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Jeremy Fisher: The queue forms well before opening, but the restaurant is much bigger than it looks (probably the first hundred or so people get in). Note that they don't serve no. 1 (Kau Kee Special) until dinner
Jaclyn Tsang: My personal favourite cocktails: Eastside, Elderflower Siesta! They also have an awesome bar food menu. Must-try includes the fried french quail and the garlic bread reloaded!
2-3/F, Kiu Fu Commercial Bldg, 300-306 Lockhart Rd, 灣仔, 灣仔區
Ristorante Zhejiang · 17 consigli e recensioni
Jaclyn Tsang: One of the best Smoked eggs in HK! Another personal favourite is the steamed mandarin fish. The xiao lung bao are also a must! An awesome dining experience with consistent taste and quality!