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BlackSalt

BlackSalt

Ristorante di pesce e Cocktail bar$$$$
Foxhall-Palisades, Washington
Salva
Condividi
9.1/10
240
recensioni
Icona Consigli e recensioni72 Consigli e recensioni
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  • cibo sano
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  • Toby W.icona di cuore sull'immagine utente
    Toby WatkinsAgosto 4, 2019
    We pick up fish here almost every Sunday for dinner. Tonight was Arctic Char, Hake, Opah, and Cod for my wife. We always enjoy what we have found to be the freshest,most sustainable fish in the city.
  • Robb F.
    Robb FitzsimmonsDicembre 22, 2014
    Washingtonian says don't miss: Clam chowder; raw oysters; house-cured anchovies with tonnato sauce; grilled sardines; bigeye tuna; crabcakes; butterscotch pot de crème; banana cream pie.
    Votato positivo Feb 10
  • Kimberly B.icona di cuore sull'immagine utente
    Kimberly BrooksAprile 24, 2018
    Shrimp cocktail, crab cakes, Oysters Rockefeller, Provençal seafood stew, wood grilled cheeseburger, onion straws clam chowder, ice cream, shrimp and grits, breads, butterscotch pot de creme
  • Katy T.
    Katy ThomasAprile 3, 2013
    A little out of the way for us, but fabulous dinner. Flounder entree was fabulous. Starters were spot on - oysters/octopus/clams/oysters rockefeller/scallops - excellent. End with banana cream pie.
  • Omi B.icona di cuore sull'immagine utente
    Omi B.Settembre 7, 2016
    Blacksalt is probably the best seafood restaurant in the D.C. Area. Great for lunch, too. Definitely have a meal there. 9/10 Sept 7, 2016
  • Colleen N.
    Colleen NGennaio 11, 2014
    From Washingtonian: make a rez. Fruit salad, Cucumber Fizz & Pimm's cocktails, bagel & cream cheese/scallions/gravlax, poached eggs with crab and cayenne hollandaise, silver dollar corn pancakes
  • Mallie T.icona di cuore sull'immagine utente
    Mallie TOttobre 5, 2014
    Really enjoyed each course here. Salmon tartare appetizer is excellent. And the seasonal apple pie with ginger ice cream and butterscotch sauce is perfection.
  • FiOS 50
    FiOS 50Novembre 28, 2011
    This Palisades restaurant has its own fish market. And a happy hour from 4-7 pm Mon-Fri has amazing drink specials. So stop in for a drink and a pound of the freshest seafood in town.
  • Angie H.icona di cuore sull'immagine utente
    Angie HarmonSettembre 22, 2014
    Look, I hate anchovies, but their house-made anchovies make a fantastic Caesar. And their tilefish is the best seafood dish I've tasted in months.
  • Eater
    EaterOttobre 4, 2011
    Oysters, blue shell mussels, fried Ipswich clams and more join entrees like bouillabaisse, skate wing and smoked toro dashi to pretty much cover the gamut of seafood. [Eater 38 Member]
  • Ashley B.
    Ashley BoswellGiugno 7, 2015
    Seafood in unreal here, try the crab cakes and oysters. Apps are the way to go!
  • Washingtonian Magazine
    Washingtonian MagazineGennaio 9, 2012
    Walking by the fish market up front you’ll likely get a sense of what will be on the menu from the ice beds holding super-sweet Nantucket bay scallops or a bountiful array of oysters.
  • Hklingicona di cuore sull'immagine utente
    HklingGiugno 8, 2022
    The petite platter was a letdown as we felt that for a fish market the food would have been fresher. Our entrees was a bit lacklustre for the price
  • Nushy S.icona di cuore sull'immagine utente
    Nushy SCFebbraio 4, 2015
    I remember they had skate wing fish on the menu which I like a lot and it's not very popular. It was delicious with lentil salad
  • Denrael
    DenraelGiugno 2, 2016
    Great meal and amazing accommodating staff. They went out of their way to ensure we had a great experience.
  • Liz T.
    Liz TaylorDicembre 12, 2013
    È stato qui più di 5 volte
    Not a bad thing on the menu. Brunch faves: Eggs Pontchartrain & Texas Pink Shrimp & Grits. For dinner: wood grilled whole fish.
  • Michael G.icona di cuore sull'immagine utente
    Michael GoiteinDicembre 12, 2016
    The bouillabaisse was amazing. Great food, well-prepared. Comprehensive wine list. Pricey. Service was good.
  • Thrillist
    ThrillistGennaio 11, 2011
    Hit up this spot Monday to Friday from 11:30am to 2:30pm, when $18 gets you any three (of four) options: an appetizer, entrée, dessert or drink.
  • Walburga A M.
    Walburga A MarderFebbraio 19, 2013
    best Seafood Happy Hour in town - and some of the best fresh fish to buy @ their Black's Market
  • Jan Erik J.icona di cuore sull'immagine utente
    Jan Erik JohanssonAprile 24, 2016
    Any fresh fish. Great combination of flavors
  • Brett M.icona di cuore sull'immagine utente
    Brett MelilloFebbraio 26, 2015
    It was great. It was also easily the most expensive dinner I've ever had. So the value proposition isn't really there. But if money is no object, go.
  • Kevin W.icona di cuore sull'immagine utente
    Kevin WilsonGiugno 14, 2018
    Food is excellent, but their service staff seems not well trained at table service. This coupled with forgotten orders. Don’t be afraid to push them. Leave comments with management. They respond.
  • Lacy B.
    Lacy BaugherAgosto 25, 2011
    Outstanding seafood - probably the best in town. Try the crab cakes - they aren't on the menu, but are ridiculously good.
  • Mari F.icona di cuore sull'immagine utente
    Mari FryAprile 4, 2018
    My favorite restaurant in all of DC! Seafood is to die for!
  • Megan M.
    Megan MastersLuglio 29, 2017
    Major letdown. Salmon was raw and branzino was burnt. Heirloom tomato salad full of peppers. If they say full fish, they'll give you a filet. Seafood isn't at its finest here :(
  • Alberto Z.
    Alberto ZacapaOttobre 2, 2011
    without a doubt the best seafood in DC. Wild Rockfish seared and topped with coconut/chorizo sauce was out of this world
  • A A.
    A AlawadiDicembre 23, 2014
    Awesome oysters. Great fish selection and not bad happy hour!
  • Ben Y.
    Ben YiGiugno 26, 2015
    Fresh oysters and mussels are wonderful!
  • Lauren S.icona di cuore sull'immagine utente
    Lauren SloanGennaio 3, 2015
    Wow everything was beyond fantastic- worth the higher prices
  • Dion H.
    Dion HMarzo 4, 2012
    Try the Beignets - Fantastic!!! Just as good or better than Cafe Du Monde. Yup! I said it!
  • Sandra R.icona di cuore sull'immagine utente
    Sandra RielaFebbraio 15, 2016
    Such good seafood and good cocktail menu too!
  • Greg P.icona di cuore sull'immagine utente
    Greg PAgosto 27, 2014
    Amazing Seafood! Fantastic service. Wonderful wines.
  • Mike R.icona di cuore sull'immagine utente
    Mike ReidOttobre 26, 2011
    Fabulous service. Excellent menu. Mos def a place to impress a client, business partner...or date.
  • Lola S.icona di cuore sull'immagine utente
    Lola StevensLuglio 7, 2013
    One if the best places in DC!! All around great restaurant!!!
  • Linda Walters @.
    Reserved seats are in the back; it's like a different restaurant back there. The service was ok and the crab cake was delicious. I thought the rest of the food was just ok.
  • Dion H.
    Dion HMarzo 4, 2012
    Try the Applesmoked Bacon - Fantastic!!! Holy Crap it tasted like an amazing ham!
  • Nancy E.
    Nancy EdwardsGennaio 13, 2012
    Super fresh fish to purchase as well as an excellent restaurant
  • Michael G.icona di cuore sull'immagine utente
    Michael GussFebbraio 10, 2013
    È stato qui più di 5 volte
    The shrimp & grits are amazing for brunch!
  • Matt
    MattDicembre 11, 2011
    È stato qui più di 5 volte
    If you are here for Sunday Brunch try the Shrimp and Grits! AMAZING.
  • Canan B.icona di cuore sull'immagine utente
    Canan BuyukunsalFebbraio 1, 2015
    Great happy hour. But don't tell anybody. Please!!
  • Washington Post
    Washington PostOttobre 12, 2011
    * 1/2 stars in Tom Sietsema's Fall Dining Guide 2011. (Tom recommends the snowy fish.) http://wapo.st/qYbJd9
  • Alice
    AliceAgosto 9, 2014
    The pan seared mahi mahi was fantastic!
  • Andres M.icona di cuore sull'immagine utente
    Andres MillanLuglio 13, 2015
    Best sea food in DC. Delicious
  • Michael G.icona di cuore sull'immagine utente
    Michael GussMarzo 4, 2012
    È stato qui più di 5 volte
    Try the pink shrimp & grits for brunch. It's excellent
  • Washington Post M.
    Washington Post ManagerOttobre 11, 2011
    ** 1/2 stars in Tom Sietsema's Fall Dining Guide 2011. (Tom recommends the snowy fish.)
  • Michael G.icona di cuore sull'immagine utente
    Michael GussMarzo 3, 2018
    È stato qui più di 5 volte
    The weekend happy hour is the bomb!
  • Aicona di cuore sull'immagine utente
    ANovembre 28, 2013
    The bread platter is delicious.
  • Matt P.
    Matt PalmMarzo 18, 2013
    The Malata mussels are to die for!!!
  • Dana A.icona di cuore sull'immagine utente
    Dana AllenGennaio 20, 2016
    Fish! Halibut was amazing.
  • Brionne G.icona di cuore sull'immagine utente
    Brionne GriffinMaggio 31, 2015
    Best date spot in DC.
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