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How Do You Roll? 2nd Street

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Ristorante sushi, Ristorante giapponese, e Ristorante fast food$$$$

Downtown Austin, Austin

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How Do You Roll? 2nd Street

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How Do You Roll?Febbraio 22, 2012
This location is set in the heart of the 2nd St. District where you'll find tons of great local venues within walking distance and can often stumble upon a fun event put on by the district community!
Scott MontgomeryLuglio 30, 2010
È stato qui più di 5 volte
In today's dining experience, people want fresh fast and good food. Here you can see the quality before you make your choice. Go for Traditional with Ebi, Asparagus, Cucumber, Avacado, and spicy mayo,
Joseph HolguinGiugno 28, 2014
È stato qui più di 5 volte
Get the Slamin Salmon bowl. It has everything you could want in it.
Tamar MendelsohnSettembre 18, 2014
This How Do You Roll Texas store are hiring on Apploi right now!!! Apply today for a job by downloading the app or online here https://www.apploi.com/find-a-job/?job=howdoyouroll-35849
ThrillistGiugno 16, 2010
This choose-your-own-adventure sushi spot let's you first choose a seaweed or soy wrap, then up to three vegetables, followed by their choice of cooked or raw vitals and specialty sauces. Leggi tutto
Emily MurphyMaggio 9, 2013
This place rocks with all kinds yummy sushi i had shrimp with avocado and cheese and two orders of veg dumpings
Tom StricklandMarzo 13, 2013
The slammin salmon really lives up to its name and the avocado lovers roll is a steal at 3 bucks!
ApploiSettembre 18, 2014
This How Do You Roll Texas store are hiring on Apploi right now! Apply for a job today by downloading the Apploi app or apply online here https://www.apploi.com/find-a-job/?job=howdoyouroll-35849
GregSettembre 22, 2013
Sunday Fun-day = $3 rolls. The gluten free, vegan options are delicious.
Mike TamsGiugno 13, 2012
Amazing concept, awesome service. Love it for fast fresh food in Austin!
James TeiserLuglio 3, 2010
È stato qui più di 10 volte
I created my own custom roll -- shrimp, rice and fresh fruit in a soy wrap...next time I might try adding cream cheese and tempura crunchies.
Shay Tressa DeSimoneMarzo 23, 2011
È stato qui più di 25 volte
If you don't like the saltiness of a traditional seaweed wrap, try the soy wrap...it doesn't compete with the other flavors in your roll.
Anna MorganOttobre 19, 2010
Instant gratification sushi to satisfy your craving without the whole 'sushi experience.' because sometime you feel the need but don't have the time (or money)!
Anthony TorresGiugno 8, 2011
Definitely have to try the, Unagi Roll! It is absolutely derricious!
Laura JordanSettembre 5, 2014
Actual sushi does not exist here but if you want to fool your brain and satiate a craving it at least looks like sushi.
Amber DeitrichDicembre 11, 2011
È stato qui più di 100 volte
Trying to stick to a more vegan diet? The strawberry, jalapeno, and avocado is a dynamite mix when topped with sweet chili sauce.
LynnOttobre 22, 2013
This week's special : Every roll $5
Zabrina ZabNovembre 15, 2012
È stato qui più di 5 volte
The new menu features smaller sushi rolls and bland noodle bowls.
Angie CavazosGennaio 6, 2012
Seaweed/Avocado/Cream Cheese/Sprouts/Eel/Crab/Shrimp/Eel sauce + Spicy mayo = Yummo!!
Mark BoriskinMaggio 31, 2012
Tuna w/ avocado, jalepeno and green onion!
James KilmuryGiugno 6, 2012
Such a variety, and so filling
Todd McAgosto 31, 2014
È stato qui più di 25 volte
WiFi password : makimaki
Aimee DegroffAgosto 8, 2014
È stato qui più di 5 volte
Crunch roll!
Liss LieuMaggio 5, 2013
Sunday Funday! 3 buck all rolls ;9
Meghan BrindleyOttobre 25, 2013
È stato qui più di 5 volte
$5 rolls for the rest of the week! (...ends Oct 31st)
Meghan BrindleyNovembre 25, 2013
È stato qui più di 5 volte
skip the udon - it's disappointing.
Brandis StockmanGennaio 8, 2014
Decent sushi, but the ramen bowl is awful.
Sheu ChoNovembre 1, 2010
They are offering 10% off on an app called Instapons on Iphone & android.
Doneisha FordAprile 21, 2013
È stato qui più di 5 volte
They are taking forever, lunch is almost over and still no sushi :( be prepared to wait
Prabhu SivarajaAgosto 17, 2010
Try the soy wrap
Mark WoodruffMarzo 16, 2011
It was just ... OK.
StarnesLuglio 24, 2010
Not a fan... The shrimp was too shrimpy if ya know what I mean...

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