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Folklore Argentine Grill

Folklore Argentine Grill

Ristorante argentino$$$$
Wicker Park, Chicago
Salva
Condividi
8.4/10
177
recensioni
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  • Cristian L.icona di cuore sull'immagine utente
    Cristian LöfvallSettembre 29, 2017
    I am a native Argentinean. This restaurant is the real deal. Have some empanadas, a provoletta, and share a parrillada. The staff was super friendly and the food was delicious. Absolutely recommended!
  • Natalya L.icona di cuore sull'immagine utente
    Natalya LisaAprile 28, 2015
    Love this place . The bartenders rock. The drinks are unbelievable and made with great mixology natural elements . We ordered the filet which was enough for 2 and mash potatoes can't wait to go back
  • Abbie W.
    Abbie WFebbraio 3, 2016
    PureWow: You’ll have to order about five here. Simply have to. Stuffed with beef, chicken, ham and cheese, or veggies and cheese, the plump turnovers are accompanied with a crazy-good, garlicky dip.
  • Jon B.icona di cuore sull'immagine utente
    Jon B.Aprile 8, 2023
    Get the ham and cheese empanada, grilled cheese appetizer, and end with the ribeye. All so excellent!
  • Jill
    JillAgosto 21, 2013
    It's good. Tues is half price wine. I'd go again- but not rushing. Try it. Chicken chimi was great. Steak a big chewy. But overall good. We ate outside which was nice at 75 degrees
  • ISC C.icona di cuore sull'immagine utente
    ISC ChicagoAgosto 29, 2014
    20% off on Fridays for teachers and nurses; reasonably priced, better than its sister restaurant, and it takes reservations
  • Karen S.icona di cuore sull'immagine utente
    Karen SlackNovembre 24, 2014
    Get the empanadas and provoleta! You won't he disappointed! Chicken and spinach emps were my favs!
  • Pocket S.
    Pocket SunAgosto 11, 2014
    Intimate, exotic and rustic vibe. Great for a Argentina style date! The wine pairing was nice.
  • ℕ𝕎𝔸icona di cuore sull'immagine utente
    ℕ𝕎𝔸Aprile 11, 2017
    Legendary, reasonable prices and very good atmosphere
  • Adam S.
    Adam SegerAgosto 11, 2011
    Sexy Patio, Chimichurri and Raul's handmade craft cocktails--if you cannot go to Buenos Aires, get your Tango on here
  • Victoria P.
    Victoria PaterAprile 19, 2014
    Get the Mango Picado cocktail and a big fat steak, so good!
  • Seth K.
    Seth KaneMaggio 27, 2012
    Ask for Esteban. Best waiter. Not afraid to tell you what is food and what isn't. Top notch service.
  • Natalya L.icona di cuore sull'immagine utente
    Natalya LisaAprile 28, 2015
    Know the drinks take a bit however welllll worth the wait 👏🏻
  • Jen K.
    Jen KaneNovembre 22, 2013
    Ok, I want to love it. The ambience is so gorgeous. But overall the food is just ok(and a bit in the expensive side for what it us). One exception, the empanadas.
  • Dane D.icona di cuore sull'immagine utente
    Dane DeasyDicembre 9, 2021
    Everything is amazing!
  • Jeff W.icona di cuore sull'immagine utente
    Jeff WGennaio 30, 2016
    È stato qui più di 5 volte
    same menu as Tango Sur, but an eighth of the wait. No byob here
  • ISC C.icona di cuore sull'immagine utente
    ISC ChicagoNovembre 16, 2014
    Take advantage of their daily special offers. It can make a big difference.
  • Dilara Sultan
    Dilara SultanNovembre 5, 2011
    you'll find pleanty of greatness here - one of the places I featured in story with Crain's Chicago Business. want more/ - follow me! Leggi tutto
  • Jough D.icona di cuore sull'immagine utente
    Jough DempseyAgosto 7, 2014
    Great inexpensive steak. Amazeballs mashed potatoes.
  • Dustin C.
    Dustin CarperGiugno 28, 2010
    Get the filet (it's actually 2 steaks) with spinach mashed potatoes. Medium rare, and you will go home happy.
  • Melissa
    MelissaDicembre 29, 2013
    Lomo, medium. Chimichurri. Death by juicy meat. That's what she said. Stop it.
  • Emily J.
    Emily JurlinaOttobre 24, 2014
    Most of their meat is free range and free of antibiotics. And also delicious.
  • Alison M.icona di cuore sull'immagine utente
    Alison MurdockGiugno 24, 2018
    Cocktails and stuffed yellow pepper
  • Chrissy I.
    Chrissy IFebbraio 13, 2012
    Get the chimichurri sauce to dip your bread in. It's ah-maz-ing.
  • Katie W.
    Katie WFebbraio 5, 2012
    Order the flan. It tastes so good, you have to close your eyes and savor everything about it
  • Ibrahim U.icona di cuore sull'immagine utente
    Ibrahim UkyAprile 20, 2017
    Awesome steaks. The service is not good.
  • Eric B.
    Eric BarkerLuglio 24, 2011
    Link Relleno with a Malbec. Do it...do it. Also try a Quilmes with your empenadas.
  • Luis Q.icona di cuore sull'immagine utente
    Luis QuintAgosto 16, 2016
    Great service and ambiance.
  • Art M.icona di cuore sull'immagine utente
    Art MedinaMarzo 9, 2014
    The steak! Order the steak!
  • David
    DavidOttobre 23, 2010
    Try the Angosto Organico. Truly the best steak here. And yes I have tried El Filet.
  • Leslie C.
    Leslie ChestnutLuglio 12, 2010
    Mojitoes and caipirinha are exceptional! The food was decent, but the service and wait between orders left A LOT to be desired. All in all, I would certainly give it another shot.
  • Brad C.icona di cuore sull'immagine utente
    Brad ChmielewskiMarzo 23, 2013
    On a date? Order the Para Dos
  • Jenny L.icona di cuore sull'immagine utente
    Jenny LuiSettembre 11, 2015
    So many much meats, mmm.
  • Michael A. H.
    Michael A. HitsmanOttobre 17, 2010
    the spinach mashed potatoes are wonderful!
  • Roderic M.
    Roderic MontreceAprile 2, 2010
    Get the filet with spinach mashed potatoes...yum
  • Erik C.
    Erik CevallosGiugno 28, 2011
    È stato qui più di 25 volte
    Come on a monday. My brother bartends
  • Jessica M.
    Jessica MillerNovembre 1, 2011
    È stato qui più di 10 volte
    Best drinks in the city!
  • Jeremy W.icona di cuore sull'immagine utente
    Jeremy W.Luglio 22, 2013
    Delicious.
  • Max M.
    Max MearsheimerGennaio 21, 2010
    È stato qui più di 5 volte
    Get El FIlet (its actually 2 fillets). Unstoppable (especially for the price).
  • tankboyicona di cuore sull'immagine utente
    tankboyAgosto 18, 2012
    Sadly underwhelming. Grab s drink but skip the food. Nice staff though.
  • Riley Y.
    Riley YorkAgosto 4, 2011
    The food was just OK. Service wasn't the best. The El Filet was very vainy and kinda gross.
  • joi p.
    joi podgornyGennaio 24, 2010
    Veal spinach Filo. OMG
  • Blake J. G.
    Blake J. GrahamLuglio 10, 2017
    Flavorless. Overpriced.
  • mig r.
    mig rodMarzo 12, 2010
    get the chicken empanadas
  • Brandon G.
    Brandon GaryMarzo 13, 2010
    El filet... Whoa!
  • mig r.
    mig rodFebbraio 13, 2010
    take @lmur for wine
  • Derek S.
    Derek ShanahanDicembre 19, 2009
    Sexy people.
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