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Flat Iron Grill

Bisteccheria$$$$

Gilman, Issaquah

Salva

Flat Iron Grill

8.0^/10

recensioni

33 Consigli e recensioni

Filtra:

cibo sano
autentico
buon servizio
romantica
particolare
adatto ai gruppi
di moda
con parcheggio
figlets
restaurants
pork chops
lemonade
bar
alcohol
pears
blue cheese
grilled artichokes
pomegranate
(13 more)

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Dustin HallMaggio 6, 2015
Fantastic food and service. A higher priced menu, but it is definitely worth treating yourself. The menu is unique and expertly cooked.
Allie CaudleSettembre 26, 2018
The Flat Iron Grill doubles as a stellar brunch and dinner spot. Afternoons can be spent on the patio with a mimosa in hand, or spend the dinner hour with a glass of red wine in an swanky ambiance.
Allie CaudleMarzo 7, 2019
Both a stellar brunch and a dinner spot. Spend the afternoons on the patio with a mimosa, or spend the evenings with the dinner hour and a glass of wine in a swanky atmosphere.
Eva TrawickiLuglio 30, 2016
Wine list has an awesome selection of by the glass. Cheese board selection goes well with the wine. Steak salad is delicious.
Marc NewmanAgosto 22, 2011
Received a random act of kindness. Someone gave my wife and me a $100 gift certificate. Accepted without craning our necks.. We'll be back. Oh, and their namesake steak was very good.
Sandy DupleichMaggio 10, 2012
Loved the FIGlets! Wasn't excited about the paella. I think they use a chorizo that's a bit greasy. I had oil in the bottom of my bowl. Spinach salad was a winner!
Rick AntezanaAgosto 2, 2011
The 36 Hour Ribs, the Cod entree, and the kids burger, all outstanding. Great beers, and love the wines by the glass (Marc Ryan Dissident = yum)
Andrew BarkerLuglio 8, 2014
A small portion of one of the finest bourbon and whisky offerings I've seen on the Eastside!
Kyle FletcherLuglio 9, 2012
Pork and Beans had tons of flavor. My wife loved the king salmon special and the real lemonade.
Steve WalesAprile 21, 2013
Come for the FIG'lets alone, but enjoy everything. It's excellent every time.
Lyndi ThompsonAprile 19, 2014
È stato qui più di 10 volte
Service is fantastic. If you are here on the weekend ask for Andrew!
Garick ChanDicembre 14, 2013
Service could have been better. Also, sub-standard fare at premium prices. Pass, please choose another restaurant, many other great dining options in the area.
Seattle YollarAprile 18, 2011
Go for the lamb empanada. Half off Flat Iron Grill food and drinks at http://www.yollar.com/seattle
Nicolle ZellerSettembre 15, 2014
The ahi tuna was amazing and so was the ceviche
Chuck RoslofLuglio 6, 2015
Well-prepared food and good cocktails, but doesn't do much to distinguish itself.
Tara CicoraGennaio 30, 2016
Steak, blue cheese salad - need I say more?
Julie Gelfuso (Frazier)Aprile 14, 2012
The beer salad is DIVINE. The very best on the east side!
BJ O'HareFebbraio 4, 2011
If you love steak and blue cheese, get the flat iron steak salad. Its soooo good.
Lena BarouhGiugno 25, 2010
Order a beer to go with your steak - they only ever have craft beer on tap, which is fantastic.
Will SerumgardAgosto 5, 2013
Be sure to try the Figlets
Aaron BussiereAprile 1, 2011
Pork chop is awesome and so was the grilled artichoke apps. Great all around!
Eric OlsonSettembre 18, 2013
Their French onion soup was amazing!
Peter FreeseGennaio 27, 2012
You can't go wrong with the eponymous flat iron steak.
Sequoia LonnekerOttobre 9, 2015
FIG Burger, whiskeys
Lyndi ThompsonNovembre 18, 2012
È stato qui più di 10 volte
Their potato soup is exquisite.
Vanessa HaDicembre 25, 2010
Love the pear and pomegranate salad!
Garick ChanDicembre 14, 2013
Steaks are same poor quality you can pick up at Costco or any grocery market. Choice cuts, not prime yet charged at a premium. Don't waste your money here.
Chris R.Ottobre 13, 2012
Ribs were dry and way too spicy. The service was terrible, and the layout sucks. There wasn't even a manager to deal with peoples complaints.
Jane KuechleOttobre 3, 2011
Great steaks.
Shae SolomonMarzo 24, 2010
Blood orange cheesecake for the win.
Ryan O'HareFebbraio 4, 2011
This place is whiskey heaven.
James GodkinLuglio 24, 2010
The Figlets are devine!
Dawn BaileyFebbraio 21, 2010
Flat iron steak salad rocks!

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