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Charlie Gitto's From The Hill

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Ristorante italiano e Ristorante$$$$

Chesterfield

Salva

39 Consigli e recensioni

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Mini JohriAprile 14, 2013
È stato qui più di 5 volte
The food is always delicious, the service is always great.If you can, ask to be seated in James's section, he is deff one of the best waiters out of any place ever!
Heather McDormanOttobre 26, 2013
È stato qui più di 5 volte
You wouldn't think of chocolate martinis and Gittos but this place consistently pours a tasty and "effective" one. Oh, and the food is good, too.
Chris V.Luglio 29, 2012
Great Happy Hour: Meatball Sliders, Flatbread Pizza, and New Orleans Shrimp provide some faves on the bar menu for a great, can't-go-wrong experience.
Joe WagdySettembre 2, 2016
The halibut and crab pasta special is amazing! Get the cheese chutney dip for an appetizer, wow!!
Dee Dee BallSettembre 9, 2015
The baked eggplant pomodoro - this is on the appetizer menu ❤️
Cyndy WoodardAgosto 11, 2013
If you have a special date, let them know when you get there. Save room for dessert. .
Go! MagazineDicembre 23, 2010
Try the pork osso buco is a two-bone-in shank with a hearty texture and flavor. A surprising amount of fat resulted in edge pieces with the decadent flavor of crispy pork belly. (Joe Bonwich)
Michael GrahamLuglio 17, 2016
Whatever you have is great. But finish off with the coconut cream cake. It is a must.
Sunshine SernaMaggio 26, 2017
Oh my word! Let me brag about the service before I do the food. I have never felt so pampered and waited on. My water never got low. A few sips and they were filling it. Now the food. Umm.
Brenda FraserOttobre 29, 2013
The best Canneloni around.... Too full for dessert but the dessert case is mouth-watering!
Sharon HammerschmidtNovembre 5, 2011
They have a sicilian appetizers from 4 to 6 each appt is $2.95. The lobster ravioli is not on the menu but is awesome!
Lindsey MartinezSettembre 16, 2011
Delicious!!!! Try the Eggplant Napoleon, BBQ chicken pizza && the apple gallette for desert..these items will not disappoint u!!!
Sonja MartinLuglio 23, 2014
The cassata is a great light end to the meal! Highly recommend it!!
Dee Dee BallSettembre 9, 2015
The mixed greens salad - a famous classic 👌
Dave FrankenMaggio 4, 2011
The brechetta is great. Served with three toppings. A tomato and balsamic mixA tangy garlic hummisAnd an olive tapanade
Matthew GrimesSettembre 5, 2014
Best gelato I've ever had, very rich & creamy.
Steve SchuermanNovembre 7, 2015
The bread is incredible! Great ambiance and beer!
Blake HawleyMarzo 14, 2018
The carrot cake is truly amazing - save room!
Andrew BemusGiugno 30, 2014
Seafood Pasta Suzanne is the best. And surprisingly good pizza.
Jennifer BMaggio 25, 2011
Get the bone in ribeye. I swear it's the best steak u have EVER eaten. Worth every penny.
Al FolsomDicembre 13, 2012
We had a party of 13 - and the service was outstanding - and so was the food!
Cassaundra S.Marzo 21, 2012
The chef didn't skip a beat when o asked for Mr cheese cake to be bruleed. I am impressed
Jason StrebeLuglio 14, 2011
The lobster bisque is amazing! The cup size goes a long way...
JanaDicembre 20, 2011
È stato qui più di 50 volte
A tad pricey. We felt under-dressed. But the food was freakin' awesome up in here, Ma.
Evan DaileyLuglio 19, 2012
È stato qui più di 10 volte
Kim is the best bar tender!! Ask for her, u will be very pleased
Rachel GermannDicembre 10, 2011
The pasta is made from scratch and the best I've ever had!
Irene LiuMarzo 7, 2012
È stato qui più di 10 volte
Minestrone soup is excellent! Make reservations.
Joseph RuessingLuglio 6, 2013
The lasagna is killer.
Amy CummingsGiugno 22, 2019
Chicken spiedini with a side of Alfredo!
Chris BFebbraio 2, 2013
Food was great, banana cream pie was excellent
Chris V.Luglio 29, 2012
Try the house Chardonnay for a nice surprise!
Xtine WLuglio 21, 2011
Try the dessert, it's seriously so yummy!!
Casey McFarlandGiugno 11, 2013
Not impressed with the menu selection, waay overpriced for what you get, I'd rather eat at Candicci's or Bill Gianino's personally.
Moe DexlerAprile 11, 2018
Slow service, but good food all around.
William DeuschleAgosto 9, 2011
The Lobster ravioli is magnificent.
David TalbotMaggio 22, 2013
Try banana cream pie
Jeff ClarkeGennaio 29, 2012
Try the chop salad to start.
Mary BoydDicembre 18, 2012
I said it before, I say it again. Italian food in St. Louis sucks.
Jennifer PattonNovembre 13, 2010
È stato qui più di 5 volte
Penne Borghese is amazing!!

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