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Gracias Madre
(Adesso chiuso)Ristorante messicano e Ristorante vegetariano e vegano$$$$
Mission District, San Francisco
Gli esperti di SFGate e SFist hanno consigliato questo posto
50 Consigli e recensioni
Ordina:
- Popolari
- Recenti
Ashok LalwaniAprile 21, 2015Vegan Mexican rest. is very rare. Food was delicious. Loved their Cashew Cream. Highly recommend Gorditas and Pazole. No complimentary chips. Pineapple Jalapeño Margarita was spicy & refreshing.
Mina RAgosto 16, 2011I could eat guacamole anywhere, but I like that they serve it here with warm tortillas rather than the usual chips. Try the hominy. Fruit cocktails are a great accompaniment to the meal.
Mike WinstonMaggio 12, 2015All of the food is so packed with bold flavor, you won't even notice the menu is completely vegan. Don't miss the Coliflor Frito or famed Quesadilla de Camote and read more on WinstonWanders below!! Leggi tutto
I am very much not a vegan but this is my favorite restaurant in SF. Butternut squash quesadillas. Fried plantain tacos. Soju margarita.
Sabina B.Dicembre 21, 2014Food is on point - start with the Totopos + Guacamole and end with the Peach Cobbler. Pro-tips: add coconut bacon to your tacos and skip the green "juice" (it's a lemony, watery hot mess)
Sophie FullardGennaio 9, 2017I literally can't wait to return & could have easily ordered every item on the menu. creamy horchata, deep mole, cashew cheese, coconut bacon, Sangria... cool spot and friendly staff. VEGANWIN. 🥑🌮🌱
One of the most tasty restaurants in the city, vegan or no. A bit of a wait around dinnertime. Get the quesadillas de camote, though beware—they are seriously filling. Save room for the mole.
SFistSettembre 3, 2014Give their chilaquiles (tortilla chips simmered in a spicy tomato salsa, drizzled with cashew crema, cilantro & avocado, served with black beans), the open face enchiladas, & the peach cobbler a try. Leggi tutto
Laura F.Agosto 14, 2014Awesome food, spotty service. We got seated before another party that shared the table with us, but they got their food first. Free guac and tortilla appetizers but they also forgot to give to us.
Steven WakuuMaggio 18, 2018Such delicious vegan food options - you can't tell the difference! This spot is pretty crowded just like Los Angeles, but worth the wait. Go and put your name down and get your taste buds ready!
Krishna SaiLuglio 4, 2016Fantastic vegan mexican food. The best! Really enjoyed the Tamale and the bowl. Food was full of flavor, yet still not very heavy like a lot of mexican restaurants tend to be. Highly recommended.
Marisa FernandezAprile 2, 2017This is the best vegan/vegetarian restaurant I've tried! Delicious food, great service & comfortable environment. You gotta try the Totopos! Hands up! 🙌🏼😋
AFAR MediaAgosto 12, 2014I can only describe the vegan Mexican food of Gracias Madre as a truly unexpected experience of culinary genius. Regardless of if you're a vegan, go for it. You won't be sorry. Leggi tutto
Everything is great, the bowls are my favorites. Or if they have jackfruit order it twice and take one home it’s that good!
SFGateMarzo 31, 2015This vegan Mexican spot is as popular as the day the handsome metal grates opened. Items like the open faced enchiladas and mashed black beans prove that the food can bridge the carnivore divide. Leggi tutto
Ajay KulkarniGennaio 3, 2015Some of the best Mexican food I've had. Quesadillas are amazing. Ask for the special hot sauce. Add it liberally to everything.
Ashley MowreyMaggio 30, 2015I used to really love this place, my recent visits have yielded abrasive waiters, entrees being served before apps & half the table waiting while the other half eats. Those tortillas though... Perfect
DailyCandyDicembre 31, 2013"High-end Mexican fare, showcasing only natural ingredients in meat- and cheese-free enchiladas, gorditas, and tacos. Even the most obnoxious of omnivores can get down with quesadillas de camote."
One of the best vegetarian restaurants in town. Amazing food & atmosphere. You cant go wrong w any order. Try Brussel sprouts while you wait for the main course
Katerina AnnaAgosto 29, 2017Mind blowing food! Their BLTA is one of the best things I've ever eaten. Even a meat lover could be converted here. Excellent 👌🏼👌🏼👌🏼
AmberMaggio 22, 2017Unlike EVERYWHERE else, you're not allowed to sit at the bar to bypass waiting for tables. The bartender will tell you testily to go see the hostess. The food is great, though.
Christine WuMarzo 22, 2015Absolutely amazing flavors. The Tamal mojado was rich and filling, and the empanada was Devine! They have a 24-hour reservation policy, so call ahead!
VegNews MagazineAgosto 29, 2012Mmm, Quesadillas de Calabaza. Warm butternut squash and caramelized onions fill two fluffy tortillas, while the house-made cashew nacho cheese and pumpkin seed salsa make this dish entrée-worthy.- SFistAgosto 3, 2014Some of the nicest vegan fare in the Mission. Chilaquiles, the open face enchiladas, and the peach cobbler are noteworthy. Leggi tutto
JCFebbraio 24, 2014I am very particular about guacamole, but what they serve here is amazing! And it comes w/ tortillas instead of chips!
TedMarzo 11, 2017I'm not a vegan and am usually hesitant about vegan food. But Gracias Madre was amazing! The food is very flavorful and with big portions!
Allison AbbottLuglio 10, 2015Sweet potato quesadilla big enough to be a dinner in itself! You'll be seated at large tables with other parties - I think that's kind of cool, but not everyone's scene.
Gaurav B.Agosto 7, 2014Sangria is great and the mushrooms were really well cooked. That's all good I have to say. They try to make their vegan food delish by deep frying everything!
Danielle WallisDicembre 8, 2014Fantastic vegan Mexican food. Can't say enough great things about this place. I was even enjoying their eclectic Saturday night music playlist!
Timothy HongOttobre 16, 2017Flavorful and fresh, can't believe everything is vegan! Totodos (chips) to share. I got the enchiladas verde which were fantastic.
Margot MazurOttobre 17, 2015Come during happy hour and get one of everything. That includes the sangria. The red salsa on the table is a necessity. 💕🔥😋
Sarah LizFebbraio 17, 2014Butter nut squash quesadilla is a messy must. Flavors come together nicely and I forgot I was eating vegetarian.
- Taylor LeeGiugno 19, 2018Even if you are not vegan, this place is super delicious. Very flavorful food including the flautas de camote and tres bowl!
- LexaDicembre 10, 2017The sweet potato quesadillas were our favorite, as were the flautas de campote! Vegan and filling and very tasty!
Diana DumbraveanMarzo 7, 2015Vegan Mexican food? Delicious! Better than most Mexican places I tried. Quesadilla was devine!
Kyle CampbellMaggio 15, 2015Save room for the Apple-strawberry Cobblerserved warm with toasted coconut ice cream. A MUST!!
Well + AwayMarzo 31, 2016Don't miss the pumpkin and cashew cheese quesadillas, fried cauliflower (WORTH IT) and avocado ceviche. Leggi tutto
LenaSettembre 19, 2014Vegan, gluten free Mexican food. I loved guacamole! Good place but the service is a little bit slow.
Wilson Favre-DelerueSettembre 4, 2016Cruelly disappointing: too many flavours, too rich and heavy, too spicy. Fabulous guacamole and nachos though!
Meg FarmerAprile 2, 2017I was skeptical at first, but this place was fantastic. Drinks were strong, food was delish, atmosphere was lively.
Kevin GMaggio 17, 2018Amazing, amazing, amazing all vegan Mexican food. A little pricey, but completely worth every bite.
GourmetLiveGiugno 3, 2011Food blogger Genie Gratto says, “Don’t miss the enchiladas con mole, which are topped with cashew cheese so good you won’t believe it’s made from nuts! They also make fabulous guacamole"
Pam ☕️ OFebbraio 29, 2016Esta rico el pozole. Light savory broth that is delicious with cashew crema. Great Sunday brunch dish.
Jennifer PoreLuglio 11, 2018Amazing vegan Mexican food. Even a non-vegan won’t miss the cheese. The tempeh chorizo was a stand out!
José AyalaGiugno 8, 2015Be careful with the Gracias Madre red wine, kind of strong. The vegan tacos are very tasty, but y have to like spicy food- The Tastes that Make the CityGennaio 28, 2015The squash quesadilla is the best vegan food in SF, making our list of "The Tastes That Make the City: SF Edition." Leggi tutto
joahnnaMaggio 18, 2015The sweet potato quesadilla is delicious and filling. Really good food and healthier/less greasy than traditional Mexican food.
AleNovembre 20, 2016The freshest, most fulfilling mexican cuisine. Try the Coliflor Frito and the Empanadas (filled with smoky plantains).
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Gracias Madre is an expression of who we are. It represents our deep love of & reverence for food, commitment to health & sustainability, unconditional love for our multicultural family & community, our devotion to the Earth & the divine feminine, & commitment to raising consciousness on the planet.
Chiuso permanentemente (Mostra altri)
- lun–mar
- 11.00–22.00
- mer–ven
- 11.00–23.00
- sab
- 10.00–23.00
- dom
- 10.00–22.00
(415) 683-1346
Caratteristiche
Carte di Credito
Sì (incl. Discover & MasterCard)
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena, Happy Hour
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
Mostra tutti
Potrebbe piacerti anche
- 9.2
"The tacos + tostadas were delicious! We got the mushroom, sweet potato, and asparagus and would definitely order all three again. A big shout out to Vanessa and Shelia! Their service was unparalleled!"
Hailey P - 8.8
"Quesadilla and carnitas are both some of the best"
J - 8.5
"Every single time I have come here, I get a carnitas torta with queso fresco and an horchata or agua fresca. Perfection!"
Jessica C.
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