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Feed Body + Soul

Feed Body + Soul

(Adesso chiuso)
Ristorante americano$$$$
Venice
Salva
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Icona Consigli e recensioni41 Consigli e recensioni
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  • Brendan L.icona di cuore sull'immagine utente
    Brendan LoudermilkAgosto 20, 2014
    Great cocktails and a friendly bar staff. The menu changes often and seems to get better and better. I love the Man's Manhattan and the Margarita. Food wise I've never been disappointed.
  • Fabian A.
    Fabian AlsultanyAprile 20, 2013
    Been here three times now. Really love the food. It's clean, organic and flavorful. Love the 'bowls' here. It's kinda Gjelinas meets Cafe Gratitude with a great cocktail menu.. My new favorite spot.
  • LA Weekly
    LA WeeklyAgosto 4, 2014
    The restaurant focuses on sustainable, organic, locally-sourced dishes prepared by Matthew Dickinson and there's an organic cocktail program Leggi tutto
  • Michael A.
    Michael ArmijoFebbraio 11, 2013
    È stato qui più di 5 volte
    This is NOT owned x Gjelina owner. It's a class unto its own. The rotisserie salmon salad lunch hit my spot. Healthy good. Yummy :p w/full bar too! New FAVE spot!
  • Caroline O.
    Caroline On CrackFebbraio 28, 2013
    The organic cocktail program by the guys behind 1886 Bar in Pasadena is unique in that none of the ingredients have refined sugar.
  • Caroline O.
    Caroline On CrackFebbraio 28, 2013
    The most popular cocktail here is the Bee's Knees which is made out gin that's made from honey.
  • Ian O.icona di cuore sull'immagine utente
    Ian O'NeillGiugno 19, 2015
    The flatiron steak is incredible. Great menu. Excellent service and drinks.
  • techstudiomacandpcrepair.com
    Amazing space and great food. No dairy so if you have a child that drinks milk from a cow be prepared
  • Jane Anneicona di cuore sull'immagine utente
    Jane AnneLuglio 12, 2013
    Fucking love this place. My new favorite. No oil or butter used in the food. Would go here everyday if I had the money.
  • Julian H.icona di cuore sull'immagine utente
    Julian HeinOttobre 18, 2014
    È stato qui più di 10 volte
    $3 mimosas all day on the weekend. Get them with grapefruit juice.
  • Vinny L.
    Vinny La BarberaOttobre 19, 2014
    The Eggplant Parmesan is excellent here. Make sure to get this and try to sit in Adolphus' section. His service was impeccable.
  • Natalie G.icona di cuore sull'immagine utente
    Natalie GuerraSettembre 7, 2015
    A fun spot for brunch, especially on the outside patio.
  • Faye L.
    Faye LemayFebbraio 6, 2015
    Sit outside. Both the chicken lettuce wraps and the fish tacos are delicious.
  • DAN C.
    DAN COXGiugno 9, 2013
    È stato qui più di 10 volte
    Try the amazing organic cocktails (with no refined sugar!)!! Amazing!
  • cfticona di cuore sull'immagine utente
    cftDicembre 29, 2015
    great service (Adolphus), overall good but not exceptional food though. Upper room not heated very well, so the food didn't arrive as warm as it should have been.
  • Samantha L.
    Samantha LimMarzo 13, 2013
    Cute place, moderately priced, but lacks taste. Probably the worst chocolate chip cookie I have ever had. Even if I burnt my own recipe, that would still be better. But Good for gluten free options.
  • Vic Z.icona di cuore sull'immagine utente
    Vic ZaudGennaio 5, 2014
    Wasn't all that impressed. Main focus feels like is the bar. Food was adequate but not great or even notable. Not a place is recommend compared to others on this street.
  • Caroline O.
    Caroline On CrackFebbraio 28, 2013
    All the cocktails are made with organic ingredients without refined sugar. That's why you won't see feel like crap after.
  • CBM 
    CBM Febbraio 6, 2013
    Granted this restaurant just opened (by the owner of the famed Gjelina's)... But this was not delicious. It all tastes like bird food in dire need of salt and pepper.
  • Sarju S.icona di cuore sull'immagine utente
    Sarju ShahSettembre 22, 2014
    Thai chicken skewers, kale salad, sweet potato fries.
  • David R.
    David RoessliLuglio 11, 2014
    The food is good, although the portion a rather small. The place is very noisy (bad isolation, especially the ceilling) be prepared to shout…
  • Alfredo A.icona di cuore sull'immagine utente
    Alfredo AponteFebbraio 21, 2015
    Best for it's Happy Hour Cocktails, Drink Responsibly.
  • Feed Body + Soulicona di cuore sull'immagine utente
    Feed Body + SoulDicembre 5, 2013
    AMAZING SPECIALTY COCKTAILS BY MATTHEW BIANCANIELLO!
  • Whit
    WhitNovembre 23, 2013
    Food was fine but bill was wrong 3x & they don't list all the nuts on each menu item. They included gratuity on the 2 messed up items.
  • Ian O.icona di cuore sull'immagine utente
    Ian O'NeillGiugno 19, 2015
    Steak, market fish always good
  • Carolyn B.
    Carolyn BishopAprile 17, 2013
    Cocktail was great. Food - not so good
  • Drita K.
    Drita KesslerMaggio 18, 2013
    The celery root Tom Collins is the bomb.
  • Caroline O.
    Caroline On CrackFebbraio 28, 2013
    Dogs are allowed on the patio.
  • Jonathan W.
    Jonathan WellsGiugno 27, 2013
    Despite what their website says, they don't open till 11AM!
  • Danielicona di cuore sull'immagine utente
    DanielMarzo 28, 2015
    $3 margaritas during brunch
  • techstudiomacandpcrepair.com
    The gin is delicious
  • Craig B.
    Craig BaileyAprile 8, 2013
    how can you sell coffee and not offer dairy.....#epicfail
  • Thibault D.icona di cuore sull'immagine utente
    Thibault DucheminMarzo 22, 2016
    It waa great
  • Christian Q.icona di cuore sull'immagine utente
    Christian QuerouAprile 4, 2014
    Nice space for lunch
  • maryam m.icona di cuore sull'immagine utente
    maryam mohseniAprile 30, 2014
    This place has fake specials!!
  • Thom P.
    Thom PulliamMaggio 31, 2014
    Foursquare offer isn't accepted here any longer
  • Branden M.
    Branden MillerFebbraio 8, 2014
    Meh. Think I could make the veggie sandwich at home.
  • Kimberly F.
    Kimberly FowlerMaggio 17, 2013
    È stato qui più di 10 volte
    Very slow service. Took 20 min to get the check.
  • Eugene W.icona di cuore sull'immagine utente
    Eugene WeiAgosto 11, 2013
    Expensive, and the food is so bland
  • maryam m.icona di cuore sull'immagine utente
    maryam mohseniAprile 30, 2014
    And the fish tacos are terrible.
  • Elizabeth B.
    Elizabeth BarrettFebbraio 23, 2014
    Worst place ever. Doesn't honor their own special.... Go somewhere else
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