Fins Fish House & Raw Bar

Fins Fish House & Raw Bar

Ristorante di pesce$$$$
Rehoboth Beach
Salva
Condividi
7.9/10
150
recensioni
  • Stelle
    Uno dei migliori 5 Ristoranti di pesce in Rehoboth Beach
Icona Consigli e recensioni47 Consigli e recensioni
Filtra:
  • vivace
  • adatto ai gruppi
  • buon prezzo
  • buon servizio
  • casual
Icona utente
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  • Popolari
  • Recenti
  • Alyssa H.
    Alyssa Henry GonzalezLuglio 2, 2015
    Love lobster rolls? Can't miss Fins. It's all killer, no filler! Huge chunks of lobster, with a side (I recommend the Mac and cheese).
  • Stacyicona di cuore sull'immagine utente
    StacySettembre 29, 2015
    Amazing! The baked/fried oysters were perfection! I will remember the curried mako shark for the rest of my life! Blood orange marg was perfectly balanced and service was incredible!
  • Melissa V.
    Melissa VAgosto 19, 2013
    Went around 2 for sunday all day happy hour. The bar was packed and seating was scarce. Awesome happy hour with a great raw bar though, huge craft beer list.
  • Andy B.
    Andy BrittOttobre 20, 2015
    This is such a nice place, and always a good meal. Service is excellent. Sit on the 2nd floor for less noise and less wind from cooler weather
  • Jennifer B.
    Jennifer BobysMaggio 3, 2014
    Finally! I get crab dip everywhere I go and this is the I've EVER had! Bartenders are awesome and the SPF 30 is outstanding!
  • Jude B.
    Jude BuffumLuglio 18, 2011
    The oyster shooters are delicious and will get you tipsy. Go for the originals; not only are they the cheapest but they are the most tasty. Leggi tutto
  • Nancy G.
    Nancy GSettembre 16, 2011
    Specials on the sign out front are for the bar only. This is stated and when you get a table price is double. ;-(. Good is good too bad advertising is deceptive.
  • Laura M.icona di cuore sull'immagine utente
    Laura McCallLuglio 13, 2016
    The seafood bake and calamari are to die for!
  • Timothy M.
    Timothy MountcastleLuglio 23, 2011
    U cannot go wrong with grouper and lobster sauce (white sauce) . Grits delicious.
  • Maxwell Z.
    Maxwell ZAgosto 11, 2014
    Get the local swordfish - perfectly cooked
  • Mariana D.
    Mariana DDicembre 10, 2011
    great beer and fresh seafood! we go there every time we are in town.
  • Deborah C.
    Deborah CoffinGiugno 8, 2013
    Half price raw bar at bar everyday but Saturday during summer.
  • Shannon M.
    Shannon MarvelMaggio 19, 2012
    È stato qui più di 10 volte
    Loooove the shrimp and crawfish spring rolls. And I don't even like crawfish.
  • Christine E.
    Christine EspinozaLuglio 4, 2011
    Oyster Happy Hour was like dreams. Mahi Mahi fish tacos were also great, though I could only finish one Mahi.
  • Hany Y.icona di cuore sull'immagine utente
    Hany YoussefGiugno 12, 2017
    Amazing sea food restaurant
  • John C.
    John CervenakGennaio 14, 2014
    Nice happy hour. Great service.
  • Tom W.
    Tom WheelerLuglio 31, 2011
    Ask for any fresh fish "blackened" it's the best!
  • Vid W.
    Vid WehrSettembre 3, 2012
    È stato qui più di 5 volte
    They make a really good extra dirty vodka martini.
  • Ed G.
    Ed GrandisAprile 22, 2012
    Chris the bartender makes the best cocktails!
  • Cary B.
    Cary BlairLuglio 7, 2013
    great microbrew selection, and weekend happy hour!
  • John D.
    John DeweyAgosto 26, 2011
    Great food but skip the french onion sirlion - sounds better than it actually is.
  • Jeff E.
    Jeff EiselmanMaggio 26, 2014
    OMG! The Paella is unbelievable!
  • Nic Z.icona di cuore sull'immagine utente
    Nic ZLuglio 8, 2015
    The food is satisfactory but they refuse to split checks. It's very frustrating!
  • Brian H.icona di cuore sull'immagine utente
    Brian HeshlerLuglio 31, 2014
    Last year this place was great but this year no good. The oysters were OK, but the rest of the food bad. The crab cake was made with canned or packaged crab meat, gross !
  • Donna T.
    Donna Tickner LuglioLuglio 3, 2016
    Tuna tacos...the bomb!!!
  • Deborah C.
    Deborah CoffinGiugno 22, 2012
    Fried oyster po-boy sandwich very good.
  • Darin V.
    Darin VSettembre 8, 2013
    È stato qui più di 5 volte
    Beer oyster shooters. Nuff said.
  • Alyssa S.
    Alyssa SteeleMarzo 1, 2012
    È stato qui più di 25 volte
    It says the specials are at the bar only on the board.
  • Dave M.icona di cuore sull'immagine utente
    Dave McCormickFebbraio 28, 2010
    È stato qui più di 25 volte
    Best and freshest oysters in town! Specialty beers on tap!
  • Adriana V.
    Adriana VargasGiugno 22, 2010
    È stato qui più di 5 volte
    Try the oyster stew as well. Hmmmm... Delicious!
  • Steve P.icona di cuore sull'immagine utente
    Steve PGiugno 2, 2012
    È stato qui più di 100 volte
    Great place. Friendly folks.
  • Tony J.
    Tony JDicembre 30, 2011
    The calamari appetizer is awesome!
  • Adriana V.
    Adriana VargasGiugno 22, 2010
    È stato qui più di 5 volte
    Great Oyster & beer. If you seat at the bar hopefully you'll get Andrew, Felipe & Eric.
  • Lynn S.
    Lynn SeyboltLuglio 29, 2011
    Loved the Mac & cheese w/ lobster & shrimp.
  • Kathy S.
    Kathy Sperl-BellGennaio 17, 2013
    Oysters at the Bar!
  • Pamela M.
    Pamela ManciniAprile 13, 2012
    È stato qui più di 5 volte
    Oysters are phenomenal
  • Shannon M.
    Shannon MarvelAprile 30, 2012
    È stato qui più di 10 volte
    The spring rolls are delicious
  • Howie M.
    Howie MinnerGiugno 22, 2014
    Will never come here again. Found a fly in one of our dishs. Waitress appologized. No manager or comp. nothing. Hope this place goes outta business
  • Corey H.
    Corey HindeMaggio 31, 2012
    È stato qui più di 50 volte
    Don't get the spring rolls , just sayin
  • AJ
    AJLuglio 10, 2012
    I was turned off by the abrasive service and underwhelmed by the service. Verdict = PASS.
  • Ivana B.
    Ivana BielaNovembre 24, 2010
    The mac'n'cheese is amazing
  • tom l.
    tom lobiancoMarzo 6, 2010
    Excellent bloody mary! Wicked spicy
  • Lorraine D.
    Lorraine DionGennaio 29, 2012
    Great fried pysters
  • Stephen B.
    Stephen BatesMaggio 29, 2010
    È stato qui più di 10 volte
    Paulaner hefeweizen on tap upstairs bar.
  • Rich O.
    Rich OpalinskiGiugno 30, 2010
    shrimp and grits..give then a try!!
  • Quynh-Mai N.
    Quynh-Mai NguyenLuglio 31, 2010
    The grits are so garlicky... Hmmm
  • Rich O.
    Rich OpalinskiLuglio 2, 2010
    Again with the shrimp and grits :-)
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