Brasserie 54

"Came for brunch, loved the chicken sammy & omelette. 3 yo daughter told the waiter they were the best pancakes she ever had so the chef came out to meet her with cookies. Awesome touch. We’ll be back."

ben m

"Well-priced French wines and a prix fixe menu for $32 (5 to 6:30 p.m.). Dishes we liked: Potato leek soup, foie gras with roasted pear, and hazelnut-crusted veal chop."

Chicago magazine

"Amber was a great, escargot and duck were also on point. Wine by the glass selection is extremely accessible as $9 is the most expensive."

Michael Tumbali