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Capo's
Pizzeria, Ristorante italiano, e Cocktail bar$$$$
North Beach, San Francisco
Gli esperti di SFist e tablehopper hanno consigliato questo posto
50 Consigli e recensioniFiltra:
- pizza
- vivace
- autentico
- buono per uscire con
- adatto ai gruppi
- (15 more)
Ordina:
- Popolari
- Recenti
SFistAgosto 3, 2014Red booths, goblets of wine, Al Capone pics on the wall—everything you'd expect from a North Beach pizza place. But it's also home to some of the most wondrous, deep-dish pizza pies in the City. Leggi tutto
tablehopperAgosto 3, 2014Fearlessly hungry? Then you have to go for the baked artichoke ($13.50), which is basically a gooey lake of provolone cream and spinach topped with a couple tender artichoke hearts. Leggi tutto
Luke BornheimerAgosto 10, 2014The Frank Nitti & Haight Ashbury were outstanding and loved by the vegetarians and non-vegetarians in our group. The cast iron option was our favorite, thanks to the thick, airy dough and cheesy crust- tablehopperAgosto 3, 2014One of the best deals on the menu is the side of three meatballs for $5. They’re made with beef and pork and cream and are just fantastic. Leggi tutto
Yve FontileaFebbraio 16, 2015The portions are HUGE - so be prepared to take home some leftovers. Everything on the menu is great, but also try their cocktails.
Chris MessinaOttobre 1, 2018HH: Wed 5-8pm; “Whiskey and Wing Wednesdays” incl $7 BBQ bourbon wings, $10 chicken BBQ bourbon pizza, $5 shot of house whiskey, and $5 whiskey punch.
Jessica @trufflefritesLuglio 14, 2013Variation of Tony's, no wait! THE best garlic bread. Perfectly seasoned, each piece topped w/ a piece of confit garlic. YUM. Get anything w/ their spicy honey calabrese sausage-crazy delicious combo
Nico PitneyDicembre 21, 2014"Tony Gemignani, winner of Naples' World Pizza Championships multiple times, is meticulous down to his ovens and his sources for flour. Capo's is his deep-dish haven that dares outshine Chicago." Leggi tutto- tablehopperAgosto 3, 2014If it’s your first ride, get the Old Chicago ($27). The flavor and layers of this pizza are just heaven. Mamma mia. Leggi tutto
Nancy R.Gennaio 13, 2013Wow. Great deep dish. Go hungry. Watch the appetizers so you don't get too full. Caesar salad was a nice starter for 3 of us. There was a complementary soup too.
Kevin MullettGennaio 16, 2017The baked artichoke dip was amazing! It's taking spinach artichoke dip to another level. The pizzas are just to die for!
Anton ShusterGennaio 1, 2016The meals come with an appetizer minestrone soup served in cool old-timey bowls.
Steve ELuglio 4, 2013Great flavors. Try the amazing sides:, sautéed spinach, vesuvio potatoes, baked carrots and more!
Marcelia NavaLuglio 20, 2013Long wait w/o reservation, but you can eat at bart. They are super accommodating. Very friendly staff.
Dave ZissouGennaio 1, 2015artichoke crostini provolone appetizer, caesar salad, pizza, deep dish pizza!, it takes time, but worth it.
James TFebbraio 26, 2015Feels like it could be a tourist trap, but actually has legit Chicago-style pizza. Impressive.
Kim Sanders-WhittleFebbraio 19, 2016The antipasti was lovely! Hand shaved by a machine in the window the Parma was lovely.
Erika MDicembre 20, 2012The Quattro Forni is overhyped. It's so much bread it killed our appetite for pizza which is why we came! Get the stuffed bell pepper and Babera D'Asti red vino.
Josh MartinOttobre 27, 2019The best pizza in San Francisco—Hands-down. Absolutely amazing Chicago-style deep dish.
Bullfrog & BaumGennaio 14, 2013If you're going to order the famed Quattro Forni pizza, call ahead: only 20 are made each day!
Thomas SavarinoGiugno 17, 2016Everything. The pizza is good, the sauce on the pasta dishes is great.
Greg CalAprile 28, 2015You want to order the deep dish pizza. It's monstrously big and just delicious
Ilya MironchykAgosto 25, 2023Antipasto belissimo! Caesar salad belissimo! Wine belissimo! Cocktail belissimo! Water belissimo!
Kari PettitOttobre 7, 2015Pizza was really good. As a huge thick crust fan, the deep dish crust was lacking
OMG first time i ate one slice and I'm done. Best deep dish in North Beach
Joy JacobsGiugno 9, 2013Lighting is terrible! It could be so cool but I thought is was cheesy:) The entire decor. except the booths. Tony's is best.
Sarah Del VFebbraio 26, 2017The hostess was rude and unwilling to give us the table that we requested. when confronting the manager he acted rude with the worst attitude. great food but ruined by the experience
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Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
Aperto fino alle 22.00 (Mostra altri)
- lun–gio, dom
- 17.00–22.00
- ven–sab
- 17.00–23.00
(415) 986-8998
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. Visa & MasterCard)
Wi-Fi
No
Posti a sedere all'aperto
No
Alimentari e bevande
Menù
Colazione, Cena
Bevande
Birra, Vino, Bar completo disponibile, Cocktail
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