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EN Japanese Brasserie

Ristorante giapponese e Bar da sake$$$$

West Village, New York

Salva

8.9^/10

906

recensioni

Gli esperti di Time Out New York e Village Voice hanno consigliato questo posto

263 Consigli e recensioni

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buono per
di moda
autentico
cibo sano
romantica
adatto ai gruppi
vivace
particolare
cibo giapponese
sushi
vegetariano
buon servizio
uni don
restaurants
washugyu
pork belly
ice cream
spacious
wagyu beef
egg custard
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Jerry CDicembre 28, 2010
È stato qui più di 5 volte
Taste a bit of Heaven by doing the full boat: Chef's Osusume with the 7 sake & shochu accompaniment! You only live once.
Shijia ChenLuglio 28, 2012
Their citrus dessert sake is the bomb! Also if you are coming here look for Yvonne at your service.
Veronica UribeAgosto 26, 2016
I liked everything.
Eric GrantOttobre 28, 2014
È stato qui più di 5 volte
Literally everything is good. Everything.
Massimiliano PellegriniMarzo 6, 2016
Amazing sake and shochu list
MSQRDGiugno 3, 2013
Simple beautiful traditional. Go for the sashimi
Wei VaynSettembre 8, 2015
Try the Crispy Fried Chicken (via @Foodspotting)
Eric WagnerSettembre 25, 2011
Tried a bunch of stuff and the black cod and pork belly were definitely the winners.
Jeff HuSettembre 23, 2011
Here is your desert choice --> red bean soup w/ mochi cakes.. it also comes w/ an icecream.
Wei VaynSettembre 12, 2015
Try the Iced Matcha (via @Foodspotting)
Jenny DorseyMaggio 21, 2013
Try the Miso Black Cod - My favorite dish from EN
Nicole RufukuFebbraio 15, 2011
Jesse at the bar serves up some of the best drinks in the city. Perfect pre-din cocktails!
Cynthia LinAgosto 23, 2015
Trendy but traditional at the same time. Average prices. Good but no standouts.
Anirvan GhoshMarzo 21, 2014
Saikyo Miso Black Cod mizuna is really good.
Dom GoodrumNovembre 10, 2013
The tofu salad and sea trout we're amazing
SeamlessAgosto 17, 2011
Go big and stay home when you order the Uni Don loaded with sea urchin from this popular West Village spot. Leggi tutto
Julie QiuGennaio 10, 2011
È stato qui più di 10 volte
I will make any excuse to come here for the Kuroge Washugyu Yaki Shabu. Get it while it's still on the menu!!!
Stella WhitsonLuglio 27, 2015
salt grilled salmon fro sunday brunch - epic
SULLY BONNELLYAgosto 18, 2013
Great food and great atmosphere, fantastic Sakes!
Wei VaynSettembre 8, 2015
Try the Fresh Tofu (via @Foodspotting)
Alexandra PNovembre 1, 2011
Best tofu I've had, not to mention a miso cod which rivals the best in the biz
Francine LiFebbraio 4, 2015
Best house made tofu in NYC
Andrew SAgosto 12, 2015
Black cod is really good.
flying felizGennaio 31, 2016
Try the Tuna Roll (via @Foodspotting)
Stephanie ShengGiugno 6, 2014
Tofu is amazing! So fresh.
David StrasserAgosto 10, 2014
The fresh tofu is amazing.
Veronica UribeAgosto 26, 2016
Cod was yummy and so the tuna
Nikki SyliantengAgosto 21, 2016
The steak on a piece of stone with little cubes of fat.
Christine 지혜 YoonMaggio 10, 2015
They put in the wrong der and it took us 2 hours to get our plates. I had to ask three people including walking up to the reception where is my dish
Cece KuanLuglio 13, 2010
1 of 2 - Great housemade tofu! Main waiter can use some improvement - asked how should I start with a set of sakes, replied " ask him (next table), he just had it".
Ashley KnightGennaio 2, 2020
Loved the tuna sushi roll
Bienvenido CruzMarzo 21, 2013
everything is great except the sushi, strangely.
flying felizGennaio 31, 2016
Try the Sushi (via @Foodspotting)
AlexLuglio 21, 2012
Get the black sesame ice cream, it's absolutely amazing!
Dan ChenLuglio 21, 2013
Terrific brunch alternative
Jennifer  KimAprile 3, 2011
Highlights: warm house made tofu, fried chicken, cod & sesame ice cream
Cheng Hui ChuaAgosto 25, 2013
Tasting menu definitely worth it!
Living Jazz ArchiveGennaio 15, 2016
Sushi, sashimi, Japanese delicacies
Nara KimSettembre 4, 2014
Uni excels here
Camilla CFebbraio 15, 2014
home made tofu here is awesome
Brad LDicembre 27, 2012
They do Japanese Brunch on Saturdays & Sundays.
Athena ChenAgosto 6, 2013
Great atmosphere and was sat in private room but really overpriced for the quality of food.
Seo Hyung LeeGiugno 4, 2014
È stato qui più di 5 volte
The best uni don in town!
Sonia SAprile 19, 2015
Berry panna cotta
Jean ImOttobre 17, 2016
Everything
Fred WilsonGiugno 3, 2013
È stato qui più di 10 volte
Get the Uni Don
Phoebe EAprile 11, 2009
Go to sake tasting ('til 7:30 everyday): just pick your own 3 flights to sample. Also sign up for their 50 Sake Tasting event. Try the Toyo Bijin junmai dai ginjo if available.
Pei Chi YangSettembre 7, 2014
Miso black cod, braised pork belly.
Esteban CoppelAprile 4, 2016
Everything
suzanne 🌶Novembre 7, 2021
Black miso cod is a 100

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