Vedi tutte le
117 foto

BUILD Pizzeria

(Adesso chiuso)

Pizzeria, Ristorante italiano, e Cocktail bar$$$$

Downtown Berkeley, Berkeley

Salva

BUILD Pizzeria

117 Foto

Drinks 34Build Menu 8

Drinks

Cocktails

sour cocktails are made with small production craft spirits, freshly squeezed citrus, bitters and a little spice, created by master mixologist scott beattie & jay crabb.

Angry Russian Mule*

11.00

Vodka, Fresh Lime & Ginger Juices, all Spice, Nutmeg, Blend of Bitters. Fizz: Served 'on-the-rocks' Copper Mug.

Sweet Old Man

11.00

Bourbon, Amaro, Sweet Vermouth, Maraschino Liqueur, Blend of Bitters: Served 'up' Or on a Hand-carved Ice Ball.

Coco Sofisticada

11.00

Jamaican & Nicaraguan Rums, Coconut Cream, Lime & Orange Juices, Pineapple, Nutmeg & Cinnamon: Tail & 'on-the-rocks'.

Point & a Half

11.00

Navy Strength Gin, Punt E Mes, Benedictine, Orange Bitters, Orange Oil: Served 'up' in a Coupe Or on a Hand-carved Ice Ball.

Cosa Bella

11.00

A Blend of Platinum and Vanilla Rums, Fresh Lime Juice, Fresh Mint Leaves, Tropical Bitters: Served 'up'.

Il Nostro Sour*

11.00

Plum & Apricot Brandies, Acholado Pisco, Fresh Lime Juice, Egg White, Aromatic Bitters: Served 'up'.

Tazza Di Pimms

11.00

Pimms Liqueur, Local Gin. Muddled Cucumber, Amaro, Lemon and Ginger, Fizz. Served Tall and 'on-the-rocks'.

Moroccan Nights

11.00

Vodka, Mandarin Orange Blossom, Fresh Lime & Pomegranate Juices, Cardamom Scented Tea Syrup: Served 'up'.

Pompelmo Piquante

11.00

Tequila, Grapefruit & Lime Juices, Aperol, Calabrian Tincture, Pineapple Syrup, Black Lava Salt Rim: Served 'up'.

Scottish Folk Hero*

11.00

Islay Scotch Whiskies, Barolo Chinato, Vermouths, Bitters, Grapefruit & Orange Oils Served 'up' / Hand-carved Ice Ball.

Craft Beers On Tap

6 favorites of Our 16 Draft Beers.

Trumer Pils, Pilsner, 4.9%

5.50

New Dogtown, American Pale Ale, 6.1%

6.50

Denogginizer, Imperial Ipa, 9.73%

6.50

Prankster, Belgian Strong Pole Ale, 7.6%

5.50

Union Jack, India Pole Ale, 7.5%

6.50

Serpent's Stout, American Double Stout, 11%

6.50

Wine

6 favorites of our 12 Kegged wines.

Trefethen, Dry Reisling, 2012

11.00

Troublemaker, Blend 6, 2011

10.00

Tierra Diving, Old Vine Zin, 2012

7.00

Smith & Hook, Cabernet, 2011

11.00

Au Bon Climat, Pinot Noir, 2010

11.00

Dry Creek, Sauvignon Blanc, 2012

8.00

Non-Alcoholic Cocktails

these refreshing non-alcoholic cocktails are guaranteed 'roadblock friendly'

Zenzero^

7.00

Ginger, lime, mint, orange, seltzer

Sorrento^

7.00

Orgeat, basil, lemon, pineapple, seltzer

Beer On Tap

We offer 16 amazing, locally sourced craft beers on tap! Here's a sample of some, but they change weekly, so check with our Bartender to see "what's on Tap"!

Trumer Pils, Pilsner 4.9%, Trumer Brauerei, Berkeley, Ca

5.50

Crisp refreshing pilsner with a light golden color and pronounced lemon, herbal hop note

Bitter American, Pale Ale 4.4%, 21St Amendment Brewing Co. San Francisco, Ca

5.50

A 'session' ipa... big, juicy citrus aroma, a touch of caramel sweetness and a lingering bitter finish

Allagash White, Belgian-Style Witbier 5.0%, Allagash Brewing Co. Portland, Wa

5.50

A classic belgian-style white, cloudy with a frothy white foam and spiced with coriander and orange peel

Alamanac Honey Saison, Farmhouse Ale 4.6%, Sierra Nevada Brewing Co. Chico, Ca

6.50

Brewed wi local honey & ginger, some earthy, floral & spicy notes balanced with a lingering sweetness

Big Daddy Ipa, India Pale Ale 6.5%, Speakeasy Ales & Lagers San Francisco, Ca

6.50

Extremely dry. with big aromas of grapefruit, pine and bready malt with crisp refreshing bitterness

Rye'd Piper, Single Rye Ipa 5.8%, Ale Industries, Concord, Ca

6.50

This hoppy red is rich & flavorful, with a touch of rye malt that compliments roasty chocolate flavors

Evil Twin, Amber / Red Ale 6.8%, Heretic Brewing Co. Fairfield, Ca

5.50

Well-balanced amber ale with a hoppy, apricot aroma balanced with creamy, roasty and biscuity flavors

Payback Porter, Robust Porter 7.5%, Speakeasy Ales & Lagers, San Francisco, Ca

5.50

Brown black with a medium body. bitter cocoa and espresso. with a delicate citrus hop presence

Urban People's, Common Lager 5.4%, Linden Street Brewing Co., Oakland, Ca

5.50

Classic 'steam' style beer unique to california. earthy, grassy aroma with a crisp, malty backbone

Tallulah, Extra Pale Ale 5.6%, Speakeasy Ales & Lagers San Francisco, Ca

5.50

Tropical fruit aromas, a light caramel sweetness & moderate hopping

Sierra Nevada Kellerweis, Hefeweizen 4.8%, Sierra Nevada Brewing Co. Chico, Ca

5.50

Medium bodied hefeweizen, cloudy with a refreshing tartness and notes of citrus, banana and clove

Prangister, Belgian Strong Pale Ale 7.6%, North Coast Brewing Co. Fort Bragg, Ca

5.50

A strong belgian-style pale ale. earthy, citrus-spiced aroma, with a bright, dry effervescence

Union Jack Ipa, India Pale Ale 7.6%, Firestone Walker Brewing Co. Paso Robles, Ca

5.50

Massive pineapple and grapefruit aroma with a chewy malt sweetness and sharp citric bitterness

Denogginizer, Imperial Ipa 9.75%, Drake's Brewing Co. San Leandro, Ca

6.50

Huge double ipa, tropical notes of mango, pineapple and grapefruit, resinous. oily and massively hopped

Oaktown Brown, Brown Ale 6.2%, Calicraft Brewing Co. Walnut Creek, Ca

5.50

Nutty aroma. light hop presence, full bodied, flavors of chocolate and a light smokiness

Organic Chocolate Stout, Stout 5.0%, Bison Brewing Co. Berkeley, Ca

5.50

Deep black, explosion of dark chocolate and roasted barley. full-bodied, chewy and satisfying

Beer By the Bottle & Can

Buzzerkeley, Belgian Golden Ale 7.5%, 750 Ml, Calicraft Brewing Co. Walnut Creek, Ca^

21.95

Champagne-like carbonation with a lush malt profile, notes of honey, stone fruit & fresh-baked bread

Red Barn, Farmhouse Ale 7.7%, 750 Ml, Lost Abbey, San Marcos, Ca^

19.50

Farmhouse style ale with spice, pepper and coriander, some earthy undertones

Moose Drool, Brown Ale, 5.2%, 12Oz, Big Sky Brewing Co. Missoula, Mt

4.50

Sessionable brown ale, with flavors of chocolate, nuts and caramellemon, herbal hop note

Negro Model, Dunked Lager, 5.0%, 12Oz Cervezeria Modelo, Mexico City, Mexico

4.50

Full-bodied mexican lager, with notes of caramel & roasted toffee, minimal bitterness

Tripel Karmeliet, Belgian Tripel 9.0%, 330Ml, Brouwerij Bosteels, Buggenhout, Belgium

12.50

Fruity, floral, crackers, fresh grain, and malty sweetness. complex with sharp carbonation

St. Bernardus Abt 12, Belgian Strong Dark Ale, 330Ml, Brouwerij St. Bernardus, Watou, Belgium

14.50

Massively complex strong belgian ale, dark fruits, earthy spice, dark molasses and candied fig

Konig Pilsner, German Pilsner, 4.9%, 16Oz, Can Konig Brauerei, Duisburg, Gemany

5.50

Beautiful pilsner-style with a lemon, herbal aroma and crisp flavorful finish

Schlitz "Gusto", American Pale Lager, 4.7%, 12 Oz, Joseph Schlitz Brewing Co. Brewing Co

3.50

The classic, all-malt 1960's recipe. don draper would drink this tasty american lager

Mischief, Belgian Golden Ale 7.5%, 750 Ml, the Bruery, Placentia, Ca^

21.95

Hazy golden with vibrant fruit, lemongrass, orange. bananas, astringent and lightly tart

Aventinus Weizenbock, 8.2%, 16.9 Oz, Schneider Weisse, Kelheim, Germany

9.50

A dark wheat beer, sweet banana bread, clove, raisin and vanilla, very complex

Stella Artois, Lager, 5.2%, 14.9 Oz Can Leuven, Belgium

6.00

Belgium's best selling lager in a pretty can

Pabst Blue Ribbon, American Pale Lager, 4.7%, 16Oz Can Pabst Brewing Co. Brewing Co.

3.50

All-american fizzy yellow lager

Cuvee De Jacobins Rouge, Flanders Red Ale, 6.0%, 330Ml, Bockor Brewery, Bellegem, Belgium

15.95

Sour red cherry. strong earthy aroma, oaky. sweet and crisply acidic

Old Rasputin, Russian Imperial Stout, 9.0%, 120Z, North Coast Brewing Co. Ft Bragg, Ca

6.00

Impossibly black with massive bittersweet chocolate and coffee. a beer to be sipped

Session Lager, American Pale Lager, 5.1%, 12 Oz, Full Sail Brewing Co. Hood River, Or

3.50

A lawnmower-friendly american lager with a crisp aroma and dry malty finish

Pacific Pear, Perry Cider, 5.0%, 12 Oz Bottle Fox Barrel Ciders, Colfax, Ca

6.00

For the gluten-free drinker, a great locally-made pear cider

Wine By the Glass

Our extensive wines by the glass program allows you to sample some of the finest, locally sourced winemakers' creations. Like our craft beers, they change seasonally, so check with our Bartender to see what we are featuring this month!

Whites

10 Span Chardonnay 2012, Santa Barbara County, Ca

9.00

Rich mouth-filling flavors of citrus with a delicate, balanced pear finish

Trefethen, Dry Riesling 2012 Napa Valley, Ca**

11.00

Balanced minerals and acidity, finishes with flavors of grapefruit

Acrobat, Pinot Gris 2012 King Estate Winery, Oregon

8.00

Fruit forward with a refreshing citrus finish

White Elephant, White Blend, 2011, Vinum Cellars, Napa Valley Ca**

10.00

Mango and guava on the nose, finishes with apricot and solid minerality

Reds

Troublemaker Blend, 2011, Paso Robles, Ca

10.00

Rich wine, bold flavors, beautifully balanced

Smith & Hook, Cabernet 2011 Hahn Winery, Montery, Ca**

11.00

Full bodied, bold, dark fruit flavors

Qupe 'Sawyer Lindquist', Grenache 2009 Sawyer Lindquist Winery Edna Valley, Ca

12.00

Aged in neutral french oak, savory fruit tones

Silver Tap, Merlot 2009 Sonoma, Ca

8.00

Approachable, with flavors of plum and berries

Coppola 'Rosso Y Bianco' 2010 Rosso Blend Alexander Valley, Ca

8.00

Red table wine, light and fruity

Parducci Pinot Noir, 2012, Mendocino, Ca

8.00

Full flavor, aromas of berry, hint of cedar

Au Bon Climat, Pinot Noir 2010 Russian River Valley, Ca**

11.00

Balanced, nicely textured, brightly fruity

Italian Bottled Wines

with one exception. mostly curated and imported from italy, these unique and highly selective wines are the finest examples of what italian wines are all about... drinkability. in italy, wines are developed to be enjoyed with food. our collection compliments the flavor profiles emphasized at build pizzeria roma. we will waive our corkage fee for your first bottle of wine. every bottle thereafter will be charged a corkage fee of $15

Whites

Terredora Dipaolo Falanghina, Campania, 2011

28.00

Fresh and clean, hint of apple and citrus

Roederer Estate Brut, Anderson Valley, Ca

42.00

Balanced and sleek

Bastianich Adriatico Friulano, Friuli, 2010

30.00

Refreshing mineral flavor, zesty acidity

Lagaria Pinot Grigio, Delle Venezie, 2011

25.00

Crisp, clean, versatile

Allegrini Soave, Veneto, 2011

28.00

Supple it elegant. light mineral flavors aromatic finish

La Marca Prosecco Di Conegliano Nv

24.00

Crisp and dry

Reds

Castelvero Barbera, Piemonte, 2010

24.00

Simple & warm, fruit aroma

Poggiotondo Chianti, Tuscany, 2009

28.00

Medium bodied, ripe tannins and subtle oak

Frescobaldi 'Nipozzano' Chianti Ruffina, Tuscany, 2008

35.00

Abundant, aromatic, endless finish

Querciabella Chianti Classico, 2009

58.00

Rich fruited, seamless flow, gorgeous scent

Giuseppe Valpolicella, Campagnola, 2010

25.00

Fragrant nose, hint of spice

Leone De Castris Salice Salentino Riserva, Puglia, 2008

30.00

Medium tannins and dark berry flavors

Produttori Del Barbaresco Piemonte, 2008

55.00

Scent of bold fruit and spices, firm and elegant

Beer Flights

a curated selection of four distinctive flavors profiles for you to experiment with, discover and enjoy

Crisp

Trumer Pils (Pilsner)

7.95

Crisp refreshing pilsner with a light golden color and pronounced lemon, herbal hop note

Bitter American (Pale Ale)

7.95

A 'session' ipa big, juicy citrus aroma, a touch of caramel sweetness and a lingering bitter finish

Urban People's (Common Lager)

7.95

Classic 'steam' style beer unique to california, earthy, grassy aroma with a crisp, malty backbone

Genesis (Pale Ale)

7.95

Classic dry-hopped west coast style pale ale with grassy, piney nose balanced with a malty backbone

Hoppy

Big Daddy Ipa (India Pale Ale)

8.95

Extremely dry, with big aromas of grapefruit, pine and bready malt with crisp refreshing bitterness

Hop Rod Rye (Double Rye Ipa)

8.95

Deep amber color, aroma of citrus peel, wildflowers and pine with a heavy caramel and tangy rye spice

Union Jack Ipa (India Pale Ale)

8.95

Massive pineapple and grapefruit aroma with a chewy malt sweetness and sharp citric bitterness

Denogginizer (Imperial Ipa)

8.95

Huge double ipa, tropical notes of mango, pineapple and grapefruit, resinous, oily and massively hopped

Fruity

Allagash White (Belgian-Style Witbier)

8.50

A classic belgian-style white, frothy white foam a coriander a orange peel. backbone

Alamanac Honey Saison (Farmhouse Ale)

8.50

Brewed w/ local honey & ginger, some earthy, floral & spicy notes balanced with a lingering sweetness

Sierra Nevada Kellerweis (Hefeweizen)

8.50

Medium bodied hefeweizen, cloudy with a refreshing tartness and notes of citrus, banana and clove

Prangaster (Belgian Strong Pale Ale)

8.50

Ale a strong belgian-style pale ale, earthy, citrus-spiced aroma, with a bright, dry effervescence

Malty

Evil Twin (Amber / Red Ale)

7.95

Well-balanced amber ale with a hoppy, apricot aroma balanced with creamy, roasty and biscuity flavors

Payback Porter (Robust Porter)

7.95

Brown black with a medium body, bitter cocoa and espresso, with a delicate citrus hop presence

Oaktown Brown (Brown Ale)

7.95

Nutty aroma, light hop presence full bodied, flavors of chocolate and a light smokiness

Organic Chocolate Stout (Stout)

7.95

Deep black, explosion of dark chocolate and roasted barley, full-bodied, chewy and satisfying

Wine Flights

choose from one of our two curated selections of very distinctive flavor profiles. taste three reds or whites, representing our most outstanding wines for you to discover and enjoy

White

Tangent, Sauvignon Blanc 2011 Sawyer Lindquist Winery, Edna Valley, Ca

10.00

Bright and zesty with a grassy undertone

Trefethen, Dry Riesling 2012 Napa Valley, Ca

10.00

Balanced minerals and acidity, finishes with flavors of grapefruit

J Vineyards, Chardonnay 2009 Russian River Valley, Sonoma, Ca

10.00

Blend of fruit, with a creamy, citrus finish

Red

Roth Estate, Heritage Blend 2010 Alexander Valley, Ca

14.00

Rich wine, bold flavors, beautifully balanced

Qupe 'Sawyer Lindquist', Grenache 2009 Sawyer Lindquist Winery Edna Valley, Ca

14.00

Aged in neutral french oak, savory fruit tones

Au Bon Climat, Pinot Noir 2010 Russian River Valley, Ca

14.00

Balanced, nicely textured, brightly fruity

Amaro Flight

four amari, 3/4 ounce pour of each

Nonino Quintessa (Subtle & Tame)

14.00

The base ingredient is an original grappa made by the nonino company. it's a blend of grappa infused with cinchona, quasi wood, rhubarb, saffron, orange peel, tamarind, galenga, gentian, and licorice. upfront sweet flavors of caramel and tamarind. mid palette hits with mild bitter wood flavors. finish is smooth, elegant, & tame with a clean licorice wrap up. a great starter amaro

Luxardo Abano (Herbaceous)

14.00

From the world famous distillery in torreglia, italy, comes this medium bitter liqueur that is often drunk as a digestif. the herbs in this amaro grow wild in the euganean hills near padua, italy. these are infused with cardamom, cinnamon and bitter orange peel

Montenegro (Big Citrus Notes)

14.00

Amaro montenegro was first produced in 1885 in bologna, italy. the name of this amaro intended to pay homage to the second queen of italy, princess helen of montenegro. upfront scent of orange peel, fresh coriander, vanilla, red cherry, pekoe tea and cucumber. the palate entry is sweet at first, but quickly turns bitter and botanical with lots of tangerine in the background

Nardini (Dark Chocolate & Licorice)

14.00

The nardini distillery hails from bassano del grappa which is situated northwest of venice. as nardini's hometown name suggests, the company is most well-known for their grappas. licorice, a hint of deep rose, caramel and mint on the nose. the mouthfeel is velvety and medium-bodied. flavors of mint and subtle orange dance around the tongue, with a hint of clove and dark chocolate

Spirits

Vodka

Grey Goose

Hangar 1 Mandarin Blossom

Hangar 1 Fraser River Raspberry

Hangar 1 Spiced Pear

Stolichnaya

Tito's

Hangar 1

Hangar 1 Buddhas Hand Citrus

Hangar 1 Kaffir Lime

Ketel One

Sobieski

Gin

Beefeater

Blade

Hendricks

Martin Miller's Westbourne Strength

St. George Botanivore

Tanqueray

Bombay Sapphire

Distillery 209

Junipero

Rusty Blade

St. Gedrge Terroir

Rum

Appleton V/x

Coruba Dark

Flor De Cana Extra Dry 4 Yr.

Novo Fogo Silver Cachaca

Rhum Barbancourt 4 Yr.

Zacapa Centenario

Charbay Tahitian Vanilla

El Dorado Spiced

Neisson Blanc Rhum Agricole

Pampero Aniversario

Smith & Cross

Zaya

Tequila / Mezcal

Chinacd Anejo

Del Maguey Vida Mezcal

El Tesopo Reposado

Fortaleza Reposado

Patron Silver

Tpes Agave Peposado

Tequila Ocho Peposado

Tpes Agave Reposado

Casa Noble Organic Blanco

El Tesopo Platinum

El Tesopo Anejo

Fortaleza Anejo

Tres Agave Silver

Tequila Ocho Platinum

Tequila Ocho Anejo

Whiskey - Bourbon

Basil Hayden

Bookers

Bulleit

Evan Williams Single Barrel

Johnny Drum

Makers Mark

Old Bardstown

St. George Breaking & Entering

Woodford Reserve

Blantons

Buffalo Trace

Eagle Rare

Four Roses Single Barrel

Knob Creek

Noah's Mill

Rowen's Creek

Weller Reserve

Whisky - Single Malt Scotch

Balvenie Doublewood 12 Yr.

Glenfiddich 12 Yr.

Laphfmdaig 10 Yr.

Oban 14 Yr.

Glenlivet 12 Yr.

Lagavuun 16 Yr.

Macallan 12 Yr.

Whisky - Blended Scotch

Banknote

Johnny Walker Black Label

Bulleit Rye

High West Double Rye

Rittenhouse 100 Proof Rye

Templeton Rye

Whistle Pig

J&B

Whisky - Rye

High West Bourye

High West Rendezvous Rye

Sazerac 6 Yr.

Willet Reserve Rye

Whisky - Other

Crown Royal

Jameson

Jack Daniels

Seagrams 7

Liqueurs / Cordials

Green Chartreuse

Benedictine

Grand Marnier

St. Germain Elder Flower

Nocino Della Cristina Walnut

Strega

Kahlua

Amaretto Luxardo

Tempus Fugit Creme De Menthe

Plymouth Sloe Gin

St. Liz Allspice Dram

Cointreau

Pierre Ferrand Dry Curacao

Luxardo Maraschino

Gil Black Tea Lioueur

Frangelico

Baileys

Sambuca Luxardo

Tempus Fugit Creme De Violette

Rothman & Winters Orchard Apricot

Brandy / Cognac

Osocalis Rare Alambic Brandy

Hennessy Vs Cognac

Encanto Pisco Acholado

Nonino Grappa Moscato

Germain Robin Craft Method Brandy

Laird's Applejack 100 Proof

Oro Pisco Italia

St. George Pear Eau De Vie

Amaro / Digestifs / Aperitivos

Barolo Chinato

Fernet Menta

Amaro Nonino

Amaro Albina Luxardo

Amaro Nardini

Cynar

Campari

Gran Classico

Dolin Rouge Vermouth

Carpano Antica Vermouth

Cio Ciarro

Fernet Branca

Luxardo Fernet

Amarg Montenegro

Amaro Melletti

Amarg Averna

Jagermeister

Aperol

Cocchi Americano

Noilly Pratt Dry Vermouth

Amargo Vallet

Absinthe

St. George Absinthe Verte

La Sorciere Absinthe Bleue

Build Menu

BUILD your own pizzas and more!

Sides

Truffle Fries

6.00

THINLY CUT POTATOES, TRUFFLE OIL, PARMESEAN, SEA SALT PARSLEY, & BLACK PEPPER

Brussels Sprouts

7.00

FLASH FRIED BRUSSELS SPROUTS, LEMON ZEST, GARLIC AIOLI

Calamari

9.00

LIGHTLY BATTERED CALAMARI, SEA SALT, AND HERBS WITH A LEMON AIOLI DIPPING SAUCE

Truffle Arancini

8.00

TRUFFLE RISOTTO BALLS WITH SAN MARZANO MARINARA SAUCE

Salads

BUILD's salads are made with fresh and local produce from the Bay Area. Try one for here, or to-go.

Caesar

6.00

HEARTS OF ROMAINE, SHAVED PARMESAN, AND CROUTONS WITH A CAESAR DRESSING

Goat Cheese Salad

6.00

SEASONAL MIXED GREENS, SHAVED FENNEL, RADISH, AND A WARM, ALMOND CRUSTED GOAT CHEESE CAKE WITH A BALSAMIC VINAIGRETTE

Amalfi

6.00

SEASONAL MIXED GREENS, SHAVED FENNEL, RADISH, AND CITRUS WITH A CHAMPAGNE VINAIGRETTE

Pasta

Craving something other than Pizza? Try one of our amazing new pasta dishes!

Build Mac and Cheese

9.00

MACARONI PASTA, THREE CHEESES, SERVED IN AN IRON SKILLET WITH CRUMBLES. ADD MORE TOPPINGS FOR $1 EACH

Lemon and Garlic Shrimp

18.00

WILD AMERICAN SHRIMP, WHITE WINE, GARLIC, CALABRESE PEPPER BUTTER, LEMON ZEST, ARUGULA, CAPPELLINI PASTA (LEMON ZEST AND ARUGULA FINISH)

Pappadrele Meat Balls

16.00

HAND CRUSHED SAN MARZANO TOMATO SAUCE, MEAT BALLS, PARMIGIANO REGGIANO, FRIED SAGE, PAPPARDELLE PASTA

Chicken Piccata

16.00

CHICKEN BREAST, WHITE WINE, SHALLOTS, CAPERS, LEMON, GARLIC, PARSLEY, CAPPELINI PASTA

Specialty Pizza

Thai Chicken

15.00

SPICY PEANUT SAUCE, SHREDDED MOZZARELLA, JULIENNE VEGETABLES CILANTRO PESTO, SWEET CHILI SAUCE

Genovese

16.00

PESTO, SHREDDED MOZARELLA, ROASTED MUSHROOMS, PANCETTA, ROASTED RED ONION, PINE NUTS, OREGANO

Bbq Chicken

15.00

BBQ SAUCE, SMOKED MOZZARELLA, CHICKEN, RED ONION, CILANTRO

Chicken Tikka

15.00

TIKKA MASALA SAUCE, SHREDDED MOZZARELLA, CHICKEN, ROASTED PEPPERS, RED ONION, CILANTRO

Desserts

Satisfy your sweet tooth after your meal with these amazing house made desserts

Espresso Panna Cotta

7.50

ESPRESSO PANNA COTTA, MARSCARPONE CORNETTI SANDWICH, CHOCOLATE SAUCE

Chocolate Lava Cake

8.00

RASPBERRY CORDIAL, VANILLA CUSTARD, CHOCOLATE SAUCE

Budino

7.00

ITALIAN BUTTERSCOTCH, CHOCOLATE SAUCE , MARSCARPONE CREAM, SEA SALT

Zepole

6.00

WARM DONUTS, FENNEL SUGAR, CHOCOLATE SAUCE, RASPBERRY CORDIAL

Build Your Own Custom Pizza

Get Creative in the ways you reward your palette (Prices per topping vary, double check on our in-store menu)

Sauces

ROSSA, BIANCA, PESTO, CURRY, BBQ, SPICY PEANUT SAUCE, CILANTRO PESTO

Veggies

WOOD FIRED MUSHROOMS, WOOD FIRED RED ONIONS, WOOD FIRED RED PEPPERS, WOOD FIRED BUTTERNUT SQUASH, ROASTED GARLIC, ROASTED SHALLOTS, BRUSSELS SPROUTS, JULIENNED WINTER VEGETABLES, BLISTERED CHERRY TOMATOES, ARTICHOKE HEARTS, BLACK OLIVES, ITALIAN OLIVES, CALABRESE PEPPERS, JALAPENO PEPERS, ARUGULA, BASIL, WILD OREGANO, CAPERS

Cheeses

SHREDDED MOZZARELLA, FRESH MOZZARELLA, SMOKED MOZZARELLA, PROVOLONE, RICOTTA, RICOTTA SALATA, GRUYERE, FONTINA, DRY AGED CHEDDAR, GORGONZOLA, PARMIGIANO REGGIANO, IL FORTETO BOSHETTO DI TARTUFO TRUFFLE PECORINO, DAIYA DAIRY FREE CHEESE

Proteins

MILAN PEPPERONI, PROSCUITTO DI PARMA, SALAMI, CHICKEN, PANCETTA, FENNEL SAUSAGE, CHORIZO, WILD AMERICAN SHRIMP

Rosso

HAND CRUSHED SAN MARZANO TOMATO SAUCE

Margherita

11.00

FRESH PULLED MOZARELLA, BASIL, OLIVE OIL, SEA SALT, OREGANO

Vesuvio

14.00

SMOKED MOZZARELLA, ROASTED PEPPERS, GARLIC, RED ONION, CHIPOTLE CREMA, BASIL

Italian Meatballs

16.00

MOZZARELLA, PEPPERONI, PARMIGIANO REGGIANO, WILD OREGANO

Accra

17.00

MOZZARELLA, CHORIZO, CHICKEN, PEPPERONI, SALAMI, MARRISA CREAM, CILANTRO

Hawaiian

15.00

MOZZARELLA, FRA'MANI HAM, PINEAPPLE, ROASTED PEPPERS, SWEET CHILI

Piccante

15.00

SMOKED MOZZARELLA, PEPPERONI, ROASTED MUSHROOMS, GARLIC, BASIL, CALABRESE PEPPERS

Fennel Sausage

15.00

ROASTED PEPPERS, PROVOLONE, HAND PULLED MOZZARELLA

Vegan

16.00

NON-DAIRY CHEESE, ARTICHOKES, ROASTED PEPPERS, MUSHROOMS, RED ONION, BABY ARUGULA

Carni

18.00

MOZZARELLA, SALAMI, PEPPERONI, SAUSAGE, PANCETTA, OREGANO

Bianca

BUTTER AND ROASTED GARLIC SAUCE

Tartufo

17.00

MOZZARELLA, ROASTED MUSHROOMS, ARUGULA, IL FORTETO, TRUFFLE OIL

Breakfast Pizza

15.00

EGG, PANCETTA, POTATO, MOZARELLA, BLACK PEPPER, SHAVED PARMIGIANO

Pizza Insalata

16.00

MOZZARELLA, PROSCIUTTO DI PARMA, ARUGULA, PARMIGIANO, PEPPER, OLIVE OIL, BALSAMIC

Esonero da responsabilità: verifica sempre prezzi e disponibilità del menù con i relativi gestori. SinglePlatform non è responsabile per le modifiche dei menù o dei prezzi, ma le informazioni si ritengono accurate quando sono pubblicate. La presenza di un menù non implica l'esistenza di alcuna affiliazione, sostegno o sponsorizzazione tra SinglePlatform e l'attività elencata.

Problemi con questo menu?