14.00
Crispy fried eggplant, baked with a blend of parmesan and cheddar cheeses, topped with marinara sauce and served over spaghetti
Nei dintorni:
Fatti ispirare:
Fay's Restaurant
Nuovo ristorante americano, Ristorante italiano, e Ristorante di pesce$$$$
South Dartmouth
SalvaCondividi
15 Foto
MenuMain Menu 8Lunch Menu 6Drinks Menu 10Brunch Menu 6Party Platters 9
Main Menu
Entrees
Add gluten-free pasta $2
Chicken Piccata
16.00
Chicken breasts, sautéed with capers and garlic in a white wine lemon sauce, served over angel hair pasta
Pasta Margherita
12.00
Sautéed grape tomatoes, basil, garlic, fresh Mozzarella and parmesan in a scampi sauce, served over angel hair pasta
Chicken Parmesan
16.00
Breaded whole chicken breasts, baked with a blend of parmesan and cheddar cheeses, topped with marinara sauce and served over spaghetti
Greek Scampi
19.00
Shrimp, sautéed with grape tomatoes, Greek olives, capers and baby spinach, served over angel hair pasta, finished with feta and parmesan cheeses
Veal Parmesan
17.00
Breaded veal cutlet, baked with a blend of parmesan and cheddar cheeses, topped with marinara sauce and served over spaghetti
Charbroiled Marinated Tenderloin Tips
19.00
Charbroiled tenderloin tips, marinated in bourbon sauce, served with baked potato and Chef's vegetables
Scrod Italiano
16.00
Baked cod, topped with Italian Ritz crumbs, served with saffron rice and Chef's vegetables
Baked Lasagna
11.00
Layers of pasta, ground beef, ricotta and cheddar cheeses, topped with marinara sauce
Chicken Marsala
16.00
Chicken breasts, sautéed with portabella and button mushrooms in a rich marsala wine sauce, served over penne
Spaghetti & Meatballs
9.00
Fay's house made colossal meatball, served over spaghetti and topped with marinara sauce and parmesan cheese
Chicken Broccoli and Penne
15.00
Chicken and broccoli, sautéed with penne and your choice of a creamy alfredo sauce or an olive oil and garlic sauce
Honey Almond Salmon
21.00
Grilled salmon fillet, topped with honey glazed almonds and a mango pineapple salsa, served with sautéed spinach and Himalayan red rice pilaf
Fish with Chips
15.00
Golden fried cod in an English style batter or dry batter, served with Fay's seasoned chips or fries, coleslaw and tartar sauce
Blackened Wasabi Salmon
19.00
Fresh fillet of salmon, pan seared with Cajun seasonings, served with wasabi sauce, sweet potato fries and asparagus
Pizza
Gluten free crust, add $3. Thick crust or very thin paesano crust, add $1. Traditional Toppings ($1.25 each): black olive, linguica, meatball, fresh mushroom, onion, pepper, pepperoni, pineapple, roasted garlic, sausage, spinach, tomato, chicken, bacon & broccoli
Portuguese Feast
12.00
House made cacoila, white cheddar cheese, linguica and banana peppers
Margarita
10.00
Fresh mozzarella, sliced tomatoes, fresh basil, white cheddar cheese, & Italian seasonings
Basil Bianco
9.00
Fresh basil, sliced tomatoes, fresh garlic and white cheddar cheese
Simply Fay's
7.00
White cheddar cheese and tomato pizza sauce – simply perfect
Barbecue Chicken
9.00
Chicken and white cheddar cheese with our zesty house made barbecue sauce
El Greco
10.00
Feta cheese, spinach, onions, white cheddar cheese and Italian seasonings with tomato pizza sauce
Vegetarian
10.00
Broccoli, mushroom, onions, peppers, sliced tomatoes and white cheddar cheese with tomato pizza sauce
Chicken Bacon Ranch
11.00
Grilled chicken, ranch dressing, bacon and white cheddar cheese
Tropical Barbecue Chicken
11.00
Chicken, pineapple and bacon with our zesty house made barbecue sauce
The Works
12.00
Mushroom, peppers, onions, salami, linguica, white cheddar cheese and tomato pizza sauce
Bianco
9.00
Sliced tomatoes, onions, white cheddar cheese and Italian seasonings
Buffalo Chicken
9.00
Chicken and white cheddar cheese with our spicy buffalo sauce
Blonde Greco
10.00
Feta cheese, spinach, onions,white cheddar cheese and Italian seasonings
Linguica
9.00
Locally made ground linguica with white cheddar cheese and tomato pizza sauce
Appetizers
Eggplant Napoleon
12.00
Crispy fried eggplant with sliced tomato, fresh mozzarella, basil and tomato sauce, finished with pesto,virgin olive oil and balsamic glaze
Boneless Chicken Tenders
9.00
Crispy fried panko crusted chicken tenders with your choice of sauce, Asian Chili, Buffalo, Chipotle or Barbecue
Chicken Quesadilla
10.00
Baked tortilla, filled with chicken, tomatoes, bacon, peppers, and cheddar cheese, served with sour cream and salsa
Potato Skins
7.00
Crispy potato skins, filled with bacon, scallions and cheddar cheese served with sour cream
Shrimp & Littlenecks Mozambique
14.00
Shrimp and littlenecks sautéed in a zesty Mozambique sauce, served with garlic bread
Loaded Nachos
10.00
House tortilla chips, topped with cheddar cheese, tomatoes, onions, banana peppers, green peppers and olives, served with sour cream and salsa
Calamari
11.00
Calamari rings, lightly fried, seasoned and topped with banana pepper rings, served with marinara sauce
Home Made Stuffed Quahog
4.00
Mild or Spicy, served with compound butter and fresh lemon
Salads
Add Grilled Chicken $3 - Sirloin Tips $10 - Grilled Shrimp $7 - Grilled 4oz Salmon $9 - Cajun 4oz Salmon $9
Asian Cashew Chicken Salad
11.00
Panko-crusted chicken tenders, tossed in a sweet and spicy sauce, topped with chopped cashews and scallions, served over a crisp house salad
Cape Cod Salad
10.00
Mixed greens, tomatoes, cucumbers, carrots and onions, topped with candied walnuts, bacon, craisins, and blue cheese crumbles
Caesar Salad
8.00
Romaine lettuce tossed in a creamy Caesar dressing, topped with house made croutons and fresh grated Parmesan cheese
Fay's Antipasto
10.00
Mixed field greens with grape tomatoes, cucumbers, green olives, pepperoncini and red onions topped with white cheddar cheese
Strawberry and Feta Salad
10.00
Fresh sliced strawberries, toasted candied almonds, red onions and feta cheese, served over mixed field greens with raspberry vinaigrette
Fay's House Salad
7.00
Grape tomatoes, cucumbers, red onions and carrots, served over a bed of mixed field greens
Specialty Sandwiches
All specialty sandwiches are served with french fries or Fay's seasoned chips and a classic dill pickle. Substitute small house or Caesar salad $2. Burger Toppings ($1 each): Onion Rings, Sautéed Mushrooms, Bacon, Bleu Cheese Crumbles, Banana Peppers, White Cheddar Cheese, Swiss or American Cheese
Tropical Fish Tacos
13.00
Crispy fried haddock fillet, topped with a mango pineapple salsa, pickled shallots, cole slaw and sweet chili sauce in a baked flour tortilla, served with sweet potato fries
Meatball Sub
10.00
Fay's meatballs, topped with white cheddar cheese and marinara sauce, baked on a French roll
Cowboy Burger
12.00
Grilled black Angus patty with chipotle mayonnaise, white cheddar cheese, bacon, crispy onion rings and house made barbecue sauce, served on a brioche roll
Chicken Parmesan Sub
11.00
Breaded whole chicken breast, topped with white cheddar cheese and marinara sauce, baked on a French roll
Bbq Chicken and Bacon Wrap
10.00
Crispy chicken tenders, tossed with bacon, white cheddar cheese and house made barbecue sauce with mixed greens, tomatoes, and ranch dressing
Classic Burger
10.00
Grilled black Angus patty with onions, lettuce and tomato, served on a brioche roll
Healthy Menu
Grilled Wild Caught Salmon
21.00
Open fire grilled, wild caught salmon, served with Himalayan red rice pilaf, steamed baby spinach, virgin olive oil and balsamic glaze
Veggie Burger
11.00
House made all vegetable patty, served with sliced avocado, tomatoes and mixed greens
Roasted Chicken Breast
19.00
Roasted marinated bone-in chicken breast, topped with chicken au jus, served with asparagus, chipotle lime jasmine rice and red quinoa
Gluten Free Pizza
13.00
Gluten free pizza crust with pesto sauce, tomatoes, spinach, broccoli and mushrooms
Children's Menu
Children under 12
Grilled Cheese Sandwich with Fries
5.00
Hot Dog with Fries
5.00
Kid's Burger with Fries
7.00
Chicken Tenders with Fries
6.00
Spaghetti with Meatball
6.00
Kid's Pizza
5.00
Deserts
Tiramisu
7.00
A traditional Italian dessert consisting if mascarpone cheese filling and ladyfingers that have been soaked in espresso with a touch if liquor and finished with a dusting of cocoa powder
Gourmet Turtle Cheesecake
7.00
New York style cheesecake rests in a thick layer if dark fudge, covered with silky caramel sauce, garnished with chopped pecans and placed in a graham cracker crust
Peanut Butter Pie
7.00
Milk chocolate and peanut butter mousse in a chocolate cookie crust topped with chocolate and a peanut butter drizzle and Reese's peanut butter cup candy
Apple Torte
7.00
Granny smith apples baked with caramel and cinnamon
Chocolate Tower Cake
7.00
Two layers of moist chocolate cake filled with dense chocolate mouse, topped with chocolate cake crumbles and chocolate curls, and drizzles with ganache
Gluten Free Chocolate Lava Divine
7.00
Dark, dense chocolate decadence in a cylindrical-shaped individual dessert that's perfect chilled or warmed
Cookies & Cream
7.00
Six cream filled chocolate cookies dipped in batter, fried and served with your choice of vanilla or chocolate ice cream, topped with chocolate sauce and whipped cream
Lunch Menu
Lunch Menu Served Daily 11:30am-4:00pm
Appetizers
Boneless Chicken Tenders
9.00
Crispy fried panko crusted chicken tenders with your choice of sauce, Asian Chili, Buffalo, Chipotle, or BBQ
Calamari
11.00
Calamari rings, lightly fried, seasoned and topped with banana pepper rings, served with marinara sauce
House Made Stuffed Quahog
4.00
Mild or Spicy, served with compound butter and fresh lemon
Chicken Quesadilla
9.00
Baked tortilla, with chicken, tomatoes, bacon, peppers and Cheddar cheese, served with sour cream and salsa
Potato Skins
7.00
Crispy potato skins, filled with bacon, scallions and cheese, served with sour cream
Soup
Fay's Clam Chowder
3.50
French Onion Soup
4.50
Salad
Add – Grilled Chicken $3, Sirloin Tips $10, Grilled Shrimp $7, 6oz Salmon (grilled or cajun) $9, Cajun 6oz Salmon $9. Dressing – Italian, French, Parmesan Peppercorn, Oil & Vinegar, Ranch, Zinfandel Vinaigrette, Raspberry Vinaigrette, Balsamic Vinaigrette & Bleu Cheese
Asian Cashew Chicken Salad
9.00
Panko-crusted chicken tenders, tossed in a sweet and spicy sauce, topped with chopped cashews and scallions, served over a crisp house salad
Cape Cod Salad
8.00
Mixed greens, tomatoes, cucumbers, carrots and onions, topped with candied walnuts, bacon, craisins and bleu cheese crumbles
Caesar Salad
6.00
Romaine lettuce, tossed in a creamy Caesar dressing, topped with a house made croutons and fresh grated Parmesan cheese
Fay's Antipasto
8.00
Mixed greens with grape tomatoes, cucumbers, green olives, carrots, pepperoncini and red onions, topped with cheddar cheese
Strawberry and Feta Salad
8.00
Fresh sliced strawberries, toasted candied almonds, red onions and feta cheese, served over mixed greens with raspberry vinaigrette
Fay's House Salad
5.00
Grape tomatoes, cucumbers, red onions and carrots, served over a bed of mixed greens
Entrees
Baked Lasagna
11.00
Layers of pasta, meat, ricotta and cheddar cheeses, topped with marinara sauce
Spaghetti & Meatball
9.00
Fay's house made colossal meatball, served over imported spaghetti and topped with marinara sauce
Chicken Broccoli and Penne
14.00
Chicken and broccoli sautéed with penne and your choice of a creamy Alfredo sauce or an olive oil and garlic sauce
Fish and Chips
12.00
Golden fried cod in an English style batter or dry batter, served with Fay's seasoned chips or fries, coleslaw and tartar sauce
Scrod Italiano
14.00
Baked cod, topped with Italian Ritz crumbs, served with saffron rice and chef's vegetables
Pasta Margherita
12.00
Sautéed grape tomatoes, basil, garlic and fresh mozzarella in a scampi sauce, served over linguini
Chicken Parmesan
14.00
Breaded whole chicken breast baked with a blend of parmesan and cheddar cheeses, topped with marinara sauce and served over imported spaghetti
Greek Scampi
15.00
Shrimp sautéed with grape tomatoes, Greek olives, capers and baby spinach, served over angel hair pasta, finished with Feta and Parmesan cheeses
Grilled Or Blackened Wasabi Salmon
15.00
Filet of salmon, pan seared with Cajun seasonings or grilled, served with rice and chef's vegetables
Specialty Sandwiches
All specialty sandwiches are served with French Fries or Fay's Seasoned Chips and a classic dill pickle. Substitute small house salad or Caesar salad $2. Burger Toppings ($1 each) – Onion Rings, Cheddar, Swiss or American Cheese, Sautéed Mushrooms, Bacon, Bleu Cheese Crumbles, Banana Peppers, Fried Egg
French Dip
11.00
Thinly sliced prime rib with au jus on a baked French roll
Tropical Fish Tacos
13.00
Crispy fried haddock filet topped with a mango pepper relish, pickled shallots, coleslaw and sweet chili sauce in a baked flour tortilla, served with sweet potato fries
Chicken Parmesan Sub
10.00
Breaded whole chicken breast, topped with white cheddar cheese and marinara sauce, baked on a sub roll
Meatball Sub
10.00
Fay's meatballs, topped with white cheddar cheese and marinara sauce, baked on a sub roll
Veggie Burger
11.00
House made all vegetable patty, served with sliced avocado and tomatoes over a bed of mixed greens
Turkey Club
11.00
Sliced roasted turkey with apple smoked bacon, vine ripe tomatoes, Boston bibb lettuce and mayonnaise, served on your choice of toasted bread (white or wheat)
Harvest Salad Wrap
11.00
Grilled chicken, tossed with apples, craisins, glazed walnuts and mayonnaise, mixed greens and tomatoes
Grilled Cheese, Bacon & Tomato
9.00
Grilled American cheese, apple smoked bacon and vine ripe tomatoes on your choice or white or wheat bread
Bbq Chicken and Bacon Wrap
10.00
Crispy chicken tenders, tossed with bacon, cheese and house made barbecue sauce with mixed greens, tomatoes and ranch dressing
Classic Burger
9.00
Grilled angus patty with onions, lettuce and tomato, served on a brioche roll
Children's Menu
children under 12. Substitute a small side salad for fries at no extra charge
Grilled Cheese Sandwich with Fries
5.00
Hot Dog with Fries
5.00
Kid's Burger with Fries
7.00
Chicken Tenders with Fries
6.00
Spaghetti with Meatball
6.00
Kid's Pizza
5.00
Drinks Menu
Cocktails
Organic Agave Mojito
9.00
Fresh Mint from Fay's Herb Garden muddled with Fresh Lime, Organic Agave and Bacardi Limon Rum
Asian Pear
10.00
Grey Goose Pear Vodka and Ginger Liquer shaken with Fresh Lime
Lemonade Cosmo
10.00
Deep Eddie Lemonade Vodka, Triple Sec and Fresh Lime Juice shaken with a Splash of Cranberry Juice
Red Sangria
8.00
Red Wine and Brandy muddled with Fresh Fruit and topped with Ginger Ale
Pumpkin Pie Martini
10.00
Absolut Vanilla Vodka and Creamy Pumpkin Liquer served with a Graham Cracker Rim
Fiery Apple
8.00
A Pint of Angry Orchard with a Shot of Fireball Whiskey with a Caramel, Cinnamon and Sugar Rim
Tiramisu Martini
10.00
Absolut Vanilla Vodka with Rumchata and a Splash of Baileys with a Half Rim of Caramel, Cinnamon and Sugar
Apple Cider Mimosa
8.00
La Marca Prosecco with Apple Cider served with a Caramel, Cinnamon and Sugar Rim
King Whiskey
9.00
Crown Royal Apple shaken with Honey, Fresh Lemon Juice and Apple Cider served on the rocks with a Cinnamon Stick
Cranberry Margarita
9.00
Milagro Tequila Shaken with Fresh Lime and Cranberry Juice with a Sugar Rim
Orange Mule
8.00
New Amsterdam Orange Vodka with Fresh Squeezed Orange Juice topped with Ginger Beer
Apple Cider Sangria
9.00
White Wine, Fireball Whiskey and Apple Cider muddled with Fresh Apples and topped with Ginger Beer
Espresso Martini
10.00
Absolut Vanilla Vodka, Baileys and Kahlua with a Fresh Shot of Espresso
Pumpkin Espresso Martini
10.00
Our Pumpkin Pie Martini shaken with Kahlua
Chocolate Martini
10.00
Absolut Vanilla Vodka, White and Dark Crème de Coco with a Splash of Baileys served in a Chocolate Swirled Martini Glass
Pumpkin-Chata
8.00
Crop Organic Pumpkin Vodka and Rumchata served on the Rocks
Crown Apple-Tini
10.00
Crown Royal Apple shaken with Fireball Whiskey and Apple Cider served with a Cinnamon Stick
House Wine Selections
$5.50 per glass, $18 per bottle. Fay's Restaurant features Canyon Road Wines from California. These wines are made exclusively for restaurants and cannot be found in retail stores
Chardonnay
Sauvignon Blanc
White Zinfandel
Merlot
Pinot Grigio
Moscato
Pinot Noir
Merlot and Cabernet Sauvignon
Premium White Wine Selections
Beringer (Ca) , White Zinfandel
6.00
J Vineyards (Ca) , Pinot Gris
9.00
Polka Dot (Wa) , Riesling
7.00
Kendal Jackson (Ca) , Chardonnay
9.00
Talbot, "Kali Hart" (Montery) , Chardonnay
11.00
Ecco-Domani (Italy) , Pinot Grigio
8.00
Bella Sera (Italy) , Moscato
6.00
Mirassou (Ca) , Chardonnay
7.00
La Crema (Ca) , Chardonnay
11.00
Premium Red Wine Selections
Mirassou (Ca) , Pinot Noir
7.00
14 Hands, (Wa) , Merlot
7.00
Robert Mondavi, (Ca) , Cabernet Sauvignon
7.00
William Hill, Central Coast (Ca) , Cabernet Sauvignon
10.00
Tila "Sustainable", Argentina Malbec
7.00
Ruffino, Tuscany Chianti
8.00
Apothic Red, Ca Red Blend
8.00
Hang Time, (Ca) , Pinot Noir
9.00
Ecco Domani, (Italy) , Merlot
8.00
Matchbook, (Ca) , Cabernet Sauvignon
9.00
Silver Palm, (Ca) , Cabernet Sauvignon
11.00
Kaiken, Reserva, Argentina Malbec
8.00
14 Hands, "Hot to Trot", Wa Red Blend
7.00
Sparkling Wine Selections
La Marca (Italy) , Prosecco
9.00
Grandial. Brut (France) , Sparkling Wine
5.00
Mionetto, Doc, Trevisio (Italy) , Prosecco
29.00
Veuve Cliqout, "Yellow Label" (France) , Champagne
95.00
Special Selection Whites
Macmurray Ranch, Russian River Valley, Pinot Gris
35.00
Cakebread Cellars, Napa, Chardonnay
65.00
"Laguna", Russian River Valley, Chardonnay
38.00
Longmeadow Ranch, Napa, Sauvignon Blanc
38.00
Landmark "Overlook", Ca Chardonnay
35.00
Special Selection Reds
Hartford Court, "Lands End Vineyard", Sonoma, Pinot Noir
65.00
Frei Brothers, Reserve, Dry Creek Valley, Merlot
38.00
Cakebread Cellars, Napa, Cabernet Sauvignon
75.00
Stags Leap, Napa, Cabernet Sauvignon
75.00
Riserva, Castello Di Monsanto, Tuscany, Chianti Classico
55.00
Ghost Pines, Ca Red Blend
42.00
Freemark Abby, Napa, Cabernet Sauvignon
65.00
Gascon, Reserve, Argentina, Malbec
45.00
Beer
On Draft
Angry Orchard
5.00
Blue Moon
5.00
Sierra Nevada
6.00
Seasonal
Harpoon Ipa
6.00
Switchback Ale
5.00
Magic Hat
6.00
Budweiser
3.50
Miller Lite
3.50
Samuel Adams
5.00
Seasonal
Yuengling Lager
4.30
Ufo
6.00
Seasonal
Bottle
Bud Light
3.50
Coors Light
3.50
Dos Equis
4.00
Heineken Light
4.25
Miller Lite
3.50
Not Your Father's Root Beer
4.50
Coors Cutter
4.00
Non-Alcoholic
Budweiser
3.50
Corona
4.00
Heineken
4.25
Michelob Ultra
3.75
Stella Artois
4.00
Guinness [Cans]
5.00
St. Paulie Girl
4.50
Non-Alcoholic
Brunch Menu
Breakfast
Sweet Bread French Toast
9.00
Sweet Bread, dipped in a cinnamon egg batter, topped with Grand Marnier, sugar, fresh strawberries and syrup
Fay's Breakfast Piazza
9.00
Our signature crust, topped with sausage, ham, peppers, onions, linguica, eggs and cheese
Good Morning!
8.00
Two eggs any style with your choice of bacon, sausage, or ha, served with home fries & toast
Buttermilk Pancakes
5.00
Short Stack of Fluffy Buttermilk Pancakes Served with Pure Maple Syrup and Cinnamon Butter
Belgian Waffle
5.00
House made Belgian Waffle with fresh whipped cream
I'm Wicked Hungry
14.00
Three Eggs Your Way, home fries, 3 strips of bacon, 3 sausage links, toast & your choice of two pancakes or a Belgian Waffle
Create Your Favorite Omelet
5.00
Three Eggs. Omelet Fillings $1: Bacon, Cheese, Linguica, Ham, Onions, Peppers, Tomatoes, Olives, Feta & Mushrooms
Benedicts
Traditional
10.00
Grilled English muffin, country ham, poached eggs, topped with lemon hollandaise sauce, served with home fries
Florentine
11.00
Traditional Benedict with sautéed spinach
Lobster
15.00
Traditional Benedict with pan seared lobster cakes
Breakfast Sandwiches
6.00
3 eggs, made your way. With cheese on a grilled sweet roll, served with home fries
For the Kids
Mickey Mouse Pancakes
4.00
Kid Breakfast Pizza
5.00
Our signature crust with eggs, cheese and bacon
Waffle
5.00
Belgian Waffle, sprinkled with powder sugar
Grilled Cheese Sandwich
5.00
With French fries
Fun Size Combo
5.00
One Egg, bacon, sausage, toast & fruit
Lunch
Brunch Burger
12.00
Half pound certified Angus burger, with Hollandaise sauce, bacon, and a fried egg on a sweet bread roll
Sunny Salad
9.00
Sunny side up egg, on top of mixed greens, crumbled blue cheese, bacon and balsamic vinaigrette
Fish & Chips
11.00
Golden fried haddock, English style batter or dry batter, served with Fay's seasoned chips or fries, coleslaw and tartar sauce
Country Fried Chicken
13.00
Buttermilk marinated chicken, served with mashed potatoes, Chef's vegetables and brown sauce
Lobster Roll & Chowder
16.00
Fresh lobster meat on a toasted hot dog roll, served with coleslaw, seasoned chips and a cup of chowder
Soup
French Onion
4.50
Clam Chowder
3.50
Sides
Bowl Fruit
4.00
Bacon
3.00
Sausage
3.00
Two Eggs
3.00
Toast
2.00
Your choice of White, Wheat, English Muffin or Sweet Bread
Home Fries
2.00
Ham
3.00
One Egg
2.00
Three Eggs
4.00
Party Platters
Appetizer Platters
Cheese
45.00
Fruit
45.00
Fay's Mini Meatballs
25.00
Vegetable
25.00
Caribbean Wings / Chicken Tenders / Asian Cashew Tenders
25.00
Wraps Platter
Assorted
35.00
Salad Platters
Strawberry & Feta
30.00
Antipasto with Italian Meats
30.00
Fay's House
25.00
Cape Cod
30.00
Caesar
25.00
Entrée Platters
Pasta & Chicken
Baked Lasagna
40.00
Eggplant Parmesan W/pasta
30.00
Buffalo Chicken Mac 'N' Cheese
35.00
Chicken Marsala W/pasta
40.00
Spaghetti & Meatballs
30.00
Pasta Primavera
30.00
Chicken Broccoli Ziti with Oil & Garlic
35.00
Chicken Parmesan W/pasta
40.00
Seafood
Shrimp Mozambique W/rice
50.00
Baked Stuffed Shrimp W/rice
50.00
Blackened Salmon W/rice
65.00
Scrod Italiano W/rice
50.00
Beef & Veal
Marsala Steak Tips W/potato & Vegetable
70.00
Veal Parmesan with Pasta
60.00
Marinated Steak Tips W/potato & Vegetable
60.00
Side Dishes
Pasta Salad
20.00
Garlic & Basil Tomatoes
20.00
Fay's House Made Rolls
12.00
With dipping oil
Potato Salad
25.00
Seasonal Vegetables
25.00
Dessert Platters
Chocolate Chip Brownies
12.00
Double Chocolate Chip Cookies
12.00
Esonero da responsabilità: verifica sempre prezzi e disponibilità del menù con i relativi gestori. SinglePlatform non è responsabile per le modifiche dei menù o dei prezzi, ma le informazioni si ritengono accurate quando sono pubblicate. La presenza di un menù non implica l'esistenza di alcuna affiliazione, sostegno o sponsorizzazione tra SinglePlatform e l'attività elencata.
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Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
Fay’s an eclectic Italian classic, with thin crust pizza, tasty local seafood specialties, and nightly entertainment. Friends, Family & Food!
Aperto fino alle 21.00 (Mostra altri)
- lun–gio, dom
- 11.30–21.00
- ven–sab
- 11.30–22.00
(508) 997-8000
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. Discover & Visa)
Wi-Fi
Gratuito
Posti a sedere all'aperto
No
Musica
Musica dal vivo
Bagno disponibile
Sì
Alimentari e bevande
Menù
Colazione, Brunch, Pranzo, Cena, Dessert
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
Mostra tutti
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Kelly Bowley
Stati Uniti » MA » Contea di Bristol »
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