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Eight Tables by George Chen

Ristorante cinese$$$$

North Beach, San Francisco

Salva

8.6^/10

recensioni

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Eight Tables By George Chen Tasting Menu ($150) 1

Eight Tables By George Chen Tasting Menu ($150)

Please note this is a "sample" menu and changes frequently 'omakase' style. The tasting menu is $150 with an optional wine pairing at $130. Corkage Policy: $75 per bottle, with a maximum of 2 bottles per party.

Tasting Menu

Silk Road

Chrysanthemum Mint Tea

Suan La Tang

Kaluga Caviar, Tofu, Society Garlic - Wine Pairing: Champagne, Francis Orban Extra Brut Rose, France NV

Dong Po Rou. Red Braised Pork Belly

Fiddlehead Fern, Fava Bean, Wild Pea Shoots - Wine Pairing: Cabernet Sauvignon, Spottswoode, Napa Valley 2011

Jiu Gong Ge

Nine Essential Flavors of Chinese Cuisine

Roasted "Peking" Duck

Black Vinegar, Ginger, Scallion - Wine Pairing: Chardonnay, Peter Michael, "La Carrière," Sonoma 2014

Pineapple Cake

Meyer Dragon Fruit, Hibiscus, Vanilla - Wine Pairing: Moscato d'Asti, Degiorgis "Sori del Re" piedmont, Italy 2020

Esonero da responsabilità: verifica sempre prezzi e disponibilità del menù con i relativi gestori. SinglePlatform non è responsabile per le modifiche dei menù o dei prezzi, ma le informazioni si ritengono accurate quando sono pubblicate. La presenza di un menù non implica l'esistenza di alcuna affiliazione, sostegno o sponsorizzazione tra SinglePlatform e l'attività elencata.

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Eight Tables by George Chen

8 Kenneth Rexroth Pl
San Francisco, CA 94133
Stati Uniti

Come arrivare

George Chen, Founder and Executive Chef George spent his formative years working at several of the top restaurants in Los Angeles and, most notably – while attending Cal Berkeley, at The Mandarin in San Francisco for Madame Cecilia Chiang, a lifelong friend and mentor.