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Fog City

Ristorante americano$$$$

Northern Waterfront, San Francisco

Salva

Fog City

7.8^/10

327

recensioni

Gli esperti di Eater e SFGate hanno consigliato questo posto

60 Consigli e recensioni

Filtra:

buono per uscire con
patatine fritte
buon servizio
di moda
vivace
adatto ai gruppi
deviled eggs
french fries
smørrebrød
milk punch
seafood
frozen custard
quinoa and bacon
danishes
chicken
beef cheeks
salads
lemonade
meats
tongue
(15 more)

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EaterGennaio 6, 2014
Expect an updated menu with hearty seasonal fare like fish, steak, and burgers. Breakout items: dark and stormy slushies for sipping, and freshly-fried crullers with creamy frozen custard for dessert.
EaterAgosto 28, 2014
Fog City is now offering lunch & dinner menus to go, as well as 4 special box lunches designed to be eaten in the nearby park: tuna salad, sesame chicken salad, fried chicken, & burger and fries. Leggi tutto
ReserveMaggio 5, 2016
Fog City delivers food that strikes that same traditional yet updated balance, featuring a burger topped with smoked tomato aioli, American cheese, tomato, onion and dill pickle on a brioche bun. Leggi tutto
Barbara StephensonSettembre 28, 2015
È stato qui più di 10 volte
Milk punch. If you booze, this is something you can't miss. Just make sure that you put it across the table or you'll drink it up in 60 seconds. Food is solid and the salads are always amazing.
SFGateSettembre 19, 2014
The deviled egg trend continues to grow at Fog City: The filling is given texture with whole-grain mustard, and is topped with crispy quinoa and bacon. Leggi tutto
Jake LewisAgosto 17, 2018
È stato qui più di 25 volte
Their ahi tuna appetizer is delicious just beware that there's a lot of cilantro on the dish. The fried chicken and pork chop are hits on the menu. Great mules as well for beverages.
Benjy WeinbergerFebbraio 22, 2017
Forget every opinion you had about the old Fog City Diner. This is an entirely new restaurant, and A very good one at that.
Craig VillamorFebbraio 18, 2020
Good spot if you're near the waterfront and don't want to eat in the Ferry Building or if you're out with kids. The menu has something for everyone, but isn't junk which is why it gets a like from me.
Shannon ClarkNovembre 27, 2017
Still a fantastic option along the Embarcadero with strong tasty drinks and food
The Tastes that Make the CityGennaio 28, 2015
The frozen custard with egg yolk carmel sauce is the best custard in SF, making our list of "The Tastes That Make the City: SF Edition." Leggi tutto
Frances JamesDicembre 1, 2014
Pretty good, although service can be hit-or-miss. Open all day, so good if you're wanting a snack or drink in the middle of the day near Embarcadero
PureWowLuglio 14, 2014
The eatery serves seasonal takes on traditional dishes, like deviled eggs topped with quinoa and bacon. Leggi tutto
Raj S.Dicembre 20, 2014
Wonderful deviled eggs. Wash them down with a Lazy Lion. Yes, it's expensive, but I do enjoy the atmosphere of diner + nice cocktails for some reason.
C BayugaNovembre 12, 2013
È stato qui più di 50 volte
If you get the fresh French Crullers {& you should}, may we suggest having them with Chef Aaron's Egg Yolk Caramel Sauce [just do it].
Derek KleinAgosto 17, 2014
First time here since the remodel. They really opened up the room. Saigon Dip is my favorite from the new menu.
Maggie WhiteMaggio 18, 2017
$1.50 oysters on weekdays from 4-6pm, which comes with oak barrel-aged hot sauce and really good shallot mignonette
Wilson Favre-DelerueSettembre 29, 2016
Pleasant diner vibe with fresh, Californian food. Downside: gets very, VERY, loud at lunch (and probably dinner too).
Dave WhelanMarzo 24, 2014
Love the @Fog_CitySF credit card doohickey! Classy and kitschy at the same time.
Benjy WeinbergerFebbraio 22, 2017
The grilled roasted chicken was awesome, and the charcuterie plate is also highly recommended.
Mette MaagensenAprile 14, 2014
The Danish salmon smørrebrød is fantastic. And that comes from a dane :)
Kathryn MullingsFebbraio 6, 2014
Love the fries & garlic aioli! The green chili apple pie was pretty good too.
Linda KittlitzOttobre 29, 2013
The menu has totally changed from Fog City Diner days!!! Kind of disappointing! But the new menu's food tasted very good!
Charlene NaughtonDicembre 9, 2014
Deviled eggs and grilled local calamari. This is all you need to know.
Jacob GyllenstiernaOttobre 21, 2013
È stato qui più di 10 volte
Smørrebrød!! Great combination of Danish and Californian flavors. Delicious!
Chris AbneyGennaio 1, 2015
A little expensive for what you get. Definitely get the fries though, they are fantastic!
Jonathan ChinchillaGiugno 27, 2022
Chilled Raw Oysters On Half Shell and Deviled are so good.
Todd XNovembre 21, 2013
Underwhelming in most respects. Bring or ask for salt as the seasoning is as "under" as the "whelming."
Dan DiiulioDicembre 10, 2013
Wow. I should have looked at the prices before I sat down. $21 for a hamburger with fries. $8 beers... I know this is SF but damn.
Rosalía ChávezAprile 23, 2014
Amazing food and great cocktails, you should try the Paloma!
Ava FeldmanNovembre 28, 2013
Awesome new menu, and redesign! Loved all of the food!
Tracy BoydOttobre 16, 2013
Yum! They have removed the 'diner' but not dinner!
Orsolya LukácsGiugno 12, 2016
I Loved the Kale salad + rickey lemonade
Sandeep GanapatirajuLuglio 30, 2015
Deviled egg is real good. So is baba ganoush
Norman YamashiroGennaio 11, 2014
È stato qui più di 5 volte
Hand-cut Furikake Fries with Garlic Aioli are ono!
Phil MarksDicembre 27, 2013
The Chicken for two could feed three easily. Very good.
Gayle MacciaNovembre 30, 2015
Really love the food. Service last time was really off. But worth trying again.
Barbara StephensonGiugno 23, 2017
È stato qui più di 10 volte
Try the milk punch, you won't regret it.
Jess LMarzo 13, 2016
Frozen egg custard while enjoying a lovely SF afternoon.
Ellen C.Marzo 8, 2015
Awful service, tiny portions, overpriced food. Had to wait 2.5 hours for food, continuously asking for bread (received at 2-hour mark). When asked for food to-go, rude staff cancelled half our orders.
AmberLuglio 28, 2014
Frozen Custard with Egg Yolk Caramel ($6 + $1)
Carly LitmanMaggio 4, 2014
Have to get the Bloody Devil!
eric bornemannAgosto 22, 2020
Decent place for brunch with a group.
John RipleyGennaio 18, 2014
Grandpa's breakfast - like mulled wine with whiskey.
Maggie LDicembre 12, 2013
Get the beef cheeks
Courtney JamesOttobre 31, 2013
Beautiful, but if I wanted to go to Hillstone, I would have. Over priced and limited menu. $16 chicken soup? I want my truffle fries! Bad choice folks. Put the "Diner" back in Fog City.
⭐Melania Frn⭐Gennaio 24, 2014
As seen on Travel Channel's Diner Paradise. Not a diner anymore?
Wilson LauLuglio 6, 2014
The chicken is always wonderful.
Beth HamiltonNovembre 1, 2013
The fries are redic.
Jeff WeinsteinMaggio 13, 2017
Keep it real simple here. Maybe stick with a salad.
C BayugaOttobre 11, 2013
È stato qui più di 50 volte
Get the tongue AND the cheeks!

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