Black Oak Grill

Black Oak Grill

Ristorante americano$$$$
Branson
Salva
Condividi
7.5/10
83
recensioni
Icona Consigli e recensioni35 Consigli e recensioni
Filtra:
  • buono per
  • buon prezzo
  • casual
  • sandwiches
  • baby back ribs
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  • Recenti
  • Drew F.
    Drew FriedmanMarzo 21, 2013
    No wait when we arrived at 7:30 PM. Seated immediately. Top notch service at once. Tasty ribs and jicema slaw, delectable chicken & advacado sandwich. Even our 12 year old voted thumbs up here!
  • Kay L.
    Kay L.Aprile 7, 2012
    Lots of great menu items. My favorite so far is the roasted chicken. Top it off with the bacon chocolate chip sandwich with cinnamon ice cream.
  • Brett S.icona di cuore sull'immagine utente
    Brett SchlobohmFebbraio 17, 2013
    È stato qui più di 10 volte
    Ask for Tanner or Taylor, these guy s are awesome! Twins with a great sense of humor and so attentive.
  • Michael B.icona di cuore sull'immagine utente
    Michael BenzOttobre 21, 2017
    Nice atmosphere & good food & good service. Located in the amazing Branson Landing district.
  • Kristen V.icona di cuore sull'immagine utente
    Kristen Vander-PlasGiugno 29, 2015
    Very impressive. Nice open spaces and courteous wait staff. Awesome lunch menu.
  • Lisa J.
    Lisa JeffriesAprile 11, 2013
    We had pretty good service, considering there were 20 of us and we were loud, and the spinach artichoke dip was excellent.
  • Jeffery H.icona di cuore sull'immagine utente
    Jeffery HatfieldGiugno 27, 2015
    The food and service deserve 10 out of 10. Excellent place to eat in Branson.😋
  • Alex P.
    Alex PrattMaggio 26, 2012
    The trout is huge and tasty. The rice it comes with is amazing. Definitely worth the extra buck.
  • Ryan M.
    Ryan MahoneyGennaio 26, 2014
    Top 5 restaurants. Local foods. Consistently exceeds expectations. Wish it was closer to home.
  • Jeffery H.icona di cuore sull'immagine utente
    Jeffery HatfieldGiugno 27, 2015
    The signature cut ribeye and ribs are so good. Also best potatoe soup ever.
  • Alex P.
    Alex PrattMaggio 26, 2012
    The pulled pork sandwich is pretty gross. They must use maple syrup in the bbq sauce. Ask to taste the sauce before ordering it.
  • Samantha R.icona di cuore sull'immagine utente
    Samantha RaperLuglio 23, 2013
    I had the trout and it was delicious, but the steak my dad ordered was so bland it didn't even taste like they had salted and/or peppered it. No seasoning on a steak? Really? Also, it was stringy.
  • Bryan Y.
    Bryan YoungGiugno 26, 2014
    Had the Pot Roast, not bad. Had great service and priced right. Great place to go.
  • Ron S.icona di cuore sull'immagine utente
    Ron ShankGiugno 14, 2018
    The baby back ribs are fantastic!
  • Cathy T.icona di cuore sull'immagine utente
    Cathy TurnerNovembre 22, 2022
    Everything I have had here is good
  • Angela
    AngelaNovembre 10, 2013
    Baby back ribs are fall-off-the-bone good!!! Magnifique!!
  • Mechelle S.icona di cuore sull'immagine utente
    Mechelle SwangerNovembre 27, 2020
    drinks at the bar are great. Jessica ROCKS!!
  • Andy G.
    Andy GoettschAprile 2, 2012
    Try the margarita with cabo wabo. Perfect on a hot day on the patio
  • Eddy B.
    Eddy BadrinaLuglio 4, 2014
    For Branson, this place doesn't suck. Try the trout. Salads aren't too shabby, either.
  • Shae S.
    Shae SharpeFebbraio 16, 2013
    I love this restaurant!! And always get great service when I'm there!
  • Matt B.
    Matt BaileyNovembre 11, 2013
    Good food, and the prices were very reasonable
  • Matt W.
    Matt WaltLuglio 30, 2013
    Skillet trout is great!
  • Don O.icona di cuore sull'immagine utente
    Don OzmentOttobre 20, 2012
    Horrible service got our order wrong and table next to us. Took wrong food away but never brought right stuff had to get it marked off bill at both tables. Never brought spoon for soup
  • Lisa J.
    Lisa JeffriesAprile 11, 2013
    GET. THE. SKILLET. TROUT.
  • Chris M.icona di cuore sull'immagine utente
    Chris MillerAgosto 5, 2012
    Homemade chips are life-changing.
  • ROBIN J.
    ROBIN JACKSONNovembre 13, 2012
    Boooo! Sad they got rid of their yummy homemade chips
  • Amanda K.
    Amanda KLuglio 28, 2012
    Try the spinach dip. It's to die for!
  • Shae S.
    Shae SharpeAprile 6, 2013
    Smoked chicken and spinach salad is the best!!!
  • Megan S.
    Megan SovaMaggio 29, 2012
    Get the club sandwich with root chips-delicious!
  • Amanda R.
    Amanda RockettGiugno 23, 2012
    Extremely dry salads, no dressing. Pulled pork sandwich meat cold. Spinach dip watery with thawed spinach leaves.
  • Kristen V.icona di cuore sull'immagine utente
    Kristen Vander-PlasGiugno 29, 2015
    Try the salmon!!
  • Frank M.icona di cuore sull'immagine utente
    Frank MoleyAgosto 4, 2012
    Avoid this place like the plague. Where to start. A $9 hamburger should be large and juicy and NOT have frozen French fries. I should be done or almost done before dessert is offered. Avoid it avoid
  • Bailey D.
    Bailey DobbinsDicembre 1, 2012
    Best tomato basil soup ever.
  • Pa R.
    Pa ReevesLuglio 2, 2019
    Hostess was sour puss
  • Todd S.
    Todd StarrLuglio 15, 2013
    Great steaks.
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