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Gaucho Grill

(Adesso chiuso)

Ristorante argentino$$$$

White Plains

Salva

Gaucho Grill

65 Foto

Dessert 1Dinner Menu 10Lunch Menu 10

Dinner Menu

Antipasti

Antipasti Caldi

Argentinean Empanadas

6.50

Beef or Chicken

Eggplant Rollatini

10.25

Eggplant, ricotta, mascarpone, spinach, mozzarella, cognac sauce

Chorizo and Figs

14.25

Sliced Spanish chorizo, sundried figs, Port wine sauce

Pulpo a La Brasa

16.95

Grilled octopus, fresh tomato, Gaeta olives, roasted garlic, cilantro

Clams Oreganata

12.50

Pan-Seared Scallops

15.50

Citrus reduction, zucchini, carrots

Roasted Duck Wrap

14.50

Oven roasted duck, flour tortilla, sautéed onion, fresh avocado, mixed peppers

Mussels

12.25

Choice of spicy cognac or tomato basil

Gaucho's Crab Cake

17.50

Jumbo lump crab, lobster, honey mustard sauce

Antipasti Freddi

Salmon Ceviche

14.50

Pineapple, cilantro, red onion, and lime vinaigrette

Shrimp Ceviche

16.50

Shrimp, mango, mixed peppers, red onion, tomato and pepper

Shrimp Cocktail

16.75

Homemade cocktail sauce

Tuna Ceviche

16.50

Ahi tuna, lime sesame oil, red onion, tomato and peppers

Cold Antipasto

12.50

Assorted fine cured meats, cheeses, vegetables

Burrata Caprese

15.25

Heirloom tomato, balsamic glaze, basil infused oil

Insalati

Tuscan Bean and Beet

10.25

Mixed greens, Gigantic beans, beets, artichoke, roasted garlic white balsamic

Caesar Salad

10.25

Romaine hearts, croutons, shaved parmesan cheese, homemade Caesar dressing

Strawberry & Goat Cheese

12.25

Mixed greens, walnuts, strawberries, fig goat cheese, raspberry vinaigrette

Insalata Bandiera

13.50

Baby arugula, fresh mozzarella, shrimp, avocado, cherry tomato, Italian vinaigrette

Watercress & Avocado

12.50

Iceberg, julienne carrots, radish, grape tomato, caper vinaigrette

Iceberg Wedge

10.50

Maytag blue cheese, bacon, fresh tomato, creamy Italian dressing

Mixed Berry & Pear

12.25

Baby greens, poached pear, apple, mango, gorgonzola, blueberry vinaigrette

A La Parilla (From the Grill)

Porterhouse

52.75

Chairman's Reserve, sliced and seasoned

New York Strip

36.50

Char-grilled with sauteed mixed mushrooms

Argentinean Churrasco

32.25

Classic Argentinean skirt steak with chimichurri sauce, sauteed tri-color peppers

Beef Filet Mignon

35.50

Grilled filet, portobello mushroom, aged balsamic & saffron potato

Hanger Steak

28.25

Campagnola style, sauteed onions, peppers, mushrooms, & crispy sliced potatoes

Surf & Turf

46.75

7 oz. lobster tail, 8oz. filet mignon, clarified butter

Cowboy Steak

49.75

Bone-in ribeye, potato wedge, Gaucho steak sauce

New York Strip Steak Silhouette

45.75

Sliced, roasted potatoes, sauteed onions, peppers, colossal shrimp, & scampi sauce

Argentinean Parrillada

38.75

Argentinean mixed grill, skirt steak, Mendocino, hanger steak, pork loin, sausage, yucca, and potato wedges

Mendozino Steak

28.25

Chorizo, caramelized onions, portobello mushroom, & crispy sliced potatoes

Roasted Rack of Lamb

36.50

Grilled asparagus, mint jelly

Pasta

Pappardelle

23.25

Grape tomatoes, shrimp, crabmeat, arugula, olive oil & garlic sauce

Cavatelli

23.25

Sausage, oven roasted tomato, broccoli rabe

Linguine Vongole

25.50

Brandy-Chipotle

Gnocchi Broccoli Rabe Pesto

23.25

Homemade gnocchi, sausage, broccoli rabe pesto, cream sauce

Lobster Ravioli

25.50

Cognac sauce, asparagus, sundried tomato

Vegetable Lasagna

23.25

Vegetables, ricotta, in a marinara sauce with mozzarella cheese

Paella/risotto

Seafood Risotto

29.25

Shrimp, mussels, clams, scallops, calamari

Gaucho's Seafood Paella

36.75

Lobster, shrimp, clams, mussels, chicken, chorizo, saffron rice

Argentinean Paella

32.00

Argentinean churrasco, mendocino, hanger, pork rib eye, pork filet mignon, grilled chicken, saffron rice

Traditional

Pork Chops

28.50

Hot cherry peppers, roasted tomato sauce

Chicken Martini

24.25

Parmesan encrusted chicken breast, lemon wine sauce

Chicken Parmesan

20.50

Breaded cutlet, pan sauteed, tomato sauce, mozzarella

Oven Roasted Chicken

24.00

Amaretto mashed sweet potato

Pork Chop Valdostana

28.75

Stuffed with prosciutto, caramelized onions, portobello, mushrooms, fresh mozzarella, marsala sauce

Chicken Scarpariello

24.25

Served on the bone or boneless, sausage, sweet peppers, garlic, rosemary, lemon

Chicken Milanesa

23.50

Baby arugula, cherry tomato, shaved Parmesan Reggiano

Veal Chop Capricciosa

32.25

Panko crusted, pan sauteed, arugula, diced tomato, red onion

Pesce

Oven Roasted Scallops

31.25

Lentils, honey chipotle

Blackened Tuna

30.25

Mango caipirinha chutney, julienne vegetables

Chilean Sea Bass

34.50

Sesame seed encrusted, spinach, capers & fresh tomatoes

Salmon Dijon

26.75

Over Sauteed Zucchini

Shrimp Oreganata

32.50

Saffron rice

Stuffed Flounder

29.50

Stuffed with shrimp, crab meat, & lobster in a scampi sauce

Lobster Tail

36.75

Stuffed with crab meat, shrimp, scallops, over broccoli rabe in a scampi sauce

Grilled Colossal Shrimp

32.50

Saffron rice

Il Contorno (Sides)

Mashed Sweet Potato

7.00

Saffron Rice

6.00

Potato Wedges

7.00

Fried Yucca

7.00

Asparagus (Grilled)

9.00

Broccoli Rabe

9.00

Meatballs

10.00

Sweet Plantains

7.00

Roasted Potatoes

7.00

Tostones (Garlic Mojito)

7.00

Gaucho's Quinoa Mix

9.00

Sautéed shiitake mushrooms, sweet plantains

Spinach (Garlic & Oil)

9.00

Creamy Spinach

9.00

Lunch Menu

Soup

Gumbo Soup

8.00

Lobster Bisque

9.00

Pasta E Fagioli

6.00

Insalati

add: chicken $3, grilled shrimp $3 ea, churrasco $7, salmon $10

House Salad

9.00

Fresh mix greens topped with tomato, bermuda onions, carrots, olives and gaucho italian vinaigrette

Watercress and Avocado

12.00

Mixed with crisp iceberg lettuce, julienne carrots, radish, grape tomatoes, and tossed in a caper vinaigrette

Mixed Berry and Pear Salad

12.00

Baby field greens, poached pear, diced apple, mango, and crumbled gorgonzola, tossed in a blue berry vinaigrette

Insalata Bandiera

12.00

Baby arugula, fresh mozzarella, sliced avocado, cherry tomatoes, poached shrimp, gaucho lime vinaigrette

Tuna Ceviche

12.00

Ahi tuna fresh lime, sesame oil, red onion, tomato, and peppers

Caesar Salad

9.00

Traditionally prepared with romaine hearts, shaved parmesan cheese, croutons, gaucho caesar dressing

Strawberry and Goat Cheese

11.00

Mixed greens mix, candied walnuts, crumbled fig goat cheese, in our gaucho raspberry vinaigrette

Tri Colore

12.00

Radicchio, belgian endive, baby arugula, shaved parmigiano reggiano, sun dried tomato and basil vinaigrette

Tilapia Ceviche

12.00

Tilapia cured in fresh lime juice, tossed with onions, tomatoes, cilantro and garlic, served over mixed greens

Shrimp Ceviche

12.00

Shrimp, mango, mixed peppers, red onion, tomato and pepper

Burgers / Sandwiches

Argentinean Burger

14.00

Gaucho angus beef, topped with bacon, avocado, onion rings and muenster cheese on a brioche bun

Gaucho Chicken Sandwich

14.00

Grilled grilled chicken, caramelized onions, jalapeños, mushrooms in a chipotle mayo sauce

Panino Italiano

13.00

Prosciutto, roasted peppers and fresh mozzarella cheese topped with a sun dried tomato aioli

Gaucho's Crab Cake Burger

18.00

Our home made crab cake served with lettuce, tomato, and bermuda onions and topped with a tangy tartar sauce on brioche

Vegetable Burger

14.00

Topped with sautéed onions, portobello mushroom, mixed greens and a tarter sauce on a brioche bun

Argentinean Churrasco Sandwich

15.00

Grilled skirt steak, sautéed peppers and onions, chipotle aioli

Pulled Pork Sandwich

14.00

Lettuce, tomatoes, bbq sauce, and onions

Pasta / Paella

Penne Ala Vodka

11.00

Vodka, tomato and cream sauce

Fettuccini Alfredo

11.00

Homemade alfredo sauce

Vegetable Lasagna

14.00

Vegetables, ricotta, in a marinara sauce with mozzarella cheese

Argentinean Paella

22.00

Argentinean churrasco, mendocino, hanger, pork rib eye, pork filet mignon, grilled chicken, served in saffron rice

Penne Caprese

11.00

Sautéed diced tomatoes, garlic, and basil in a light tomato sauce, topped with fresh mozzarella

Gnocchi and Broccoli Rabe Pesto

13.00

Homemade gnocchi pasta, mild italian sausage, broccoli rabe, pesto cream sauce

Paella

22.00

Sautéed shrimp, clams, mussels, calamari, chicken and chorizo, served in saffron rice

Arroz Con Pollo

17.00

Spanish saffron rice, with shredded chicken, caper berries and manzanillo olives

Entree

Filet of Sole Almondine

22.00

Sliced almonds and a lemon butter white wine sauce, served over saffron rice

Veal Martini

18.00

Parmesan crusted veal, lemon white wine sauce over mashed potatoes

Argentinean Churrasco

24.00

Classic grilled argentinean skirt steak, served with gaucho chimichurri sauce

Pecan Encrusted Salmon

22.00

Over sautéed spinach in a honey cream sauce

Chicken Bocconcini

16.00

Chicken breast topped with prosciutto, sliced tomato, and mozzarella in a sherry wine sauce

Argentinean Parrillada

28.00

Argentinean mixed grill, skirt steak, mendocino, hanger steak, pork loin, sausage, yucca and potato wedges

Il Contorno

sides $6

French Fries

Tostones

Sweet Plantains

Sauteed Broccoli

Saffron Rice

Fried Yucca

Argentinean Empanadas

Chicken or beef

Sauteed Spinach

Mashed Potatoes

Potato Wedges

Prix-Fixe Menu

$23.95 (served monday thru friday 11:30-3:00 only)

Course 1

Soup of the Day

Caesar Salad

Romaine lettuce, croutons, shaved parmesan cheese, gaucho caesar dressing

House Salad

Mixed greens, tomato, red onion, carrots, olives, italian vinaigrette

Strawberry and Goat Cheese Salad

Arcadia mix, candied walnuts, fig goat cheese, raspberry vinaigrette

Course 2

substitute soft drinks for dessert for no additional charge

Gaucho Burger

10oz ground angus beef, topped with lettuce, tomato, and bermuda onions, served on a brioche bun

Gaucho Chicken Sandwich

Grilled grilled chicken, caramelized onions, jalapeños, mushrooms in a chipotle mayo sauce

Gnocchi Broccoli Rabe Pesto

Homemade gnocchi pasta, mild italian sausage, and broccoli rabe, tossed in a pesto cream sauce

Chicken Monte Carlo

Chicken breast topped with prosciutto, roasted peppers, fresh mozzarella in a marsala sauce

Vegetable Burger

Topped with sautéed onions, portobello mushroom, mixed greens and a tarter sauce on a brioche bun

Penne Ala Vodka

Chicken Parmesan

Panko crusted chicken breast, mozzarella cheese, tomato basil sauce

Sole Almondine

Sliced almonds, lemon white wine sauce

Course 3

Tiramisu

Italian Cheese Cake

Tres Leches

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