovy vinaigrette, focaccia crumbles, manchego cheese
Fresh Fish & Chips
23
Beer battered fresh fish, crunchy cabbage slaw, french fries, tartar sauce
By Land
Chef's Burger*
18
Sirloin & brisket blend, tillamook smoked cheddar, grilled onions, iceberg, tomato, special sauce, brioche bun, french fries; veggie burger & gluten free bun available
Roasted Turkey Sandwich*
17.5
All-natural, melted brie, apple, tomato apricot chutney, arugula, rustique roll
Beachside Vegan
17
Roasted cauliflower, okinawa sweet potato, bloomsdale spinach, french beans, mushroom, sushi rice cake, coconut curry sauce, tomato apricot chutney
Steak & Wedge*
25
Brandt frams all-natural USDA prime sirloin, iceberg, cherry tomatoes, aged balsamic, duroc bacon, blue cheese dressing
Grilled Chicken Mediterranean Salad*
17.5
Baby kale, cucumber, tomato, feta cheese, kalamata olive tappenade, spicy sweet pumpkin seeds, lemon basil vinaigrette
Keiki Menu
Lunch & Dinner
all items come with choice of rice, fries, or fresh fruit
Cheeseburger
9.5
1/4 lb. USDA choice beef, cheddar cheese
Fresh Fish & Chips
13
Battered, fried crisp, tartar sauce
Teriyaki Chicken
11
Grilled all-natural chicken breast, teriyaki glaze
Fried Chicken
11
Crispy all-natural chicken strips, panko breaded, ranch dipping sauce
Mac & Cheese
8.5
Freshly cooked pasta, housemade cheddar cheese sauce
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On the Sand in Del Mar
Aperto fino alle 21.00 (Mostra altri)
- lun–mar
- 16.00–21.00
- mer–sab
- Mezzogiorno–21.00
- dom
- 10.00–21.00
(858) 755-2002
Caratteristiche
Carte di Credito
Sì (incl. Discover & Visa)
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Pranzo, Cena, Happy Hour
Bevande
Birra, Bar completo disponibile
Mostra tutti
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