- buono per uscire con
- buon servizio
- autentico
- accogliente
- di moda
- (15 more)
- Popolari
- Recenti
- Cheyenne BrooksNovembre 18, 2016Great little place. The appetizers were scrumptious and everyone was quite friendly! Try the chickpea fries! Bada bing bada boom!
- So we gave the chicken marsala a second chance and we're glad we did. So much better this time. Chicken was flavorful and cooked perfectly, sauce was perfect consistency.
- Ally GeorgeLuglio 7, 2016Great wine list! I had the pork belly special and it was amazing! Knowledgeable staff and you order off an iPad which is kinda cool and different. Great hidden gem
- Bfst potatoes were relly good this time. Great grits. Tried the florentine eggs Benedict. Loved it. Lighter version of the original.
- Loved the braised rib flatbread. The calamari with shrimp looked great.
- Hollie PNovembre 9, 2013Watch the bartenders all specialty gin drinks claim to be made with Hendricks but the are actually pouring Bombay. Food is great but it is sad they have no beers on tap.
- ChristinaSettembre 28, 2011My only advice is come here hungry... 'cause there isn't one thing on this menu you won't want to try. Service is excellent also. iPads at the table are besides the point.
- amy thamMaggio 20, 2013Christina is a fantastic waitress, ask for her! Try the 2 for 25$ deal with a friend., definitely worth it!
- Had edemame hummus platter. $4. Unbelievably delicious. All wine half price. Wow! Live it! Wine Wednesdays!
- Michele PGennaio 9, 2011Fantastic atmosphere. Must try flatbreads, lamb lollipops, Bella Glos Pinot Noir and Bel Air Bordeaux. Staff is very attentive and friendly.
- Burger was really good and the polenta was fantastic
- Dine Tampa BayGiugno 18, 2013Come out to Carmel Cafe & Wine Bar August 16-30th, 2013 during the annual Dine Tampa Bay Restaurant Week! Enjoy amazing Prix Fixe Menu options for only $25!
- Catherine PriceFebbraio 28, 2013Love this place. Wine tasting awesome flatbreads and hummus delicious and unique
- Jim BleyerAprile 6, 2014Service exemplary....menu eclectic, laid back ambience. Heaven for oenophiles.
- Trendy cool spot. Concept co-created by one of the founders of Outback Steakhouse. Great food & you order on an iPad!
- Beautiful day! Sitting outside having a wonderful Brunch. Food here is incredible!
- Butternut squash was good for me but a little sweet for Kelley.
- Chilehead CraigFebbraio 6, 2011Def get the large plate of crab cakes... 4 minis instead of 2 on the small and nice lumps of crab!
- Great capellini but the chicken was dry and hammered.
- Delicious New YeR's Eve special dinner. Joe was an attentive waiter.
- Come see Stephonie Seekell from 9 to midnight this Friday and Saturday. She is a national recording artist with an amazing voice.
- Tessaleigh JonesAprile 11, 2015I absolutely love you Carmel Café & Wine Bar! Check out Freebie today! Leggi tutto
- Again the breakfast potatoes wewe not good. Not hot or crispy. Sent back. Eggs Benedict were average at best.
- Cobb salad was totally underwhelming. Tiny chicken chunks, hardly any blue cheese. No flavor. Not again.
- Not the chicken marsala. Undercooked veggies and tasteless chicken. Sent it back
- Diane LangstonFebbraio 13, 2011Place always looks closed...they need to lose the dark groovy window tinting from 1973.