The beignets are larger, fresher and imho tastier than Cafe DuMonde. The garden is much more inviting than being crowded under the tarp at CDM
they try hard to master that hipster insouciance & ironic pop culture vibe, which feels out of place in new orleans, but their sandwiches are damn damn good. FWIW, one sandwich is plenty for 2 people.
complimentary passed hors d'oeuvres and a gourmet burger that starts at $8 and includes house cut fries. Classic cocktails and house wines are $6. Tuesday-Friday, 5-7pm.
There's gulf fish with crawfish cornbread dressing; a pork chop as thick as a phone book, lacquered with a mojo marinade and stuffed with pepper jack; panko-fried boudin and andouille. Leggi tutto.
You definitely need to try the escargots, the onion soup and the creme bruleè. The best French food I've ever had.
Drink a Hurricane, sing along at the Piano Bar, and take a picture by the fire fountain in the courtyard!
Calling itself a "butcher shop and swine bar," they serve the best muffuletta in town and some damn good boudin. Everything else is good, too. [Eater 38 Member]
The best meal I’ve had in Nola. The pita and curried cauliflower are the best pita and hummus I’ve ever had. Chicken schnitzel fries incredible. Everything else awesome.
know what you want before getting in line. place orders at register, pick up at counter where they call your name. if you call in ahead of time you can skip the usually huge line. The Kelly is da bomb
Eating here was near the top of my bucket list and it did not disappoint. Splurge and get the chef's table. The restaurant itself is almost as beautiful as the food. Easily the best meal of my life.
Baked oysters and the Croquet Madame were fantastic. The food is so much improved! It's now a real, very good restaurant, not just a tradition
Magic. Come with a group and arrive before 7pm to get seats outside by the stage. Order a couple bottles of wine, some cheese, and small plates to share, and settle in for the night
If you are in New Orleans you have to go to Willa Jeans. Best biscuit and croissants we have ate!
The fried chicken rivals that at nearby Willie Mae’s, and the fried catfish will be some of the best you’ve ever had. [Eater 38 Member]
Amazing fried chicken, often called the best in town. The food and atmosphere are quintessential New Orleans, among the best you’ll find in town. [Eater 38 Member]
There is a reason why Nina Compton won the James Beard Best Chef (south) this year. The pork tenderloin was insane, tuna tartare delicious and the drinks incredible.
At the Sazerac Bar inside the Roosevelt Hotel, order a potent sazerac or a more refreshing Ramos Gin Fizz. -Travel Editor
The original muffuletta sandwich. A cool grocery store too. They have a ton of nice cheese and charcuterie from Italy. Spicy voodoo chips too.
AmaZing food. Jazz brunch on Saturday. I would recommend reservations but not necessarily a must if you show up early enough
New American, gastropub-style restaurant in the Quarter helmed by Chef Alex Harrell. Widely acclaimed as a very high-end restaurant at a price point that’s high but not terrifying. [Eater 38 Member]
This 30-year-old shop is famous for French bread and Asian sweets, but don’t miss the beef soups with rice noodles, such as spicy hu tieu sate and pho dac biet. More Vietnamese in NOLA tandl.me/Vaq8mE
New American cuisine in a classic atmosphere. Great service and dishes that are a combination of local flavored and French techniques. Nominated for a Janes Beard award. Try the fresh fish selection.
When on Bourbon, you MUST visit this place! Coolest. Bar. Ever. Grab a stool around the piano!
Dive bars are just a must, part of New Orleans in so many ways. This one, steps from Tulane, is perfectly tacky and unfussy. Sip an Abita beer, then walk through Tulane down to St. Charles Avenue.
The Newcomb Art Gallery is part of the Woldenberg Art Center and has one of the best exhibitions in Southern Louisiana.
The red beans and rice, crawfish poutine, and shrimp and grits were AMAZING. This place needs more attention!
Cheapest, freshest oysters in the NOLA with surly shuckers full of character. Get a plate of grilled oysters.
as a local, I think this is the best gumbo in the city...but i'm ready to be proved wrong though ;)
Most of the menu is straight-up Creole, among the best in town. You will likely have to wait for a seat, but the Maple Leaf Bar is half a block away, so it’s no big deal. [Eater 38 Member]
One of the most picturesque places to have a cocktail outdoors in New Orleans. It's a very cool spot that's worth venturing out of the French Quarter to see.
Excellent espresso made with care. Nice vibe and friendly staff. Good seating options and free wifi.
Such a classic place. Came one day in jeans and another day in full dress with a wedding party including a bride in her dress and a groom in his kilt. Received the great same service both nights.
Treme happened here. The Backstreet Cultural Museum is filled with exhibits that reflect the unique cultural traditions explored in Treme.
Don't forget about Morning Call right inside the park. Coffee and beignets!
Excellent! No cover, just a one-drink minimun per set for some fine, straight ahead jazz.
Chocolate freeze, bacon and cheese omelette, chili cheese fries. Great for end of the night drunk munchies and even better to cure a hangover.
Cracklings are a natural fit at this new Cajun-inspired eatery. - Gambit's Five in 5 Leggi tutto.
