Honey's Sit 'n Eat

Honey's Sit 'n Eat

Posto per la colazione e Bar Caffè$$$$
Northern Liberties - Fishtown, Filadelfia
Salva
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8.9/10
436
recensioni
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  • Erik C.
    Erik CintronNovembre 5, 2013
    This rustic simple spot in the upcoming part of Phili. Has great food with organic animals. The staff is friendly. they serve breakfast and lunch. Food is amazing love there home fries and biscuits
  • Jake S.icona di cuore sull'immagine utente
    Jake SmithAgosto 26, 2015
    Get here EARLY and order either the fresh fruit pancakes (blueberry, peach, pumpkin, etc), latkes, or the biscuits and gravy. Great breakfast and the cool, homey atmosphere.
    Votato positivo 3 settimane fa
  • Seonne B.
    Seonne B.Marzo 20, 2016
    Jeb's Open faced biscuit sandwich is delicious! This dish has vegetarian sausage underneath the gravy and eggs I luv meat but the sausage was poppin! All dishes on the menu are good but this is my fav
  • Shannon W.icona di cuore sull'immagine utente
    Shannon WalkerGennaio 8, 2017
    Great service, better food and a wonderful friendly atmosphere. My favorite breakfast spot in Philadelphia. Be prepared to wait on weekends and holidays. Cash only with an ATM onsite
  • Richard R.icona di cuore sull'immagine utente
    Richard RevillaLuglio 4, 2016
    Cash only and very rustic inside. Great breakfast with simple recipes and some southern flair. Grits, Hot Chicken. Check the board for special.
  • Emma M.icona di cuore sull'immagine utente
    Emma McTagueDicembre 9, 2016
    You have to get Jeb's open-faced biscuit sandwich. Huge and I couldn't finish but it's everything you could want in a breakfast. Coffee is good too.
  • Thrillist
    ThrillistGiugno 12, 2013
    This Breakfast Bomb's a thick-as-a-plate pancake that's sprinkled with powdered sugar and stuffed with Lancaster County eggs and your pick of seven available breakfast meats. Leggi tutto
  • Jade A.icona di cuore sull'immagine utente
    Jade AtkinsAprile 7, 2019
    Lovely brunch with solid vegan options. The tempeh bacon was so tasty. Huevos rancheros with scrambled tofu was strong.
  • John G.icona di cuore sull'immagine utente
    John GrimesAprile 23, 2013
    Expect this place to be crowded. Because it is good enough to always be crowded. Fun takes on standard fare and not afraid to make both healthy and not-so-healthy comfort food. Excellent dining!
  • Hectoricona di cuore sull'immagine utente
    HectorFebbraio 23, 2016
    Felt like I was back in Brooklyn. Cozy spot with some of the best breakfast food ever. Worth the wait. Get the breakfast special with grits.
  • Alana L.icona di cuore sull'immagine utente
    Alana LewisSettembre 16, 2018
    È stato qui più di 5 volte
    Perfect spot for a late brunch when you had an early morning and an afternoon nap got you. They have friend green tomatoes just like my grandmothers. So yummy
  • Dan
    DanOttobre 13, 2013
    Go with Jeb's Open Faced Biscuit Sandwich. Be sure to save some bread or part of your biscuit and put some of the blueberry sauce on it. It's a sweet surprise!
  • John D.icona di cuore sull'immagine utente
    John D'AgostinoLuglio 3, 2016
    Great Food and excellent service. We're visiting from Florida and enjoyed this neighborhood eatery. I had a egg and cheese on a sweet roll great breakfast sandwich.
  • Destiny H.
    Destiny HoltLuglio 17, 2014
    It looks a little expensive, but it really is worth it. Best breakfast I've had in a very long time. Also, the service is attentive and friendly!
  • K J.
    K JureckiFebbraio 15, 2013
    È stato qui più di 5 volte
    If there's a line, put your name on the list and stay put. If they call your name and you're not there they'll go on to the next party. Saw the tip about the tea shop, but haven't tried it.
  • Tristan R.icona di cuore sull'immagine utente
    Tristan RhodesideAprile 24, 2017
    Best breakfast on Philly. Great favorites like pancakes and eggs, but also plenty of daily specials. Be sure to BYOB
  • Josh M.
    Josh MateoSettembre 14, 2014
    Super friendly staff and the food is great! Try out the specials or the breakfast bomb with bacon, potato latkes, and apple sauce.
  • Aree A.icona di cuore sull'immagine utente
    Aree AbdulGennaio 31, 2019
    The breakfast quesadillas was super good.
  • Philadelphia Magazine
    Philadelphia MagazineAgosto 14, 2012
    Try Honey's scrapple. Whether served simply or stuffed into a buttermilk pancake with scrambled eggs and maple syrup (the Breakfast Bomb) you really can’t go wrong. Leggi tutto
  • Melicious
    MeliciousGennaio 14, 2013
    One of the only places in the city that has biscuits and gravy on the menu! Biscuits are really sweet, gravy with cubed hot sausage chunks. Still delicious.
  • janelle g.icona di cuore sull'immagine utente
    janelle guntherLuglio 23, 2017
    Toad in the hole is the perfect size for a moderate appetite. The side of micro-greens offset the richness of the brioche/egg/cheese/truffle.
  • Latanya W.icona di cuore sull'immagine utente
    Latanya WhiteheadAgosto 7, 2016
    Everything is amazing, be prepared for a wait, it's totally worth it!
    Votato positivo 1 settimana fa
  • Scott C.
    Scott Curry-SumnerLuglio 20, 2014
    This is the breakfast place every expat dreams of but can never Cozy, warm, good feelings and great food; enhanced by a lovely "best of America" soundtrack. Gezellig.
  • Stephanie L.
    Stephanie LinAgosto 6, 2012
    If you come with a party of more than 4 on the weekends, be prepared to wait as they only have 2 tables that can accommodate larger parties. Def try the key lime french toast! So flavorful!
  • Alison T.
    Alison TSettembre 4, 2011
    You can wait at the cute tea shop down the street and they'll call you. It's busy because it's awesome. Get a buttermilk biscuit and cover it in the blueberry preserves on the table.
  • Philly.com
    Philly.comAgosto 3, 2014
    The neighborhood's answer to South Philly's for the hipster brunch. The menu is an appealing blend of (matzo balls), Southern (chicken- fried steak), but the flavors aren't always quite in register. Leggi tutto
  • Philadelphia Magazine
    Philadelphia MagazineNovembre 17, 2010
    Get the $3.95 breakfast special: two free-range eggs cooked your way, with potato latke, grits or home fries; toast or biscuit; and bottomless coffee. Leggi tutto
  • Carrie E.
    Carrie EstokSettembre 5, 2010
    Long waits aside, I always leave here happy. They have biscuits and po boys and great lemonade! It's cash only but there's an ATM on site.
  • RCicona di cuore sull'immagine utente
    RCGennaio 3, 2016
    Honey's is great, moderately creative everyday eats. The south street location has more room and parking.
  • Evelyn R.
    Evelyn RiveraOttobre 13, 2012
    Great food...whole wheat Pancakes are delicious!!! Long wait if you come here after 10 am but it's so worth it..just be patient and wait..great staff
  • A. M. L.icona di cuore sull'immagine utente
    A. M. LEWISNovembre 16, 2014
    First time here and LOVE it! Something about having attractive men serve you delicious food. I'll be back!
  • Visit Philly
    Visit PhillyFebbraio 23, 2012
    At this homey hipster hideaway, you can brunch on chicken-fried steak, fresh biscuits and giant crispy latkes. Oh, the latkes.
  • Andreas K.icona di cuore sull'immagine utente
    Andreas KindlimannNovembre 23, 2013
    Great place, very friendly staff, delicious breakfast, worth to make a trip to Philly. Many thanks you guys!
  • Jenn
    JennLuglio 30, 2011
    Had their Nutella french toast with delicious homemade lemonade & a few tastes of the breakfast PoBoy sandwich with latke. It was all so yummy!
  • Dana L.
    Dana La GattutaFebbraio 20, 2012
    Best eggs benedict I've ever had. It's made over holla and the hollandaise sauce is made with Cheyenne! Yum. Get freshly squeezes juices too. Worth the wait.
  • Labaron P.
    Labaron P.Dicembre 1, 2013
    The place gets crowded at times but the food/staff are great. Try the whole wheat pancakes with fruit.
  • Melissa V.
    Melissa VDicembre 28, 2011
    Get something with brisket and a latke! Also enfrioladas and pulled chicken tacos were delish. Wait was predicted at 45 mins, but we waited more like 25 around 1230 pm on a tuesday...stick it out!
  • Jean T.icona di cuore sull'immagine utente
    Jean TranGennaio 31, 2016
    Always a long wait. The whole party must be present when you're up next on the wait list or you'll lose your spot.
  • Dan S.icona di cuore sull'immagine utente
    Dan ScanlonSettembre 29, 2013
    The other day I got the whole wheat pancakes. Today I got the breakfast bomb. Get the whole wheat pancakes...
  • Ross V.icona di cuore sull'immagine utente
    Ross VelazquezLuglio 31, 2015
    The breakfast bomb is a beast, but worth every bite. Make sure you're hungry
  • Ariel K.
    Ariel KirkwoodLuglio 28, 2014
    È stato qui più di 10 volte
    I love how the home fries here are really potatoes with peppers. Best surprise ever.
  • M G.icona di cuore sull'immagine utente
    M GonzalezMaggio 1, 2018
    French toast with ham and eggs are phenomenal. Friendly service too
  • Sanskar W.icona di cuore sull'immagine utente
    Sanskar WagleySettembre 23, 2022
    Get the latkes. Also, check the menu for coffee specials.
  • Vince C.icona di cuore sull'immagine utente
    Vince C.Aprile 22, 2018
    Breakfast quesadilla was great. Love the bottomless coffee!!
  • Doug E.icona di cuore sull'immagine utente
    Doug EllinGennaio 18, 2016
    Wait was long back breakfast bombs were deffs worth it. Cash only - need to remember that for next time
  • John B.
    John BrennerLuglio 17, 2012
    È stato qui più di 5 volte
    They have the best French Toast on planet Earth. And when they have the key-lime FT, it's even better...
  • Derek S.icona di cuore sull'immagine utente
    Derek ScanlonAgosto 11, 2012
    È stato qui più di 5 volte
    Everything here is incredible, from the non-stop coffee refills to the wild menu creations.
  • Eva R.
    Eva R.Marzo 10, 2012
    Worth the wait! The food is AMAZING, the enfrijoladas are one of the best brunches in Philly.
  • Jon W.
    Jon WMaggio 25, 2013
    Best fried catfish po' boy I've ever had. Don't tell my Cajun mother
  • Chefs Feed
    Chefs FeedAgosto 5, 2014
    Brian Ricci, chef of Kennett, eats here on his nights off. He loves the Two eggs sunny-side up w/ bacon & toast. Leggi tutto
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