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Ballard Annex Oyster House

Ballard Annex Oyster House

(Adesso chiuso)
Ristorante di pesce$$$$
Ballard, Seattle
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  • Jacquie R.icona di cuore sull'immagine utente
    Jacquie RooneyLuglio 27, 2015
    Oysters are the main event here, and waitstaff is knowledgeable in helping select them to your taste. Beware the per pound pricing on Dungeness crab off-season. Price at Annex was $28 vs. $12 at Pike
  • Alex P.icona di cuore sull'immagine utente
    Alex PhelanAgosto 13, 2017
    I love the look and vibe here and the menu LOOKS fantastic. But I've been three times, and the apps and entrees are consistently disappointing. Highly recommend for beer and clams/oysters but no more.
  • Kyle B.
    Kyle BunchAgosto 25, 2014
    Kumamoto Oysters: EPIC; Scallops: Best Ever...and the service was epic. Guy took 5 minutes to tell us how they made our scallops so good when we asked.
  • Rj M.icona di cuore sull'immagine utente
    Rj MinardGiugno 8, 2013
    Brand new lunch menu is awesome!! Lower prices, new items, & they now have Olympia oysters and 7 others!! They have a new happy hour menu coming out soon as well can't wait to see what's on it!!!
  • Lyndsey L.
    Lyndsey LNovembre 30, 2014
    È stato qui più di 10 volte
    Oysters are seasonal, guys. They're best during months that end with -y, but they're not bad in the off months here
  • Odile R.icona di cuore sull'immagine utente
    Odile RoujolNovembre 12, 2017
    Great fresh oysters with a huge choice . Quiete place . Try also the mussels
  • SizzleMelicona di cuore sull'immagine utente
    SizzleMelNovembre 12, 2017
    Sautéed baby octopus: balanced, light yet flavorful white wine & shallot sauce, tender octopus. Must order!
  • Samantha S.icona di cuore sull'immagine utente
    Samantha SmithAgosto 12, 2015
    The trout is by far the best and a great deal. Salmon is also delicious. Oysters are a must
  • Abbey L.
    Abbey Lyons-EllisonMaggio 6, 2013
    Super posh new oyster bar, you have to try it! Currently watching them cook soup and steam clams fresh, can't wait!
  • Luis A.
    Luis AntezanaMarzo 2, 2014
    Oysters yes. Whole trout a whole-hearted No. Overcooked and a lot of bones left behind. Charred skin ruins the arugula bed. You'll spend your whole time carving through your plate for little reward.
  • Douglas G.icona di cuore sull'immagine utente
    Douglas GrayMaggio 14, 2017
    Obviously get the oysters, but save room for the butternut squash cheesecake!
  • Tana B.icona di cuore sull'immagine utente
    Tana BabcockAgosto 27, 2015
    Tasty clam chowder and Caesar salad. The crab cake was good too, but not sure it's $19 good...
  • Amy R.icona di cuore sull'immagine utente
    Amy RobertsonFebbraio 7, 2016
    Good selection of oysters and interesting streamer bowls
  • m d.
    m dGennaio 18, 2016
    Delicious oysters and entrees. Friendly staffs makes good atmosphere.
  • Gayla R.icona di cuore sull'immagine utente
    Gayla Reese WalshAprile 16, 2017
    Enjoying lunch and heading to Shilshole marina. Taking engagement photos of Rory and Jessica on sailboat at Shilshole and Ballard' urban setting.
  • Larissa V.icona di cuore sull'immagine utente
    Larissa VidalGennaio 18, 2016
    Do you have a beard? Do you have carefully unkempt hair? Do you like to say "dood?" This is your place. And their chowder is gluten free and tasty.
  • winkie
    winkieLuglio 19, 2013
    È stato qui più di 5 volte
    Amazing oysters!!! Go on Weds nights for $1.50 oyster specials!!
  • Pelin G.icona di cuore sull'immagine utente
    Pelin Güvenç KefelAgosto 24, 2018
    Lived their seafood, and also try the local drinks they have
  • Jonathan S.
    Jonathan ShockLuglio 21, 2013
    Clam chowder is made to order and served with pork belly. Mind blowing.
  • Maria N.icona di cuore sull'immagine utente
    Maria NicholLuglio 19, 2016
    drinks were on the weaker side. staff was very friendly & knowledgable. disappointed that there were shells in my oysters. The $55 lobster roll wasn't good, was over cooked and had very little taste
  • Micah S.icona di cuore sull'immagine utente
    Micah SpielerGennaio 11, 2015
    1.50 shuckers choice during HH, goes until 6:30 on Fridays even.
  • Steven T.
    Steven TurnerMarzo 29, 2013
    Shigoku oysters with the spicy cocktail sauce is where it's at.
  • Iris H.
    Iris HungryMarzo 23, 2013
    È stato qui più di 5 volte
    Cooked salmon is not for me, but the salmon chowder is otherworldly! Excellent service.
  • Francisco G.
    Francisco GaeteGiugno 18, 2017
    Never seeing worse service towards finding a table for a young family of 3 with one toddler. They made our life impossible, so we had to leave. Don't waste your time here is you have kids.
  • Todd A.icona di cuore sull'immagine utente
    Todd AlexanderAgosto 1, 2015
    È stato qui più di 5 volte
    The scallops I had were good but the risotto underneath tasted like rice a roni
  • Lauren P.icona di cuore sull'immagine utente
    Lauren PowellLuglio 10, 2015
    Crab gnocchi is delicious!
  • Dominique S.
    Dominique SparksGiugno 27, 2013
    The oysters are great! Nice shucking!
  • Odile R.icona di cuore sull'immagine utente
    Odile RoujolNovembre 12, 2017
    Oysters with a Chardonnay glass
  • Lulu
    LuluDicembre 5, 2013
    The seared scallops are AMAZING!
  • Brendan G.icona di cuore sull'immagine utente
    Brendan GotchLuglio 4, 2016
    It smells like garlic and tastes like heaven. 👼🏼
  • Matt M.icona di cuore sull'immagine utente
    Matt MuilenburgGennaio 26, 2014
    We went for happy hour and a dozen oysters. They were poorly shucked and we picked broken oyster shells from our mouth. YUCK!
  • Dae Dae
    Dae DaeAprile 20, 2013
    Lobster Roll... Yes Buckets of steamed anything... Yes
  • Hal W.
    Hal WymanAgosto 9, 2018
    Happy hour oysters $2/each
  • Ryan K.icona di cuore sull'immagine utente
    Ryan KDicembre 4, 2014
    Whole trout is killer
  • Mike S.
    Mike SpearGiugno 3, 2013
    È stato qui più di 5 volte
    Oyster roll was delicious.
  • Kelsey H.icona di cuore sull'immagine utente
    Kelsey HulseSettembre 19, 2014
    Oysters, of course.
  • Jill Q.icona di cuore sull'immagine utente
    Jill QuaintanceGennaio 8, 2015
    All the different oysters!
  • Mary S.icona di cuore sull'immagine utente
    Mary SAgosto 8, 2014
    Come for happy hour
  • Jamie M.
    Jamie MackGiugno 28, 2013
    Never had better oysters.
  • Chelsy
    ChelsySettembre 7, 2013
    Happy hour.
  • Aileen
    AileenAprile 17, 2018
    Average seafood
  • John E.
    John EdwardsLuglio 25, 2013
    Don't eat here. It sucks and is a rip off to the extreme
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