Bleu Restaurant & Wine Bar

Bleu Restaurant & Wine Bar

(Adesso chiuso)
Nuovo ristorante americano, Wine bar, e Ristorante americano$$$$
Government District, Columbia
Tips and Reviews icon21 Consigli e recensioni
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  • Cara
    CaraAgosto 9, 2012
    literally, everything here is phenomenal! Getting wine is a must. Food wise I recommend the duck, the pepper crusted steak, and the chipotle pork wings! So delicious!!!
  • Zach H.heart icon on user image
    Zach HedrickGennaio 23, 2015
    Came here for a company dinner. Didn't order from the menu, but my meal was good. Great wine selection!
  • Danielle P.
    Danielle PevehouseOttobre 27, 2011
    È stato qui più di 25 volte
    Here's what I know: the food is phenominal, the atmosphere is beautiful, and the people and price are great!
  • Kent A.
    Kent AhrensNovembre 5, 2013
    Mgmt: If a table that dropped $100 on a slow night and tipped the waiter 30% is bothersome to anyone, you didn't do your job very well. Probably won't be back!
  • Bonj S.
    Bonj StephensonAprile 6, 2013
    Try the Stone Brewery Enjoy by IPA on draft if you can get there before it is gone.
  • Maya W.
    Maya WontonGiugno 17, 2012
    È stato qui più di 10 volte
    The best patio in town but you should tip your waiters double for having to wear all black in that sun! Holy hell!
  • Martin S.
    Martin SlusarzAprile 14, 2013
    Sunday brunch was great but even better outside in the Sun. Try 'em both.
  • Christi W.
    Christi W.Agosto 19, 2012
    Try Bleu for breakfast. The duck hash is amazing.
  • Amy C.
    Amy CummingsMaggio 17, 2011
    The Macaroni and Cheese is really good - especially if you are on a budget!
  • David T.
    David TaSettembre 7, 2011
    Eat brunch here on Sunday. Their coffee and biscuits and gravy rock!
  • Annie A.
    Annie AlexanderOttobre 2, 2013
    I would not recommend this restaurant -give it a 5 at most. I've eaten all over the world, and their menu was not preferred. The nice part was we had a private dining room
  • Sarah B.
    Sarah BiancoNovembre 6, 2011
    We had lunch for the first time here last week and it was amazing also.
  • Rhiannon T.
    Rhiannon TraskFebbraio 14, 2010
    The salmon is incredible! The flavors melt together perfectly. Best samon I've ever had! And I love salmon.
  • Mike O.
    Mike O'LoughlinGiugno 1, 2012
    Bleu cheese creme brulee is killer good
  • Bobby R.
    Bobby RemisAgosto 18, 2012
    È stato qui più di 10 volte
    Summer cocktail of choice: Tiger's Blood Mojito
  • Eapen T.
    Eapen ThampyLuglio 11, 2011
    Find out which nights Aaron is bartending. Go on those nights if you want a well-made cocktail
  • Brian C.heart icon on user image
    Brian CruickshankOttobre 15, 2012
    È stato qui più di 25 volte
    Love working here! Great staff!
  • Zach P.
    Zach PaulGiugno 22, 2011
    È stato qui più di 10 volte
    Love the Shrimp Cobb Salad! It's great!
  • Jeff B.
    Jeff BuehlerMaggio 23, 2012
    This place reminds me a lot of Boone Tavern.
  • Cole K.heart icon on user image
    Cole KennedySettembre 26, 2010
    Abysmal service; $30 steak was ordered medium well, came out borderline raw. Lamb Chops came out cold. Reservation at 7, not served until 8:30. Waitress was very unprofessional. Very unfortunate.
  • Amanda G.
    Amanda GarnatzAprile 8, 2012
    Fried Green Tomatoes!!
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