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Floriana

Ristorante italiano, Cocktail bar, e Posto per la colazione$$$$

Northwest Washington, Washington

Salva

Floriana

8.2^/10

193

recensioni

60 Consigli e recensioni

Filtra:

buono per
romantica
buon prezzo
buon servizio
autentico
accogliente
vino
adatto ai gruppi
pasta
sunday and wednesday
filet mignon
wild boar
cute
comfortable
wild mushroom risotto
arugula salad
spicy food
bruschetta
big portions
bar
(15 more)

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Behrad EatsGennaio 5, 2017
Looking for a heart dish? Look no further than the spectacular Wild Boar Tagliatelle made with san marzano tomato, english peas, oyster mushrooms.
Behrad EatsGennaio 5, 2017
Beautifully plated and equally delicious Black Gnocchi with lobster cream, roasted peppers, Andouille sausage, & rock shrimp is a great starter!
Behrad EatsGennaio 5, 2017
The Arancini with sundried tomatoes, mozzarella, sweet sausage, & smoked garlic aioli are just what you're looking for!
Gabriela RodriguezAgosto 25, 2017
This was an amazing place. Bill, our waiter was the best!!!! He recommended the lobster with squid ink pasta, and I was in awe. The best squid pasta I've ever had. Would definitely recommend this!
Behrad EatsGennaio 5, 2017
Don't leave without having the wonderful Tiramisu!
Bitches Who BrunchGennaio 11, 2014
The Bitches Say: A+. Comfortable and cozy, yet upscale, with house-made Italian pastas, heavenly carbs, great menu options, and impeccable service. Winner of the Best Mom and Pop Brunch Award of 2013!
Aroob Q.Aprile 20, 2014
The fettuccine with Swiss chard and cherry tomatoes tastes great! The ambiance is amazing with a feel of home. Staff is definitely nice and experienced.
James LeeLuglio 2, 2015
When the lamb gnocchi is on the menu, GET IT! They're not always consistent with how well the meat is done, but nonetheless its worth the risk.
David AllenLuglio 13, 2013
Get the black gnocchi as an appetizer and the Gay Wedding as a cocktail. Fantastic. Everything, including the service, was tremendous - great way to end a long week.
Angela LansburyGiugno 10, 2013
A VIP croaked at dinner, landing face first in a plate of lasagna! The police brought in Dito for questioning, but I deduced that the murderer was actually a rival restaurateur on 17th Street.
Rudy TelsonMaggio 27, 2013
If you get off late and need a few plus a relaxing spot this is the place! The bartender is nice and knows how to make a drink!
Nikki JankowskiOttobre 15, 2014
Blackened gnocchi and lamb gnocchi are both AMAZING!!!
Jasmine ChanAprile 24, 2013
Love this place. Grab a drink in the cute downstairs bar and head out to them patio for dinner.
Bridget GaelAgosto 8, 2019
Great Italian food and half priced wine nights— we loved the pastas, fried Brussels sprouts & salmon
Anne HenochowiczAprile 27, 2016
Fig and caramelized onion pasta is shaped like candy in wrappers, but isn't too sweet. Set off by goat cheese sauce and olive oil.
Wayne HinsonMarzo 11, 2013
È stato qui più di 50 volte
Food was good although a little small on the serving size. Plan on getting a few courses if you are hungry. Front window seat on second floor was nice and cozy. Service was good. Ran out of tea.
FlorianaSettembre 12, 2013
All bottles of wine are 1/2 price Sunday and Wednesday evenings, open-close!
Mark HunkerAprile 25, 2013
The Tuna Tartare was amazing as was the Veal Cannelloni!
FlorianaGennaio 15, 2014
Join us for DC Restaurant Week! Enjoy our special $35 dinner available January 13th-19th.
Darcy DNovembre 5, 2012
If you like tuna, definitely start with the tartare. I loved the gnocchi with wild roasted boar.
Marines MendezLuglio 2, 2016
Short rib ravioli is a bit bitter, but lobster tagliarini is amazing
Joe GizziSettembre 20, 2014
È stato qui più di 10 volte
Great lasagna. Come for half priced wine nights.
Ann BroughMarzo 4, 2012
Black gnocchi appetizer is delightfully spicy and filet mignon tortellini decadent and delicious.
Scott HornerMaggio 1, 2019
The Filet Mignon, medium rare, is excellent!
Isa LaraMarzo 23, 2016
È stato qui più di 10 volte
Caramelized onions & fig caramele were amazing!
Dion PrivettFebbraio 16, 2011
The arugula salad is to die for! As well as the parsley pesto that accompanies the bread. Service was A+ as well.
Alcione StürmerMarzo 23, 2013
Make a reservation for dinner. Pretty busy. Nice, but small, bar downstairs. Delicious food.
Ghislain de SalinsDicembre 18, 2015
Great food, cute place, good wine!
Florian ErnstNovembre 20, 2018
Fantastisches Essen, aber für was man bekommt an Portionen zu Teuer
Brad E.Settembre 11, 2011
All pasta is made in house and menu changes depending on season and what local market has to offer.
Greg BooneMarzo 3, 2013
Surprisingly affordable Sunday brunch. Great location and food.
Will ArnoneLuglio 6, 2018
È stato qui più di 25 volte
Sunday gravy is a must!
Sam HGennaio 12, 2015
Verrry pricey for somewhat mediocre Italian food. I could barely taste the truffle oil in the risotto I had gotten
Brett HowardDicembre 15, 2014
They do good job with the food, portions are a little lite though.
Michael WGiugno 14, 2014
È stato qui più di 10 volte
Ask Dito for a wine recommendation. Never steers me wrong.
Jonah CraneNovembre 10, 2013
È stato qui più di 5 volte
Half-price wine on Sundays and Wednesdays!
TanGennaio 7, 2015
Great pumpkin pappardelle bolognese!!
Steph EMDicembre 23, 2010
È stato qui più di 10 volte
The food is amazing and the service impeccable. If you like a manhattan, try the Moma.
Brandon WaltonMaggio 2, 2013
everything you order is delicious
Rodney LippardMaggio 10, 2011
The Zucca is wonderful & the MoMa's (Manhattnas) are smooth like water.
J TSettembre 27, 2014
The Tortellini Mignon!
Liza RyabovaAprile 3, 2013
Strange vibrations of the building are disturbing. It seems like there is an endless train under the earth.
Dannie D2Luglio 30, 2011
Make sure to try the Lobster Bruschetta Mussels appetizers
Aiden KirchnerSettembre 13, 2011
Italian with a side of complaintsDespite its location and cheery atmosphere, the service does not come with a smile and many think the food tends to be overpriced.
Brad E.Settembre 19, 2010
Ask for Chad, sit outside, enjoy the pee meal bread and homemade "pesto."
Rodney LippardMaggio 10, 2011
Ask for Chad. He did a great job taking care of us.
Papi n DiegoOttobre 25, 2010
Sunday is half priced wine bottles.decent modern italian and creative
Jason PopeNovembre 26, 2011
Amazing food and huge portions
Robin's Travels:Luglio 15, 2011
I do not have one complaint about this place! AMAZING!
Meredith PeruzziGennaio 8, 2012
Really good vegetarian options.

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