Hill Country Barbecue Market

Hill Country Barbecue Market

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Locale per barbecue e Spazio per eventi$$$$
Downtown Brooklyn, Brooklyn
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  • Eater
    EaterFebbraio 7, 2014
    The new Brooklyn outpost of Hill Country has all the favorites from the original, plus a few new options like a whole hog Sunday supper, and a riff on Brooklyn Blackout cake for dessert. Leggi tutto
  • perla G.icona di cuore sull'immagine utente
    perla GonzalezSettembre 23, 2016
    Las costillas están deliciosas, el paquete cue & 2 muy recomendable, de las guarniciones la mejor son la ensalada de papa y los macarrones, la atención esta súper!
  • Deon D.icona di cuore sull'immagine utente
    Deon DNovembre 9, 2014
    È stato qui più di 25 volte
    Always try the brisket and burnt ends. The BBQ sauce is great but didn't see a "spicier" option. The sweet tea isn't sweet. The sweet potato bread pudding is pretty great but may be too much for one.
  • Linda
    LindaLuglio 27, 2014
    Feasted on meat, sides, dessert and beer. Ribs and banana pudding were excellent. Every staff we encountered were incredibly nice and helpful. Our server Heather was amazing. Overall great experience!
  • Jo R.
    Jo RausenMaggio 17, 2014
    Different menu than Manhattan, sounded disappointing but everything was great (short rib, shoulder, spare rib, brisket). However the # of small children @9pm on Friday was my own personal nightmare.
  • Judy L.icona di cuore sull'immagine utente
    Judy LuoOttobre 25, 2016
    È stato qui più di 10 volte
    my favorite restaurant in downtown Brooklyn! killer brisket, mac n cheese, coleslaw, and strong drinks. great service and fun, spacious venue.
  • M T.icona di cuore sull'immagine utente
    M TOttobre 17, 2014
    All the sides are amazing- macncheese, potato salad, corn salad,green bean casserole. Brisket is by far the best out of the chicken and sausage.
  • Varun S.icona di cuore sull'immagine utente
    Varun ShettyMarzo 19, 2014
    For 2 people: a pound of meet (1/2 moist brisket, 1/2 pork loin), 2 sides, cornbread. Skip the pork ribs.
  • Keith W.icona di cuore sull'immagine utente
    Keith WoodDicembre 4, 2014
    È stato qui più di 25 volte
    Always a great experience at either location. Great for a quick weekday lunch in Brooklyn with plenty of seating and an attentive wait staff.
  • Boon K.icona di cuore sull'immagine utente
    Boon KohSettembre 15, 2015
    $16 Monday deal is AMAZING. Half pound of any meat, 2 sides, cornbread, and a drink. The meat is almost worth that much by itself!
  • Jay T.icona di cuore sull'immagine utente
    Jay TeeGiugno 2, 2015
    È stato qui più di 10 volte
    This was a great meeting experience. If you love barbecue, brisket or ribs, then this is the place to eat in downtown Brooklyn.
  • James C.
    James CAgosto 9, 2014
    Banana pudding was great. Brisket was good. Did not care for the hot link. Green bean casserole and corn pudding was awesome.
  • Jenny M.icona di cuore sull'immagine utente
    Jenny McMahonNovembre 17, 2014
    Great for watching football and eating bbq on aSunday night. The bar menu is great -- I can take or leave the Market options.
  • Jon C.icona di cuore sull'immagine utente
    Jon ChenAgosto 7, 2015
    Best known for their moist brisket! All day Monday they have special: 1/2lb meat with 2 sides for 16.99 :)
  • Nate F.icona di cuore sull'immagine utente
    Nate FolkertNovembre 24, 2015
    beef brisket sandwich with onions. brisket is shredded and saucy so it's almost sloppy joe style.
  • Martha
    MarthaMarzo 10, 2015
    this place is amazing. you cannot go wrong with anything you choose, but you must try the not-lean brisket.
  • Fred C.icona di cuore sull'immagine utente
    Fred CaminoAgosto 26, 2014
    Great place for big groups and parties. Delicious food and top notch service. Go on Monday for all you can eat.
  • Kate Ruby K.icona di cuore sull'immagine utente
    Kate Ruby KlenfnerGennaio 27, 2016
    Everything is good here, if you like meat. Everything, except the cornbread, is unfairly delicious, in fact.
  • KEicona di cuore sull'immagine utente
    KEAgosto 8, 2016
    Corn bread, bbq sauce on anything! Sweet potato and green bean casserole are so-so (same w/ Mac and cheese)
  • Fiola C.icona di cuore sull'immagine utente
    Fiola CesarGiugno 11, 2015
    Collard greens, Mac and cheese, and spare ribs are amazing. Apple pie made from scratch. Their desserts are so good.
  • Saneel R.icona di cuore sull'immagine utente
    Saneel RadiaLuglio 13, 2014
    È stato qui più di 10 volte
    Texans rejoice! They will serve you actual chips and queso here even though it's not on the menu. Just ask.
  • ANGELA W.icona di cuore sull'immagine utente
    ANGELA WILLIAMSLuglio 24, 2015
    Moist Brisket, peanut butter & jelly cupcake, macaroni and cheese, any cocktail with bourbon soaked cherries... I can go ON!
  • Johnny P.
    Johnny PerezSettembre 30, 2017
    I actually did not have a good experience here. I asked the waitress from Manhattan and she brought it in the wrong class and with the wrong type of alcohol in side.
  • Manuel V.icona di cuore sull'immagine utente
    Manuel VidaurreDicembre 7, 2014
    Wonderful. The moist brisket is delicious. And the seasonal drafts are very good.
  • Jonathan S.
    Jonathan SoaresGennaio 29, 2014
    The short rib is outstanding; tender, juicy and full of flavor. Ribs were OK and Brisket was cooked to perfection.
  • Frank R.icona di cuore sull'immagine utente
    Frank RileyFebbraio 6, 2017
    Awesome food, good drinks, very loud atmosphere.
  • Chris W.
    Chris W.Maggio 9, 2015
    Brisket was on point as well as the spare ribs and the bourbon sweet potato mash.
  • mike l.
    mike labellaFebbraio 17, 2015
    Great happy hour... 3-7 with tasty bar eats.. Monday is happy hour all night!!!
  • Nate F.icona di cuore sull'immagine utente
    Nate FolkertNovembre 24, 2015
    hearty side portion of rich mac and cheese
  • Christian L.icona di cuore sull'immagine utente
    Christian LawsonGiugno 4, 2014
    È stato qui più di 5 volte
    Did a phone order on 50 wings. Went to pick them up and got "our smokers are full, wings will be ready at 4pm" wtf!!
  • cary s.icona di cuore sull'immagine utente
    cary sMarzo 31, 2015
    Get the meat. All of it. Try something new every time you go.
  • WEI W.icona di cuore sull'immagine utente
    WEI WEIAgosto 10, 2014
    È stato qui più di 5 volte
    One of the best BBQ joints in NYC. Moist brisket is a must try
  • Curtis
    CurtisMarzo 15, 2014
    Get the pork ribs and the sausage. Sit at Tisha's tables. She's awesome!
  • Jaycob B.
    Jaycob BurnsAprile 26, 2015
    A little different ordering system, but good food. Come for a live music event!
  • Bromberry
    BromberryGiugno 7, 2014
    The green bean casserole is always a palate pleaser. Yum!
  • Shayicona di cuore sull'immagine utente
    ShayLuglio 6, 2015
    I love the southern old country design and feel
  • Varun S.icona di cuore sull'immagine utente
    Varun ShettyMarzo 19, 2014
    You care about the environment, right? Well, they give you slices of white bread. Use them as napkins and then eat them. Sustainability at its finest. Who needs paper napkins?
  • Shellyicona di cuore sull'immagine utente
    ShellyDicembre 22, 2014
    Perfect for family style BBQ, spacious and accessible.
  • Bromberry
    BromberryFebbraio 2, 2014
    Green bean casserole and moist brisket cannot be missed!
  • Jasonicona di cuore sull'immagine utente
    JasonNovembre 12, 2015
    I liked the brisket sandwich, baked beans, and cornbread.
  • Nate F.icona di cuore sull'immagine utente
    Nate FolkertNovembre 24, 2015
    michelada in a salt and spice rimmed glass with lots of ice
  • Larisa G.icona di cuore sull'immagine utente
    Larisa GrollemondAgosto 31, 2016
    Brisket and pulled pork for sure, and get a bunch of small sides to sample them all!
  • Karin R.icona di cuore sull'immagine utente
    Karin RFebbraio 24, 2016
    Brisket (moist cut), banana pudding
  • Terena P.icona di cuore sull'immagine utente
    Terena P.Gennaio 25, 2014
    With so many great bbq places in Bk, this place has no chance. The food is simply ok. Meat is nothing special, sides are bland. The house red wine tasted like rubbing alcohol. V expensive for quality.
  • Bruce S.icona di cuore sull'immagine utente
    Bruce SolomonFebbraio 23, 2014
    È stato qui più di 5 volte
    While I haven't eaten here yet it looks great.
  • Matty C.icona di cuore sull'immagine utente
    Matty CitoNovembre 3, 2016
    Whoa. Beef Rib is for Fred Flintstone. But priced for Tony Soprano
  • Coble G.icona di cuore sull'immagine utente
    Coble GirlsNovembre 30, 2014
    Everything! Get the fatty brisket
  • Nikki W.icona di cuore sull'immagine utente
    Nikki W.Marzo 15, 2014
    Moist brisket and baked beans with burnt ends. Yumm!!
  • Margaret M.icona di cuore sull'immagine utente
    Margaret MichelAgosto 23, 2017
    The dry rub wings were delightful.
  • Sanam L.icona di cuore sull'immagine utente
    Sanam LakhwaraFebbraio 17, 2016
    The brisket is amazing!
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