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Baba Yega

Baba Yega

(Adesso chiuso)
Bar Caffè, Ristorante vegetariano e vegano, e Ristorante americano$$$$
Houston
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Baba Yega
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MenuMenu
Vegetarian Menu 1Vegan Menu 4Jasmine Room Menu 18Beer Menu 1Desserts & Cakes 2Regular Menu 7Wine Menu 7Coffee, Tea, & More 3
Wholesome Vegetarian
Sandwiches & Burgers served with choice of potato salad or french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1
Hippie Meatloaf
12.00
A wonderful gluten-friendly vegan meatloaf made from quinoa, order black beans, herbs & vegetables topped with gravy, served with vegan mashed potatoes and sautéed spinach & garlic
Black Bean Burger
11.00
Our homemade black bean patty topped with guacamole & chipotle mayo on a whole wheat bun with lettuce, look tomato, onion & pickle on the side
Basil Sunshine
10.00
Fresh mozzarella, spinach, tomato & roasted red bell pepper on our homemade focaccia bread served with a side of basil vinaigrette
Vegetarian Club
11.00
Smoked turkey-style gluten, fakin' bacon, provolone cheese, lettuce, tomato & mayonnaise on toasted wheat bread
Smashed Chickpea Salad Lettuce Wrap
10.00
A delicious combination of chickpeas, celery, carrots, vegenaise & spices, served with avocado, red onion, tomato, cucumber & sprouts
Portabello Burger
10.00
Grilled portabello mushroom, topped with mixed field greens, roasted red bell pepper & fresh basil mayo on a whole wheat bun
California
10.00
Avocado, sprouts, provolone cheese, tomato & mayo served on whole wheat bread
Vegetarian Reuben
10.00
Our homemade wheat roast, melted Swiss & sauerkraut served with 1000 island dressing on a tasty marbled rye
Appetizers
Plantain Strips
8.00
Served with a mango relish
Guacamole & Chips
9.00
Our homemade guacamole
Grilled Artichoke
9.00
2 Artichoke halves marinated in gluten-free soy sauce, balsamic vinegar & olive oil with a touch of fresh ginger & grilled on an open flame until tender
Hummus & Roasted Red Bell Pepper Spread
10.00
Homemade and served with cucumbers, kalamata olives & warm handmade flatbread
Salads
Smashed Chickpea Salad Lettuce Wrap
10.00
A delicious combination of chickpeas, celery, carrots, vegenaise & spices, served with avocado, red onion, tomatoes, cucumbers & sprouts
Spinach Salad
12.00
Fresh spinach tossed with avocado, red onion, tomatoes, seasonal strawberries, toasted spicy walnuts & swiss vegan cheese in a raspberry vinaigrette
Arugula Salad
12.00
Baby arugula tossed with cranberries, grapefruit slices, beets, purple onion, toasted spicy walnuts, garbanzo beans & topped with mozzarella vegan cheese in a balsamic vinaigrette
Garden Salad
5.00
Bibb lettuce, cucumbers, shredded carrots & cherry tomatoes in a lemon-olive oil vinaigrette
Sandwiches
Sandwiches served with french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1
California
11.00
Avocado, sprouts, swiss vegan cheese, tomato & vegenaise served on our vegan/gluten friendly quinoa bread
Basil Sunshine
11.00
Mozzarella vegan cheese, spinach, tomato & roasted red bell pepper on our homemade focaccia bread served with a side of basil vinaigrette
Vegan Rueben
11.00
Our homemade wheat roast, melted swiss vegan cheese & sauerkraut with vegenaise on our vegan/gluten friendly quinoa bread
Portabello Burger
11.00
Grilled portabello mushroom topped with mixed field greens, roasted red bell pepper & vegenaise on our vegan/gluten friendly quinoa bread
Vegan Club
12.00
Smoked turkey-style gluten, fakin' bacon, cheddar vegan cheese, lettuce, tomato & vegenaise on toasted vegan/gluten friendly quinoa bread
Entrees
Pasta Puttanesca
11.00
Kalamata olives, capers, artichoke hearts, fire-roasted tomatoes, basil, garlic & olive oil served over quinoa pasta with mozzarella vegan cheese
Hippie Meatloaf
12.00
A wonderful vegan/gluten friendly meatloaf made from quinoa, black beans, herbs & vegetables topped with gravy and served with vegan mashed potatoes & sautéed spinach & garlic
Dinner Buffet Menu
$28.95 per person
Appetizers
A Variety of Imported Cheeses & Delectable Fruits
Caesar Or Mixed Field Greens Salad
Main Course
Your Main Course is served with: A Variety of Julienne Vegetables such as Broccoli, Baby Carrots, Zucchini, Yellow Squash & Red Bell Pepper, accompanied by Homemade Garlic Mashed Potatoes. Choice of Two
Fresh Norwegian Salmon
Marinated & grilled to perfection, topped with our flavorful Dill Sauce
Chicken Picatta
Pan sauteed with White Wine, & Lemon Butter topped with Capers
Mouth-Watering Beef Brisket
Succulent Breast of Chicken
Covered with a Mushroom Cream Sauce seasoned with Marsala Wine
Indonesian Seasoned Oven Roasted Pork Tenderloin
Accompanied with zesty pineapple & green onion relish
Desserts
Your choice of a delicious selection of desserts
Specialty Cakes Available
Drinks
Coffee, Tea Or Soft Drink
We Also Offer Our "South of the Border" Menu
$28.95 per person
Appetizer
A Zesty Chile Con Queso Prepared Tex-Mex Style
Accompanied by our fresh homemade salsa served with tortilla chips & Baba Yega's Guacamole Salad
Main Course
A Tasty Combination of Marinated Beef & Chicken Fajitas
Served with Tortillas, Black Beans, Mexican Rice, Onions, Peppers, Pico de Gallo and an assortment of toppings to create the ultimate Mexican Dinner!
Dessert
Dessert
We recommend our version of the South American Old World Classic, Three Milks. An exceptionally moist cake flavored with rum topped with a heavenly Icing and your choice of fresh strawberries or bananas nestled between the layers
Drinks
Coffee, Tea Or Soft Drink
Lunch Buffet Menu
$18.95 per person
Appetizers
Caesar Or Mixed Field Greens Salad
Main Course
Your Main Course is served with: A Variety of Julienne A Variety of Julienne Vegetables such as Broccoli, Baby Carrots, Zucchini, Yellow Squash, Red Bell Pepper, accompanied by Herbed Rice. Choice of One:
Fresh Norwegian Salmon
Marinated & grilled to perfection, topped with our flavorful Dill Sauce
Indonesian Seasoned Oven Roasted Pork Tenderloin
Accompanied with zesty pineapple & green onion relish
Mouth-Watering Beef Brisket
Succulent Breast of Chicken
Covered with a Mushroom Cream Sauce seasoned with Marsala Wine
Chicken Picatta
Pan sauteed with White Wine, & Lemon Butter topped with Capers
Our "South of the Border" Menu
which includes:
Beef & Chicken Fajitas
Served with Tortillas, Black Beans, Rice, Guacamole grilled peppers & onions & an assortment of toppings to make the Ultimate Mexican dinner
Drinks
Includes
Coffee, Tea Or Soft Drink
Desserts
Desserts
3.00
We offer a delicious selection of miniature desserts , Specialty cakes also available
Brunch Buffet Menu
$18.95 Per Person
Brunch Buffet Menu
18.95
Vegetable Frittata; Both beautiful & delicious this egg dish is a magical mixture of brightly colored vegetables blended with Swiss & cream cheese & delicately seasoned. Served with Grilled Ham, Home-fried Potatoes, Fresh Seasonal Fruit, and an assortment of Fresh Baked Breads & Muffins
Mimosas & Bellinis
5.00
Offered during brunch on Saturdays only
Brunch Includes
45.00
Fresh Squeezed Orange Juice or s House Special Blend Coffee or Soft Drink A Cold Smoked Salmon Platter & Bagels may be ordered to complement your brunch
Hors D'oeuvres
Serves 20-30 people
Norwegian Smoked Salmon
85.00
Our tender Salmon has a delicate smoked flavor and is beautifully displayed on a bed of greens surrounded with Philadelphia Cream Cheese, Fresh Slices of Bermuda Onion & Spanish Capers
Cold Boiled Shrimp
90.00
A bountiful platter of large, succulent gulf shrimp served chilled with a zesty cocktail sauce
Salmon Mousse
50.00
A treasure from the sea! Our tasty mousse is velvety smooth with just the right touch of dill, molded into a beautiful fish with cucumber scales and lemon wheel fins
Choice French Brie & Seasoned Roasted Garlic
65.00
Rich slices of our creamy Brie are accompanied by our Colossal Garlic cloves which are dipped in seasoned olive oil, roasted to a tender perfection & served with an array of fresh fruit
Imported Cheese Board
65.00
A delightful combination of our flavorful cheeses including Smoked Gouda, Herbed Havarti, Jarlsberg & Pepper Jack, served with fresh fruit
Chicken & Queso in Fillo
65.00
Bite sized flaky fillo shells with smoked chicken, creamy queso, green chiles & green onion, baked until warm and crispy
Artichoke & Spinach Dip
65.00
A delicious combination of artichoke hearts & fresh spinach, blended with Parmesan, Swiss & Provolone cheese, served with tortilla chips
Chicken Salad On Roma Tomatoes
50.00
Baba Yega's homemade roasted chicken salad on plump, garden fresh roma tomato slices served with freshly baked bread
Spicy Chicken Tenders
75.00
Marinated chicken breast, lightly seasoned & breaded, dipped in our homemade batter & deep fried, served with a tangy honey mustard sauce
Grilled Vegetable Platter
60.00
A cornucopia of perfectly grilled garden vegetables, such as zucchini, yellow squash, carrots, mushrooms, asparagus & red bell pepper served with a homemade creamy herb sauce
Tomatoes Caprese
50.00
A colorful platter of beautifully arranged plump roma tomatoes, fresh mozzarella cheese & our flavorful basil dressing served with freshly baked bread
Mushrooms Florentine Or Italian Stuffed Mushrooms
50.00
Large mushroom caps generously filled with either a delicate blend of spinach, sautéed onions, garlic, & jalapenos or fresh herb stuffing & Italian sausage topped with parmesan cheese
Coconut Battered Shrimp
95.00
Our large hand battered shrimp are rolled in a mixture of coconut & bread crumbs and deep fried to a savory golden brown perfection
Sesame Encrusted Tuna
75.00
Thinly sliced sushi grade tuna, prepared medium rare on top of cucumber slices with a delectable soy ginger sauce, garnished with a medley of oriental vegetables marinated in sesame vinaigrette
Tenderloin of Pork
80.00
A mouth-watering delight! Our delectable array of superb tenderloin accompanied by a spicy pineapple & green onion relish makes this a tantalizing dish. This one is a must for any occasion
Authentic Deli Platter
65.00
The meat lover's dream! This delicious combination of Smoked Turkey, Honey Glazed Ham & Cajun Roast Beef is served with gourmet mustard and mayonnaise and freshly baked bread
Hors D'oeuvre Assortment
65.00
This delightful trio consists of Fillo Shells, with an unforgettable combination of spinach, zesty feta cheese, sun-dried tomato, pine nuts & tantalizing spices; Fillo Shells with a delicious mixture of shrimp & boursin cheese; and Artichoke Hearts with a touch of goat cheese dipped in a mixture of parmesan cheese & seasoned bread crumbs
Fiesta Tortilla Wraps
50.00
A tantalizing combination of flavored tortillas filled with a mixture of black beans, roasted red bell peppers, & cilantro, a blend of cream cheese, sun-dried tomatoes, greek olives & spices, and a blend of spicy roasted tomatilla & cream cheese, sliced into pinwheels, accompanied by our zesty salsa
Chile Con Queso
60.00
Prepared Tex-Mex Style our zesty queso is accompanied with our fresh homemade salsa served with jalapenos & tortilla chips
Chicken Satay
75.00
Chicken breast skewers, marinated in an Indonesian soy sauce, grilled to perfection served with a flavorful blend of coconut-peanut sauce garnished with grilled seasonal fruit
Seasonal Fresh Fruits
60.00
A light & refreshing beginning for any event. A kaleidoscope of tropical and native fruits beautifully displayed
Pasta Salad
50.00
A generous mixture of pasta, capers, artichoke hearts, broccoli, & cherry tomatoes, tossed in our homemade basil vinaigrette
Mediterranean Sampler
50.00
Fresh Tabouli Salad, Tasty Hummus and Zesty Baba Ghanouj, decorated with tasty Kalamata olives & spicy Pepperoncini peppers served with slices of whole-wheat pita bread. Healthy & Delicious!
Beers
Kaliber (Non-Alcoholic By Guinness)
3.50
Budweiser
4.25
Firemans #4 Blonde Ale
4.75
Karbach Seasonal
4.75
Ask your server
Miller Lite
4.25
Rahr & Sons Ugly Pug Black Lager
4.75
St. Arnold's Seasonal
4.75
Ask your server
Shiner Seasonal
4.75
Ask your server
Southern Star Bombshell Blonde Ale
4.75
Stella Artois
4.75
Warsteiner
4.75
Angry Orchard Hard Cider
4.75
Bud Light Platinum
4.25
Dos Equis Lager
4.75
Karbach Hopadillo Ipa
4.75
Karbach Weisse Versa
4.75
Rahr & Sons Texas Red Amber Lager
4.75
St. Arnold's Elissa Ipa
4.75
Shiner Bock
4.75
Shiner White Wing Belgian White
4.75
Southern Star Seasonal
4.75
Ask your server
Victoria Vienna-Style Lager
4.75
Omission Pale Ale
4.75
Baba Yega Cakes & Desserts!
We pride ourselves on fresh quality desserts made in-house daily. Our dessert tray changes regularly so make sure and ask your server to see the dessert menu. Our express lunch buffet include great desserts too. We also regularly offer some vegan dessert treats. Don't miss out on Houston's favorite desserts!
Baba Yega Signature Cakes
Our cakes may be ordered for in-house events or for pickup for your own private events!
Carrot Cake
35.00
A wonderfully moist cake baked with fresh carrots, pineapple, coconut, and walnuts, frosted with our homemade cream cheese icing
White Cake
35.00
A light white cake with fresh sliced strawberries nestled between the layers, frosted with a luscious whipped cream icing
Luscious Lemon Cake
35.00
With a slightly tart lemon curd between the layers, frosted with heavenly lemon whipped cream icing
Strawberry Cake
35.00
A favorite for kids, moist cake blended with strawberries, frosted with strawberry cream cheese icing
Cheesecakes
35.00
Strawberry, chocolate, chocolate chip, praline, cappucino, almond joy, etc
Lime Chiffon Pie
35.00
A buttery graham cracker crust filled with creamy chiffon, bursting with the flavor of freshly squeezed lime juice
Three Layer Chocolate Mousse Cake
35.00
A moist chocolate fudge cake topped with a layer of fluffy sweetened cream cheese and finished with a decadent chocolate mousse
Red Velvet Cake
35.00
Super moist, melt in your mouth, traditional red velvet light chocolate cake frosted with silky smooth cream cheese icing
French Vanilla Cake
35.00
A light, moist vanilla cake frosted with French vanilla butter cream icing
Tres Leches (in-House Only)
35.00
An exceptionally moist cake made with three milks, flavored with rum, topped with whipped cream icing, $10 additional charge each size required for Tres Leches
Peanut Butter Pie
35.00
An oreo cookie crust topped with a heavenly whipped cream & peanut butter combination enhanced by a chocolate ganache topping
Low Sugar Sacher Torte
35.00
A dense chocolate cake filled with a rich apricot filling topped with chocolate ganache icing
Appetizing Starters
Plantain Strips
8.00
Served with cilantro-serrano cream sauce & mango relish
Grilled Artichoke
9.00
2 Artichoke halves marinated in gluten-free soy sauce, balsamic vinegar & olive oil with a touch of fresh ginger grilled on an open flame until tender
Brie & Feta Plate (for 2)
14.00
With roasted garlic, toasted spicy walnuts and seasonal fruit served with a multigrain baguette
Guacamole & Chips
9.00
Our homemade guacamole
Artichoke & Spinach Dip
9.00
Artichoke hearts & fresh spinach in a blend of parmesan, swiss & provolone cheeses, topped with diced tomatoes, served with tortilla chips
Hummus & Roasted Red Bell Pepper Spread
10.00
Homemade & served with cucumbers, kalamata olives & warm flatbread
Tomatoes Caprese
9.00
Roma tomatoes topped with fresh mozzarella & homemade basil vinaigrette
Ceviche
11.00
Fresh seafood marinated in citrus juice topped with avocado & tomatoes served with tortilla chips
Italian Stuffed Mushrooms
9.00
Mushroom caps filled with italian sausage & herbed stuffing topped with parmesan cheese
Soup & Gumbo
Soup of the Day
3.50
Chicken & Sausage Gumbo
4.50
Garden-Fresh Salads
Arugula Salad
11.00
Baby arugula tossed with cranberries, grapefruit slices, beets, purple onion, toasted spicy walnuts, garbanzo beans & topped with warm walnut encrusted goat cheese in a balsamic vinaigrette
Sesame Encrusted Tuna Fillet
18.00
Served over mixed field greens, prepared rare & tossed in our sesame vinaigrette topped with avocado, cherry tomatoes, cucumbers, red onions & capers
Spinach Salad
11.00
Fresh spinach tossed with avocado, red onion, tomatoes, seasonal strawberries, toasted spicy walnuts & crumbled bleu cheese in a raspberry vinaigrette
Garden Salad
5.00
Bibb lettuce, cucumbers, shredded carrots & cherry tomatoes in a lemon-olive oil vinaigrette
Smashed Chickpea Salad Lettuce Wrap
10.00
A delicious combination of chickpeas, celery, carrots, vegenaise & spices, served with avocado, red onion, tomato, cucumber & sprouts
Caesar Salad
11.00
The classic favorite with strips of marinated grilled chicken breast, roasted red bell pepper, cherry tomatoes, kalamata olives, croutons & parmesan cheese
Shrimp & Avocado Salad
13.00
Grilled shrimp, avocado, bacon, red onion, jicama, grapefruit & orange slices on a bed of mixed field greens with sun dried tomato chipotle dressing on the side
Delicious Sandwiches
Gluten Free - Sandwiches may be made gluten-friendly by requesting gluten-friendly/vegan bread $1
Fish Tacos
11.00
Pan sauteed & topped with corn, black beans, purple onions & cabbage on corn tortillas with avocado, tomato and cilantro-serrano cream sauce served with chips & salsa
Italian Muffelatta
11.00
Smoked turkey breast, ham, provolone, lettuce, & tomato with fresh olive dressing on our homemade herbed focaccia bread served with basil pasta salad
Chicken Breast Sandwich
12.00
Marinated & grilled topped with sauteed onion & red bell pepper, creamy Havarti, with basil mayo on a Kaiser roll & arugula on the side. Served with your choice of potato salad or french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1
Fantasy
10.00
Ham, avocado, tomato, & melted provolone with mayo served on a multigrain baguette. Served with your choice of potato salad or french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1
Smoked Turkey & Brie
11.00
Smoked turkey breast, melted french brie, tomato, & mixed field greens served on a multigrain baguette with a side of basil vinaigrette. Served with your choice of potato salad or french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1
Old Smokey
13.00
Cold smoked salmon & cream cheese served with red onion, capers, cucumbers, hard-boiled egg & a toasted bagel
Kummelweck Sandwich
12.00
Thinly sliced roast beef & caramelized onions on a toasted Kaiser roll served with au jus & horseradish sauce. Served with your choice of potato salad or french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1
Club Sandwich
11.00
Turkey, bacon, lettuce, tomato, american cheese & mayo on toasted whole wheat bread. Served with your choice of potato salad or french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1
Reuben
10.00
Corned beef, sauerkraut & melted swiss served with 1000 island dressing on marbled rye. Served with your choice of potato salad or french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1
Tasty Entrees
Maple Mustard Grilled Salmon
18.00
Fresh salmon fillet marinated & grilled topped with maple-mustard glaze. Served with herbed basmati rice & sautéed vegetables
Rainbow Trout
17.00
Grilled fresh farm raised rainbow trout fillet topped with parsley-green onion chef sauce. Served with herbed basmati rice & sautéed vegetables
Yellow Fin Tuna
18.00
Tuna steak grilled medium rare served with herbed basmati rice, broccoli, grilled tomatoes & parsley-green onion chef sauce. May be pan sautéed with blackened seasoning
Pasta Puttanesca
10.00
Kalamata olives, capers, artichoke hearts, fire-roasted tomatoes, basil, garlic & olive oil served over linguini & topped with fresh parmesan cheese
Grilled Breast of Chicken
12.00
8 oz. breast of chicken marinated & grilled topped with parsley-green onion chef sauce. Served with herbed basmati rice & sautéed vegetables
Ribeye
18.00
12 oz. marinated grilled ribeye served with loaded baked potato & sautéed vegetables. May be pan sautéed with blackened seasoning
Roasted Chicken
10.00
Seasoned with fresh thyme, cajun spices & topped with citrus butter & rosemary, served with garlic-chive mashed potatoes & sautéed vegetables
Wholesome Vegetarian
Sandwiches & Burgers served with choice of potato salad or french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1
Hippie Meatloaf
12.00
A wonderful gluten-friendly vegan meatloaf made from quinoa, black beans, herbs & vegetables topped with gravy, served with vegan mashed potatoes and sautéed spinach & garlic
Black Bean Burger
11.00
Our homemade black bean patty topped with guacamole & chipotle mayo on a whole wheat bun with lettuce, tomato, onion & pickle on the side
Basil Sunshine
10.00
Fresh mozzarella, spinach, tomato & roasted red bell pepper on our homemade focaccia bread served with a side of basil vinaigrette
Vegetarian Club
11.00
Smoked turkey-style gluten, fakin' bacon, provolone cheese, lettuce, tomato & mayonnaise on toasted wheat bread
Smashed Chickpea Salad Lettuce Wrap
10.00
A delicious combination of chickpeas, celery, carrots, vegenaise & spices, served with avocado, red onion, tomato, cucumber & sprouts
Portabello Burger
10.00
Grilled portabello mushroom, topped with mixed field greens, roasted red bell pepper & fresh basil mayo on a whole wheat bun
California
10.00
Avocado, sprouts, provolone cheese, tomato & mayo served on whole wheat bread
Vegetarian Reuben
10.00
Our homemade wheat roast, melted swiss & sauerkraut served with 1000 island dressing on a tasty marbled rye
Juicy Grilled Burgers
All burgers come with lettuce, tomato, onion & pickle on the side. Burgers served with choice of potato salad or french fries. Substitute garden salad, fresh fruit or sweet potato fries for $1. Gluten Free - Burgers may be prepared gluten-free by requesting gluten-free bread $0.50
Hand Formed in House 1/2 Lb. Hormone Free Patties
12.00
Cooked medium & topped with your choice of ONE of the following: avocado or bacon or sautéed mushrooms or carmelized onions with melted american cheese & mayo on a sesame bun
Salmon Burger
14.00
Our house-made patty is a blend of fresh salmon, purple onion, red bell pepper, jalapeno, cheddar cheese & spices with jalapeno aioli served on a whole wheat bun
Turkey Burger
10.00
Seasoned patty served with chipotle mayo on a whole wheat bun
White Wines
Man Vintners Chenin Blanc, Malady South Africa
8.00
Tropical fruit, guava & apple aromas, bold sweet citrus flavors backed by refreshing acidity & minerality
Kung Fu Girl Riesling, Washington State
9.00
White stone fruit, white peach & apricot, think fuji apple, shiro plum & lime leaves
Ruffino Pinot Grigio, Italy
6.50
Golden apple, honeyed pear & citrus notes, along with a touch of minerality, medium-bodied.
Twin Islands Sauvignon Blanc, New Zealand
9.00
Pale lemon in color, intense aromas of passion fruit & papaya with some grapefruit & fresh garden herb notes
El Hada, Spain
6.50
A delicious dry white blend from Verdejo & Viura grapes, with vivid flavors of citrus & peach
Buehler Chardonnay
9.00
Russian River Valley, California Aromas of fresh honeysuckle & pineapple with hints of white peach
14 Hands Moscato, Washington State
8.00
Aromas of rose petal, see lychee & pear with appealing citrus peel undertone
Canyon Road White Zinfandel, California
6.00
Light-bodied with hints of strawberry, cherry & watermelon flavors and a smooth, crisp finish
Red Wines
Underwood Pinot Noir, Oregon
8.00
Exhibits aromas of cranberries & red raspberries with notes of smoke & spice
Caldora Montepulciano D"abruzzo, Italy
7.00
Dry, medium to full bodied with dark cherry & plum fruit flavors
Hahn Winery Merlot, Central Coast
8.00
Garnet-ruby in color, this wine automatically recalls black cherry with hints of cocoa & cassis
Don David Malbec Reserve, Argentina
9.00
Aromas of blueberry, boysenberry, charcoal, plenty of oak & hints of cardamom & star anise
Stag's Leap Cabernet Sauvignon, Napa Valley, California
49.00
Big and bold with vibrant fruit & great structure
Borsao Berola, Spain
8.00
Deep cherry color, remarkably complex bouquet with hints of dark fruit & roasted balsamic notes
San Fabiano Chianti, Italy
9.00
Bouquet of sweet & sour cherries, saddle leather, herbs & spice, light, fruity & fresh
Thelema Red Mountain Blend, South Africa
9.00
Spicy aromas of black pepper & mulberry mingle with the plum flavors in this soft & approachable wine
'R' Collection Cabernet, California
8.50
Full bodied, beautifully balanced with rich flavors
Rose Wine
Gris Blanc Rose, France
7.50
Made from the Grenache Gris grape, pale hue and delicate red fruit aromas
Champagne & Sparkling Wine
Lamarca Prosecco, Italy
7.50
Bouquet of golden apple, white peach & honeysuckle
Banfi Rosa Regale, Italy
7.50
Semi-sweet red sparkling wine with a rosy hue & a refreshing finish
Louis Roederer, France
29.00
Nuances of ripe pears, smoke, spices, dried flowers & herbs
Moet Chandon Imperial, France
58.00
Elegant golden straw color with flavors of yellow peach, plum, pineapple & honey
Veuve De Vernay Brut, France
7.00
Crisp and fruity
Gruet Blanc De Noirs, New Mexico
16.00
Alive with crisp flavors of green apple, citrus & asian pear
Lamberti Prosecco Extra Dry, Italy
26.00
Crisp sparkling wine with a fresh, fruity finish
1/2 Bottle Selections - White Wine
Dry Creek Sauvignon Blanc, California
15.00
Zesty & full of energy, aromatics themes of lemongrass & lemon verbena with underlying tropical fruit richness
Lageder Pinot Grigio, Italy
14.00
Brilliant straw color with a green shimmer, pronounced & expressive aroma with flowery & somewhat spicy notes
Simi Chardonay, California
15.00
Aromas of citrus, spice & toasted oak, flavors of peach, citrus & oak, good balance
1/2 Bottle Selections - Red Wine
King Estate Pinot Noir, Oregon
17.00
Berry, vanilla & oak spice flavors with a silky finish
Dynamite Vineyards Cabernet Sauvignon, Red Hills Lake County
15.00
Aromas of black fruit, cassis and chocolate followed by luscious blackberry cobbler and toffee
Alexander Valley Merlot, Sonoma County
15.00
Aromas of black cherry, blackberry, oak,vanilla, plum & the slight eucalyptus typical of Alexander Valley
Port & Sherry
Dry Sack Sherry
7.00
Warre's Ruby Port
7.00
Warre's Otima 10 Tawny Port
7.00
Coffee/tea Drinks - Alcoholic
Grand Coffee
7.00
Grand Marnier Raspberry Peach & Coffee
Roman Rasta Coffee
7.00
Sambuca, Meyer's Rum & Coffee
Russian Coffee
7.00
Stolichnaya, Kahlua, Amaretto & Coffee
Spicy Vanilla Tea
7.00
Bailey's Vanilla Cinnamon & Hot Tea
Mad Monk
7.00
Frangelico, Peppermint Schnapps, Hot Chocolate & Coffee
Rumchata Latte
7.00
Rumchata, steamed milk & espresso
Snowball
7.00
Cinnamon Schnapps, Kahlua & Coffee
Non-Alcoholic
Add one of our flavored syrups to any drink at no extra charge
Fresh Squeezed Grapefruit Juice
3.00
Juices
2.50
Apple, Cranberry, Mango, Pineapple, Pomegrenate & Tomato
Taste Nirvana Coconut Water
3.25
Ice-Cream Floats
4.50
Smoothies (Seasonal Fruits)
3.50
Almond Milk
2.50
Hot Chocolate
2.75
Cappuccino
3.50
Regular/Decaf
Espresso
2.50
Regular/Decaf
Iced Tea
2.50
Harney & Sons Bottled Organic Green Tea
2.75
Soft Drinks
2.50
Free Refills
Dublin Vanilla Cream Soda
2.50
Cock N Bull Ginger Beer
2.50
Orange Juice
3.00
Fresh Lemonade
3.00
Red Bull
3.00
Milkshakes (Seasonal Fruits)
4.50
Milk
2.50
Soy Milk
2.50
Coffee
2.50
Regular/Decaf (Organic/Fairtrade)
Latte
3.50
Regular/Decaf
Chai Latte
3.50
Hibiscus Mint Herbal Iced Tea
2.50
Hot Teas
2.50
Black/Herbals
Ginger Ale By Bruce Cost
2.75
With fresh ginger
St. Arnold's Root Beer
2.50
Bottled Waters
Ut Tower Rain Water
2.25
Topo Chico Mineral Water
2.25
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Icona di bussola
Baba Yega
2607 Grant St
Houston, TX 77006
Stati Uniti
Come arrivare
Icona Informazioni
A Montrose tradition since 1975, Baba Yega is a unique cafe in Houston offering a great dining experience in a comfortable and relaxed atmosphere.
Icona di orologio
Chiuso permanentemente (Mostra altri)
  • mar–gio
    • 11.00–21.00
  • ven
    • 11.00–22.00
  • sab
    • 10.00–22.00
  • dom
    • 9.30–21.00
Icona di telefono
(713) 522-0042
Icona World Wide Web
Icona di Twitter
@2607babayega
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. Discover & Visa)
Wi-Fi
Sì
Posti a sedere all'aperto
Sì
Alimentari e bevande
Menù
Brunch, Pranzo, Cena, Happy Hour
Bevande
Vino, Bar completo disponibile, Cocktail
Mostra tutti

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Stati Uniti » TX » Contea di Harris » Houston »

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