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Columbia Firehouse

Columbia Firehouse

Ristorante americano e Lounge$$$$
Old Town, Alexandria
Salva
Condividi
Columbia Firehouse
7.3/10
216
recensioni
Foto205 Foto
MenuMenu
Brunch Menu 9Dinner Menu 10Bar Menu 1Lunch Menu 10
Starters
Seasonal Soup
8.00
Featuring the Best of the Season's Produce
Beer Brined Onion Rings
6.50
With Chipotle Mayo
Calamari
13.00
Cherry Peppers, Lemon, Tomato Sauce
Hand Cut French Fries
6.50
With Garlic Aioli
Pepperjack Cheese Dip
11.00
Old Bay, Paprika, Butter Cracker Crumbs, Toasted Baguette
Tuna Tartare*
14.00
Basil, Cucumber, Red Onion, Sea Salt, Wonton Chips
Salads
Firehouse Mixed Greens
10.00
Tomatoes, Radishes, Cranberries, Almonds, Croutons, Citrus Dressing
Roasted Beet Salad
11.00
Arugula, Candied Walnuts, Whipped Chevre, Pickled Carrots, Champagne Whole Grain Mustard Vinaigrette
Autumn Caesar
9.00
Baby Kale, Shaved Brussels Sprouts, Parmesan Dressing, Pumpernickel Croutons, Parmesan Cracklings
Wedge
10.00
Tomatoes, Crispy Bacon, Smoked Blue Cheese Dressing, Chives
Brunch Plates
Sausage Biscuits & Gravy*
12.00
Housemade Chorizo Sausage Gravy, Jalapeno Cheddar Biscuits, Cilantro, Two Eggs Sunny Side Up
Chicken & Cornmeal Waffle
15.00
Fried Chicken Thighs, Maple Syrup, Bacon Jam
Duck Confit Waffle*
15.00
Duck Confit, Egg Cornmeal Waffle, 2 Eggs Sunny Side Up, Red Wine Shallot Jus
Traditional Lobster Roll
21.00
Served with Mixed Greens & Citrus Vinaigrette Dressing
Corned Beef Hash*
17.00
Potatoes, Onions, Peppers, Beef Jus, Two Eggs Sunny Side Up, Choice of Toast
Cfh Omelette
14.00
Roasted Mushrooms, Tomatoes, Caramelized Onions, Gruyere, Country Cut Potatoes, Choice of Toast
Breakfast Sandwich
13.00
Croissant, Sausage, Egg, Cheddar Cheese, Country Cut Potatoes
Southern Benedict*
15.00
BBQ Pork, Poached Eggs, Jalapeno Cheddar Biscuit, Beernaise, Mixed Greens
Mussels
Steamed Kettle of Prince Edward Island Mussels with Toasted Baguette $14.50
Classic
Tomatoes, Capers, Garlic, Parmesan, White Wine
Fra Diavolo
Tomato Sauce, Smoked Chiles
Curry
Coconut Milk, Green Curry, Shallots, Fresh Cilantro
Sweets
Bacon Cinnamon Buns
8.00
House Cured Bacon, Whipped Mascarpone
Cornmeal Waffle
12.00
Chef's Seasonal Compote, Mascarpone Cream
Fried French Toast
12.00
Bourbon Batter, Orange Zest, Cornflake Crust, Toasted Walnut Syrup
On the Side
Seasonal Fruit
5.00
Jalapeno Cheddar Biscuit
5.00
With Bacon Butter
Brussels Sprouts
5.00
With Smoked Blue Cheese
Smoked Bacon
5.00
Housemade Sausage
5.00
Collard Greens
5.00
With Smoked Bacon
The Raw Bar
Today's Fine Oysters*
17.00
With Cocktail Sauce & Cucumber - Sriracha Mignonette
Sandwiches
Firehouse Burger*
14.50
Local Beef, Crispy Bacon, Cheddar
Apple Camembert
12.00
Thinly Sliced Apples, Camembert, Arugula, Honey Mustard
50/50 Burger
15.50
Half Bacon, Half Beef, Cheddar, Pickles, Caramelized Onions
Featured Items
Firehouse Bloody Marys
Regional Craft Beers
Stylish Wines
Fresh-Squeezed Mimosas
Brunch Cocktails
All Weekend Long
Starters
Seasonal Soup
8.00
Featuring the Best of the Season's Produce
Pepperjack Cheese Dip
11.00
Old Bay, Paprika, Butter Cracker Crumbs, Toasted Baguette
Pork Cheeks
11.00
BBQ Coffee Rub, Rapini, Pork Jus
Hand Cut French Fries
6.50
With Garlic Aioli
Cast Iron Cornbread
5.50
Honey Butter Glaze
Calamari
13.00
Cherry Pepper, Lemon, Tomato Sauce
Tuna Tartare*
14.00
Basil, Cucumber, Red Onion, Sea Salt, Wonton Chips
Beer Brined Onion Rings
6.50
With Chipotle Mayo
Salads
add Grilled Chicken or Steak to any Salad $7 / $10
Wedge
10.00
Tomatoes, Crispy Bacon, Smoked Blue Cheese Dressing, Chives
Autumn Caesar
9.00
Baby Kale, Shaved Brussels Sprouts, Parmesan Dressing, Pumpernickel Croutons, Parmesan Cracklings
Firehouse Mixed Greens
10.00
Tomatoes, Radishes, Cranberries, Almonds, Croutons, Goat Chese, Citrus Dressing
Roasted Beet Salad
11.00
Arugula, Candied Walnuts, Whipped Chevre, Pickled Carrots, Champagne Whole Grain Mustard Vinaigrette
Supper
Wild Mushroom Bolognese
19.50
Rigatoni, Oyster, Cremini, Ricotta
Meatloaf
21.00
Bacon Wrapped, Whipped Potatoes, Confit Turnips, Mushrooms, Sriracha Ketchup
Crab Cakes
31.00
Cornflake Crust, Chipotle Aioli, Cucumber & Bell Pepper Relish, Parmesan Thick Cut Fries
Smoked Free Range Half Chicken
23.00
Creamy Polenta, Lemon Jus
Center-Cut Filet*
39.00
7oz Whipped Garlic Potatoes and Glazed Carrots
Norwegian Salmon*
24.00
Sweet Potato Puree, Wild Mushrooms, Haricot Verts, Sherry Whole Grain Mustard Buerre Blanc
Pork Shank
26.00
Berkshire Pork, Creamy Polenta, Red Wine Tomato Glaze, Crispy Onion
Bistro Steak & Frites*
28.00
Seasoned Fries, Beernaise
Bison Pie
19.00
Peas, Smoked Paprika, Whipped Potatoes
Ribeye Steak*
39.00
12oz Whipped Garlic Potatoes and Glazed Carrots
Butters & Sauces
Red Wine Shallot
1.50
Beernaise
1.50
Bourbon-Bacon Butter
1.50
Mussels
Steamed Kettle of Prince Edward Island Mussels with Toasted Baguette $14.50
Classic
Tomatoes, Capers, Garlic, Parmesan, White Wine
Fra Diavolo
Tomato Sauce, Smoked Chiles
Curry
Coconut Milk, Green Curry, Shallots, Fresh Cilantro
The Board
Beef Tartare*
12.50
Shallots, Capers, Chives, Egg Yolk, Toasted Baguette
Artisanal Cheeses
17.50
Chef's Selection of Cheeses with Traditional Accompaniments
Charcuterie & Sausage
18.50
Chef's Selection of Cured Meats & Sausages with Traditional Accompaniments
Sandwiches
Accompaniments for Burgers: Fried Egg $1; Sauteed Mushrooms $1; Caramelized Onions $1
Firehouse Burger*
14.50
Local Beef, Crispy Bacon, Cheddar
50/50 Burger
15.50
Half Bacon, Half Beef, Cheddar, Chopped Pickles, Caramelized Onions
Raw Bar
Today's Fine Oysters*
17.00
With Cocktail Sauce & Cucumber Sriracha Mignonette
Classic Cocktail
16.00
Chilled Shrimp
Daily Plates
Sunday & Monday - Fried Chicken
21.50
Jalapeno Biscuits, Cole Slaw, Honey Hot Sauce
Wednesday - Fish & Chips
19.50
Crispy Cod, Malt Vinegar, Remoulade
Friday & Saturday - Prime Rib 14Oz*
39.00
Mashed Potatoes, Green Beans, Red Wine Shallot, Horseradish Creme
Tuesday - Low and Slow Bbq Ribs
24.50
Baked Beans, Potato Salad, Chowchow
Thursday - Duck Confit Pot Pie
23.00
Onions, Sweet Potatoes, Celery, Carrots, Peas
On the Side
Collard Greens Smoked Bacon
7.00
Whipped Yukon Potatoes Roasted Garlic
7.00
Whipped Sweet Potato Maple Walnuts, Burnt Meringue
8.00
Crispy Brussels Sprouts Confit Turnips, Parmesan Cheese, Smoked Blue Cheese
7.00
Macaroni & Cheese Smoked Gouda, Fontina, White Cheddar, Parmesan
9.00
Main
Hand Cut Crispy Fries
6.00
Garlic aioli, ketchup
Chicken Liver Mousse
9.00
Bourbon jelly, toast points
Prime Beef Tartare
12.00
Shallots, capers, parsley, tarragon, egg yolk, toasted baguette
Calamari
12.00
Quinoa flour, red onion, cherry peppers, lemon, tomato sauce
Firehouse Mixed Green Salad
7.00
Market vegetables, goat cheese, citrus vinaigrette
The Board
18.00
Chef's daily selection of sausages & cured meats
Today's Fine Oysters*
18.00
With cocktail sauce & sriracha mignonette
Beer Brined Onion Rings
6.00
Chipotle mayonnaise, ketchup
Crispy Reuben Roll
10.00
House corned beef, sauerkraut, gruyere, russian dressing
Chicken Wings
8.00
Buffalo sauce, celery, blue cheese dressing
Bbq Pulled Pork
12.00
Jalapeno cheddar biscuit, dijonaise, red cabbage slaw, house bbq sauce
Firehouse Angus Burger
14.00
Cheddar cheese, bacon, lettuce, pickle, tomato
Farmstead Cheese Board
17.00
Chef's selection of artisanal cheeses with traditional accompaniments
St. Asaph Sampler*
12 oysters, 4 shrimp, 4 little neck clams & sririacha mignonette
Soup & Smalls
Seasonal Soup
8.00
Featuring the Best of the Season's Produce
Beer Brined Onion Rings
6.50
Chipotle Mayo, Ketchup
Calamari
13.00
Cherry Peppers, Lemon, Tomato Sauce
Crispy Reuben Rolls
10.00
House Cured Corned Beef, Sauerkraut, Gruyere, Russian Dressing
Pepperjack Cheese Dip
11.00
Old Bay, Paprika, Butter Cracker Crumbs, Toasted Baguette
Tuna Tartare*
14.00
Basil, Cucumber, Red Onion, Sea Salt, Wonton Chips
Salads
Firehouse Mixed Greens
10.00
Tomatoes, Cranberries, Almonds, Radishes, Goat Cheese, Croutons, Citrus Dressing
Roasted Beet Salad
11.00
Arugula, Candied Walnuts, Whipped Chevre, Pickled Carrots, Champagne Whole Grain Mustard Vinaigrette
Autumn Caesar
9.00
Baby Kale, Shaved Brussels Sprouts, Parmesan Dressing, Pumpernickel Croutons, Parmesan Cracklings
Wedge
10.00
Tomatoes, Crispy Bacon, Smoked Blue Cheese Dressing, Chives
Sandwiches
Accompaniments for Burgers: Fried Egg $1, Sauteed Mushrooms $1, Caramelized Onions $1
Apple Camembert Sandwich
12.00
Thinly Sliced Apples, Camembert, Arugula, Honey Mustard
Fresh Roasted Turkey
12.00
Smoked Bacon, Lettuce, Chipotle Mayo, Pepper Jack Cheese
50/50 Burger
15.50
Half Bacon, Half Beef, Cheddar Cheese, Pickles, Caramelized Onions
Traditional Lobster Roll
21.00
Celery, Split-Top Bun
Classic Reuben
13.00
House Cured Corned Beef, Sauerkraut, Remoulade, Gruyere Cheese
Firehouse Burger*
14.50
Local Beef, Smoked Bacon, Cheddar Cheese
Fried Chicken
13.00
Smoked Blue Cheese, Bacon, Lettuce, Tomato
Mussels
$14.50. Steamed Kettle of Prince Edward Island Mussels with Toasted Baguette
Classic
Sauteed Tomatoes, Capers, Garlic, Parmesan, White Wine
Fra Diavolo
Tomato Sauce, Smoked Chiles
Curry
Coconut Milk, Green Curry, Shallots, Fresh Cilantro
Lunchbox
Quick & Easy Lunch Specials
The Inbox
12.00
1/2 Apple Camembert Sandwich, House Greens, Cup of Soup
The Corner Office
19.00
Choice of Soup or House Greens, Then Any Full Sandwich with Crispy Fries
The Water Cooler
16.00
Firehouse Burger, House Greens, Cup of Soup
On the Side
Handcut Crispy Fries Garlic Aioli, Ketchup
6.50
Mac & Cheese
8.00
Collard Greens
7.00
With Smoked Bacon
Whipped Sweet Potato Maple Walnuts, Burnt Meringue
8.00
Raw Bar
Today's Finest East Coast Oysters*
17.00
With Cocktail Sauce & Sriracha Mignonette
Daily Sandwiches
Tuesday - Steak & Cheese
14.00
Shaved Ribeye, Onion, Pepper, Swiss Cheese, Garlic Aioli
Thursday - Monte Cristo
13.00
Turkey, Ham, Dijon Mustard, Cornichons, Gruyere
Wednesday - Pan Seared Burger
16.00
Fried Egg, Shallot, Garlic, Lettuce, Tomato, Garlic Aioli
Friday - Meatloaf
12.00
Bacon, Mushroom, Onions, Cheddar, Arugula, Tomato
Entrees
Bistro Steak & Frites
19.00
Seasoned Fries, Mixed Greens, "Beer"naise
Mushroom Bolognese
18.00
Rigatoni, Oyster, Cremini, Ricotta
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Icona di bussola
Columbia Firehouse
109 S Saint Asaph St (btwn King St & Prince St)
Alexandria, VA 22314
Stati Uniti
Come arrivare
Icona Informazioni
A Modern American Brasserie & Barroom Located in a Historic, Beautifully Preserved 1883 Firehouse in Old Town Alexandria
Icona di orologio
Aperto fino alle 02:00 (Mostra altri)
  • lun
    • 17:00–02:00
  • mar–ven
    • 11:30–02:00
  • sab–dom
    • 11:00–02:00
Icona di telefono
(703) 683-1776
Icona World Wide Web
Icona di Twitter
@cfirehouse
Icona Apri tabella
Fai una prenotazione
Caratteristiche
Carte di Credito
Sì (incl. Discover & Visa)
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena, Happy Hour
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
Mostra tutti

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Stati Uniti » City of Alexandria » Alexandria » Old Town

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