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Cocina Economica

Cocina Economica

(Adesso chiuso)
Ristorante messicano$$$$
Upper West Side, New York
Salva
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    Gli esperti di Eater e The Wall Street Journal hanno consigliato questo posto
    • Eater
    • The Wall Street Journal
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  • Eater
    EaterOttobre 28, 2013
    Head to this well-reviewed restaurant for monster tortas, tacos made with fresh tortillas, hearty egg dishes, and fresh baked pastries. Nothing on the menu is over $12. Order the avocado cornbread.
  • The Wall Street Journal
    The Wall Street JournalFebbraio 26, 2013
    Start with antojitos—street snacks—like the fun meatball and chorizo fondue or the avocado cornbread. The avocado adds "a moist texture that people really enjoy and find interesting." Leggi tutto
  • Lesley K.
    Lesley KLuglio 21, 2013
    The cazuelas of fresh fish or shrimp are where it's at! Always such fresh & bright flavors. Go here instead of Rosa, the drinks are better too & the bar much more fun to sit at.
  • ChubbyChineseGirlicona di cuore sull'immagine utente
    ChubbyChineseGirlFebbraio 21, 2013
    The octopus taco was fantastic. Even at the insane $4 a pop. Ceviche with conch. So good. The large dishes of stewed pork and fava beans. Even though I was sad Recipe closed. This is Muy bueno too.
  • Serious Eats
    Serious EatsAprile 3, 2013
    Slightly elevated Mexican home cooking in a cozy and fun setting. Though not a destination restaurant, it's a boon to the Upper West Side's Mexican food scene.
  • Lisa P.
    Lisa ParavanoGennaio 4, 2014
    best, most creative casual resto on the UWS.. the decor is great & the food is superb.. always a fave go-to in the culinary wasteland of the UWS.
  • Greg W.
    Greg Wong 🎯Gennaio 4, 2014
    There's a lot of east village charm and character here. Surprising for the UWS. Brunch is a great deal.
  • Zoe R.
    Zoe ROttobre 6, 2013
    È stato qui più di 5 volte
    Make sure to order the meatballs and chorizo. Standout dish. The avocado corn bread is also great.
  • Sean W.
    Sean WilkinsOttobre 23, 2013
    Fish taco special was solid. And the Valentina cocktail was killer too. Good food all around here.
  • Danielle L.
    Danielle LandauAgosto 8, 2013
    Delicious salmon cooked in a banana leaf! Spicy, but not too spicy. Platanos were awesome!
  • Fun Foodie NYC Tours
    Fun Foodie NYC ToursGiugno 21, 2013
    Great Mexican food and a fun time. Also a stop on our Spring Up to The West Side tour.
  • Kate C.
    Kate CluteGennaio 19, 2013
    Good food, cool decor that felt very un-UWS, reasonable prices. Will definitely go back!
  • rob z.
    rob zandOttobre 15, 2013
    È stato qui più di 5 volte
    Huauzontle. this mystery vegetable is the best thing ever. try any dish that has it.
  • Ryan
    RyanSettembre 12, 2014
    È stato qui più di 5 volte
    Princess is a great bartender. Meatball app is a must.
  • Brandon
    BrandonAgosto 29, 2014
    Location is closing on 8/31. Too bad, great lunch specials. They have two other restaurants in the city.
  • Liam O.
    Liam O'NeilLuglio 8, 2013
    Wonderful Mexican food. Great service. Creative menu. A+
  • Steph X.
    Steph XiangGennaio 28, 2014
    Amazing ceviche. Not traditional, but great flavors nonetheless.
  • Fernando d.
    Fernando de LeonSettembre 7, 2013
    Great queso fundido!! Cozy little place, awesome menu.
  • M A.
    M AOttobre 19, 2013
    Great tacos. Quick service & reasonable prices.
  • Hennie B.icona di cuore sull'immagine utente
    Hennie BosmanFebbraio 7, 2014
    Food is great for a great price. Drinks are a little expensive.
  • erin b.
    erin byrnesLuglio 25, 2014
    avacado corn bread...and best water service around!
  • Anne C.
    Anne ChenebenoitAgosto 18, 2013
    It was great. Liked the avocado cake
  • Brooklyn
    BrooklynGennaio 25, 2014
    È stato qui più di 5 volte
    Very spicy. Good octopus ceviche.
  • winkieicona di cuore sull'immagine utente
    winkieSettembre 8, 2013
    Get the avocado corn bread!!!!
  • KC O.
    KC OhDicembre 28, 2012
    Beef cheek tacos are delicious!
  • Kenny G.
    Kenny GonzalezSettembre 7, 2013
    Great tacos and quesadilla.
  • Brooklyn
    BrooklynFebbraio 3, 2014
    È stato qui più di 5 volte
    Addicted to their ceviche. Addicted.
  • Laura G.
    Laura GreigAgosto 20, 2014
    Making a note to come here soon
  • Thaly G.icona di cuore sull'immagine utente
    Thaly GutiérrezGennaio 3, 2014
    Dos Equis amber!!!
  • Gabriela Z.icona di cuore sull'immagine utente
    Gabriela ZabalúaFebbraio 10, 2013
    Nopales salad!!
  • Ben R.
    Ben RSettembre 8, 2013
    I wanted to love this place. But I didn't.
  • Indra K.icona di cuore sull'immagine utente
    Indra KlavinsFebbraio 2, 2014
    Definitely not light fare. Even the guac seems to have oil in it.
  • Ben R.
    Ben RAgosto 31, 2013
    A drunk guy almost fell on us.
  • CM S.
    CM SGennaio 31, 2013
    Margaritas were meh and they charge you extra for chips.
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