Suggerimenti per Negozio di dessert vicino a Parte Vieja, San Sebastián

Eric P. • Settembre 7, 2019One of the better ones. Try their relleno de Vergara, crema cocida, or borracha.

Jonathan C. • Agosto 3, 2017Great ice creams with great flavors

Behrad Eats • Ottobre 9, 2017artisinal Ice Cream Popsicle shop featuring all natural ingredients. Mango & Passion Fruit was definitely our favorite flavor.

Sedef C. • Luglio 29, 2014Mango and kinder big favourites with kids. Chocolate sorbet a must!

Pau • Luglio 8, 2017Really nice ice-cream. Almonds and yogurt taste amazing. Big portion and it is open until midnight on Saturday.

Giacson • Agosto 12, 2015Migliori pinchos di San Sebastian ma anche ottima cucina.chiedete i piatti stagionali fuori menu e il risotto del giorno.ottimo chateaubriant cotto "al punto"!

Olivia • Agosto 22, 2014probabilmente il miglior pintxos bar della città. l'incredibile risotto de hongos e la oreja de cerdo (si', è un orecchio di maiale) non si superano. servizio asciutto ed efficiente: bravi.

Micah C. • Luglio 11, 2015Solomillo. Vino tinto del duero

Alexandra • Giugno 28, 2018Everything on the menu tastes amazing! Definitely try the grilles calamari and Sirloin sliders.

Zein M. • Giugno 20, 2018Tried the sardines. Both in oil and fried. So so good. Will be back for the cheesecake

Sofia P. • Giugno 13, 2017Friendly staff and delicious pinxos. I enjoyed the jam on and cheese bocadillos with delicious multigrain bread.

Oguzhan E. • Maggio 26, 2016We got risotto, veal cheek, grilled octopus and foie gras, all of them was amazing!

Marin S. • Giugno 18, 2022The green beans with cod were delicious, ham croquettes

Daniele G. • Marzo 10, 2016Riso con funghi e castagne, assolutamente da provare.. Piatti particolari e personale molto gentile

Ruya B. • Novembre 3, 2022Edamame toast and san sebastian cheesecake are delicious

Shannon P. • Luglio 10, 2015great for pinxus and not as crowded as the other highly recommended places. excellent service great vibes

Vincent T. • Ottobre 14, 2015Grilled squid was light and tasty. And surprisingly substantial

Mikhail B. • Agosto 30, 2014Nice choice if you want a haute-cuisine experience. Great service, delicious food (try hake fish with squids). The lunch will cost you 70eur for two persons. Reserve a table in advance.

Marjorie C. • Maggio 19, 2013The foie a la plantxa and a glass of Emilio Moro. Amazing combo that won't disappoint.

Victoria P. • Ottobre 23, 2018Every single thing on the menu is amazing. Great place!

'Reyhan T. • Giugno 15, 2018Very good. If you want to try italian food in Basque, that’s the best place 👌🏼

Behrad Eats • Ottobre 10, 2017This traditional Basque restaruant serves an excellent Beef Tenderloin with foie-gras, piquillo red peppers and sautéed mushrooms or Solomillo de “Buey” con foie fresco, piquillos y hongos salteados.

Simone M. • Agosto 20, 2011Finalmente no una "mezza" birra!

Michelle W. • Giugno 10, 2019The croquettes here have a nut crust and it’s the best

Oihan R. • Marzo 15, 2014Best Caesar Salad in the city!

Lisa N. • Giugno 11, 2014Nice, modern pinxto bar..we had the chorizo & fried calamari. Good service.

Athina • Ottobre 26, 2018Excellent choice of good quality and reasonable prices. Friendly staff and vegeterian options. Highly recommended.

Na C. • Giugno 6, 2016Coffee latte is perfect with the intresting view of Museum San Telmo. If you have kids then it is even better with the park just next to it.