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Char No. 4

(Adesso chiuso)

Whisky bar e Ristorante americano$$$$

Boerum Hill, Brooklyn

Salva

Char No. 4

Gli esperti di Michelin Travel & Lifestyle e The Wall Street Journal hanno consigliato questo posto

230 Consigli e recensioni

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Chris VodolaAprile 2, 2015
È stato qui più di 5 volte
Whisky flights. Impeccable Sazerac. Don't sleep on the double cheeseburger!
Howard ShihOttobre 18, 2012
È stato qui più di 5 volte
Make sure you leave room for the Ice Cream Sandwich w/bourbon-caramel dipping sauce for dessert!!!
Travel ChannelNovembre 15, 2010
The best bourbon selection anywhere plus great pork nuggets, cheese curds, pulled pork sandwiches and BLTs. – Adam Richman, Man v. Food Leggi tutto
George ZLuglio 4, 2015
They are closing forever at the end of business on July 12! Get some pork nuggets and rare bourbon while you still can
Byron BrewerAgosto 17, 2011
If you're looking for bourbon... Look no further. Amazing selection and a knowledgeable bar keep to assist if you need some help.
Clément CallejaDicembre 6, 2014
Best happy hours in cobble hill $1 oysters and $10 great champagne
jake furstDicembre 11, 2010
Cheese curd app. Grilled sausage w braised cabbage and creme fraiche entree was stellar and their side of Swiss chard is the tits!
Amy CaoGennaio 13, 2012
Try the Deviled Eggs - The pickled onion is the cherry on top of these fabulously creamy, smoky bites.
Alex OropezaGennaio 22, 2012
Mention you are a friend of the "dos hermanos" and get free bacon and gravy with your purchase is a 40 oz of Wild Turkey
AmandaOttobre 29, 2014
Can't deny that their curated menu is really quite good, but I think they're a bit overpriced. Great whiskey selection though.
VincentFebbraio 17, 2013
Get the Bourbon Ting - Jack Daniels w/ Jamaican Grapefruit soda. Also the cheese curds!
ZohrayLuglio 3, 2011
È stato qui più di 25 volte
Mmmmm....meat! Beautiful place, delicious food. Pork nuggets are delish, as is thick cut bacon and lamb pastrami. Leggi tutto
Emma HabermanOttobre 24, 2011
È stato qui più di 10 volte
pork nuggets, pork sandwich and shrimp & grits plus dozens of whiskeys and bourbons...tough to beat.
Jack NobleAgosto 10, 2014
Great bourbon list from the same guy that runs Maysville in Manhattan.
Ann LiangLuglio 20, 2014
Must try the BBQ brisket hash with eggs sunny side up 🍳!!
Kelly Reeves 🐱Gennaio 29, 2011
È stato qui più di 10 volte
Cannot stop thinking about the poached eggs and bacon cheddar grits. You must order them for brunch. Solid biscuit too.
Jo RausenSettembre 30, 2012
Think I'm in heaven...lamb pastrami ftw, closely followed by the super smoky (delicious) duck rillette...
nymagDicembre 26, 2010
Taste the best of Southern-fried Brooklyn at lunch here with a brisket sandwich or a hot bowl of jambalaya. Featured in Where to Eat 2011! Leggi tutto
Oscar TrellesDicembre 29, 2012
If you are coming for dinner on a Friday night you should make a reservation.
Nate SAgosto 5, 2014
The best cheese curds I've ever had outside of Wisconsin.
CarolineGennaio 25, 2015
The cocktails were good (Kentucky Royale!), but the food and service left something to be desired, unfortunately. One of my dishes was forgotten altogether and the service was incredibly slow.
Ryan TerryAgosto 11, 2014
Great place to chat with friends. Not annoyingly crowded.
Aimee KibbeOttobre 31, 2010
Delicious! Shrimp and grits, great. Pork nuggets, amazing. Bacon jalapeño cornbread, fantastic! Nice atmosphere too.
Oliver BreuerLuglio 17, 2014
The whole trout on pinenut puree, greens and red onions... WOW!
the lovely hao lianSettembre 28, 2014
On Sunday all the food changes and you cannot lean your head against the mirror without smudging it
Constantin KGiugno 30, 2012
Get the pork nuggets. Good brunch, great bourbon selection.
Caprice KantackSettembre 15, 2013
È stato qui più di 50 volte
Menu changes during brunch; pancakes now human size and super yummy
Evan MulvihillMaggio 16, 2011
È stato qui più di 5 volte
Straight-up, the best Southern comfort food on Smith Street. Amazing whiskey list. Great servers too. Leggi tutto
Behind The BurnerAprile 7, 2010
Order the Nor'Easter', a delicious whiskey cocktail whipped up by Sean Josephs. If you've ever had a Dark n' Stormy, this cocktail is definitely for you.
Joanna B.Luglio 31, 2011
È stato qui più di 10 volte
Pancakes with rhubarb jam. Pork nuggets. Biscuits & gravy. Lamb pastrami. Also delicious drinks.
Carmen SutterFebbraio 15, 2014
Get the Sazerac. Awesome whiskey selection.
Anna ShmigelGennaio 27, 2014
The apple jam with the biscuit is sublime heaven
Michelin Travel & LifestyleAgosto 16, 2011
An impressive collection of rich, heartwarming potables with a menu to match. - Inspector
Achille KollaLuglio 11, 2015
Order their grits, you'll be glad you did!
Chefs FeedAgosto 22, 2014
Harold Dieterle, chef of Kin Shop, eats here on his nights off. He loves the Lamb pastrami sandwich. Leggi tutto
Marie NgAprile 21, 2013
Bourbon in bloody Mary's. Surprising good! Get one!
michael nerenburgGennaio 24, 2015
Eh. I wasn't impressed with the food nor was my wife. I was expecting a less hippy experience and there was just a lot of beards and jeans and sandals.
Antoine (IHMDJ!)Novembre 9, 2009
try the house smoked bologna as an appetizer. doesn't sound that tempting on the menu but it's really good. served with oily bread and olive spread.
Liz ZimilesGiugno 13, 2014
Gotta get to Char No. 4 for lobster roll Wednesdays.
Yaz MusFebbraio 27, 2015
The Bloody Mary was great as were the buttermilk pancakes!
Christopher GabbertAprile 22, 2010
Weekend brunch and Tuesday nights, Scott Gold is bartender. Ask him for a sazerac. Get pork nuggets with it. Sigh contentedly.
Brian MasefieldNovembre 1, 2014
Quite pricey, but the cheese curds are insanely delicious.
Girl FridayFebbraio 19, 2012
Kings County moonshine and cheddar cheese curds. Dogs and cats, living together! Genius.
AnngelicaGiugno 20, 2010
È stato qui più di 5 volte
Go for the bourbon... stay for the chopped pork sandwich with Char No. 4 mustard BBQ sauce & baked beans. Leggi tutto
Damola AbiolaNovembre 10, 2012
This is what passes for French onion soup here. Really. Notice the absence of cheese. Pretentious bs.
Cassel KrollGennaio 8, 2012
Here for brunch? Get a Chipotle Bourbon Bloody Mary. Do it.
Zachary BlankDicembre 21, 2014
Nice meal, known for meat and whisky
Theresa SummaFebbraio 7, 2011
È stato qui più di 5 volte
Brunch: Biscuit with Pumpkin Butter side is orgasmic. Do the Biscuits Benedict.
LarryAgosto 17, 2010
If you're not in the mood for a big hunk of meat for dinner, get the jambalaya. It's tasty.
hafeez rajiOttobre 3, 2011
awesome brunch, highly recommend the pancakes, DAMN THAT SHIT WAS GOOD Leggi tutto

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