Ristorante vegetariano e vegano e Ristorante americano$$$$
Greenpoint, Brooklyn
Icona Consigli e recensioni19 Consigli e recensioni
  • locally sourced food
  • cute
  • sugar cookies
  • soup
  • BYO
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  • Popolari
  • Recenti
  • Narisara V.
    Narisara VLuglio 4, 2013
    Kombucha & iced coffee were nice. Options for all types of eaters. chilled soup of carrot, squash & garlic scapes was perfect in the heat!
  • Suzanne C.
    Suzanne CDicembre 8, 2012
    Great place for a healthy delicious meal! Cute and relaxing atmosphere. Remember to BYOB.
  • Amanda C.
    Amanda CrawfordGennaio 11, 2014
    Not entirely vegan or vegetarian, but all organic and locally sources. Very good
  • Infrathin O.
    Infrathin OhmMarzo 16, 2010
    È stato qui più di 5 volte
    Quiet and stripped down decor, simple, locally sourced food, some of it vegan, some vegetarian, but they also serve meat from time to time. Delicious. Affordable.
  • Kelly B.
    Kelly BoneAgosto 16, 2011
    Few restaurants in New York who tout the localvore heritage actually look, taste, and feel the part... but Eat is totally legit.
  • Tony G.
    Tony GaleAprile 13, 2013
    Charming vegetarian restaurant, small but lovely menu
  • SkeeterNYC
    SkeeterNYCDicembre 19, 2010
    They need more flavor in their dishes! Otherwise I liked the very minimalist experience. Best option...BYO Spices! There's a tip!
  • SkeeterNYC
    SkeeterNYCGennaio 28, 2010
    When they have fish on the menu, get it! They work with local fishermen from Hampton Bays, Long Island for their seafood. Super fresh. Leggi tutto
  • Cindy M.
    Cindy McCroryAprile 10, 2012
    Good food. No wifi or iced ice for that matter.
  • Janice
    JaniceLuglio 12, 2013
    Try the lavender sugar cookie and freekah bowl
  • Jinni
    JinniMaggio 11, 2013
    There's a pianist who plays during brunch!
  • Brooklyn365
    Brooklyn365Ottobre 19, 2010
    Quaint vegetarian joint just off Manhattan ave and Leonard in greenpoint.
  • Cassie D.
    Cassie DavisLuglio 18, 2012
    Eat at eat, but try not to look at the prices
  • Eric D.
    Eric DalskiMaggio 29, 2012
    Make sure you get the $8 grain salad that contains 1 oz of total rip off
  • Claire D.
    Claire DanielOttobre 14, 2011
    Say hi to chef Susan on Friday nights
  • Sarah N.
    Sarah Nelson WrightAgosto 9, 2009
    park your bike across the street on the fence at bike-friendly Fred Flare to avoid EAT's bike-hating psycho neighbor
  • Brooke M.
    Brooke MorrisOttobre 10, 2009
    È stato qui più di 5 volte
    order the hard boiled egg banh mi and whatever panckes are on todays menu
  • Emily J.
    Emily JacobiGiugno 22, 2009
    Get the apricot juice
  • Sara M.
    Sara McDonaldMarzo 31, 2014
    Overpriced. Hippies everywhere. No service.
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