Kevin M. • Ottobre 5, 2018Amazing restaurant dining. Great décor. Make reservations. My choices were these. Lamb Ragu, Charred Lamb Tartare, Slow Braised Leg of Lamb wrapped in Eggplant. Delicious Wine list. Terrific service!
Denise . • Settembre 17, 2011They have awesome longanisa and garlic fried rice! Their champurrado is free too and sweetened with condensed milk! YUM!
Marie L. • Maggio 28, 2023Wonderful, airy rooftop space. Quinoa tuna bowl was excellent. Super efficient service. Lively crowd. Good spot for group dinners or pre going out drinks.
Amy G. • Settembre 30, 2018The successor to Miko’s Flipside, this creative cafe makes it all from scratch, including house made sodas and baked goods. Love their red chimichurri scramble, grilled cheese, and luscious BLT.
charleen • Gennaio 21, 2018tempura japanese sweet potato , prime skirt steak , dry aged NY strip, and of course 🍣
Christopher F. • Giugno 25, 2016The garlic shrimp, baked goat cheese and meatballs are great tapas dishes!
Andy S. • Agosto 3, 2015Rib Eye hot sandwich is a tasty treat. Adorned w/onion rings, chimichurri, au jus, cocktail rye. Try the house-cooked chips with it.
Allen W. • Ottobre 24, 2021everything that I've tried is wonderful. I think it has to be one of that best breakfast spots in Chicago.
Christopher B. • Gennaio 27, 2017Great rotating selection of locally brewed beer using botanicals. And the food is really great also. Get the spicy popcorn and sweet potato bar snacks, and dark hot chocolate with salted mallow-yum!
Derrick W. • Ottobre 14, 2018Love this place. Innovative beers and well crafted margaritas make for a great evening. Upstairs area is dynamic. The giant tostadas should be labeled as a signature dish.
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