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Flora Restaurant & Bar

Flora Restaurant & Bar

(Adesso chiuso)
Nuovo ristorante americano, Locale per hamburger, e Lounge$$$$
Uptown, Oakland
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  • Douglass L.icona di cuore sull'immagine utente
    Douglass L.Ottobre 14, 2014
    Flora's atmosphere's intimate & boast an amazing drink arsenal. Look for the bartender w/the beard that'll give the duck dynasty crew a run for their money & has a repertoire of bitters. #goodfood
  • Xande M.icona di cuore sull'immagine utente
    Xande MacedoNovembre 29, 2012
    È stato qui più di 5 volte
    Ended up here after becoming an American? Grab a sit at the bar, get a burger (sticking your American flag on it optional), a shot of Maker's Mark and a bottle of Liberty Ale. Welcome to America!
  • Adrian P.icona di cuore sull'immagine utente
    Adrian PhillipsOttobre 31, 2015
    Good for a late night bite as they have a limited bar menu. The burger was so perfectly cooked and the fries were thick and plentiful. They make a killer margarita on the rocks.
  • Chela N.icona di cuore sull'immagine utente
    Chela NoldonAgosto 24, 2013
    È stato qui più di 5 volte
    Flora has the best everything that I've tasted... The drinks were yummy and the food awesome ... .. Patrons book a window seat or bring enough people to occupy a booth. It gets loud
  • Angelica C.icona di cuore sull'immagine utente
    Angelica ColemanLuglio 7, 2016
    The brunch here is delicious and underrated. Get the seasonal fruit bowl and some chicken and waffles, you won't be sad.
  • Brian S.icona di cuore sull'immagine utente
    Brian StraussOttobre 23, 2014
    È stato qui più di 5 volte
    My favorite all-purpose Oakland restaurant. Great cocktails. Great burger. Great brunch. Nice Art Deco decor. Not too fancy.
  • Tony B.
    Tony BowlesMaggio 10, 2011
    È stato qui più di 5 volte
    Enjoyed the Country Fried Cornish Game Hen, Pork Chop, Caramel Pudding w/ Sea Salt, & Cocktails. It was out of this world good! Going back to try the Fried Chicken & Bacon Waffle Brunch item.
  • Felix S.icona di cuore sull'immagine utente
    Felix SargentAgosto 6, 2014
    Everything is great. Try a Carter beats the devil. It's a cocktail named after a book set in Oakland, and is featured on the main wall.
  • Troy F.icona di cuore sull'immagine utente
    Troy FlintSettembre 27, 2015
    If you're a tequila fan, Carter Beats the Devil is one of the finest tequila cocktails you'll find.
  • Fernanda A.icona di cuore sull'immagine utente
    Fernanda AlvesNovembre 15, 2014
    Very romantic and a little bit fancy restaurant! The food was very good, but nothing really special!
  • Leslie H.
    Leslie HenthornMaggio 5, 2011
    The caramel fleur de sel pudding. Amazing! And the burger was fantastic. I had the tuna small plate and it was surprising flavorful and light! Love flora always a great place!
  • Kyle M.
    Kyle MinorLuglio 19, 2011
    È stato qui più di 5 volte
    Flora is the new restaurant that feels like it's been around forever. The service is perfect, the food is inventive without being weird, the cocktails are classic, and the vibe is strictly East Bay Ch Leggi tutto
  • Byron W.icona di cuore sull'immagine utente
    Byron WilkesAprile 18, 2016
    Highly recommend the Salty Dog cocktail, deviled eggs, and shrimp & polenta. All strong choices!
  • Andreea N.icona di cuore sull'immagine utente
    Andreea NAgosto 20, 2017
    Good food, great cocktails, some vegetarian options always available. Leave room for desert!
  • David L.icona di cuore sull'immagine utente
    David LounsburyMarzo 17, 2018
    Overdoes the local vibe at the expense of food. The often-recommended burgers were unevenly cooked for two in our party, and the rabbit dish for another was significantly overcooked and dry.
  • Dave Z.
    Dave ZissouNovembre 29, 2012
    Really good buttermilk fried chicken, but I also like going to this place before a show at the fox, great service, thanks!
  • Paula W.
    Paula Wirth / Eat Drink OaklandLuglio 5, 2012
    È stato qui più di 10 volte
    Selected as one of the 2012 Bay Area's Top 100 Bars by the SF Chronicle, in the Cocktail Masters category. http://www.sfgate.com/wine/article/Top-100-Bay-Area-Bars-Cocktail-masters-3674572.php
  • Paul d.icona di cuore sull'immagine utente
    Paul de HalléFebbraio 5, 2015
    Try the Turf cocktail, dry martini with a hint of sweetness.
  • SFGate M.
    SFGate ManagerLuglio 16, 2012
    This pioneering spot is an ideal place for cocktails and a snack, such as the house-ground burger, charcuterie or steak tartare.
  • Tania M.icona di cuore sull'immagine utente
    Tania MartinezLuglio 2, 2016
    Try the chicharrones!!!! The food is delicious and their cocktails are very creative.
  • Sam K.
    Sam KaufmanNovembre 15, 2011
    Start with a Bulldog Smash at the bar (operative word: smash) and finish with the caramel pudding dusted with sea salt. Trust.
  • Melon L.icona di cuore sull'immagine utente
    Melon LGennaio 8, 2016
    Caramel pudding is luxurious and sweet- definitely a sharing dessert.
  • Douglass L.icona di cuore sull'immagine utente
    Douglass L.Ottobre 14, 2014
    Th halibut was amazing. Notes of subtle flavor and various levels of love was put into this dish.
  • Dan R.
    Dan RosenbaumSettembre 22, 2013
    Go here for brunch and get the BLTA. Comes with Pork Belly instead of bacon.
  • Nikita
    NikitaOttobre 19, 2013
    Get the beignets, shrimp and grits and the potatoes. Amazingly delicious!
  • Gilt City
    Gilt CityMaggio 20, 2011
    On June 6, head here to enjoy an exclusive off-menu, three-course meal; paired wines; a mouth-watering amuse bouche; and ...Häagen-Dazs, thrown somewhere in the mix.
  • Jodie S.icona di cuore sull'immagine utente
    Jodie SteinbergFebbraio 16, 2015
    The food was really good and the ambiance was nice but the service was a little slow. Make a reservation. They fill up.
  • Molly W.
    Molly WiebeOttobre 20, 2012
    È stato qui più di 5 volte
    You have to get the donuts if you're here for brunch. They're perfect.
  • Alan H.icona di cuore sull'immagine utente
    Alan HDicembre 23, 2016
    The strip steak with hollandaise was just perfect!
  • Lotus C.
    Lotus ChildAprile 19, 2013
    Love the salted Carmel pudding - but be warned. It's very rich!
  • Angela Y.
    Angela YokotaMarzo 3, 2012
    È stato qui più di 10 volte
    Phil is the best bartender in Oakland, IMHO. Tell him your taste and let him take care of you.
  • Joe C.icona di cuore sull'immagine utente
    Joe ClederaNovembre 3, 2012
    È stato qui più di 5 volte
    Love love love the fried chicken... And don't forget to order donuts!
  • Aaron L.icona di cuore sull'immagine utente
    Aaron LeiferAgosto 16, 2014
    Great before a show at the Fox. Just grab a seat at the bar.
  • Bob L.
    Bob LeeSettembre 19, 2011
    È stato qui più di 10 volte
    My "go to" restaurant in the neighborhood. Good food and best cocktails in Oaktown.
  • D Ki K.
    D Ki KatoFebbraio 25, 2012
    Try the Charcuterie plate - Plate #2 good, but not like plate #1. Stay tuned.
  • Zennie A.
    Zennie AbrahamOttobre 6, 2012
    È stato qui più di 5 volte
    When you walk in, immediately ask for a table and not bar seating for dining.
  • Amy J.
    Amy JGennaio 25, 2013
    Try the Chicken Liver Mousse, Saba & Crackers - Restaurant week course #1
  • Paula W.
    Paula Wirth / Eat Drink OaklandDicembre 18, 2010
    È stato qui più di 10 volte
    Really loving The Peddlar cocktail, made with Ransom Old Tom gin, Cynar, Carpano Antica vermouth, up.
  • Jaq Z.
    Jaq ZAprile 6, 2013
    The ribs appetizer caused me to 'briefly' reevaluate my non-belief in god.
  • Xande M.icona di cuore sull'immagine utente
    Xande MacedoAprile 21, 2012
    È stato qui più di 5 volte
    Rum & Honey is an awesome cocktail. And you ought to try their burger!
  • Nicole R.
    Nicole RiveraAgosto 16, 2012
    One of the best salmon dishes ever! Salted Carmel pudding TDF.
  • dedi h.icona di cuore sull'immagine utente
    dedi hubbardLuglio 24, 2017
    The mashed potatoes were heavenly.
  • David L.icona di cuore sull'immagine utente
    David LounsburyMarzo 17, 2018
    Frito Misto appetizer was good.
  • Mark M.
    Mark McGregorMaggio 6, 2012
    Any cocktail(s) + burger + salted caramel pudding. Repeat nightly.
  • Paula W.
    Paula Wirth / Eat Drink OaklandDicembre 22, 2010
    È stato qui più di 10 volte
    Try The Peddlar, the Monarch or the Salt and Pepper cocktail (ask for no salt)!
  • Jamie R.
    Jamie RocheGennaio 28, 2011
    Caramel pudding. So good it'l make you want to cry. Says Tom Schnetz - owner/chef
  • Leilani B.icona di cuore sull'immagine utente
    Leilani BushSettembre 7, 2012
    The pork chop with bacon vinaigrette!!
  • D Ki K.
    D Ki KatoFebbraio 25, 2012
    Try the Creole Cocktail - Top of the happy hour list!
  • Tiffany C.
    Tiffany CarruthersMarzo 16, 2013
    È stato qui più di 5 volte
    The salted caramel pudding is fantastic.
  • Amy J.
    Amy JGennaio 25, 2013
    Try the gnocchi with fresh vegetables
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