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Cane Rosso

Cane Rosso

Pizzeria$$$$
Dallas
Salva
Condividi
9.1/10
634
recensioni
  • Stelle
    Gli esperti di Eater e Dallas Observer hanno consigliato questo posto
    • Eater
    • Dallas Observer
  • Consigli
    allison
    "Best pizza in Dallas"(2 Consigli)
Icona Consigli e recensioni50 Consigli e recensioni
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  • allisonicona di cuore sull'immagine utente
    allisonGennaio 3, 2015
    Best pizza in Dallas
  • Tony X.icona di cuore sull'immagine utente
    Tony XuSettembre 5, 2016
    Pizza is illll
  • Shri L.icona di cuore sull'immagine utente
    Shri LDicembre 28, 2016
    Zoli + Bella Mella
  • Daniel P.
    Daniel ParkerOttobre 31, 2011
    È stato qui più di 10 volte
    Best Pizza in Dallas
  • Josh M.
    Josh McCoyNovembre 10, 2011
    È stato qui più di 10 volte
    Che Cazzo.
  • Mike W.icona di cuore sull'immagine utente
    Mike WinstonSettembre 2, 2015
    While all of these Neapolitan pizzas are top-notch, you absolutely cannot miss the off-menu Honey Bastard because — bacon marmalade. Read all about this insanity and more on WinstonWanders below! Leggi tutto
  • Jessica W.icona di cuore sull'immagine utente
    Jessica WadeMaggio 15, 2016
    This place was too good not to leave a tip, you must save room for their s'mores calzone. I'm a sucker for a good s'mores and the calzone crust was perfectly cooked and covered in powdered sugar.
  • Chicicona di cuore sull'immagine utente
    ChicDicembre 20, 2014
    È stato qui più di 5 volte
    This is a pizza made with marscapone, Nutella, & Trader Joe's cookie butter. Oh there's also ginger snap cookies crumbled on it. After you order it, try not to spontaneously combust and/or die.
  • Lauren-Shelby D.
    Lauren-Shelby DouglasAprile 28, 2013
    This is the "Pinche Julio"--a desert not yet on the menu. It's a pizza topped with marscapone cheese, drizzled with Nutella, and sprinkled with powdered sugar. A MUST.
  • Johnnie Skywalking
    Johnnie SkywalkingLuglio 23, 2018
    Off the menu pizza is the one to go. Honey matches perfectly with it’s spicy pizza. Put chili on top to make the sweet honey taste stand out even more.
  • Peter V.icona di cuore sull'immagine utente
    Peter VLuglio 26, 2015
    Best pizza in town. PERIOD. No discussion. They don't let you substitute menu items so don't whine. Ask about hidden menu pizzas.
  • Dallas Observer
    Dallas ObserverAgosto 4, 2014
    What makes Cane Rosso's pizza so adored is the Neapolitan-style thin and chewy crust (thanks to the imported 00 finely milled flour) and the high quality cheeses and toppings used. Leggi tutto
  • Meredith W.
    Meredith WarrenSettembre 9, 2018
    Definitely one of the top pizza places in Dallas. You may not see it on the menu, but the Honey Bastard is by far a crowd favorite. Perfect combination of smoky and sweet. Try it now, thank me later.
  • MacKenzie M.
    MacKenzie McCarverLuglio 2, 2019
    The first certified Neapolitan pizza in Dallas, this pizza will show up in your dreams. The Jabroni is practically perfect, with pepperoni, homemade mozzarella and pesto. Try the dessert pizza too!
  • Lee D.
    Lee DiazLuglio 8, 2018
    Easily one of the top pizza places in Dallas. If you're feeling a little spicy, try the Friday Night Frankie. But really, just ask for the Honey Bastard (you won't regret it!). Fri/Sat = Lasagna.
  • David P.
    David PierpontLuglio 14, 2012
    The Gus pizza is good, but make sure to ask for enough basil for the whole pizza. Got 2.5 leaves in the center and those bites were the best.
  • Lenny B.
    Lenny BeckFebbraio 10, 2016
    The best Pizza crib in town! I’ve been here for a couple of times now, and all trips were great! don’t forget to sea salt your pizza, you will love it!
  • Jared G.icona di cuore sull'immagine utente
    Jared GuynesFebbraio 8, 2013
    Pizza addict and expert Scott Wiener of Brooklyn NY recommended this place to me on a recent visit to NYC. As far as Dallas goes, this is as good of a true, authentic pie as you will find.
  • Dallas Observer
    Dallas ObserverLuglio 30, 2014
    The best seat in the house is always the bar, where you can watch Dino Santonicola, the Italian-born pizza master, work his magic with hundreds of soft and pillowy dough balls. Leggi tutto
  • Jason K.
    Jason KyleFebbraio 15, 2012
    È stato qui più di 10 volte
    This is by far one of my favorite joints to get a pie... Well... Its not just a pie though. Amazing, delicious, imaginative pies with every ingredient done perfectly. Be sure to get the Bella Mella.
  • Dallas Observer
    Dallas ObserverGennaio 8, 2013
    Amazing pizza, and the best seat in town is at the Bar!! You can watch the chef work his magic with hundreds of soft and pillowy dough balls that transform into a pizza pie!
  • Adam S.icona di cuore sull'immagine utente
    Adam SchraderAgosto 7, 2015
    The s'mores calzone and cacio e pepe pizza FTW. Also, great atmosphere. Beware, small salads are huge.
  • Bev G U.icona di cuore sull'immagine utente
    Bev G Urban EpicuriousGiugno 14, 2011
    È stato qui più di 50 volte
    The Sangria is refreshing, Bruchetta platter (not on menu) is greatness, as is Focaccia. But save room for the Nutella Vanilla Mela Bela pizza (also not on the menu) you'll be glad you did!
  • Lauren C.
    Lauren CottoFebbraio 2, 2013
    Pizza was perfectly seasoned and crust was chewy and wonderfully textured. Sit at the pizza bar -- it is true, you get to eat mistakes (or take them home)!
  • H K.icona di cuore sull'immagine utente
    H KNovembre 7, 2017
    È stato qui più di 5 volte
    My favorite pizza place in Dallas. Real wooden oven!? Try Capricciosa
  • Eater
    EaterOttobre 5, 2011
    The finest of Dallas' Verace Pizza Napoletana joints, Cane Rosso also boasts one of the city's best dog-friendly patios. [Eater 38 Member]
  • Katrinaicona di cuore sull'immagine utente
    KatrinaDicembre 31, 2012
    È stato qui più di 10 volte
    The Marinara is so simple yet so amazingly delicious. Love the garlic and sea salt. Go early on dollar pizza nights. Celeb chef nights are also fantastic.
  • Bianca G.icona di cuore sull'immagine utente
    Bianca GiorgettiDicembre 31, 2017
    Fantastic place! Get yourself an Aperol Spritz and then one of their authentic Italian pizzas, light and delicious!
  • Emerson R.
    Emerson RAgosto 26, 2017
    The honey bastard is great! Also, they do not have ranch (and are proud of it!)
  • Jared S.icona di cuore sull'immagine utente
    Jared SchafferMaggio 17, 2017
    Be warned: very soggy crust, light cheese, don't serve pepperoni, and unique tangy sauce. If that's your thing then eat up. Good beer but I'll pass for some NY style or Urban Crust for coal fired.
  • Samone F.icona di cuore sull'immagine utente
    Samone FranklinLuglio 26, 2015
    Try the Honey Bastard pizza - it has a bacon infused marmalade, enough said! Plus this place has the best tiramisu I've EVER had.
  • Bev G U.icona di cuore sull'immagine utente
    Bev G Urban EpicuriousMaggio 1, 2012
    È stato qui più di 50 volte
    Be sure to ask about the specials! The Seasonal Pie changes weekly & they frequently add new appetizers, salads, sandwiches and pastas that aren't on the menu.
  • Diana I.icona di cuore sull'immagine utente
    Diana IsaacsAgosto 30, 2011
    È stato qui più di 5 volte
    (Italian for the red dog)Everything here is wonderful and everything is fresh. They have the perfect Neapolitan pizza. Check their website weekly to see where they are taking their mobile oven.
  • Darrel D.icona di cuore sull'immagine utente
    Darrel DrakeMaggio 27, 2018
    Love this place. Truly unique Italian inspired pizza that is more Italian than American pizza
  • Jacobo G.icona di cuore sull'immagine utente
    Jacobo GómezAgosto 19, 2015
    Spectacular Napoli style pizza in Dallas. Baked for only 70 seconds at 900°F
  • Max B.
    Max BentonOttobre 6, 2015
    Some of the best pizza I have ever had. The crust maintains a doughy consistency. The house made mozzarella is recommended
  • Max B.icona di cuore sull'immagine utente
    Max BpmAprile 12, 2017
    Pizza is delicious, comes out in 90 seconds! Must go here if you're a pizza lover!
  • Jonathan K.icona di cuore sull'immagine utente
    Jonathan KangGiugno 18, 2013
    È stato qui più di 5 volte
    The Delia combines sweet ad savory. My fav. That bacon jelly... Enough said.... It's BACON JELLY
  • Estreitta D.icona di cuore sull'immagine utente
    Estreitta De KluetzLuglio 21, 2012
    Funghi Pizza wonderful had with a Caesar Salad that was big and flavorful, even without the anchovies :)
  • Gezika
    GezikaGiugno 29, 2019
    Bruschetta is on point! Well, everything was. 10/10
  • Kaitlinicona di cuore sull'immagine utente
    KaitlinAgosto 7, 2014
    Wonderful pizza wood-fired right in front of you with some unique toppings options, including bacon jam!
  • Lexi W.icona di cuore sull'immagine utente
    Lexi WalkerNovembre 26, 2014
    The pizza is delicious and the employees are nice.They have cool old time music and the decorations are cool.
  • Lee Ann W.
    Lee Ann WilliamsSettembre 5, 2015
    This is definitely for an acquired taste. It wasn't as good as I was anticipating. I had the OMB pizza and was extremely disappointed. The meatball appetizer was yummy!
  • Max B.icona di cuore sull'immagine utente
    Max BpmAprile 12, 2017
    Fun fact - 900 pounds of fresh mozzarella are used each week, they make their own mozzarella!
  • Deon M.icona di cuore sull'immagine utente
    Deon MeltonLuglio 28, 2017
    There is a pizza not on the menu with honey on it. Can't think of the name but it's really good.
  • Cyndi H.icona di cuore sull'immagine utente
    Cyndi HofferAprile 4, 2015
    This was so good. All the pizzas were great. But you have to have the nutella pizza!
  • Kinjil M.icona di cuore sull'immagine utente
    Kinjil MathurMaggio 24, 2015
    Impressive list of local breweries' beers. Pizzas look large but are so thin they are easy to finish!
  • Rachel M.
    Rachel MyhillSettembre 29, 2015
    The Edgar gets me every time, dessert pizza with mascarpone cheese, Nutella and toasted marshmallows.
  • bryan p.icona di cuore sull'immagine utente
    bryan plymaleAprile 15, 2015
    The juxtaposition of flavors was exotic and exquisite go for the specials like habanero honey
  • Dallas Observer
    Dallas ObserverSettembre 4, 2014
    You can't bring booze whenever you feel like it at Cane Rosso, but Wednesday night is BYOB at the Deep Ellum location.
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