Half Moon

Half Moon

Ristorante americano e Ristorante di pesce$$$$
Dobbs Ferry
Salva
Condividi
Half Moon
7.8/10
252
recensioni
Foto377 Foto
MenuMenu
Lunch 7Dinner 7Desserts 2Brunch 9
Small Plates​
Duck Tacos
Buffalo​ chicken wings
Lobster Rolls (3Pcs)
Guacamole
Charred tomato salsa, crispy tortilla chips
New England Clam Chowder
Apple wood smoked bacon
Fried Calamari
Toasted peanuts and spicy Thai chili, cilantro sauce
Mac and Cheese
Add fresh lobster and mushrooms supplement
Crispy Coconut Shrimp
Mango, dijon horseradish sauce
Flat Bread Pizza of the Day
Chef choice of toppings
Raw​
Shrimp
Oysters
The Half Moon Boat
2 lb lobster, 10 cocktail shrimp, 10 oysters and 10 clams
Clams
Lobster
Half or whole
Salads​
Chipotle Caesar
Romaine hearts, croutons and shaved parmesan
Iceberg Wedge
Cucumbers, red onions, tomato, hudson valley feta cheese, bell peppers, kalamata olives red wine vinaigrette
Arugula and Goat Cheese
Baby arugula, mango, jicama, toasted peanut &white balsamic vinaigrette
Lobster and Avocado
Julianne​ endive and roasted piquillo pepper puree top your salad with your choice from the grill
Sandwiches​
Above served with French fries and spicy pineapple cole slaw
Half Moon Classic Burger
Double smoked bacon, caramelized onions your choice of American, cheddar, swiss or bleu cheese
Prime Rib Wedge
Swiss cheese, caramelized onions and sautéed mushrooms
Chipotle Chicken Breast
Chipotle mayo, sprouts and guacamole
Turkey Club Sandwich
Apple wood smoked bacon, lt, mayo and avocado
House Cured Pastrami and Rye
Kosciusko mustard
Lobster Roll
Tarragon mayo
Portobello Mushroom
Chipotle mayo, sprouts and guacamole
Large Plates​
Chicken Milanese
Tri color salad, fingerling potatoes and shaved parmesan
North Atlantic Salmon
Roasted butternut squash, sweet potato puree, green beans and sage brown butter sauce
Prime Rib of Beef Au Jus
Roast asparagus and buttermilk smashed potatoes
Baked Icelandic Cod
Wilted spinach, toasted hazelnuts, pico de gallo and lemon butter sauce
Black Angus Ny Strip Steak
Market vegetables, roasted fingerlings potatoes and garlic herb butter gorgonzola crust supplement
Extras​
Buttermilk Smashed Potatoes
Today's Market Vegetable
Sofrito Rice
Sweet Potato Fries or French Fries
Small Plates​
Duck Tacos
Crisp​ won tons, guacamole and pico de gallo
New England Clam Chowder
Double smoked bacon
Fried Calamari
Toasted peanuts, spicy Thai chili and cilantro dressing
Asian Steamed Pork Buns
Spicy Thai chili sauce, red cabbage and cilantro slaw
Lobster Rolls (3Pcs)
Tarragon mayonnaise
Spicy Tuna Tartar
Wonton chips and avocado, spicy yuzu lime dressing
Crispy Coconut Shrimp
Mango,​ dijon horseradish sauce
Baked Clams
Marcona almonds, piquillo peppers and pancetta
Buffalo Chicken Wings
Bleu cheese
Mac and Cheese
New York cheddar, crunchy crust
Shrimp Tacos
Shrimp served on jicama tortilla, tamarind and date sauce
Guacamole
Charred tomato salsa, crispy tortilla chips
Pastrami Spring Rolls
Sauerkraut, swiss, russian dressing and whole grain mustard
Flat Bread Pizza of the Day
Chefs choice of toppings
Raw​
Shrimp
Oysters
The Half Moon Boat
2 lb lobster, 10 cocktail shrimp, 10 oysters and 10 clams
Clams
Chilled Lobster
Salads​
Chipotle Caesar
Romaine hearts, croutons and shaved parmesan
Iceberg Wedge Salad
Cucumber, red onion, tomato, hudson valley feta cheese, bell peppers, kalamata olives, red wine vinaigrette
Arugula and Goat Cheese
Baby arugula, roasted beets, candied walnuts and aged sherry wine vinaigrette
Lobster and Avocado
Julianne endive and roasted piquillo pepper puree
All Our Dishes Can Surf​
Chipotle Chicken Breast
Broiled 1/2 Lobster
Grilled Shrimp (3Pcs)
2 Lb Live Montauk Lobster Steamed or Broiled
Sofrito rice, market vegetable and drawn butter
Large Plates​
Montauk Clam Bake Single / Double
2 lb lobster, littleneck clams, Italian sausage, mussels, chicken wings, roast corn, potatoes and blistered shishito peppers
North Atlantic Salmon
Roasted butternut squash, sweet potato puree, green beans, sage brown butter sauce
Seared Prawn, Squid, Clams and Chefs Choice of Fish Filet
Julliane Zuchini squash, sofrito rice and lemon butter sauce
Mussels and Fries
Cilantro and chipotle pei mussels and crispy French fries
Half Moon Classic Burger
Double smoked bacon, caramelized onions your choice of American, cheddar, swiss or bleu cheese
Roasted Half Long Island Duck
Organic blue corn polenta, broccoli rabe and port glaze
Prime Rib of Beef Au Jus
Roast​ asparagus and buttermilk smashed potatoes
Icelandic Codfish
Apple wood smoked bacon, new potatoes, string beans, chorizo, kalamata olives and tomato saffron broth
Sesame Crust Tuna
Bok choy stir fry, edamame dumplings
Tequila Shrimp
Sofrito rice, julianne zucchini and squash, chili and garlic butter sauce
Lobster Roll
Tarragon mayonnaise
Guajillo Rub Half Boneless Chicken
Tri color carrots, smashed potatoes natural jus
Black Angus Strip Loin Steak
Market vegetables, roasted fingerling potatoes, garlic herb butter gorgonzola crust supplement
Extras​
Buttermilk Smashed Potatoes
Today's Market Vegetable
Sofrito Rice
Sweet potato fries or French fries
Half Moon Desserts​
Ice Cream Sandwich
Layers​ of sweet crispy phyllo pastry, fresh fruit and vanilla ice cream topped with whipped cream, chocolate and raspberry sauces
Creamy Risotto Pudding
Toasted coconut and caramelized pineapple
Cheese Flan
Caramel sauce
New York Cheesecake
Fresh mixed berries and vanilla sauce
Seasonal Fruits and Berries
Chocolate Volcano
Moist chocolate cake filled with warm ganache
Peach and Blueberry Crumble
Brown sugar oatmeal crust and vanilla ice cream
Root Beer Float
Vanilla ice cream served with local brewed Saranac root beer
Selection of Today's Ice Cream and Sorbet
Small Plates​
Duck Tacos
Fried Calamari
Toasted​ peanuts and spicy Thai chili, cilantro sauce
Mac and Cheese
Crispy Coconut Shrimp
Mango, dijon horseradish sauce
Flat Bread Pizza of the Day
Chef choice of toppings
Buffalo Chicken Wings
Lobster Rolls (3Pcs)
Guacamole
Charred tomato salsa, crispy tortilla chips
New England Clam Chowder
Apple wood smoked bacon
Unlimited Mimosas and Champagne​
18 per person
Raw​
Shrimp
Oysters
The Half Moon Boat
2 lb lobster, 10 cocktail shrimp, 10 oysters and 10 clams
Clams
Lobster
Half or whole
Salads​
Chipotle Caesar
Romaine hearts, croutons and shaved parmesan
Iceberg Wedge
Cucumbers, red onions, tomato, hudson valley feta cheese, bell peppers, kalamata olives red wine vinaigrette
Arugula and Goat Cheese
Baby arugula, mango, jicama, toasted peanut and white balsamic vinaigrette
Lobster and Avocado
Julianne endive and roasted piquillo pepper puree
Brunch Specialties​
Yogurt and Granola Parfait
Seasonal fruits and berries
Crew's Ration
Two pancakes, two eggs any style, home fries, double smoked bacon and country sausage
Classic Eggs Benedict
Toasted English muffins, poached eggs, canadian bacon and hollandaise sauce
Egg White Frittata
Steamed vegetables and minced herbs
Huevos Rancheros
Two fried eggs, chorizo sausage, tortillas and black beans
Bagel "All the Way"
Smoked​ salmon, whitefish salad, cream cheese, sliced tomato and red onion
Bananas Foster Pancakes
Pecans and dark rum syrup
Three Cheese Omelet
Sharp cheddar, swiss and reggianito
Brioche French Toast
Warm berry compote and whipped cream
Steak and Eggs
8oz. Roasted prime rib with two eggs any style
Sandwiches​
Half Moon Classic Burger
Double smoked bacon, caramelized onions your choice of American, cheddar, swiss or bleu cheese
Prime Rib Wedge
Swiss cheese, caramelized onions and sautéed mushrooms
Chipotle Chicken Breast
Chipotle mayo, sprouts and guacamole
Turkey Club Sandwich
Apple wood smoked bacon, lt, mayo and avocado above served with French fries and spicy pineapple cole slaw
House Cured Pastrami and Rye
Kosciusko mustard
Lobster Roll
Tarragon mayo
Portobello Mushroom
Chipotle mayo, sprouts and guacamole
Large Plates​
Chicken Milanese
Tri color salad, fingerling potatoes and shaved parmesan
North Atlantic Salmon
Roasted butternut squash, sweet potato puree, green beans and sage brown butter sauce
Prime Rib of Beef Au Jus
Roast​ asparagus and buttermilk smashed potatoes
Baked Icelandic Cod
Wilted spinach, toasted hazelnuts, pico de gallo and lemon butter sauce
Black angus NY strip steak
Market vegetables, roasted fingerlings potatoes and garlic herb butter gorgonzola crust supplement
Extras​
Buttermilk Smashed Potatoes
Today's Market Vegetable
Sofrito Rice
Sweet Potato Fries or French Fries

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Icona di bussola
Half Moon
1 High St
Dobbs Ferry, NY 10522
Stati Uniti
Come arrivare
Icona Informazioni
Half Moon is the newest addition to the Fort Pond Bay Company family, serving casual yet sophisticated American cuisine.
Icona di orologio
Chiuso fino alle 14.00 (Mostra altri)
  • lun–gio
    • 14.00–21.00
  • ven
    • 14.00–22.00
  • sab
    • 11.00–22.00
  • dom
    • 11.00–21.00
Icona di telefono
(914) 693-4130
Icona World Wide Web
Icona di Facebook
Half Moon River Club Llc
Icona di Twitter
@halfmoondobbs
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. American Express & MasterCard)
Posti a sedere all'aperto
Sì
Musica
Musica dal vivo
Alimentari e bevande
Menù
Brunch, Pranzo, Cena, Dessert, Happy Hour
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
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