Stai pianificando un viaggio a Atlanta?

Foursquare può aiutarti a trovare i posti migliori in cui andare.

Food 101

Food 101

(Adesso chiuso)
Ristorante americano$$$$
Atlanta
Salva
Condividi
Icona Consigli e recensioni38 Consigli e recensioni
Icona utente
Accedi per lasciare un consiglio qui.

Ordina:
  • Popolari
  • Recenti
  • Samuel M.icona di cuore sull'immagine utente
    Samuel MingoNovembre 17, 2015
    Great for Sunday brunch! Live cover music and comfortable seating with the iconic "eat" sign. Be nice to your waitstaff so they'll keep the "complimentary" biscuits coming! They're soooo good!
  • Christie
    ChristieOttobre 17, 2013
    È stato qui più di 10 volte
    The cast iron peach crisp dessert is delicious! It seems to be seasonal, so there might be a different fruit in the cast iron crisp throughout the year, but the presentation is still fairly unique.
  • Chuck
    ChuckMaggio 12, 2013
    Have the ahi tuna tacos- the delicious meatloaf or the Kobe beef brisket burrito- staples! Just redid the bar- much more open
  • Thrillist
    ThrillistGiugno 16, 2010
    Hit this spot's Low Country Boil every Thurs for $2 PBRs, $3 sangria, and all-you-can-eat grub like sausage, potatos, corn, and Georgia Shrimp on their outdoor patio for just $20. Leggi tutto
  • G J.
    G JGennaio 23, 2013
    Try the Duck Confit Banh Mi - With chicken pate,pickled veggies,jalapeño,cilantro,spicy mayo...pretty fantastic
  • Michael B.
    Michael BowersFebbraio 17, 2013
    Austin is the best server we've had since Empire State South - Do yourself a favor and drop in, soon!
  • Lauren K.
    Lauren KidwellMarzo 3, 2013
    The duck fat fries are fantastic, and the $16 burger is well worth it.
  • Denise and V.icona di cuore sull'immagine utente
    Denise and VerdantSettembre 2, 2013
    The food sounds complicated and a little fru fru but don't worry it quickly translated into yummy!
  • Courtney R.
    Courtney ReedLuglio 27, 2013
    Buttermilk Fried Chicken is amaze balls and the setting is nice even romantic!
  • Matt w.
    Didn't love my appetizer but then had my halibut entree and it was outstanding.
  • ATL_Huntericona di cuore sull'immagine utente
    ATL_HunterSettembre 22, 2015
    Had terrible luck with eu e during our dining experience, unfortunately. Wine tasted as though it had been corked - took three tries to get a wine that wasn't rancid, which was unfortunate.
  • Marina M.icona di cuore sull'immagine utente
    Marina MiltonMarzo 23, 2016
    Sunday brunch and bottomless mimosas are the best!
  • Bravo
    BravoGennaio 27, 2010
    Ron does the best brunch in town.  Chef Ron Eyester does a great hangover killing brunch. Get “Gordo’s Breakfast”. -Eli Kirshtein, Top Chef
  • Patrick E.
    Patrick E.Luglio 14, 2013
    Bottomless mimosa or Bloody Mary bar! Oh yeah, the food was good too!
  • Andy A.icona di cuore sull'immagine utente
    Andy AinsworthOttobre 7, 2018
    Service is friendly but the shrimp in the Low Country Shrimp and Grits was over cooked. Good bourbon selection.
  • Joan T.
    Joan TankersleyLuglio 13, 2010
    This was a bright spot in creative Southern cuisine and internationally influenced sandwiches. Definite repeat suggested
  • Michael S.
    Michael SlaughterLuglio 28, 2013
    Chicken and Waffles are pretty decent
  • Rachelle L.
    Rachelle LovettAprile 22, 2012
    Try the chicken and waffles.. For custom Wine and labeling check out www.urbanvineswc.com
  • Dale J.
    Dale JowersMaggio 3, 2013
    Killer sangria and onion chips. Happy birthday!
  • G J.
    G JFebbraio 3, 2013
    Try the Peter's Bacon Chocolate Waffle -
  • Sravanthi M.
    Sravanthi MekaMaggio 19, 2013
    Excellent brunch menu!
  • Mike G.
    Mike GaytanGennaio 15, 2012
    Eat before you come as the kitchen is extremely slow and should take Cooking 101!
  • Britney B.
    Britney BargeAprile 16, 2012
    Try the duck...it's delicious!!!
  • Terry V.
    Terry VickersLuglio 27, 2014
    Very nice place for brunch.
  • S D.icona di cuore sull'immagine utente
    S DAprile 24, 2016
    Service was average but the food was expensive vs quality. Do not have the salmon/lox/breakfast menu item. Way too peppery for good taste.
  • t j.
    t jAgosto 11, 2011
    È stato qui più di 25 volte
    I have had my share of Po'Boys and I promise this one stacks up!
  • G J.
    G JFebbraio 3, 2013
    Try the Southern Chicken Biscuit -
  • Joe M.icona di cuore sull'immagine utente
    Joe MFebbraio 7, 2015
    Fish Tacos!
  • Cassi K.icona di cuore sull'immagine utente
    Cassi KingAprile 20, 2014
    Fried chicken ya'll
  • Jummy_Chooicona di cuore sull'immagine utente
    Jummy_ChooGennaio 28, 2016
    Small portions but good
  • Joe N.
    Joe NaylorGiugno 12, 2013
    Fried Green Tomatoes!
  • Thankee W.
    Thankee We&CoOttobre 21, 2011
    Like your food? Say thanks! http://bit.ly/oSUjT6
  • Matthew C.icona di cuore sull'immagine utente
    Matthew ColemanSettembre 4, 2013
    Delicious!!
  • Greg H.icona di cuore sull'immagine utente
    Greg HurmeSettembre 15, 2018
    È stato qui più di 10 volte
    Don’t seem to ever know their own happy hour specials and charge you .25 for soda water. 🤷‍♂️
  • Ro I.
    Ro IannucciFebbraio 22, 2011
    Fish tacos were delicious...
  • Steve B.
    Steve BarnesAprile 19, 2010
    È stato qui più di 5 volte
    The Kobe burger is it!
  • kathryn h.
    kathryn humphreyOttobre 11, 2010
    Cate is the junk!
  • Lee K.icona di cuore sull'immagine utente
    Lee KentDicembre 4, 2017
    The omelet tasted like it had been sitting under the salamander too long. And don’t ask for a straw 3 Times. You still won’t get it.
Foto67 Foto