Hecho en Dumbo

Hecho en Dumbo

(Adesso chiuso)
Ristorante messicano$$$$
NoHo, New York
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    Gli esperti di The Wall Street Journal e The New Yorker hanno consigliato questo posto
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  • Warrent S.icona di cuore sull'immagine utente
    Warrent SattFebbraio 2, 2014
    There are just three of us and this was plenty of food without feeling stuffed. While all the food was good, the fish and seafood dishes were our favorite. also had some margaritas and beer.
  • Carrie L.icona di cuore sull'immagine utente
    Carrie LawsonGennaio 9, 2015
    ☺️ those Octopus Tacos! Wow! So delicious and delicate, marinated perfectly. Paired in a trio with grilled Sable fish, & chili prawns. Thanks for the seafood tacos & strong margaritas.
  • The Corcoran Group
    The Corcoran GroupAgosto 30, 2013
    Amazing tequila cocktails, particularly the Margarita Tamarindo, and delicious short rib tacos and queso fundido dishes.
  • DoubleDeuceicona di cuore sull'immagine utente
    DoubleDeuceOttobre 13, 2014
    Fantastic vibe here. The food is a tiny bit unique. It's out of place in the neighborhood but the food fits perfectly with the decor. Probably a little pricier than needed but I like it.
  • Ms H.
    Ms HeleneAprile 16, 2013
    Good guac, palm heart salad, ceviche and fish and shrimp tacos. Not so good Moljacete (mixed grill) in chile with cactus and onion with tortillas. Great desserts-pineapple flan and choc cake
  • Anne H.
    Anne HMaggio 18, 2013
    My queso fundido was very greasy and besides hardly contained any filling. The fact that they served a perfect pisco sour made up for it. Try pisco (Peruvian cocktail) if you've never had it before.
  • Ashley R.icona di cuore sull'immagine utente
    Ashley RoseAgosto 11, 2015
    Great for groups - make your reservation on open table and then indulge in tequila and sangria pairings, ceviche and tacos.
  • Shelby W.icona di cuore sull'immagine utente
    Shelby WoowGiugno 30, 2015
    Guacamole and tostadas de ceviche are super good! My favorite drink is one that is spicy called "panthers rosa" and the queso fundido (melted cheese) awe like in Mexico!
  • Paul S.
    Paul SteketeeOttobre 21, 2012
    Great drinks, great food, and as @bourdain would say: no reservations. Get the bone marrow and the fundido and anything that oinks.
  • Kathy L.icona di cuore sull'immagine utente
    Kathy LiuOttobre 20, 2014
    Didn't try the food but the awesome bartender, Carlos, stood out! Made me a sassy drink with called "Lots of Love" ;) The bar is a good place if you just want to chill and talk.
  • Irene M.
    Irene MNovembre 28, 2014
    Everything here tastes good, but the overload of cheese & grease always leaves me feeling ill. A shame, but it keeps me away. Prefer my mex a little less heavy. Cocktails still tempting, recommended.
  • Andrew L.icona di cuore sull'immagine utente
    Andrew LitvakMarzo 3, 2015
    One of the best Mexican spots downtown. Get a spicy margarita and share a bunch of tacos with the table. The Carnitas Campechanas is also pretty great.
  • Ryan A.icona di cuore sull'immagine utente
    Ryan AmbsGennaio 12, 2016
    It gets expensive fast, especially with a few rounds of margaritas, which are generally good, especially the spicy variety. Carnitas were very satisfying though not life changing.
  • Thrillist
    ThrillistSettembre 27, 2011
    Tequila and mezcal take center stage in cocktails. For the perfect mix, try the Margarita Tamarindo (housemade tamarind juice, cane sugar, spicy Chile Piquin rim). Leggi tutto
  • Ana C.icona di cuore sull'immagine utente
    Ana CardenasGiugno 13, 2017
    One of the best Mexican restaurants in the city and definitely the best happy hour and margarita in the city.
  • Ernesto G.icona di cuore sull'immagine utente
    Ernesto GutierrezMaggio 17, 2015
    Cheese lovers should deep into any of the queso fundidos. Pork lovers order the specialty pork dish. Was not thrilled with the tamarindo margaritas like everyone else seems to be.
  • Cover
    CoverMaggio 8, 2014
    Bring a bunch of friends to split the guacamole, enjoy some margaritas and enjoy the rustic small plate offerings. Pay with Cover to easily split the check and dine without waiting for the bill.
  • Taco A.icona di cuore sull'immagine utente
    Taco AficionadoAgosto 16, 2013
    You must try the roasted bone marrow & caramelized waygu beef tongue tacos. The sweet sherry avocado salsa will make you wish you were Mexican.
  • Nina Y.
    Nina YiamsamathaNovembre 21, 2013
    È stato qui più di 5 volte
    The torta de huevo beats regular ol' brunch any day. Scrambled egg with chorizo, avocado, cheese, and black bean purée on brioche.
  • Halstead Property
    Halstead PropertyAgosto 4, 2011
    We visited Hencho on a Friday and were glad we were able to get a table. Our waiter recommended the Picaditas de Jaiba (Dungeness crab inside of tortillas) and he was spot on.
  • Frank R.icona di cuore sull'immagine utente
    Frank RimalovskiMaggio 26, 2012
    È stato qui più di 5 volte
    Wow! Not your trad'l mex. Great menu, everything was delicious, cool atmosphere & crowd, and service was excellent. I'll be back! (4 of 4 petals via Fondu) Leggi tutto
  • Mark S.icona di cuore sull'immagine utente
    Mark SullivanNovembre 20, 2022
    ‘Twas a wonderful lace to eat, the drinks were great and the food prepared with care, unfortunately ot closed due to the pandemic.
  • Isabel Z.
    Isabel ZapataSettembre 24, 2013
    Excelentes margaritas, esquites y tacos del alcalde. En general la comida está rica, pero las porciones son raras: algunas vienen bien y otras muy chiquitas (los tacos, por ejemplo). Evitar postres.
  • Mark S.icona di cuore sull'immagine utente
    Mark SullivanNovembre 19, 2020
    I think it is gone now, but it was a favorite place for Mexican food and drink in the Bowery.
  • Sadye S.
    Sadye SGennaio 26, 2014
    The most authentic Mexican tacos I've had in the city however be wary of the chicken enmoladas...they have a weird licorice flavor that most Mexicans aren't used to.
  • ReALTO
    ReALTOAgosto 20, 2012
    "Then came the three gorgeous cochinita pibil sopes, which I can only describe as slices of pig heaven. On a bed of perfect refried beans. And topped with succulently ..." http://bit.ly/IXjwBI
  • Taco A.icona di cuore sull'immagine utente
    Taco AficionadoAgosto 16, 2013
    The salt-cured steak, chorizo & chicharrõn with chile de arbol tacos are hearty and yummers.
  • Serious Eats
    Serious EatsOttobre 29, 2013
    Fancier but approachable Mexican with great homemade tortillas and clean, thoughtful flavors.
  • Alberto S.icona di cuore sull'immagine utente
    Alberto SimonDicembre 16, 2016
    I love hecho in dumbo! Tasty food and drinks. What more can you ask for??
  • Luis S.
    Luis SotaOttobre 31, 2013
    El menú del chef en el mesón de la cocina es simplemente sublime! Si eres un admirador se la cocina mexicana saldrás saciado de alegría!
  • Savored
    SavoredFebbraio 16, 2011
    The mollete is a treat! Love the bean spread and melted cheese on top of it's freshly baked bread. Highly recommend it as an app or a late afternoon snack.
  • Sebastian B.icona di cuore sull'immagine utente
    Sebastian Behar PiqueroNovembre 2, 2014
    Not good at all. Expensive for being 2 $$! 🔫💀@crcasas. Les recomiendo Tacombi, Tortaria, La Esquina, y los de Chelsea Market. Mejor precio, mejor calidad!
  • Sumeet S.icona di cuore sull'immagine utente
    Sumeet ShahDicembre 14, 2017
    È stato qui più di 5 volte
    Happy hour is one of the best in the city. The queso fundido is oh so good.
  • ConBonicona di cuore sull'immagine utente
    ConBonMarzo 31, 2014
    Sit in the back by the kitchen. They made their own homemade tortillas. Feels like east L.A.!
  • Eva
    EvaAprile 21, 2012
    È stato qui più di 5 volte
    Hangover-worthy spicy margaritas. Tasty street style tacos and a surprisingly sick corn salad. Would live inside this resto if I could.
  • Nororu R.
    Nororu RoruGennaio 3, 2011
    È stato qui più di 5 volte
    The Tacos de Atun (Tuna Sashimi Tacos) are absolute pleasure! The light lunch menu includes a Torta de Rajas with Cheese! Great flavours of Mexico!
  • Kate H.
    Kate HuyettFebbraio 11, 2012
    Drinks: margaritas and micheladas are awesome. Dinner is far better than brunch. Don't leave without ordering tacos de castillo.
  • Sara D.
    Sara DabbsSettembre 9, 2013
    The Tacos de Castilla (grilled steak short rib) tacos are delicious! Perfectly seasoned.
  • SPIN
    SPINLuglio 22, 2011
    Gourmet Mexican street food may sound like a contradiction, but according to Madeline Follin of Cults, it’s a tasty one. Go for the sopes and fundito!
  • The New Yorker
    The New YorkerOttobre 19, 2010
    The place began life as an evening tenant at the Dumbo General Store, but the atmosphere in its new location on the Bowery is meant to evoke the sophistication of contemporary Mexico. Leggi tutto
  • Clara W.icona di cuore sull'immagine utente
    Clara WuLuglio 6, 2015
    food is pretty good - solid higher-cost Mexican food but nothing mind blowing. but the space is gorgeous. bring a date. they take reservations.
  • Ryanicona di cuore sull'immagine utente
    RyanLuglio 2, 2015
    Must try the Michelada Cubana 🍹💥💃
  • Kathryn P.icona di cuore sull'immagine utente
    Kathryn PhillipsAprile 5, 2015
    Octopus tacos are amazing! Be warned - the spicy margarita is really spicy!!
  • The Wall Street Journal
    Standouts on the daily brunch menu include the earthy and rich enmoladas with duck meat (tortillas dipped in mole sauce, filled and rolled) for $12. Leggi tutto
  • jeffrey a.icona di cuore sull'immagine utente
    jeffrey arnoldMarzo 18, 2016
    Good cocktails. Food is solid. Get anything with bone marrow.
  • Jan P.
    Jan PlassGennaio 15, 2012
    È stato qui più di 10 volte
    Love this place - amazing food in a great ambiance. The most devastating news of 2011 was when they stopped offering weekday lunch...
  • Robert M. S.
    Robert M. Strain, Jr.Agosto 7, 2010
    È stato qui più di 50 volte
    Great place, try the crabmeat corn medallions and the beef tacos, or anything else, it's all good including the Margaritas, this is a real Mexican restaurant. Leggi tutto
  • Adam C.
    Adam ChristensenLuglio 14, 2010
    Excellent value for their prix fixe lunch. App + meal + agua fresca for $10. chile relleno is very good. As is the torta (pibil is very good).
  • Davis R.icona di cuore sull'immagine utente
    Davis RosboroughFebbraio 26, 2016
    Tacos at the bar in the back; watch the chefs prep their delights
  • Dustin L.
    Dustin LeeMaggio 14, 2016
    On the pricey side door sure, but good food. Mar y Tierra is great.
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