Danji

Danji

(Adesso chiuso)
Ristorante coreano$$$$
Hell's Kitchen, New York
Salva
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  • lorena m.
    lorena masdeaAprile 28, 2013
    Una stella michelin chissà perché..
  • Eater
    EaterSettembre 7, 2017
    A few highlights: The bulgogi beef sliders, the spicy glutinous rice cakes with pork sausages, and the bo ssam, braised pork with dehydrated kimchi and daikon wraps. Most dishes cost under $20. Leggi tutto
  • Geoffroy B.icona di cuore sull'immagine utente
    Geoffroy BablonSettembre 14, 2014
    Whoa! Everything about this place makes me want to come back. Great service, cool room, amazing tapas-style dishes. Try the pork sliders, the tartare, the paella, and especially the calamari.
  • Michelle C.icona di cuore sull'immagine utente
    Michelle ChenFebbraio 4, 2017
    Tried their 3 courses menu during NYC restaurant week. The KFC chicken wings was ok, but their bibimbap was well presented and delicious! And their sesame ice cream is to die for.. sooooo gooood!!! 😋
  • Tim D.icona di cuore sull'immagine utente
    Tim DengAgosto 30, 2018
    The bossam is so, so good. It’s pork belly with a daikon wrap and pickled vegetables. Incredible. Kimchi fried rice is also the best you’ll ever have
  • Ashley C.icona di cuore sull'immagine utente
    Ashley ChanAgosto 23, 2016
    Non-traditional, delicious Korean food in a cozy setting. The bulgogi beef sliders were very flavorful and the kimchi paella was perfect with the scrambled egg on top.
  • Vicky S.icona di cuore sull'immagine utente
    Vicky SunMarzo 13, 2014
    Crowded and popular with very little waiting room. Get the mushroom "jook" porridge with truffle oil and the spicy pork belly sliders. Sliders are REALLY spicy but delicious. Cocktails are good too
  • Daniel G.icona di cuore sull'immagine utente
    Daniel GarciaNovembre 21, 2015
    I usually judge a place in order of service, atmosphere, food, music taste, bathroom. In that order, Danji has won everything. Right down to the Korean Pear Cocktail.
  • Catherine P.icona di cuore sull'immagine utente
    Catherine PayantMarzo 12, 2018
    Amazing Korean dishes!! Yellowfin tuna was definitely a highlight! The seafood pancake is very onion-y but nice. My favourite dish was the sliders!
  • Margarita K.icona di cuore sull'immagine utente
    Margarita KrupFebbraio 10, 2017
    Love this restaurant! Get the Tofu w/ ginger scallion dressing, Bulgogi beef sliders, spicy k.f.c wings and kimchi. All are delicious. You can order a bunch of small plates and share.
  • Lauren R.icona di cuore sull'immagine utente
    Lauren RomaoMarzo 16, 2018
    Honestly, I've searched far and wide and have finally found the BEST Shrimp & Scallion pancake in NYC or maybe EVER!! Sake sangria is a nice compliment too. Very quaint & cozy vibes.
  • Stephen P.icona di cuore sull'immagine utente
    Stephen PerleMarzo 25, 2017
    Spicy yellowtail sashimi w crispy potato flakesSpicy cod roe dipSpicy "KFC" Korean fire chicken wings Spicy soft tofu stew w/seafood "busan bouillabaisse"
  • Joseph Y.
    Joseph YeargainLuglio 1, 2014
    Tofu salad with tofu crispy on outside and melt-in-your-mouth inside. Trio of kimchi with all standouts. The bulgogi beef sliders were perfect. And a Gruner and Zweigelt by the glass! Wow!
  • Preeti S.icona di cuore sull'immagine utente
    Preeti SNovembre 9, 2013
    A great combination of modern and traditional Korean fare that was flavorful and interesting. Izakaya-tapas style so great to go with others and share a variety of dishes. Just wish it was downtown!
  • Michael C.
    Michael CooperDicembre 18, 2012
    È stato qui più di 5 volte
    You honestly cannot go wrong with any item on the menu. Sliders, wings, tofu, kimchi, short rib, hamachi Just eat and enjoy! Try their specialty cocktails, all good and unique. Sit at bar and have fun
  • Christopher K.
    Christopher KohGiugno 7, 2013
    I was here from the start - my friends & I are blurred out in the Grubstreet pic. I've had everything;all tasty. Hard to pic faves but the sliders, wings Bokkum bap (paella) & dduk boki are all great
  • Emily Z.icona di cuore sull'immagine utente
    Emily ZodaGennaio 6, 2019
    the small dishes concept is perfect for dinner before a show or a quiet night out. kimchi rice, korean rice cakes, and bulgogi sliders were the crowd pleasers!
  • Emilie F.icona di cuore sull'immagine utente
    Emilie FuttermanFebbraio 6, 2016
    Delicious! Get the kimchi trios as a side, and be sure to order the sashimi. The sweet potato noodles are incredible, but you need a knife!
  • @JaumePrimeroicona di cuore sull'immagine utente
    @JaumePrimeroMaggio 5, 2013
    The mayor gets a drink comp upon arrival. Hells yeah. The food here is amazing, particularly any of the pork dishes and the Kimchi Fried Rice. Be prepared to wait for table; no reservations!
  • julia t.icona di cuore sull'immagine utente
    julia tGennaio 15, 2016
    Delicious. Great for pre-theater but I would travel for this regardless. The best scallion pancake of my life - big, fat shrimp. Fried chicken a winner.
  • Victoricona di cuore sull'immagine utente
    VictorNovembre 24, 2015
    It's a small place with a small menu. If you don't order the bulgogi sliders then you're doing it wrong.
  • Kevin S.icona di cuore sull'immagine utente
    Kevin ShinLuglio 1, 2014
    This is some serious Korean food at a great price. The confit pork sliders will blow your mind. The tofu, calamari, whelk salad with buckwheat are all highly recommended.
  • Daniel L.
    Daniel L.Gennaio 1, 2013
    Tapas inspired Korean food. Make sure to include the: bulgogi sliders, kimchi paella, and short rib in your order. Bonus points for managing to create a romantic ambiance in HK.
  • Marissa B.icona di cuore sull'immagine utente
    Marissa B.Gennaio 6, 2019
    Incredibly delicious and wonderful flavors! We ordered the tasting menu for 3. Out of this world!!
  • Jean M.
    Jean MarieNovembre 15, 2014
    This Korean place lost their Michelin star but has the best fried tofu and chicken wings I've ever had in my life. It's small but cozy and a good lunch spot.
  • Alex B.icona di cuore sull'immagine utente
    Alex BondarenkoAgosto 3, 2012
    Everything was amazing. Bulgogi sliders, KFC wings, whelk salad with buckwheat noodles, & paella with egg - all recommended. Along with the spicy ginger margarita which was spicy & strong!
  • Joan P.
    Joan ParkLuglio 2, 2015
    great service and intimate atmosphere. order the tofu, wings and soju sangria. skip the kimchi fried rice.
  • Marissa S.
    Marissa SutherlandGennaio 12, 2022
    this meal was exceptional and truly impressive on every dish. would definitely reorder the rice cakes, sashimi, and dumplings again. A 10!
  • Marissa S.
    Marissa SutherlandGennaio 11, 2022
    this meal was exceptional and truly impressive on every dish. would definitely reorder the rice cakes, sashimi, and dumplings again. 10!
  • Edlin C.
    Edlin ChoiAgosto 3, 2012
    Really cool take on Korean food. Bulgogi sliders, kimchi bacon fried rice paella? Couldn't ask for better. Tapas style so get a bunch and share! (4 of 4 petals via Fondu) Leggi tutto
  • SPE Certifiedicona di cuore sull'immagine utente
    SPE CertifiedOttobre 23, 2012
    Try the Soy Poached Sablefish with Spicy Daikon and Yu Choy! Sustainably sourced, high in omega-3s and tastes absolutely amazing. Leggi tutto
  • Thrillist
    ThrillistDicembre 16, 2010
    Meet your new spot for NYC "Seoul Food" - this new-meets-old-school Korean small plate eatery. Bring a friend and get down on the Kimchi Bacon Fried "Paella" topped with a farmhouse egg for $16. Leggi tutto
  • Steven Y.
    Steven YDicembre 10, 2013
    Much nicer ambiance and decor and higher quality ingredients than your typical Korean restaurant makes this a great place to introduce non-Korean friends to Korean food
  • jon n.
    jon nguyenGiugno 1, 2013
    Try the Tofu With Ginger Scallion Dressing - so first up on our 2nd excursion...fried tofu with panko and scallions...light, texturally perfect and delicious
  • AskMen
    AskMenDicembre 23, 2010
    The menu is divvied into traditional & modern plates. Traditional dips into 'danji' braised short ribs with fingerlings & pearl onions; modern might look like spicy yellowtail sashimi. Both are great. Leggi tutto
  • Serious Eats
    Serious EatsMarzo 13, 2013
    Hooni Kim's excellent Korean small plates spot, with some dishes close to Korean classics, others with a more modern inflection.
  • jon n.
    jon nguyenGiugno 1, 2013
    Try the Scallion & Korean Pepper Pancake - just ur run of the mill kim chi pancake, but what i really dug was there pickled soy sauce...i damn near drank that sauce
  • Dina
    DinaAprile 24, 2014
    Great, modern Korean tapas using amazing ingredients. A fantastic option if going to Carnegie/Metropolitan Opera. Small pace, fills up fast.
  • Sushil R.
    Sushil RajaOttobre 11, 2012
    It's rather cramped, but the food more than makes up for it. This place really deserves its Michelin star. Best dishes were the calamari and the sliders.
  • Pranjal G.icona di cuore sull'immagine utente
    Pranjal GuptaSettembre 2, 2016
    Food here is in a different league altogether. Everything I had was top notch and scrumptious. Good service. Expensive for me - Costs above $50 per person.
  • SPE Certifiedicona di cuore sull'immagine utente
    SPE CertifiedDicembre 5, 2012
    We recommend the delicious, nutritious Tofu with Scallions! A truly tasty and healthy dish that meets SPE-certification criteria. Leggi tutto
  • Chris P.icona di cuore sull'immagine utente
    Chris PhillipsGennaio 1, 2017
    Excellent pre-theater spot. Sit at the bar and check a free refil on your wine. Beef bulogi tacos win.
  • B C.
    B ChuMaggio 13, 2013
    Many items hv spicy elements. Paella more like rice on a heated stone plate. Leaf of Whelk Salad had distinctive bitter taste. Pork Belly Sliders tad bit greasy. Overall innovative menu. Reserve !
  • Michelin Travel & Lifestyle
    Start with golbaengi moochim (whelks), then thick fillets of pearly white sablefish or a tray of bo ssäm (pork belly). – Green Guide Editor
  • Bauzen
    BauzenAprile 20, 2011
    È stato qui più di 10 volte
    If you want to experience this place properly, don't look at the menu, just let the chef chose for you. Everything is great, but the tofu, sliders, sablefish, & short ribs stand out. Love this place.
  • Maryam A.
    Maryam AlyMaggio 10, 2014
    Everything we ordered was delicious. The spicy wings, sablefish, kimchee bacon fried rice, and both the pork belly and bulgogi sliders.
  • Kateicona di cuore sull'immagine utente
    KateOttobre 24, 2012
    Tofu was amazing - gooey skin delicious. Bossam is braised pork in a cabbage wrap, also heavenly. Bulgogi sliders delectable. I would skip the chicken wangs.
  • Chelsea B.icona di cuore sull'immagine utente
    Chelsea BalkanGiugno 22, 2014
    #dubiDO #FabuLIST bulgogi sliders and spicy pork belly sliders. Two per order. Menus hidden in drawers at the table. #dubiDONT wagu short ribs are overrated and expensive for what you get.
  • Marie L.icona di cuore sull'immagine utente
    Marie La RueMarzo 18, 2023
    Korean tapas. Top picks: yellow tails, tofu and shrimp & scallion pancake.
  • Alyssa B.
    Alyssa BereznakOttobre 25, 2014
    È stato qui più di 5 volte
    Jesus I love this place. Best fried tofu I've ever had. The wings and the bibimbap are great too. The menus are in a drawer in front of you.
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