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Cane Rosso

Pizzeria$$$$

Dallas

Salva

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Cane Rosso

9.2^/10

637

recensioni

Gli esperti di Eater e Dallas Observer hanno consigliato questo posto
"Best Pizza in Dallas"(2 Consigli)

50 Consigli e recensioni

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buono per
pizza
vivace
adatto ai gruppi
autentico
adatto alle famiglie
best pizza in dallas
accogliente
casual
buon prezzo
buon servizio
pizza
delia
off-menu items
bacon marmalade
s'mores
calzones
pinche giulio
BYOB
gelato
(15 more)

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allisonGennaio 3, 2015
Best pizza in Dallas
Tony XuSettembre 5, 2016
Pizza is illll
Shri LDicembre 28, 2016
Zoli + Bella Mella
Daniel ParkerOttobre 31, 2011
È stato qui più di 10 volte
Best Pizza in Dallas
Josh McCoyNovembre 10, 2011
È stato qui più di 10 volte
Che Cazzo.
Jessica WadeMaggio 15, 2016
This place was too good not to leave a tip, you must save room for their s'mores calzone. I'm a sucker for a good s'mores and the calzone crust was perfectly cooked and covered in powdered sugar.
Mike WinstonSettembre 2, 2015
While all of these Neapolitan pizzas are top-notch, you absolutely cannot miss the off-menu Honey Bastard because — bacon marmalade. Read all about this insanity and more on WinstonWanders below! Leggi tutto
ChicDicembre 20, 2014
È stato qui più di 5 volte
This is a pizza made with marscapone, Nutella, & Trader Joe's cookie butter. Oh there's also ginger snap cookies crumbled on it. After you order it, try not to spontaneously combust and/or die.
Lauren-Shelby DouglasAprile 28, 2013
This is the "Pinche Julio"--a desert not yet on the menu. It's a pizza topped with marscapone cheese, drizzled with Nutella, and sprinkled with powdered sugar. A MUST.
Johnnie SkywalkingLuglio 23, 2018
Off the menu pizza is the one to go. Honey matches perfectly with it’s spicy pizza. Put chili on top to make the sweet honey taste stand out even more.
Dallas ObserverAgosto 4, 2014
What makes Cane Rosso's pizza so adored is the Neapolitan-style thin and chewy crust (thanks to the imported 00 finely milled flour) and the high quality cheeses and toppings used. Leggi tutto
Lee DiazLuglio 8, 2018
Easily one of the top pizza places in Dallas. If you're feeling a little spicy, try the Friday Night Frankie. But really, just ask for the Honey Bastard (you won't regret it!). Fri/Sat = Lasagna.
Meredith WarrenSettembre 9, 2018
Definitely one of the top pizza places in Dallas. You may not see it on the menu, but the Honey Bastard is by far a crowd favorite. Perfect combination of smoky and sweet. Try it now, thank me later.
Peter VLuglio 26, 2015
Best pizza in town. PERIOD. No discussion. They don't let you substitute menu items so don't whine. Ask about hidden menu pizzas.
MacKenzie McCarverLuglio 2, 2019
The first certified Neapolitan pizza in Dallas, this pizza will show up in your dreams. The Jabroni is practically perfect, with pepperoni, homemade mozzarella and pesto. Try the dessert pizza too!
Jared GuynesFebbraio 8, 2013
Pizza addict and expert Scott Wiener of Brooklyn NY recommended this place to me on a recent visit to NYC. As far as Dallas goes, this is as good of a true, authentic pie as you will find.
David PierpontLuglio 14, 2012
The Gus pizza is good, but make sure to ask for enough basil for the whole pizza. Got 2.5 leaves in the center and those bites were the best.
Dallas ObserverGennaio 8, 2013
Amazing pizza, and the best seat in town is at the Bar!! You can watch the chef work his magic with hundreds of soft and pillowy dough balls that transform into a pizza pie!
Jason KyleFebbraio 15, 2012
È stato qui più di 10 volte
This is by far one of my favorite joints to get a pie... Well... Its not just a pie though. Amazing, delicious, imaginative pies with every ingredient done perfectly. Be sure to get the Bella Mella.
Lenny BeckFebbraio 10, 2016
The best Pizza crib in town! I’ve been here for a couple of times now, and all trips were great! don’t forget to sea salt your pizza, you will love it!
Jared SchafferMaggio 17, 2017
Be warned: very soggy crust, light cheese, don't serve pepperoni, and unique tangy sauce. If that's your thing then eat up. Good beer but I'll pass for some NY style or Urban Crust for coal fired.
Emerson RAgosto 26, 2017
The honey bastard is great! Also, they do not have ranch (and are proud of it!)
Max BpmAprile 12, 2017
Pizza is delicious, comes out in 90 seconds! Must go here if you're a pizza lover!
Diana IsaacsAgosto 30, 2011
È stato qui più di 5 volte
(Italian for the red dog)Everything here is wonderful and everything is fresh. They have the perfect Neapolitan pizza. Check their website weekly to see where they are taking their mobile oven.
Samone FranklinLuglio 26, 2015
Try the Honey Bastard pizza - it has a bacon infused marmalade, enough said! Plus this place has the best tiramisu I've EVER had.
Bev G Urban EpicuriousGiugno 14, 2011
È stato qui più di 50 volte
The Sangria is refreshing, Bruchetta platter (not on menu) is greatness, as is Focaccia. But save room for the Nutella Vanilla Mela Bela pizza (also not on the menu) you'll be glad you did!
KatrinaDicembre 31, 2012
È stato qui più di 10 volte
The Marinara is so simple yet so amazingly delicious. Love the garlic and sea salt. Go early on dollar pizza nights. Celeb chef nights are also fantastic.
Lauren CottoFebbraio 2, 2013
Pizza was perfectly seasoned and crust was chewy and wonderfully textured. Sit at the pizza bar -- it is true, you get to eat mistakes (or take them home)!
Adam SchraderAgosto 7, 2015
The s'mores calzone and cacio e pepe pizza FTW. Also, great atmosphere. Beware, small salads are huge.
Bianca GiorgettiDicembre 31, 2017
Fantastic place! Get yourself an Aperol Spritz and then one of their authentic Italian pizzas, light and delicious!
Bev G Urban EpicuriousMaggio 1, 2012
È stato qui più di 50 volte
Be sure to ask about the specials! The Seasonal Pie changes weekly & they frequently add new appetizers, salads, sandwiches and pastas that aren't on the menu.
Dallas ObserverLuglio 30, 2014
The best seat in the house is always the bar, where you can watch Dino Santonicola, the Italian-born pizza master, work his magic with hundreds of soft and pillowy dough balls. Leggi tutto
Jonathan KangGiugno 18, 2013
È stato qui più di 5 volte
The Delia combines sweet ad savory. My fav. That bacon jelly... Enough said.... It's BACON JELLY
H KNovembre 7, 2017
È stato qui più di 5 volte
My favorite pizza place in Dallas. Real wooden oven!? Try Capricciosa
Darrel DrakeMaggio 27, 2018
Love this place. Truly unique Italian inspired pizza that is more Italian than American pizza
Jacobo GómezAgosto 19, 2015
Spectacular Napoli style pizza in Dallas. Baked for only 70 seconds at 900°F
Max BentonOttobre 6, 2015
Some of the best pizza I have ever had. The crust maintains a doughy consistency. The house made mozzarella is recommended
Estreitta De KluetzLuglio 21, 2012
Funghi Pizza wonderful had with a Caesar Salad that was big and flavorful, even without the anchovies :)
Deon MeltonLuglio 28, 2017
There is a pizza not on the menu with honey on it. Can't think of the name but it's really good.
Lee Ann WilliamsSettembre 5, 2015
This is definitely for an acquired taste. It wasn't as good as I was anticipating. I had the OMB pizza and was extremely disappointed. The meatball appetizer was yummy!
EaterOttobre 5, 2011
The finest of Dallas' Verace Pizza Napoletana joints, Cane Rosso also boasts one of the city's best dog-friendly patios. [Eater 38 Member]
KaitlinAgosto 7, 2014
Wonderful pizza wood-fired right in front of you with some unique toppings options, including bacon jam!
GezikaGiugno 29, 2019
Bruschetta is on point! Well, everything was. 10/10
Lexi WalkerNovembre 26, 2014
The pizza is delicious and the employees are nice.They have cool old time music and the decorations are cool.
Ashley S.Maggio 27, 2014
Order the Honey Bastard pizza then the Edgar dessert pizza. Neither are on the menu but both are incredible!
Cyndi HofferAprile 4, 2015
This was so good. All the pizzas were great. But you have to have the nutella pizza!
Cayce CosseyDicembre 6, 2015
I'm indifferent about the pizza but the meat and cheese board, "Salumi Misti", is the best in Dallas.
Kinjil MathurMaggio 24, 2015
Impressive list of local breweries' beers. Pizzas look large but are so thin they are easy to finish!
bryan plymaleAprile 15, 2015
The juxtaposition of flavors was exotic and exquisite go for the specials like habanero honey
The FeastGiugno 11, 2011
Il Cane Rosso is home to Dallas' first and only Neapolitan oven hand-crafted by Stefano Ferraro. Pies here are about as authentic as they get. Warning: don't ask for ranch. Leggi tutto

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