Daniella's Steakhouse

Daniella's Steakhouse

Bisteccheria$$$$
Syracuse
Salva
Condividi
Daniella's Steakhouse
7.5/10
45
recensioni
Foto16 Foto
MenuMenu
Dinner Menu 8
Appetizers
Soup Du Jour
2.95
Calamari Steak
8.95
Breaded, deep fried, and topped with a white wine, lemon butter sauce and parmesan cheese.
Little Neck Clams
9.95
Steamed to perfection in drawn herbed garlic butter.
Jumbo Lump Crabmeat Cocktail
11.95
Jumbo lump crabmeat served with homemade cocktail sauce.
Stuffed Artichoke Hearts
7.95
Artichoke hearts with a crab stuffing are breaded, deep fried, and served with our spicy homemade cocktail sauce.
Sauteed Greens
7.95
Sautéed cherry peppers, garlic, prosciutto, escarole, and parmesan crumb topping.
Bruschetta
7.95
Garlic rubbed crustini is topped with fresh tomatoes, basil, and red onion, in garlic olive oil, finished with freshly grated asiago cheese.
Lobster Roll
10.95
New england style roll, buttered and toasted, served with drawn butter and fresh lobster meat
French Onion Soup
4.95
Sherried onions in a rich beef broth, topped with croutons, melted provolone, and swiss.
Crab Cakes
8.95
Our homemade crab cakes are served with our spicy cajun remoulade sauce.
Jumbo Shrimp Cocktail
8.95
Served with homemade spicy cocktail sauce.
Angels On Horseback
10.95
Shrimp stuffed with horseradish, wrapped in bacon, and served with our honey dijon sauce.
Stuffed Cherry Peppers
7.95
Spicy cherry peppers are stuffed with hot sausage and served in marinara sauce with melted mozzarella cheese.
Tomato Parmesan
7.95
Breaded, deep fried, and finished with marinara sauce and mozzarella cheese.
Canadian Fries Poutine
7.95
French fries topped with cheese curds and gravy.
Spinach Con Queso
8.95
Homemade creamy spinach and cheese dip served with fresh corn tortillas.
Salads
Homemade Dressings: Italian, Balsamic Vinaigrette, Raspberry Vinaigrette, Creamy Bleu, Horseradish Thousand Island, Honey Dijon, And Ranch. Crumbly Bleu Add $0.85
House Salad
Mixed greens, tomatoes, chickpeas, black olives, cucumbers, onions, and roasted red peppers.
Iceberg Wedge with Tomato
A crisp wedge of iceberg lettuce topped with tomatoes, bacon, crumbled bleu cheese, and our homemade creamy bleu cheese dressing. add $2.95
Classic Ceasar
Crisp romaine tossed with romano cheese, garlic croutons, and creamyceasar dressing. topped with shaved parmesan cheese. add $2.95
Caprese Salad
Vine ripened tomatoes are topped with fresh mozzarella, red onions, basil, and drizzled with balsamic reduction. add $4.95
Daniellas Toppers - Create Your Own Adventure in Flavors
Enchance Any Of The Above Steaks With One Of Our Chefs Specialty Toppings
Poseidon Adventure
5.95
Topped with broiled scallops, shrimp, and lobster cream sauce.
Au Poivre
1.95
A cracked black pepper crust with a rich demi glaze.
Teriyaki
1.95
Homemade teriyaki sauce.
Bernaise Or Hollandaise Sauce
1.95
Oscar
4.95
Fresh crab meat topped with asparagus spears and hollandaise sauce.
Gorgonzola
1.95
Caramelized onion and creamy gorgonzola sauce.
Daniellas Style
1.95
Mushroom demi glaze.
Crispy Onion Straws
1.95
Daniella's Pasta
All Of Our Pasta Dishes Are Served With A House Salad And Fresh Bread.
House Specialty Lobster Ala Angel Hair Pasta
26.95
Fresh lobster meat tops a bed of angel hair pasta in a white wine butter garlic sauce.
Chicken Penne
18.95
Tender chicken, roasted red peppers, and penne are tossed in our traditional vodka sauce.
Shrimp Scampi
20.95
Sautéed in a garlic, white, wine butter sauce, served over angel hair pasta.
Ravioli
18.95
Cheese ravioli in a sundried tomato cream sauce.
Seafood Alexander
23.95
Scallops, shrimp, and crab are tossed with fettuccine in a rich, creamy alfredo sauce.
Shrimp & Penne
20.95
Jumbo shrimp and penne pasta are tossed in our famous vodka sauce.
Fettuccine Alfredo
16.95
Al dente fettuccine is tossed in a rich, creamy alfredo sauce.
Lobster Ravioli
23.95
Lobster filled ravioli topped with diced shrimp and crabmeat, a cream tarragon sauce with fresh basil and chopped tomatoes. a unique house specialty.
The Butcher Block
Served With Vegetable Du Jour, House Salad, And Fresh Bread. Choose From Red Skin Garlic Mashed, Baked Potato, Risotto, Or Pasta To Complete Your Dish. All Steaks Are Topped With Matre D Butter.
House Feature
33.95
32 ounce “texas cowboy” bone in ribeye steak.
Prime Sirloin Filet
21.95
10 ounces of tender prime sirloin.
Ny Strip
22.95
A 14 ounce classic strip is grilled to perfection.
Prime Rib
21.95
Our ultra choice prime rib is rubbed with montreal seasoning, slow roasted to tender, juicy perfection, and draped in a french onion au jus.
Frenched Veal Chop
29.95
Our 16 ounce veal chop is tender, juicy, and grilled to perfection. topped with a sage, prosciutto brown butter sauce.
Filet Mignon
22.95
8 ounce choice filet of beef, cooked to perfection.
Delmonico
26.95
Our famous 20 ounce delmonico is hand cut from our tender slow roasted ultra choice prime rib and grilled the way you like it.
Steak Dianne
23.95
Pan seared filet tournedos served in our famous brandy bordelaise.
Rack of Lamb
23.95
Herb crusted rack of lamb is served with rosemary demi glaze.
Chicken & Veal
Served With Vegetable Du Jour, House Salad And Fresh Bread. Choose From Red Skin Garlic Mashed, Baked Potato, Rice, Or Pasta To Complete Your Dish.
Parmesan
17.95
Deep fried and topped with homemade marinara and melted mozzarella.
Francaise
17.95
Egg battered and pan seared, served in a rich lemon butter white wine sauce.
Brie & Basil
18.95
A creamy brie and basil sauce with white wine.
Marsala
17.95
Fresh sauteed mushrooms with prosciutto, demi glaze, and marsala wine.
Picatta
17.95
Pan seared in a lemon sauce with capers and mushrooms.
Oscar
19.95
Sautéed and topped with asparagus spears, fresh crab meat, and hollandaise sauce.
From the Sea
Served With Vegetable Du Jour, House Salad, And Fresh Bread. Choose From Red Skin Garlic Mashed, Baked Potato, Risotto, Or Pasta To Complete Your Dish.
Ahi Tuna
22.95
Sesame crusted, pan seared, and topped with wasabi cream sauce.
Lobster Tail
Broiled to perfection and served with fresh lemon and drawn butter.
Surf and Turf
Ounce lobster tail with 8 ounce grilled filet mignon or 10oz prime rib.
Fried Haddock
15.95
Fresh haddock panko crusted and fried.
Fried Scallops
22.95
Jumbo diver scallops breaded with japanese panko breadcrumbs and deep fried.
Caribbean Shrimp
19.95
Sauteed shrimp in a spicy captain morgan jerk sauce.
Lobster Roman
Lobster tail coated with seasoned bread crumbs then baked in lemon, butter, and white wine, topped with asiago cheese.
Sea Scallops
21.95
Broiled jumbo diver scallops with butter, lemon, and white wine.
Haddock Francaise
16.95
Fresh haddock egg battered and pan seared to a golden brown, topped with a lemon butter white wine sauce.
A La Carte Sides
4 Ounce Lobster Tail
10.95
Onion Rings
6.95
Sauteed Mushrooms
5.95
Sauteed Greens
6.95
Asparagus
6.95
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Daniella's Steakhouse
670 State Fair Blvd (at Inn At The Fairgrounds)
Syracuse, NY 13209
Stati Uniti
Come arrivare
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Aperto fino alle 22.00 (Mostra altri)
  • lun–ven
    • 11.00–22.00
  • sab
    • 16.30–23.00
  • dom
    • 16.30–22.00
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(315) 471-9874
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DaniellasSyracuse
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. Discover & Visa)
Wi-Fi
Gratuito
Posti a sedere all'aperto
Sì
Alimentari e bevande
Bevande
Bar completo disponibile
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Stati Uniti » New York » Contea di Onondaga » Syracuse »

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