Suggerimenti per Ristoranti e bar vicino a Parte Vieja, San Sebastián

Olivia • Agosto 22, 2014probabilmente il miglior pintxos bar della città. l'incredibile risotto de hongos e la oreja de cerdo (si', è un orecchio di maiale) non si superano. servizio asciutto ed efficiente: bravi.

Giacson • Agosto 12, 2015Migliori pinchos di San Sebastian ma anche ottima cucina.chiedete i piatti stagionali fuori menu e il risotto del giorno.ottimo chateaubriant cotto "al punto"!

Chris W. • Luglio 19, 2019This place it’s famous for its steak, tomato salad and the green grilled peppers. And what should I say - it‘s worth the long waiting. High quality products and amazing wines!

Ben K. • Luglio 7, 2018Our favorite tapas bar during our stay. The chorizo, albondigas, anchovie “cone” and other pintxos are all great. The cheese cake is so good that you’ll probably be back more than once.

Micah C. • Luglio 11, 2015Solomillo. Vino tinto del duero

ekin e. • Dicembre 7, 2016Foie a la plancha (Duck liver) was one of the most delicious pintxos in San Sebastián. Very soft and tender. It comes on a bread with the touch of olive oil, sea salt and black pepper.

Edouard A. • Maggio 11, 2013Il faut commander les petits sandwiches au jambon, chers mais divins ! Les tartelettes au Xanguro sont délicieuses aussi !

Jules L. • Agosto 11, 2017Fantastic pintxos and good service. Loved the cochinita 🐷and kokotxas🐟. Very busy place.

Juan M. • Gennaio 1, 2016Incredible place with more than 20 barril beers from around the world. Good prices too! Highly recommended.

Steve N. • Gennaio 6, 2015The market menu was amazing! Ask the waiter for wine recommendations. Wait staff speak good English. The duck was my favorite.

Reg L. • Giugno 6, 2016Must try the traditional caramelised toasted bead with milk coffee dessert! The bread is soaked in milk with a creme brûlée type crust.

Ben G. • Agosto 24, 2016A must go when in San Sebastian.... This is the place where you go to eat anchovies. Don't be put off by what Is on the bar, you have to order off the menu. (15 euro min card spend)

Kayleigh H. • Gennaio 5, 2018Lemon tart with meringue and pastel Vasco. purchase something extra to take home!

Daniele G. • Marzo 10, 2016Riso con funghi e castagne, assolutamente da provare.. Piatti particolari e personale molto gentile

Ruya B. • Novembre 3, 2022Edamame toast and san sebastian cheesecake are delicious

Jakob V. • Maggio 15, 2012Awesome place, fantastic food. Tasting menu + selection of matching wines for around 60€, that's a smoking deal if you ask me!

Hodei O. • Agosto 20, 2012El mejor sin duda, bolas enormes, helados naturales, de todo tipo, incluso para celíacos! Además de precios buenísimos y productos novedosos que traen poco a poco como los batidos.

Renato V. • Gennaio 29, 2012The 'foie a la plancha' here is excellent. A huge plate of foie with a thick, sweet gravy and apple compote. Great chorizos as well.

Mikhail B. • Agosto 30, 2014Nice choice if you want a haute-cuisine experience. Great service, delicious food (try hake fish with squids). The lunch will cost you 70eur for two persons. Reserve a table in advance.

tina 🏄🏻‍♀️ 🎟🎹🎼🍜🍣🥃 • Novembre 29, 2014family owned - great service and atmosphere. fresh pintxos less bread to fill you up like other places. highly recommended. popular orders - fried shrimp and fried calamari( I didn't try, it's fried)

Eric P. • Settembre 7, 2019One of the better ones. Try their relleno de Vergara, crema cocida, or borracha.

Cheen T. • Giugno 20, 2016Everyone to our left & right ordered fried calamari, patatas & mussels. We enjoyed mussels in vinaigrette (Vinagreta). It's also served steamed, in spicy sauce (Tigres), & marinara sauce (Marinera)

Marjorie C. • Maggio 17, 2013Prawns (brochettas de gambas) were absolutely amazing

Behrad Eats • Ottobre 9, 2017artisinal Ice Cream Popsicle shop featuring all natural ingredients. Mango & Passion Fruit was definitely our favorite flavor.

Pau • Luglio 8, 2017You shouldn't miss squid croqueta,really nice. Gilda pintxo amaizing as well.

Marjorie C. • Maggio 19, 2013The foie a la plantxa and a glass of Emilio Moro. Amazing combo that won't disappoint.

Daniel S. • Agosto 7, 2015Croquetas and bocadillos, 100% recommend! Great service. Good tapas

Enzo F. • Agosto 22, 2014Ottima Tapas al Jambon

S P. • Ottobre 31, 2017Seafood soup is wonderfully savoury. Specializes in Basque seafood.

Jonathan C. • Agosto 3, 2017Great ice creams with great flavors