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Egg
(Adesso chiuso)Posto per la colazione, Coffee-shop, e Ristorante con cucina degli Stati Uniti del Sud$$$$
Williamsburg, Brooklyn
Gli esperti di Michelin Travel & Lifestyle e Eater hanno consigliato questo posto
377 Consigli e recensioni
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Bitches Who BrunchOttobre 15, 2015The Bitches say: A-. We loved that this brunch was awesome without being extravagant or pricy, and we’ll never forget their pancakes. Leggi tutto
Ashley MowreyLuglio 24, 2017I wish I could wake up here every morning. Specifically, I am in love with their hash browns, which are giant and gourmet McDonalds hash browns.
OutwithBabyNovembre 21, 2015Verrrrrry baby friendly donuts arrive right away as a free starter. Only issue is, we get a lot of "more" chants that have to go unanswered...
Eggs Rothko should be the only thing on the menu (along with hashbrown balls and bacon dipped in maple syrup).
Antonia IzquierdoGennaio 9, 2016Buenísimos desayunos. Mi favorito, las French Toasts y el batido de chocolate. Suele haber cola para sentarse
A little part of me dies every time I walk past on a Saturday and see people waiting for hours. There's so many better options nearby - Diner, Marlow, Rabbithole, Allswell, Colette, to name a few- Chad HornerAprile 15, 2017really fun breakfast or brunch! involve a biscuit in whatever you're ordering.
LukaSHAgosto 28, 2014Get Grafton Cheddar Omelet with Broiled Tomatoes & hashbrowns. Add pork saussage and you have THE breakfast!
CompassLuglio 24, 2013Egg’s Southern-style cooking begets lines out the door come Sunday brunch, and it's no secret why: brioche french toast and freshly baked biscuits keep breakfast lovers coming back for more.
AmateurConciergeFebbraio 11, 2018Man these guys really know how to do a soft scramble (add cheddar). Chorizo and eggs is great
Melda ÖzkanGiugno 13, 2015Don't plan just walking in and dining! 30-40 mins waiting. But it really worth it.
Nick BurtoMaggio 23, 2014Woah, the Country Ham biscuit with cheddar & fig paste was delish! Get a poached egg on the side instead of grits.
Cameron CrowGiugno 26, 2014I love the way try do their hashbrowns! All in a circle--crunchy on the outside, soft on the inside. Like a hashbrown cake.
From The World BlogOttobre 23, 2012Eggs Rothko (on brioche with cheddar, tomatoes and homemade sausage) and the organic pancakes are delicious. But I suspect everything they serve is fantastic.
Shermans TravelAgosto 15, 2012Breakfast menu features sweet and fluffy homemade biscuits, stone-ground South Carolina grits, country ham, and scrapple from an organic New Jersey farm Leggi tutto
Hugo ChevallierSettembre 21, 2016So Nice place Where You can draw on the table waiting for your meal
Eggs Rothko is always a great choice but even simpler items like eggs and hash browns are standouts.
Ricky SherrillSettembre 20, 2014Smithfield Ham biscuits are a must try. The hash browns are cooked the way I like them..., nice and crunchy.
Rich KearneyNovembre 18, 2012This place always has a crazy line, but it is DAMN good! The southern-style breakfast biscuit sandwich is amazing. Order it to go.
Village VoiceFebbraio 7, 2014Village Voice is proud to welcome Egg to the 2014 Choice Eats food fest!
HeatherFebbraio 26, 2014They don't serve lunch until 3 p.m. however, will still give you the lunch menu (along with brunch menu) to mull over despite your inability to order from it. Last time I checked, brunch = bfast/lunch
Eggs Rothko with candied bacon. Just do it. Also, if you go in the morning on the weekends, you get delicious and warm beignets !!
ginny hDicembre 17, 2011Like everyone else here the Eggs Rothko are delicious! Get their biscuits and house marmalade! heavenly!
Luyba ZeylikmanGiugno 14, 2015Great food, service was okay the wait was a bit long...looks like the place is understaffed by one or two people. However really loved the breakfast
Design*SpongeMarzo 25, 2011Egg makes one of the best biscuits I've had north of the Mason Dixon. My grandmother's ham biscuits are hard to beat, but the biscuits and ham here are pretty darn good.
SeraOttobre 18, 2013Try out Egg Rotkho!! Probably the best thing i have ever had for breakfast! 11 USD but worth every single cent.
SkeeterNYCSettembre 27, 2011Ask the waiter what's freshest from their farm upstate. Whatever that is, you MUST, I repeat, you MUST order it.
Lane RettigNovembre 15, 2015Simple menu but remarkably high quality delicious food. The eggs rothko is unreal and the hashbrown is scrumptious!
My favorite brunch in Williamsburg. Try the Eggs Rothko, or biscuits and gravy. Then doodle on the tables.
Peter WuGennaio 3, 2015Of course, get the eggs rothko. The biscuits are bomb but the jam is surprisingly amazing.
Peter GastonGiugno 21, 2012Fast & friendly takeout on weekdays. Plus, their grilled cheese with pickled jalapeños and bacon was a game-changer on a hungover afternoon.
Laura PradoAgosto 28, 2015Eggs rothko were a pleasant surprise, with the egg tucked between brioche and cheese. Yummmmm
Michelle VazDicembre 10, 2016Great Breakfast in Brooklyn, NY.. might be a little wait depending on the day of the week.
CITY GRITAgosto 8, 2014Who doesn’t love a place that serves breakfast until 3 every day?!? Don’t tell Sarah but we think Chef Evan Hanczor makes the best biscuit in the city!
ACAgosto 19, 2011I'd say get there early to avoid the crowd, but the baby toting residents already have that covered. Boo. Worth the wait tho. Act like a pro - put your name on the list that hangs by the door.
Pien MaatGiugno 12, 2015If you have a morning off and you have plenty of time it's nice to have breakfast!
- AmateurConciergeGennaio 21, 2015Be warned: The egg and chorizo sandwich is a whole lot of chorizo and not a lot of egg
Lida WangOttobre 10, 2016Great spot, beware of large queues. Order Rothko eggs, amazing! No expresso coffee.
Carmen da SilvaAgosto 15, 2011As far as I remember they only serve Stumptown via french press, however, I loved it (and I'm not a regular straight-up coffee kinda gal but heeeey, when done right—it's done riiiiiight). Leggi tutto
Gaby GingolaGennaio 8, 2016Try the cilantro scrambled eggs and hash browns. Come on a weekday to avoid the brunch crowd.
Rita Boreczky-BergerAprile 24, 2011Eggs rothko and the definitely top it off with the Pound cake, custard and ice cream desert... SO DELICIOUS! Also loved the individual french presses for coffee.
Ebee DMarzo 28, 2015Egg Rothko was good, not amazing, but good. Bacon was underwhelming. Coffee was super smooth, I like the personal press.
Great brunch, small restaurant, super long lines... go during the week when less people are trying to get in.
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Chiuso permanentemente (Mostra altri)
- lun–ven
- 7.00–17.00
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- 8.00–17.00
(718) 302-5151
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Colazione, Brunch, Pranzo
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mark harvey - 8.9
"Very cool bar with great beers. Pricey, but it is New York"
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