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Beuchert's Saloon

Beuchert's Saloon

Ristorante americano e Cocktail bar$$$$
Capitol Hill, Washington
Icona Consigli e recensioni32 Consigli e recensioni
  • buon prezzo
  • buon servizio
  • buono per uscire con
  • buono per far tardi la sera
  • autentico
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  • Behrad Eatsicona di cuore sull'immagine utente
    Behrad EatsFebbraio 15, 2016
    Excellent cocktails here like the Millionaire: bourbon, mandarine napoleon, spiced grenadine, absinthe, angostura, & egg whites.
  • Angela D.icona di cuore sull'immagine utente
    Angela DayFebbraio 11, 2018
    The bartenders truly know their craft. Ordered a Ramos gin fizz (before it got crowded) and had the merengue float so high... with no muffin top. The vibe was chill too
  • An K.icona di cuore sull'immagine utente
    An KikMaggio 14, 2019
    We had a burger and upfront the aspergus, both were really nice. Very lovely service and friendly staff. I can recommend to eat or have a drink here.
  • Acadia R.
    Acadia RoessnerAprile 15, 2013
    Service is attentive & friendly. Drinks tasty and dessert divine! Try the fudge popsicle (with marshmallow and graham cracker) and yummy apple cake. We'll be back to try dinner sometime soon.
  • Jonathan G.icona di cuore sull'immagine utente
    Jonathan GormleyNovembre 6, 2014
    È stato qui più di 10 volte
    Top spot on Capitol Hill, Pennsylvania Avenue for farm to table good comforting food and excellent custom cocktails.
  • The Hill is Home
    The Hill is HomeGiugno 28, 2013
    Old-timey décor and prosecco on tap. Say hello to the two mounted buffalo heads, but just don't call it a speakeasy! Jon has more:
  • Drew D.icona di cuore sull'immagine utente
    Drew DunlapFebbraio 9, 2014
    A must for the craft cocktail enthusiast. Never know who's elbows you'll rub.
  • Bob B.icona di cuore sull'immagine utente
    Bob BrierMarzo 15, 2014
    Vanilla parsnips soup with poached lobster, candied lemons and toasted hazelnuts - amazing
  • David V.icona di cuore sull'immagine utente
    David VasquezGennaio 19, 2014
    Go for brunch. Bottomless mimosas for $14! The bloodies are spicy and the food is delicious. Goat cheese grits, poached eggs, grilled sausage.... Yum!
  • Tian X.icona di cuore sull'immagine utente
    Tian XieFebbraio 11, 2018
    Order the Ramos Gin Fizz. It's among few bars that offer it and they have a technique to speed up the process, but be prepared for a 10-15 minute wait.
  • Johanna
    JohannaOttobre 29, 2013
    Everything was rich and too similar. For the price point and neighborhood, you're better off waiting for a table at Rose's Luxury.
  • Carm P.
    Carm PSettembre 20, 2013
    Great good! Fried green tomatoes and grilled corn. Excellent. Get the candy bar for dessert. You don't be disappointed.
  • Morgan Alexis
    Morgan AlexisMarzo 3, 2013
    Veggies are fantastic, particularly the squash (and the fries). Chicken got rave reviews. And they have Prosecco on tap!
  • Jackie S.icona di cuore sull'immagine utente
    Jackie SMarzo 17, 2013
    The rutabaga mash is out if this world. If you're observant you can't watch the chef drizzling butter on top before he sends it out. NOM
  • Andy P.icona di cuore sull'immagine utente
    Andy PriddyDicembre 29, 2021
    Everything about this place is excellent. Food, drinks, and atmosphere are elite.
  • Pete N.
    Pete NelliusAgosto 9, 2014
    The Rosemint Tea Julep is out of this world good.
  • Raymond D.
    Raymond DuncanLuglio 5, 2022
    Speciality original plates with crafted "refreshments". :)
  • Laurie P.
    Laurie PomersonNovembre 15, 2013
    Bar tenders r great. Have the Pinot put on ice for a bit. It's always warm in here.
  • Jo P.
    Jo PoDicembre 19, 2015
    È stato qui più di 5 volte
    You've never had an Old Fashioned like they have here. Ask for Nate.
  • Randall J.icona di cuore sull'immagine utente
    Randall JohnstonDicembre 6, 2013
    È stato qui più di 10 volte
    Impressive chef and bartenders!
  • Kelly B.
    Kelly BerkleyOttobre 24, 2013
    È stato qui più di 5 volte
    I like the music they play. Keep it up beucherts!
  • Chelsea S.
    Chelsea StephensDicembre 19, 2014
    definitely get those beignets to start!!
  • Colton M.
    Colton MountainDicembre 13, 2014
    Will not be returning. Management made us feel as if our tip was not enough and pressured us into leaving a bigger tip and then made us feel uncomfortable to the point where we needed to leave.
  • Bonnie S.
    Bonnie ShindelmanOttobre 5, 2013
    It was amazing. Best restaurant on cap hill.
  • Robert G.icona di cuore sull'immagine utente
    Robert GMaggio 27, 2013
    Here's a New York post review of the restaurant
  • Bitches Who Brunch
    Bitches Who BrunchGennaio 3, 2015
    Voted "Best Hipster Brunch" in 2014 by Bitches Who Brunch Leggi tutto
  • Pete B.
    Pete BAprile 21, 2013
    Ask for Kirsten. She is the bomb!!!
  • Mandy
    MandySettembre 29, 2013
    $4 Prosecco on tap = amazing!
  • Janet Z.
    Janet ZAgosto 10, 2013
    Prosecco on tap!
  • SeanMike W.
    SeanMike WhipkeyAgosto 5, 2013
    È stato qui più di 5 volte
    Lovely dranks.
  • Evan M.
    Evan MorikawaAgosto 18, 2013
    Bottomless mimosas with Prosecco on tap!!
  • David O.
    David OchsmanMaggio 4, 2013
    È stato qui più di 100 volte
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